Abstract
Brazil is the largest nation in terms of arable land. It has abundant land and water resources. It is among the few nations with potential to increase agricultural productivity. Access to export markets is crucial for Brazilian agriculture. Brazil is the third biggest exporter of agro-food products after the European Union and the United States. It is now regarded as a top-5 producer of 34 commodities and is the largest net exporter in the world. It is a leading comprehensive exporter of soybean, sugar, coffee, oranges, poultry, beef, cotton, corn, orange juice, and ethanol. The nation is essentially self-sufficient in basic foodstuffs. This paper introduces the reader to the practice of agriculture in Brazil.
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