Abstract

Radiation doses to the Japanese population from inhalation of contaminated air, external irradiation, terrestrial and marine food contamination are estimated and compared with other sources of anthropogenic (global fallout, Chernobyl accident), natural (radionuclides in food, cosmic radiation) and medical applications (X-ray tests, CT-tests, etc.) of ionizing radiation. The estimated doses from inhalation, ingestion of terrestrial and marine food, and radiation exposure from radioactive clouds and deposited radionuclides were generally below the levels which could cause health damage of the Japanese population, as well as of the world population. The estimated total radiation doses to fish and shellfish in coastal waters during the largest radionuclide releases were by a factor of 10 lower than the baseline safe level postulated for the marine organisms, therefore no harmful effects are expected for the marine ecosystem as well.

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