Agriculture in the Days of the Early California Padres

Abstract

The study of agriculture, as it was practiced by the early California Padres, should begin in the rough, mountainous region of the Sierra Gorda of Mexico. There, in 1744, Franciscan missionaries began the work of evangelizing the Indians of the central belt of that region. Fathers of the Dominican Order had already established missions along one side of this range, while others of the Augustinian Order were laboring among the Indians of the other side, leaving the middle strip untouched.The Reverend Father Fr. Pedro Pérez de Mezquía, Superior of the recently founded College of San Fernando in the City of Mexico, had accompanied the Franciscan Padres to aid them in the founding of five missions. From his experience in the missions in Texas whither he had gone with Fr. Margil, Fr. Mezquía had formulated a set of rules and regulations for both the spiritual direction and the temporal government of the Indians of the region. Unfortunately the climate of the Sierra Gorda did not agree with most of those first Padres. Some became ill and were obliged to retire to the College, others died, making frequent changes of missionaries necessary. Few stayed long enough to acquire a knowledge of the language of the Pame people, consequently little progress was made in the conversion of those Indians.