Wild Roses Research Articles

Successful gall induction on wild roses by gall wasps under lab conditions

Abstract Plant galls are unique outgrowths caused by various organisms, including insects, serving as nourishment for the inducer's larvae. Despite the taxonomists and ecologists attempts to elucidate the mechanisms behind plant gall formation, its understanding is still incomplete. Modern genetic techniques allow in‐depth analysis of the molecular processes, but variations across species entangle the analysis. Establishing laboratory‐friendly plant–gall inducer communities is crucial, yet past attempts have faced challenges. Our study partly aimed to create a laboratory community involving wild roses (Rosa sp.) and rose gall wasps belonging to the genus Diplolepis as gall‐inducing insects. Controlled indoor conditions were optimized for plant growth. Wild roses were transplanted, then exposed to gall inducers, and monitored. Successfully initialized gall growth was measured and analysed, revealing insights into the impact of plant vigour on gall size as a secondary aim. Our study successfully established a novel laboratory community for further research on gall formation mechanisms.

Correction to: Morphology-based genetic diversity analysis reveals introgressive hybridizations obscure species boundaries of three wild roses endemic to Taiwan Island

Correction to: Morphology-based genetic diversity analysis reveals introgressive hybridizations obscure species boundaries of three wild roses endemic to Taiwan Island

Morphology-based genetic diversity analysis reveals introgressive hybridizations obscure species boundaries of three wild roses endemic to Taiwan Island

Morphology-based genetic diversity analysis reveals introgressive hybridizations obscure species boundaries of three wild roses endemic to Taiwan Island

Rosehip tea as a possible cause of acute interstitial nephritis

BackgroundAcute interstitial nephritis (AIN) is characterized by an inflammatory infiltrate in the renal interstitium. The etiology of AIN is broad with the most common cause being medications. Treatment includes removal of the offending agent, glucocorticoid therapy, and immunosuppression. Rosehips are a fruit produced from wild roses that are often used in teas and herbal supplements. They are reported to have anti-inflammatory effects and sought after for this purported benefit.Case presentationWe present a case of a 67-year-old woman who presented with acute kidney injury after two months of excessive rosehip tea consumption. She was dialyzed for 1 month and treated with oral steroids. Her initial renal biopsy revealed AIN, a thin glomerular basement membrane, and five nodular sclerosed glomeruli. Her work-up was negative for known causes of AIN and the etiology was determined to be rosehip tea. Two months after initial presentation she continued to have clinical and pathologic signs of AIN. She was started on mycophenolate mofetil (MMF) with clinical improvement.ConclusionRosehip tea is known to have diuretic properties and, when consumed, may lead to a self-perpetuating cycle of intake. Excessive consumption may lead to increased concentrations of arachidonic acid and its metabolites. These metabolites have been shown to perpetuate an inflammatory response capable of causing AIN. Providers should be aware when counseling patients that excessive intake of rosehip tea may lead to AIN.

The cynipid gall wasp Diplolepis rosae is more successful in North America than in Europe because of enemy release

Abstract The Enemy Release Hypothesis predicts that introduced species in their new range are freed from natural enemies (e.g., pathogens, parasitoids and predators) that control their populations. Diplolepis rosae (Hymenoptera, Diplolepididae), native to the Western Palearctic, induces readily apparent galls on wild roses (Rosa spp.) that support a robust component community of inquilines, parasitoids and hyperparasitoids in its native range. D. rosae was introduced to North America in the mid‐1800s, and has since become widespread and common across the continent. We compared the insect communities associated with D. rosae galls from Canada and the US Pacific Northwest with those of Eastern Europe. Throughout its introduced range, parasitism rates were lower compared with galls in their natural range. Component communities were also less diverse and species‐rich. The relationship between gall size and parasitism rates showed no significant difference between the two continents. These results show that the component community in its introduced range is depauperate and provide support for the Enemy Release Hypothesis.

