Abstract
Abstract: The present study represents the importance of curcumin which is present in turmeric. Curcumin is belonging to the group of curcuminoids which are natural phenols responsible for turmeric yellow colour. The main constituent of this curcuminoid is it contains enormous number of therapeutic properties such as antioxidant, anti-inflammatory, radio protective, anti-cancer and neuro protective. Curcuminoid is used as dietary supplements, food additives, medical treatment and cosmetics. An average human should consume 2500 mg of curcumin per day to avoid the carcinogenic and cardiovascular defects. Various samples were analysed using improved HPLC method.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: International Journal for Research in Applied Science and Engineering Technology
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
