Abstract
The article examines the influence of the seasonality factor on changes in the price and volume of milk in Russia. The contribution of changes in prices and volumes to the seasonality of proceeds from the sale of raw milk are analyzed. The reasons for the seasonal decline in milk production and ways of reducing the influence of the seasonality factor in dairy production are discussed. Based on statistics from Rosstat and analytical agencies, the presence of seasonality in dairy production, in which the volume of milk production plays the main role, is revealed.
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