Identification of distinct roses suitable for future breeding by phenotypic and genotypic evaluations of 192 rose germplasms

Rose (Rosa) is a prominent ornamental plant that holds substantial economic and social significance. Roses originating from different regions exhibit intricate phenotypic and genetic characteristics, but the majority of rose genetic resources are poorly characterized. In this study, 192 genotypes of the genus Rosa were examined using 33 phenotypic traits and 10 pairs of SSR markers. Compared to wild species, both old garden and modern roses exhibited a significant level of diversity, with flower color having the highest degree of diversity and style morphology having the lowest degree of diversity. This phenomenon may be attributed to the limited utilization of wild roses due to their simpler ornamental traits and the frequent phenotypic and molecular infiltration between old garden roses and modern roses. Following a inaugural comprehensive evaluation employing principal component analysis, R. chinensis ‘Zihongxiang’, R. hybrida ‘Burgundy Iceberg’, R. hybrida ‘Conrad F. Meyer’, R. rugosa ‘Gaohong’ and R. floribunda ‘Sheherazad’ were selected as core germplasm resources for future breeding. Moreover, three tetraploid roses, namely R. hybrida ‘Midnight Blue’, R. floribunda ‘Sheherazad’, and R. hybrida ‘Couture Rose Tilia’, with significant differences in both phenotypic and molecular profiles were selected and reciprocally intercrossed. Ultimately, two populations were obtained exhibiting significant variation in flower size, annual stem color, stem pickle density, and leaf number. Furthermore, our results indicated that the traits of flower diameter, flower height, petal width, and petal number may potentially be controlled by two major-effect loci. In conclusion, this study provides novel insights into the evolutionary patterns of Rosa germplasm resources. It paves the way for identifying core genotypes that carry distinct ornamental characteristics and possess immense value for breeding novel varieties in the future.

Lesser‐Explored Edible Flowers as a Choice of Phytochemical Sources for Food Applications

Flowers have been commonly used in cooking to add color and flavor to dishes. In addition to enhancing the visual appeal of food, many edible flowers also contain bioactive compounds that promote good health. These compounds include antimicrobial, antihypertensive, nephroprotective, antiulcer, and anticancer agents. In the last 5 years, there have been 95 published reviews about edible flowers. Among these, 43% have concentrated on Food Science and Technology, while 32% have analyzed their effects on human health. Most of these edible flowers are commonly consumed, but some are less known due to limited distribution or seasonality. These lesser‐explored flowers often contain compounds that offer significant health advantages. Therefore, this review focuses on exploring the characteristics, phytochemical composition, and bioactive compounds found in less commonly examined edible flowers. The flowers included in this review are peonies, forget‐me‐nots, frangipani, alpine roses, wild roses, hibiscus species, common lilacs, woodland geraniums, camellias, Aztec marigolds, kiri flowers, sunflowers, yucca flower, hollyhocks, and cornflowers. Due to their diverse biological activities, these flowers provide various health benefits and can be used to be incorporated into food and supplements or develop mainly cancer‐fighting medications.

Gene-flow investigation between garden and wild roses planted in close distance.

Rose is a major ornamental plant, and a lot of cultivars with attractive morphology, color and scent have been generated by classical breeding. Recent progress of genetic modification produces a novel cultivar with attractive features. In both cases, a major problem is the gene-flow from cultivated or genetically modified (GM) plants to wild species, causing reduction of natural population. To investigate whether gene-flow occurs in wild species, molecular analysis with DNA markers with higher efficient technique is useful. Here we investigated the gene-flow from cultivated roses (Rosa×hybrida) to wild rose species planted in close distance in the field. The overlapping flowering periods and visiting insects suggest that pollens were transported by insects between wild and cultivated roses. We examined the germination ratio of seeds from wild species, and extracted DNA and checked with KSN and APETALA2 (AP2) DNA markers to detect transposon insertions. Using two markers, we successfully detected the outcross between wild and cultivated roses. For higher efficiency, we established a bulking method, where DNA, leaves or embryos were pooled, enabling us to that check the outcross of many plants. Our results suggest that wild species and garden cultivars can cross in close distance, so that they should be planted in distance, and checked the outcross with multiple DNA markers.

Untangling the hedge: Genetic diversity in clonally and sexually transmitted genomes of European wild roses, Rosa L.

