Abstract
The dependence of essential oil accumulation by Eremothecium ashbyi Guilliermond 1935 and Eremothecium gossypii Kurtzman 1995 strains on various endogenous factors has been studied. It was found that the level of the Eremothecium oil synthesis correlated with the culture final pH at the end of fermentation. The quantity of monoterpene alcohols and the ratio of geraniol to other alcohols depended on the strain. It was shown that E. ashbyi ВКПМ F-1320 strain is the most promising in terms of essential oil production level and its composition. Eremothecium, accumulation of phenylethanol and monoterpene alcohols, essential oil
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