Abstract

In this study, we review the wide range of alternative control methods used to this day to control the Colorado potato beetle (Leptinotarsa decemlineata Say), the biggest potato pest globally. We further categorize and highlight the advantages and disadvantages of each method by comparing them to conventional insecticides. In a second step, we point out the current knowledge about positive and negative impacts of using alternative control methods. By this, we illustrate how alternative control methods, farmers’ activities, and environmental factors (e.g., biodiversity and ecosystem health) are heavily linked in a cycle with self-reinforcing effects. In detail, the higher the acceptance of farmers to use alternative control methods, the healthier the ecosystem including the pest’s enemy biodiversity. The following decrease in pest abundance possibly increases the yield, profit, and acceptance of farmers to use less conventional and more alternative methods. Overall, we try to balance the positive and negative sides of alternative control methods and combine them with current knowledge about environmental effects. In our view, this is a fundamental task for the future, especially in times of high species loss and increasing demand for environmentally friendly agriculture and environmentally friendly products.

Highlights

  • Nowadays, we are witnessing the rapid introduction of organic farming all over the world and especially in Europe

  • Unlike Bacillus thuringiensis var. tenebrionis (Btt), B. bassiana represents an efficient control against adults and all larval stages of the Colorado potato beetle (CPB) and it is able to continue propagating after the application

  • The group of insecticides that are more suitable for CPB control in the integrated pest management (IPM) program is represented by four active ingredients of different origins: Btt, neem extract, natural pyrethrin, and spinosad

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Summary

Introduction

We are witnessing the rapid introduction of organic farming all over the world and especially in Europe. The potato is the favorite food source of the CPB, the beetles feed on various agricultural important plants such as cabbage (Brassica oleracea L.), pepper (Piper nigrum L.), tobacco (Nicotiana tabacum L.), eggplant (Solanum melongena L.), and tomatoes (Solanum lycopersicum L.) [5]. Due to the unsustainable and unprofitable use of insecticides, compatible and ecologically friendly methods and products are needed to improve CPB pest management. These alarming aspects led to searching for new, alternative methods of domesticated plant pest controls, which would be safer for the natural environment and human well-being [18]. To the best of our knowledge controlling CPB, the world’s largest pest in potato fields.

Indirect Methods for CPB Control
Crop Rotation
Host Plant Resistance
Behavioral Interference Methods for CPB
Physical and Mechanical Control
Augmentative Control
Use of the Plant Extracts and Botanical Insecticides
Entomopathogenic Nematodes
Microbial Insecticides
Conservation Biological Control
Alternative Method
Effects of Alternative Control Methods on the Environment
Self‐reinforcing biodiversity:
Findings
Conclusions
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