Abstract
The electric pulse (EP) modification of liquid metal is a novel method for grain refinement. In this work, the structure tests of EP-modified liquid aluminum were conducted and investigated using high-temperature X-ray diffractometer by virtue of the outstanding structural heredity of EP-modified liquid aluminum. The results show that the EP-modified liquid structure tends to be slack and unordered with increasing temperature similar to that of the unmodified. Nevertheless, the quantitative characterization denoted by the liquid structural parameters exhibits its discrepancy. At the modifying temperature of 750 °C, the order of degree of EP-modified liquid aluminum is remarkably strengthened and the value of average atomic number per cluster changes from 119 (no EP) up to 174 (EP) by an increase of 46%. These tests experimentally testified Wang's electric pulse modification (EPM) model that was built only by phenomenology, and hereby the mechanism of grain refinement resulting from EPM is further elucidated.
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