Transfer Of Immunity In Calves Research Articles

Impact of Meloxicam Administration in Cows Prior to Caesarean Section on the Efficacy of Passive Immunity Transfer in Calves.

The objective of this study was to assess in the Charolais cow−calf system, the benefit of meloxicam administered to cows prior to c-section to the efficacy of passive immune transfer to the newborn under the assumption that providing analgesia to the dam could lead to an earlier or longer colostrum intake. This study was performed in Burgundy, France in two veterinary private practices. Colostrum quality, delay between the end of the c-section and the first spontaneous colostrum suckling, and the 24 h after birth calf serum IgG content from cows treated 15 min prior to c-section with meloxicam subcutaneously (0.5 mg/kg) (n = 22) or without analgesia (n = 26) were compared. No significant differences were observed in the quality of the colostrum nor the delay between the end of the surgery and the first spontaneous colostrum suckling between treatment groups. However, the number of calves showing a better transfer of passive immunity (IgG content >15 g/L) was significantly higher (p = 0.023) among those originating from dams receiving meloxicam prior to c-section. This effect was notably observed in multiparous cows (p = 0.041). This study confirms that pre-emptive analgesia in cows prior to c-section benefits the calf through an improved colostrum intake that is of paramount importance for calf short- and long-term survival.

Evaluation of Brix Refractometry to Estimate Immunoglobulin G Content in Buffalo Colostrum and Neonatal Calf Serum.

Simple SummaryThe protective effects of colostrum in relation to the incidence and severity of newborn ruminant diseases are well established. Neonatal calf depends on the timely supply of high-quality colostrum to prevent the failure of passive transfer of immunoglobulins (Ig), which has been linked to increased risk of different diseases and mortality in early stages of life. Despite the relevance of Buffaloes (Bubalus Bubalis) in world dairy production, the available knowledge regarding colostrum quality management remains scarce for this species. Therefore, the objective of this study was to evaluate the utility of a simple and rapid tool such as a digital Brix refractometer to estimate colostrum quality and for predicting the success of passive transfer of immunoglobulin G (IgG) in Buffalo calves. For this aim, correlation analysis was performed between Brix results and ELISA-IgG determination from colostrum and serum samples. A strong correlation was found between Brix measurements and IgG content in colostrum and serum samples. Moreover, cut point values for Brix measurements for colostrum and serum samples were determined. Brix refractometry was found to be an acceptable tool for on-farm estimations of colostrum quality and passive immunity transfer (PIT) in Buffalo calves.Brix refractometry has been widely demonstrated to be a useful tool for monitoring colostrum management program and passive immunity transfer (PIT) in Bovines, but its suitability has never been verified in Buffalo. Therefore, the objective of this study was to evaluate the utility of a simple and rapid tool such as a digital Brix refractometer to estimate colostrum quality and for evaluating the success of passive transfer of immunoglobulin G (IgG) in Buffalo calves. The optimal cut points levels for Brix Refractometry for distinguishing good- and poor-quality colostrum and for assessing the adequacy of passive immunity transfer in calves were determined. For this aim, 26 first-milking maternal colostrum (MC) were collected from first-calf heifers. Blood samples were obtained from their calves at birth (T0) and 72 hours after (T3). Colostrum and Serum IgG content were determined by indirect enzyme-linked immunosorbent assay (ELISA), whereas total protein (TP, g/dL) and percentage Brix (%Brix) by means of a digital Brix refractometer. The mean colostrum IgG was 64.9 ± 29.3 mg/mL. The mean serum %Brix at T3 was 9.6 ± 0.9 %. The mean serum IgG content at T3 was 11.1 ± 2.0 mg/mL. Pearson’s correlation coefficient (rp) was determined between Brix and ELISA measurements: colostrum %Brix showed a significant correlation with serum %Brix (rp = 0.82, p < 0.001); serum %Brix was highly correlated with serum TP (STP, g/dL) (rp = 0.98, p < 0.001) and serum IgG (mg/mL) (rp = 0.85, p < 0.001). A cut point of 18% Brix to estimate samples of MC ≥ 50 mg/mL from first-calf heifers was more appropriate for the buffalo. A cut point of 8.4% Brix resulted in the greatest percentage of calf serum samples being correctly classified. Based on our findings, a digital Brix refractometer could be a useful tool to monitor colostrum quality and to estimate PIT in Buffalo calves.

Assessment of a Rapid Semi-Quantitative Immunochromatographic Test for the Evaluation of Transfer of Passive Immunity in Calves.