While European wild roses are abundant and widely distributed, their morphological taxonomy is complicated and ambiguous. In particular, the polyploid Rosa section Caninae (dogroses) is characterised by its unusual meiosis, causing simultaneous clonal and sexual transmission of sub-genomes. This hemisexual reproduction, which often co-occurs with vegetative reproduction, defies the standard definition of species boundaries. We analysed seven highly polymorphic microsatellite loci, scored for over 2 600 Rosa samples of differing ploidy, collected across Europe within three independent research projects. Based on their morphology, these samples had been identified as belonging to 21 dogrose and five other native rose species. We quantified the degree of clonality within species and at individual sampling sites. We then compared the genetic structure within our data to current rose morpho-systematics and searched for hemisexually co-inherited sets of alleles at individual loci. We found considerably fewer copies of identical multi-locus genotypes in dogroses than in roses with regular meiosis, with some variation recorded among species. While clonality showed no detectable geographic pattern, some genotypes appeared to be more widespread. Microsatellite data confirmed the current classification of subsections, but they did not support most of the generally accepted dogrose microspecies. Under canina meiosis, we found co-inherited sets of alleles as expected, but could not distinguish between sexually and clonally inherited sub-genomes, with only some of the detected allele combinations being lineage-specific.

The Possibility of Using Fruit-Bearing Plants of Temperate Climate in the Treatment and Prevention of Diabetes.

Diabetes mellitus is one of the most dangerous metabolic diseases. The incidence of this disease continues to increase and is often associated with severe complications. Plants and natural plant products with a healing effect have been successfully used in the treatment of many disease entities since the beginning of the history of herbalism and medicine. At present, great emphasis is placed on the biodiversity of crops and the replacement of the monoculture production system of popular temperate climate plants, such as apple, pear, plum, and vine, with alternative fruit species. Very promising fruit plants are Cornelian cherry (Cornus mas); mulberry (Morus alba); bird cherry (Prunus padus); sour cherry (Prunus cerasus); plants of the genus Amelanchier, Sorbus, and Crategus; medlar (Mespilus germanica); quince (Cydonia oblonga); plants of the genus Vaccinium; and wild roses. When promoting the cultivation of alternative fruit-bearing plants, it is worth emphasizing their beneficial effects on health. This systematic review indicates that the antidiabetic effect of various parts of fruit plants is attributed to the presence of polyphenols, especially anthocyanins, which have different mechanisms of antidiabetic action and can be used in the treatment of diabetes and various complications associated with this disease.

EVALUATION OF THE AMINO ACID AND BIOCHEMICAL COMPOSITION OF FRUITS OF ROSA L. AND RIBES AUREUM PURSH. SPECIES IN ARID ZONE

The article presents the data of the biochemical composition of the fruits of wild roses species, laboratory studies of which were conducted for the first time in Volgograd. Special attention is paid to the fact that wild roses is the one of the most important genera in the world and has an economic value in the biological, floriculture, pharmaceutical and cosmetic industries. It has been established that the difficulties of seed propagation of wild roses in arid conditions are primarily related to the peculiarities of their physiology, biochemistry and morphology. The objects of research were species with different areas of natural distribution: R. rugosa Thunb., R. cinnamomea L., R. spinosissima L., R. canina L., Ribes aureum Pursh., growing in collection areas of the Federal Research Centre for Agroecology, Complex Reclamation and Protective Afforestation. The article analyzes the indicators of weather conditions. The degree of demand for soil fertility and light revealed the most low-demand species: R. aureum, R. cinnamomea, R. rugosa and R. spinosissima. The authors found that all the studied species had good growth and development during the observation period. The amino acid composition of wild roses and currant fruits was determined using the capillary electrophoresis system "Drops" at a wavelength of 250 nm and allowed us to identify the most valuable species in terms of their biochemical composition. Analysis of the biochemical value of fruits found that the highest amount of protein, calcium, raw fiber, iodine and phosphorus differs type R. cinnamomea from the section of high-vitamin species and R. canina.

Induced drought affects morphological and eco-physiological response of Mediterranean wild roses

Induced drought affects morphological and eco-physiological response of Mediterranean wild roses

Do we really know the scent of roses?

