Abstract
Color (chlorosis) of eight dry bean cultivars was measured using a Chlorophyll Meter at 5 sites over 2 years in western Nebraska to determine color differences due to cultivars, site, year and iron treatments. There were significance differences between cultivars for color at all sites. However, cultivars were not consistent in color response to iron treatments across all sites. `Spinel' and `Othello' were classified as having darker green foliage while `Steuben Yellow Eye' and `Redkloud' were classified as having lighter green foliage. Correlations between foliage color and yield were greater on sites with higher pH. Selections can be made for bean lines which consistently have darker green foliage color. However, they are not always the highest yielding lines.
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