Abstract

Associating an odorant's chemical structure with its percept is a long-standing challenge. One hindrance may come from the adoption of the organic chemistry scheme of molecular description and classification. Chemists classify molecules according to characteristics that are useful in synthesis or isolation, but which may be of little importance to a biological sensory system. Accordingly, we look to medicinal chemistry, which emphasizes biological function over chemical form, in an attempt to discern which among the many molecular features are most important for odour discrimination. Here we use medicinal chemistry concepts to assemble a panel of molecules to test how heteroaromatic ring substitution of the benzene ring will change the odour percept of acetophenone. This work allows us to describe an extensive rule in odorant detection by mammalian olfactory receptors. Whereas organic chemistry would have predicted the ring size and composition to be key features, our work reveals that the topological polar surface area is the key feature for the discrimination of these odorants.

Highlights

  • Associating an odorant’s chemical structure with its percept is a long-standing challenge

  • With the landmark discovery of the unexpectedly large odorant receptor (OR) family of GPCRs by Buck and Axel9, these efforts largely came to a halt, replaced by the promise of a molecular basis for odour perception

  • Our work reveals an extensible rule of odorant detection by olfactory sensory neurons (OSNs)

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Summary

Introduction

Associating an odorant’s chemical structure with its percept is a long-standing challenge. We use a panel of compounds based on the common odorant acetophenone to investigate the effect of heteraromatic ring substitution for benzene rings on its odour percept Using both single cell responses and behavioural tests in mice we find that the classification of the odorants is significantly different from the one expected when classified using classical organic chemical rules. From these results it appears that this approach, based on medicinal chemistry and the related concept of bioisosterism, may reveal a novel strategy for comprehending odour discrimination

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