Abstract

The wet massing properties of two samples of microcrystalline cellulose differing only in bulk density have been compared by means of mixer torque rheometry. The sample with the larger bulk density had a substantially larger mean torque at lower water content, producing a slurry at a water content equivalent to the point of saturation of the sample with the smaller bulk density. These results confirm the importance of characterization of excipient properties relevant to their function in formulation and processing.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.