Abstract

Plant responses to abiotic stresses entail adaptive processes that integrate both physiological and developmental cues. However, the adaptive traits that are involved in the responses to a high soil salinity during reproductive growth are still poorly studied. To identify new clues, we studied the halophyte, Thellungiella salsuginea, and three Arabidopsis accessions, known as tolerant or salt-sensitive. We focused on the quantitative traits associated with the stem growth, sugar content, and anatomy of the plants subjected to the salt treatment, with and without a three-day acclimation, applied during the reproductive stage. The stem growth of Thellungiella salsuginea was not affected by the salt stress. By contrast, salt affected all of the Arabidopsis accessions, with a natural variation in the effect of the salt on growth, sugar content, and stem anatomy. In response to the high salinity, irregular xylem vessels were observed, independently of the accession’s tolerance to salt treatment, while the diameter of the largest xylem vessels was reduced in the tolerant accessions. The stem height, growth rate, hexoses-to-sucrose ratio, and phloem-to-xylem ratio also varied, in association with both the genotype and its tolerance to salt stress. Our findings indicate that several quantitative traits for salt tolerance are associated with the control of inflorescence growth and the adjustment of the phloem-to-xylem ratio.

Highlights

  • Salinity is one of the major environmental abiotic constraints limiting crop productivity.The salinization of arable soils first occurs because of seawater incursions and sea winds

  • The Arabidopsis accessions Tsu0 and Ct1 were chosen based on their tolerance to high salinity at vegetative stages [15,16], while Col0 is considered as a based on their tolerance to high salinity at vegetative stages [15,16], while Col0 is considered as a salt salt sensitive accession [18]

  • We focused on the effects of high salinity during the reproductive stage, with an emphasis on the response in the floral stem

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Summary

Introduction

Salinity is one of the major environmental abiotic constraints limiting crop productivity. The salinization of arable soils first occurs because of seawater incursions and sea winds. It can result from the accumulation of soluble salts arising from high rates of evaporation, or from excessive irrigation when a high water table or slow drainage lead to the secondary salinization of arable lands. Deforestation for extensive cropping has been shown to cause a rising of the saline water table. Depending on the weather and on agricultural practices, plants can face a high salinity at different stages of their development. Responses in the seedling and vegetative stages have been described in detail for many plant species, including Arabidopsis [1,2], and several reports

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