ABSTRACT Roses have been admired ever since antiquity. They have followed all of the human history for reasons other than just medicine and food, mostly because of their beauty and their fragrance. They have always been used in perfumes, in gardens, and yet again in the cut flower market. Humans have listed more than 25,000 cultivars to this day, while there are only a little over a hundred species in the wild. In this review, we will present the domestication history of roses used for perfumes, and the selection of garden roses and cut rose cultivars. We will also compare the scent of modern roses and wild roses and give the chemical analysis of representative volatile compounds that have been characterized in roses. We will then summarize the biochemical pathways that have been studied in roses at the gene level. We will conclude that scent is not a trait in itself but a multitude of traits driven by many genes. Their alleles could perhaps be used as markers for the selection of new cultivars.

Assessment of genetic diversity among wild rose in Morocco using ISSR and DAMD markers

BackgroundMorocco is considered one of the main biodiversity hotspots in the Mediterranean region and contains various plant species including wild and domestic Rosa. This genus is the most important among cultivated ornamental plants in the world, with a high economic value in cosmetics, pharmaceutical industries, and floriculture. In the present study, genetic diversity among the collected accessions of wild Rosa species in Morocco was assessed using Inter-Simple Sequence Repeat (ISSR) and Directed Amplification of Minisatellites DNA (DAMD) markers. ResultsResults confirmed that both markers used have a good efficiency to assess genetic diversity in wild roses. Ten ISSR and eight DAMD primers amplified 276 and 203 loci, with an average of 27.4 and 25 polymorphic alleles per primer, respectively. The polymorphic information content (PIC) values were 0.34 with ISSR and 0.31 with DAMD. Analysis of molecular variance (AMOVA) showed that genetic variation in wild rose occurs mainly within populations (86%) rather than between populations (14%). The region of Azrou (Middle Atlas of Morocco) is the area that registered the highest genetic diversity in the present study with He = 0.21. The 39 rose accessions were divided into three main groups with among-group similarity of 30%. Principal component analysis and the hierarchical classification were consistent with genetic relationships derived by structure analysis. ConclusionThe findings revealed that the patterns of grouping are weakly correlated with geographical origin. ISSR and DAMD markers showed that the accessions have a good genetic diversity.

"When the Wild Roses Bloom": Indigenous Knowledge and Environmental Change in Northwestern North America.

Indigenous Peoples in Northwestern North America have always worked with predictable cycles of day and night, tides, moon phases, seasons, and species growth and reproduction, including such phenological indicators as the blooming of flowers and the songs of birds. Negotiating variability has been constant in people's lives. Long-term monitoring and detailed knowledge of other lifeforms and landscapes of people's home territories have assisted in responding and adapting to change. Aspects of cultural knowledge and practice that have helped Indigenous Peoples navigate nature's cycles at different scales of time and space include kin ties and social relationships, experiential learning, language, storytelling and timing of ceremonies such as "First Foods" celebrations. Working with ecological processes, Indigenous Peoples have been able to maintain optimal conditions for preferred species, reducing variability and uncertainty through taking care of productive habitats, leaving ecosystems intact, and allowing other species to change in their own cycles. Since the onset of colonization, however, Indigenous Peoples' lifeways have been changed drastically, culminating with the current impacts of global climate change and biodiversity loss. This paper, based on contributions of numerous Indigenous Knowledge holders from across Northwestern North America, outlines some of the key ways in which Indigenous Peoples have embraced predictability and change in their environments and lifeways, and addresses the particular threat of climate change: its recognition, ways of adapting to it, and, ultimately, how it might be reversed through developing more careful, respectful relationships with and responsibilities for the other-than-human world.

