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Abstract
The results of effectiveness study of probiotic “Bacell-MT” preparation usage for broiler clostridiosis prevention have been given in the paper. Experiment has demonstrated that “Bacell-MT” usage has decreased broiler clostriosis sickness rate by 66.7% and has ensured 100% safety of chicks. Average live weight gaining of broilers artificially infected with clostridia and given “Bacell-MT” preparation during all the growing period (1 to 42 days) has been 2863.58 g that is 0.46% more than in uninfected (control) group. But broiler mortality infected with clostridia and without probiotic has been 25% during 42 days and their average live weight gaining has been 4.15% lower comparing control group.
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