Abstract

It is commonly known that the share of seedless grape varieties in the total production in the country is very small. Of 106 table varieties included in the register, only 4 varieties are of kishmish direction (Kishmish radiant, Korinka Russian, Yuzhnoberezhny, Yalta seedless). These varieties are in great demand, since their berries are used both fresh and dried. This article presents results of long-term research on isolation of genetic seedlessness donors among grape varieties of Anapa zonal experimental station of viticulture and winemaking, such as Lotos, Zhemchug of Anapa and Kishmish pink AZOS. These studies were carried out with a simultaneous complex study of economically valuable traits and annually changing weather conditions. In addition, the assessment of these varieties was carried out according to seedlessness sign intensity in the conditions of the Anapo-Taman viticulture zone. The greatest mass of rudiments of all analyzed samples was found in Kishmish pink AZOS variety, therefore, it was assigned to the third category of seedlessness, although the mass ratio of rudiments to the mass of the berry is negligible. The rest of the studied seedless grape varieties in comparison with the control variety (Radiant Kishmish) have a higher seedless class. It particularly concerns varieties such varieties as Zhemchug of Anapa and Lotus, belonging to the first and second classes of seedlessness, respectively. Along with this, a long-term work was carried out to study the yield of these varieties and their productivity (coefficients of fruiting and fertility), the phenology of plant development depending on weather conditions. In particular, it was found that high productivity parameters are observed in all the studied varieties every year; Lotus and Zhemchug of Anapa have also high yield every year. The conducted work has shown prospects for using grape varieties of Anapa Experimental Station as future seedlessness donors.

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