Selection of Garden Roses to Improve the Ecosystem Services They Provide

With pronounced morphological and phenological diversity, garden roses have always been part of urban plantings. The significance of roses in ornamental and utilitarian (edible) horticulture can significantly be amended with novel ecosystem services, by shifting their breeding targets towards more than aesthetic and nutritional value. Thus the aim of this paper was to investigate the possibilities of newly bred (within the past decade) garden roses from the ‘Mella’ series as a possible ornamental, disease tolerant and bee attracting cultivars to be recommended in urban ecosystems, adding values to their current ecosystem services. Research goals were to determine the morphological characteristics; honey and wild bees’ abundance and its correlation with rose morphological and floral characteristics; disease resistance/tolerance to main rose fungal diseases; and suitability of ‘Mella’ roses in urban greenery providing multiple ecosystem services. Plant material included seven garden rose cultivars from the ‘Mella’ series. Analyses included complete morphological—qualitative and quantitative characterization of plant and flower traits, fragrance panel scoring and volatile components analyses, counts of honey bees visiting flowers and counts of different wild bee species as potential pollinators. Based on the obtained results significant variability in vegetative and generative plant characteristics was noted in investigated ‘Mella’ roses. With their ‘naturalistic’ overall appearance, comparable with wild roses, ‘Mella’ cultivars differed in plant height and habitus, number and type of flowers, leaf coloration and glossiness, but ‘Barbie Mella’ and ‘Ruby Mella’ positioned as the most decorative ones. ‘Barbie Mella’ was highly scored for overall fragrance, with the most divergent panel records for fragrance components and mixed volatile compounds, characterized by the balanced ratio (almost 1:1:1) between aromatic alcohol + terpenoids, straight-chain alkanes and long-chain alkanes. In relation to the honey bee’s attraction, a combination of plant height, fragrance, flower type (single, simple), flower diameter and accessibility seems to be crucial, rather than any characteristic solely. As an outstanding bee-attractor ‘Barbie Mella’ should be promoted as an ornamental disease-tolerant rose cultivar. Due to their aesthetic values, disease tolerance and bees visitations, ‘Mella’ roses ‘Barbie’, ‘Ruby’, ‘Ducat’ and ‘Exotic’ should be planted as a part of urban semi-natural gardens/landscapes, concomitantly contributing to the multiple ecosystem services—provisioning, regulating, cultural and supporting. Until their worldwide availability, other ‘Mella’-like wild and cultivated roses should be investigated and promoted likewise.

Antioxidative Properties and Acrylamide Content of Functional Wheat-Flour Cookies Enriched with Wild-Grown Fruits.

This study aimed to evaluate the impact of widely grown fruits (wild roses, elderberries, sea buckthorns, rowans, chokeberries, and hawthorns) as a functional ingredient in wheat-flour cookie formulation on antioxidative properties with a simultaneous reduction of the carcinogen-like compound acrylamide. The organoleptic features of the cookies were assessed by a panel of consumers. The following parameters were measured: chemical composition, total polyphenols, polyphenolic profile, antioxidant activity, and acrylamide content. The overall ratings of the tested cookies with the addition of chokeberries, hawthorns, sea buckthorns, and elderberries were more than satisfactory, while wild rose and rowan cookies were the most widely accepted and best rated by the panelists. The antioxidant activity of the tested cookies was 1.1–15.22 μmol trolox·g−1 dm and 2.46–26.12 μmol Fe (II)·g−1 dm as measured by the ABTS and FRAP methods, respectively. All the fruit-enriched cookies had significantly higher antioxidative properties (p < 0.05) in comparison to the control cookies, but among the fruit-enriched cookies, there were differences in the quality and quantity of particular polyphenols. The acrylamide content was significantly decreased by 59% (hawthorn), 71% (rowan), 87% (wild rose), 89% (sea buckthorn), 91% (elderberry), and 94% (chokeberry) compared with the control cookies (p < 0.05). Cookies enriched with wild-grown fruits could constitute a promising novel snack food.

Deeper Insight into the Volatile Profile of Rosa willmottiae with Headspace Solid-Phase Microextraction and GC-MS Analysis.

As the distribution center of Rosa in the world, China has abundant wild germplasm resources, which can contribute to the breeding of modern roses. To explore the potential value of wild roses distributed in the Sichuan–Tibet region, solid phase microextraction (SPME) and gas chromatography–mass spectrometry (GC–MS) were used to determine the volatile organic compounds (VOCs) in Rosa willmottiae flowers at three flowering stages (bud stage, initial flowering stage, full flowering stage). Meanwhile, we compared the VOCs of R. willmottiae with different phenotypes (double flowers and single flowers). A total of 74 volatile compounds were identified. The results show that the essential substances belong to alcohols and terpenoids. The main volatile organic compounds are 2-phenyl ethanol (20.49%), benzyl alcohol (10.69%), β-maaliene (8.66%), geranyl acetate (8.47%), and (+)-α-long pinene (6.127%). Different flowering stages had great influence on the volatile profile, from the bud stage to full flowering stage; the content of terpenoids released decreased by 6.17%, whereas alcohols and esters increased by 8.58% and 11.56%, respectively. The chemical diversity and the content of the main components with a different phenotype were not significantly different. Our result will provide a theoretical basis for the development and utilization of Rosa willmottiae in Sichuan and Tibet.