Simple SummaryCalves are born agammaglobulinemic and they rely on transfer of passive immunity (TPI) through ingestion of colostrum from the dam. Ensuring the effectiveness of TPI through blood serum immunoglobulins (IgG) quantification is of critical importance for the prevention of calf diseases. Therefore, this study primarily examined the performance of a novel on-farm quick test (SmartStripsTM, Bio-X Diagnostics, Rochefort, Belgium) to directly measure serum IgG concentration and assess TPI status in beef and dairy calves. Results showed that the quick test would provide veterinary practitioners and producers with an appropriate on-farm tool for direct calf serum IgG measurement and the assessment of TPI status. Such a tool would allow them, for instance, to take early actions regarding colostrum feeding practices or cow nutrition in the dry period to improve TPI and reduce calf morbidity, investigate calf health problems, or predict and measure the risk for pathology and antibiotic treatments in calves.Calves are born agammaglobulinemic and they rely on transfer of passive immunity (TPI) through ingestion of colostrum from the dam. Ensuring the effectiveness of TPI through blood serum immunoglobulins (IgG) quantification is of critical importance for the prevention of calf diseases. The main objective of this study was to assess the performance of a novel on-farm immunochromatographic quick assay (SmartStripsTM, Bio-X Diagnostics, Rochefort, Belgium) compared to the ELISA reference method to directly measure serum IgG concentration and assess TPI status in beef and dairy calves. Additional comparison was made with the commonly used Brix refractometer. Jugular blood samples were collected from beef (n = 71) and dairy (n = 26) calves in Belgium within 7 days post-birth. Quantitative (Pearson correlation coefficients, Bland-Altman plots) and qualitative (diagnostic test characteristics, weighted kappa for classification into 4 categories of TPI) analyses were performed to evaluate the performances of the quick test and the refractometer compared to ELISA. The quick test showed a correlation of 0.83 and a classification agreement (weighted kappa) of 0.79 with the reference method (average values for two types of blood anticoagulants). Performances were better for low IgG concentrations and the assessment of poor TPI status and they outperformed those of the Brix refractometer. Results suggested that the immunochromatographic quick test can be considered as a suitable on-farm method for direct serum IgG measurement and the assessment of TPI status in calves, contributing to timely interventions in the management of calves with inadequate TPI.

Effects of prepartum zinc-methionine supplementation on feed digestibility, rumen fermentation patterns, immunity status, and passive transfer of immunity in dairy cows

The aim of this study was to determine the effects of prepartum supplementation of zinc-methionine (Zn-Met) on feed digestibility, rumen fermentation patterns, and immunity status in dams and passive immunity transfer in their calves. A randomized complete design was used in this study. Forty multiparous Holstein dairy cows in late pregnancy (60 d before the expected calving date) were blocked by parity (2.1 ± 0.3), body weight (651 ± 52 kg), and expected calving date, and randomly assigned to 1 of 4 treatments. Cows were supplemented with Zn as Zn-Met at 0, 20, 40, or 60 mg/kg of dry matter (DM) from 60 d before expected calving date to the calving day. Though the nutrient digestibility was not affected by Zn supplementation, DM intake, Zn digestibility, and Zn deposition increased linearly with increasing Zn-Met supplementation. Ruminal pH and molar proportion of individual volatile fatty acids were similar, whereas a linear decrease and increase were observed in ruminal ammonia and microbial crude protein concentration, respectively, with increasing Zn-Met supplementation. Maternal serum concentration of alkaline phosphatase, carboxypeptidase, Cu and Zn superoxide dismutase, and total antioxidant capacity were greater in cows supplemented with >40 mg of Zn/kg of DM compared with the control group. With increasing Zn-Met supplementation, maternal blood concentration of IL-1 decreased linearly, whereas IL-2 and IL-6 increased linearly, and no differences were observed in IL-4. Concentration of nonesterified fatty acids and β-hydroxybutyric acids in maternal blood was similar between treatments. No difference was observed in colostrum composition with increasing Zn-Met supplementation. Concentration of Zn and immunoglobulins (including IgA, IgG, and IgM) in maternal blood did not differ among treatments. However, Zn concentration in colostrum and blood of calves increased linearly. The concentration of IgA and IgM in colostrum increased linearly with increasing Zn-Met supplementation, whereas no differences in immunoglobulins were observed in calf blood. In conclusion, Zn supplementation as Zn-Met at 40 of mg/kg of DM may improve antioxidant activity of dam and potentially increase passive immunity transfer in calves.

