Animal husbandry and farming in East Anglia from the 5th to the 10th centuries CE

Abstract

Archaeological research that has been carried out in East Anglia since the 1960s has shed light on the changes in animal husbandry and farming that took place in eastern England between the 5th and the 10th centuries CE. The sites of West Stow and West Stow West have shed light on animal husbandry during the Early Saxon period. The rural estate centres of Brandon, Suffolk and Wicken Bonhunt, Essex provide evidence for Middle Saxon animal husbandry practices. Animal bones from the proto-urban ‘wic’ site of Ipswich in Suffolk show how this site was provisioned, while data from the Late Saxon contexts at Ipswich can shed light on the transition of this site from an emporium to a local market town. This paper takes a multi-proxy approach to changes in animal husbandry, farming, and landscape in Eastern England between the end of the Roman period and the 10th century, drawing on faunal data including species ratios, age profiles, biometrical data, and butchery patterns, as well as other classes of data that can inform us about changes in agriculture and landscape use.