Abstract
The international context for addressing greenhouse gases, including those from agriculture, is presented. The Kyoto Protocol rules are set for the first commitment period from 2008 to 2012. During this period, industrialised country parties (countries that have both signed and ratified the agreement) are to collectively reduce total greenhouse gas emissions by 5% below 1990 emission levels. Arrangements for a post-2012 agreement are currently being discussed. Science plays a vital role in identifying options for greenhouse gas emission reductions in the agriculture sector.
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