막걸리를 중심으로 전통술의 고급화와 세계화를 위한 아로마휠의 역할

Abstract

Listen

Translate article

Along with the popularity for K-cultures around the world, interest in K-food is also growing. The door to the globalization of K-food has opened. Can our traditional alcoholic beverages globalize with K-food? Among our traditional alcoholic beverages, makgeolli is a special beverage in the world. In particular, it is a health beverage rich in dietary fiber, vitamin B, and probiotics. However, since makgeolli is a palatable drink, aroma is very important factor in consumers