Abstract
The agro-industrial complex is the basis for achieving the country’s food security. The Sverdlovsk region, which is part of the Ural Federal District, is characterized primarily by a developed industrial potential, the agro-industrial sector in the total volume of production reaches 6,4%. Along with this, the region fully meets the need for eggs, in terms of milk production, it is among the top 10 milk producers and ranks 1st in the Ural Federal District. Despite the fact that the index of agricultural production in 2022 compared to the level of 2021 in the Sverdlovsk region amounted to 127,4% compared to the Ural Federal District — 117,0% and in Russia — 114,8%, the share of the Sverdlovsk region in the all-Russian indicators is very small (1,43%) and tends to decrease. In order to increase self-sufficiency in the main types of agricultural products (meat, milk, potatoes, etc.) and to increase export potential (except fat-and-oil products) within the framework of a coordinated agro-industrial policy, it is necessary to strengthen subsidizing measures for agricultural producers, scientific and innovative development of the industry and the widespread dissemination of digital technologies.
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