Abstract
Destruction reactions are one of the most important reactions for high molecular weight compounds. They are also used to study the structure of highmolecular compounds, as well as to obtain low-molecular compounds from natural polymers (for example, glucose from cellulose and starch). During the destruction reactions, a decrease in the molecular weight is observed due to the breakdown (breaking) of the molecular chain without changing the chemical composition of the polymer. In this case, the functional groups located at the end of the macromolecule are not taken into account.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
