Abstract
The Fergana Valley is a region rich in various natural resources, where agriculture, animal husbandry, horticulture and other industries flourished. During the years of independence, the productivity of farmers has increased due to the growing sense of ownership of their products, and on this basis, the desire to use the available land more efficiently from year to year. This was naturally due to the fact that the population had a deep understanding of the farming culture and experience. The possibility of exporting the crops grown during the reforms in Fergana region to neighboring countries also became a continuation of the reforms
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