Duplication and Specialization of NUDX1 in Rosaceae Led to Geraniol Production in Rose Petals.

Nudix hydrolases are conserved enzymes ubiquitously present in all kingdoms of life. Recent research revealed that several Nudix hydrolases are involved in terpenoid metabolism in plants. In modern roses, RhNUDX1 is responsible for formation of geraniol, a major compound of rose scent. Nevertheless, this compound is produced by monoterpene synthases in many geraniol-producing plants. As a consequence, this raised the question about the origin of RhNUDX1 function and the NUDX1 gene evolution in Rosaceae, in wild roses or/and during the domestication process. Here, we showed that three distinct clades of NUDX1 emerged in the Rosoidae subfamily (Nudx1-1 to Nudx1-3 clades), and two subclades evolved in the Rosa genus (Nudx1-1a and Nudx1-1b subclades). We also showed that the Nudx1-1b subclade was more ancient than the Nudx1-1a subclade, and that the NUDX1-1a gene emerged by a trans-duplication of the more ancient NUDX1-1b gene. After the transposition, NUDX1-1a was cis-duplicated, leading to a gene dosage effect on the production of geraniol in different species. Furthermore, the NUDX1-1a appearance was accompanied by the evolution of its promoter, most likely from a Copia retrotransposon origin, leading to its petal-specific expression. Thus, our data strongly suggest that the unique function of NUDX1-1a in geraniol formation was evolved naturally in the genus Rosa before domestication.

Growth and development of representatives of the genus Rosa L. in the Stavropol Botanical Garden

Relevance. To identify the features of the growth and development of species of roses of different geographical origin, to establish the biological minimum temperatures necessary for the beginning of flowering of representatives of the genus Rosa L., to study the morphological indicators of fruits.Methodology. The research material was 12 wild roses belonging to 4 sections: Canina Crep, Cinnamomeae DC, Luteae Crep, Pimpinellifoliae DC. The research was carried out using the methods of the Main Botanical Garden, floral and geographical analyses — according to Hrzhanovsky. A caliper was used to measure the length and diameter of 10 fruits. For the analysis of statistical data, the MS Excel table processor and the integrated MATLAB mathematical package were used.Results. The article presents the results of a study of species of roses in the Stavropol Botanical Garden of various geographical origin. The study involved 12 species belonging to 4 sections. The features of growth and development of plants in new soil and climatic conditions are revealed. The dates of the beginning of the main phenological phases andtheir duration have been established: spring regrowth of shoots, budding, beginning and end of flowering, fruiting. In the studied species of roses, the growing season begins in the first — second decade of March, flowering occurs in late May — early June, the fruits ripen in August — September. The dependence of the timing of the beginning of flowering in the studied roses on the dynamics of the accumulated average daily air temperatures and the sum of effective temperatures above 5 °C was revealed. Mathematically, it was proved that the lower limit of the air temperature required for the beginning of flowering of species of roses is +16 °C, when the sum of the average daily temperature air St° = 1007.75–1069.48 °С and St эф &gt; 5 °С = 530.75–594.75 °С are accumulated. Early flowering species of roses include Rosa foetida Herrm., R. pendulina L., R. pimpinellifolia L., late flowering — R. caudata Baker and R. corymbifera Borkh. The shortest flowering period is in R. caudata Baker, R. jacutica Juz. and R. kamtschatica Vent. Representatives of those types mostly bloom once. Their flowers are formed on biennial and more mature shoots. The flowering period is 13–23 days. Rosa rugosa Thunb. blooms again, its flowering period is extended and long — from 40 to 48 days. All species of roses form fruits. The longest fruits are in R. pendulina L., R. caudata Baker, R. rugosa Thunb., R. corymbifera Borkh. and R. canina L., and large ones — in R. rugosa Thunb., R. marretii Lev. and R. roxburghi Tratt.