This study aimed to evaluate the effect of both inorganic (boron carbide nanopowders and silicon carbide (carborundum) and organic lean (petroleum coke) additives on the quality of coke produced in a laboratory furnace, as well as on its electrical properties. Analyzing the results of the quality assessment of the obtained coke, it can be argued that the addition of a fixed amount (0.25-0.5 wt.%) of non-caking nanoadditives allows to regulate the process in the plastic state in order to increase the coke strength. This modification affects the coke quality and has a significant dependence on the grade composition of the coal charge. The use of nanoadditives is especially important for coal charges with poor coking properties. Adding 5% of petroleum coke to the coal charge leads to an increase in the gross coke yield by 1.2-1.3%; a decrease in coke ash content by 0.2-0.3%; an increase in the total sulfur content in coke by 0.15-0.23%; deterioration in both mechanical (P25 − by 0. 1-0.6%; I10 − by 0.1-0.2%) and coke strength after the reaction (CSR - by 0.6-1.0%), coke reactivity (CRI - by 0.2-0.3%), as well as structural strength (SS by 0.3-0.4%), abrasive hardness (AH by 0.7-1.0 mg) and specific electrical resistance (ρ by 0.002-0.007 Om×cm). The obtained data may indicate an increase in the order degree of the coke structure and the appearance of a larger number of nanostructures. In addition, it should be noted that a sharper deterioration in blast furnace coke quality is observed when using a coal charge characterized by a lower coal content of the Concentrating Factory Svyato-Varvarynska LLC.
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