216 Squash Pollination by Honey Bees vs. Native Pollinators in Maine

Abstract

Managed and feral honey bee (Apis mellifera) colonies have declined dramatically in the past decade due largely to parasitic mites, pesticide contamination, and severe weather. Squash (Cucurbita spp.) is one of many agricultural crops whose production may be negatively effected by decline of these pollinators. A study was conducted on a set of nine farms in Maine to assess the relationship between bee abundance and fruit set of summer and winter squash. The organic and conventional farms targeted in the study included farms with and without the presence of honey bees. With winter squash, fields with more bees tended to exhibit higher fruit set. The average fruit set was slightly higher for farms with honey bees (42%) vs. those without (35%), but both types of farms were similar to that found in controlled hand pollinations (31% on average). In contrast, fruit set for summer squash averaged 95% to 96% for all farms, regardless of the relative abundance of censused bees. Bumble bees (Bombus spp.) were the most abundant wild bees found pollinating squash. Farms with honey bees on average had higher numbers of bees in squash flowers than farms without honey bees, although a difference in preference for floral sex type was detected for bee taxa. Honey bees were much more likely to be found in female flowers, while bumble bees were more abundant in male flowers. Significantly more native bees were found in squash flowers on farms without honey bee hives, although native bees were still present to some extent on farms that were dominated by Apis mellifera.