Determining the IgG concentrations in bovine colostrum and calf sera with a novel enzymatic assay

BackgroundImmune protection in newborn calves relies on a combination of the timing, volume and quality of colostrum consumed by the calf after birth. Poor quality colostrum with inadequate immunoglobulin concentration contributes to failed transfer of passive immunity in calves, leading to higher calf morbidity and mortality. Therefore, estimating colostrum quality and ensuring the transfer of passive immunity on farm is of critical importance. Currently, there are no on-farm tools that directly measure immunoglobulin content in colostrum or serum. The aim of this study was to apply a novel molecular assay, split trehalase immunoglobulin G assay (STIGA), to directly estimate immunoglobulin content in dairy and beef colostrum and calf sera, and to examine its potential to be developed as on-farm test. The STIGA is based on a split version of trehalase TreA, an enzyme that converts trehalose into glucose, enabling the use of a common glucometer for signal detection. In a first study, 60 dairy and 64 beef colostrum and 83 dairy and 84 beef calf sera samples were tested with STIGA, and the resulting glucose production was measured and compared with radial immunodiffusion, the standard method for measuring immunoglobulin concentrations.ResultsPearson correlation coefficients between the methods were determined and the sensitivity, specificity, and accuracy of the test were calculated for different colostrum quality and failed transfer of passive immunity cut-off points. The correlations of the STIGA measured by colorimetric enzymatic reaction compared to radial immunodiffusion for dairy and beef colostrum were 0.72 and 0.73, respectively, whereas the correlations for dairy and beef sera were 0.9 and 0.85, respectively. Next, STIGA was tested in a blinded study with fresh colostrum and serum samples where the correlation coefficient was 0.93 and 0.94, respectively. Furthermore, the performance of STIGA followed by glucometer readings resulted in correlations with radial immunodiffusion of 0.7 and 0.85 for dairy and beef colostrum and 0.94 and 0.83 for dairy and beef calf serum.ConclusionsA split TreA assay was validated for measurement of the immunoglobulin content of colostrum and calf sera using both a lab-based format and in a more user-friendly format compatible with on-farm testing.

Short communication: Validation of methods for practically evaluating failed passive transfer of immunity in calves arriving at a veal facility

Providing a sufficient quantity of high-quality colostrum to male and female calves soon after birth is critical to reduce the risk of disease and mortality. Practical tests have not been validated to determine failed passive transfer of immunity upon arrival at veal facilities. There are many challenges to validation, including the lack of information on the age of the calf and the high prevalence of dehydration. The objective of this study was to validate a semiquantitative IgG antibody test using whole blood and a digital refractometer using serum to determine passive transfer of immunity status. A total of 149 Holstein calves were evaluated upon arrival at a milk-fed veal facility for dehydration status and had blood drawn to evaluate passive transfer of immunity. Serum IgG determined by radial immunodiffusion was used as the gold standard for the validation of the tests, and a cut-off point of <1,000 mg/dL of IgG was used to indicate failed passive transfer of immunity. Serum total protein (STP) was evaluated using a digital refractometer (Misco Palm Abbe no. PA202x, Misco, Solon, OH), and a semiquantitative test (ZAPvet Bovine IgG test, NOWDiagnostics, Toronto, Ontario, Canada) was used on whole blood. A nonparametric receiver operating characteristic curve was generated to compare STP and IgG levels. Sensitivity, specificity, positive predictive values, and negative predictive values were calculated for STP and the semiquantitative IgG test. A total of 31 calves (21%) had serum IgG <1,000 mg/dL. Twelve percent of calves were showing signs of clinical dehydration when assessed upon arrival. The serum total protein (STP) was very well correlated with the concentration of IgG (R2 = 0.75). The STP cut point to determine passive transfer was ≥5.1 g/dL, yielding a sensitivity of 84% and a specificity of 90%. The semiquantitative antibody test on whole blood performed poorly, with a sensitivity of 77% and a specificity of 44%. This study demonstrates that serum total protein is a reliable measure for evaluating passive transfer of immunity and can be used despite a high prevalence of dehydration.

Comparison of colostrum feeding by nipple bottle versus oroesophageal tubing in Holstein dairy bull calves

To compare the apparent efficiency of absorption of IgG and failure of passive transfer of immunity rates between calves fed colostrum by nipple bottle (NB) and oroesophageal tubing (OET). Randomized controlled study. 26 Holstein bull calves (age, 4 to 8 hours). Calves were randomly assigned to receive colostrum by either NB or OET. Pooled colostrum was used for feeding each group of calves. Calves received either a maximum of 4 L of colostrum fed through an NB over a period of 20 minutes or an equivalent volume of colostrum fed by OET. Subsequently, a pair of similarly aged calves received similar volumes of colostrum with similar immunoglobulin concentrations. Colostrum was fed only once. Thereafter, calves were fed 2 L of milk replacer every 12 hours. All calves survived to at least 48 hours of age. Serum samples were collected prior to feeding colostrum and at 48 hours of age for determination of serum immunoglobulin concentrations. There were no differences in failure of passive transfer of immunity rates and apparent efficiency of absorption of IgG between calves fed by NB or OET. Volume of colostrum fed was the only significant variable in determining failure of passive transfer of immunity in calves at 48 hours. Reported advantages and disadvantages of either feeding method are likely to be of minimal practical relevance in achieving adequate passive transfer of immunity in calves when calves are fed a similar volume of colostrum with comparable immunoglobulin concentrations.