Abstract

Simple SummaryCollecting data, particularly data on animal behavior, on-site at abattoirs, can be hindered by a series of challenges. These challenges are summarized and recommendations are offered for those planning similar studies. Particular emphasis is placed on examining interactions between dogs, handlers and sheep in animal-processing facilities because this is a significantly under-researched area in the literature. There is significant merit in collecting data via video-recording software, but the subsequent potential for hardware issues and sampling difficulties must be recognized and addressed.The competing needs of maintaining productivity within abattoirs, and maintaining high standards of animal welfare, provide fertile grounds for applied research in animal behavior. However, there are challenges involved in capturing useful behavioral data from the supply chain (from paddock to processing plant). The challenges identified in this report are based on a review of the scientific literature as well as field study observations. This article describes those challenges as they relate to collecting behavioral data on livestock-herding dogs, humans and livestock as they interact in abattoirs, and provides insights and recommendations for others embarking on animal studies in confined spaces, as well as in commercial settings. Direct observation of livestock behavior permits animal-welfare assessments and evaluations of the efficacy of operations in unfamiliar and high-pressure contexts, such as abattoirs. This brief report summarizes the factors that must be considered when undertaking in situ studies in abattoirs. There is merit in passive behavioral data-collection using video-recording equipment. However, the potential for hardware issues and sampling difficulties must be anticipated and addressed. Future research directions and recommendations to avoid such issues are discussed. This information will be highly beneficial to future abattoir studies focusing on efficiency and animal welfare at commercial abattoirs. Furthermore, it may also be relevant to any analyses involving large cohorts of animals in a confined environment.

Highlights

  • Abattoirs provide a good example of the challenges involved in balancing both animal-welfare goals and production goals

  • Assessment of animal welfare both on farms and in abattoirs is needed to ensure that high animal-welfare standards are maintained at all stages of livestock production, which is vital for keeping the industry sustainable

  • This paper considers the merits and challenges of in situ behavioral studies in animal-processing plants

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Summary

Introduction

Abattoirs provide a good example of the challenges involved in balancing both animal-welfare goals and production goals. In Australia, approximately 30 million sheep (including lambs, wethers and ewes) were processed in 2016 [1]. Many abattoirs process thousands of animals per day and, for commercial and operational reasons, it is important that livestock move through the processing chain at a steady rate. The welfare of the animals being moved through the abattoir is critically important. Do we have a moral responsibility to ensure that animals slaughtered to provide us with meat and various by-products are spared unnecessary suffering and distress [2], but low-stress treatment benefits carcass quality [3]

Why Study Animals in Abattoirs?
Animal Welfare and Productivity
Knowledge Gap
Behavioral Welfare Indicators
Materials and Methods
Subjects
A Tables
Challenges in Abattoir Studies
Subject
Abattoir Design and Infrastructure
Observer Effects
Video-Recording Issues
Behavioral Data Collection
Sampling
Data of Interest
Findings
Conclusions

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