Sugar Molecules Research Articles

The sugar moiety in protopanaxadiol ginsenoside affects its ability to target glucocorticoid receptor to regulate lipid metabolism

Ginsenosides are natural products with hydrophobic rings adorned with sugar molecules. The elucidation of the impact of ginsenosides structure on their activity is crucial for facilitating precision-oriented modifications, thereby enhancing their suitability for drug development. Here, utilizing an ob/ob mouse model, we demonstrated that as the number of sugar moiety on the protopanaxadiol-type ginsenosides decreased, the hypolipidemic potency increased, while the aglycon exhibited negligible activity. Mechanistically, we demonstrated the dependency of ginsenosides on the glucocorticoid receptor (GR) for the regulation of lipid metabolism. Interestingly, ginsenoside CK was found to promote the transcription of lipid metabolism-related genes via GR contrast to the effects of glucocorticoids, suggesting a unique mode of action. Furthermore, we observed that a reduction in the number of sugar molecules strengthened the binding affinity of ginsenosides to GR, as determined by microscale thermophoresis. These findings highlight the critical role of the sugar moiety in modulating the lipid-regulating capacity of ginsenosides, providing valuable insights for the development of these compounds as potential therapeutic agents.

Quantitative NMR analysis of sugars in natural sweeteners: Profiling in honey, jaggery, date syrup, and coconut sugar

Due to the high demand for natural sweeteners and their perceived health benefits, it is crucial to use analytical techniques for accurately profiling natural sweeteners. The present study describes a simple and fast approach for the analysis of sweeteners using 1D - 1H NMR spectroscopy. This method is based on the direct detection of protons in sugar molecules with an internal standard, without the need for complex derivatization steps. The presented approach offers a faster and more convenient way of quantifying mono-saccharides mainly glucose and fructose and di-saccharides like sucrose in various selected sweeteners. These includes honey, jaggery, coconut sugar, and date syrup. The direct 1D - 1H NMR method with an internal standard yields accurate and precise quantification results with good reproducibility and minute analysis times. This information is of increasing importance to both consumers and the food industry, as it provides a reliable and accurate method for characterizing and verifying natural sweeteners. Overall, 1D - 1H NMR spectroscopy can be a valuable tool for the rapid and easy analysis of sugar content in food products, and it may have potential applications in the food industry.

Monosaccharide composition, physicochemical characteristics, and prebiotic activity of purified polysaccharides from red Ganoderma mushroom prepared using ultrasonic-assisted extraction

The objective of this study was to develop a purified Ganoderma polysaccharide for use in prebiotic research. The monosaccharide composition, physicochemical characteristics, and prebiotic activities of the Ganoderma polysaccharides were determined. Additionally, the total protein, total sugar, antioxidant activities, and molecular weights of the polysaccharides were subjected to analysis. The results demonstrated that the purified polysaccharide sample was predominantly composed of short-chain dextrans. The sample was found to comprise trehalose and trace amounts of protein. The Brunauer-Emmet-Teller (BET) analysis revealed that the polysaccharides exhibited a multiporous structure. The polysaccharide structure was found to consist of hydroxyl groups, along with the other common functional groups typically observed in sugar molecules. The polysaccharide sample exhibited moderate thermal stability, and its antioxidant activities were observed to be concentration-dependent. Furthermore, the Ganoderma polysaccharides were observed to facilitate the growth of probiotic strains. Therefore, the polysaccharides are potential nutraceuticals and prebiotics.

Refined Protein-Sugar Interactions in the Martini Force Field.

Sugar molecules play important roles as mediators of biomolecular interactions in cellular functions, disease, and infections. Molecular dynamics simulations are an indispensable tool to explore these interactions at the molecular level. The large time and length scales involved frequently necessitate the use of coarse-grained representations, which heavily depend on the parametrization of sugar-protein interactions. Here, we adjust the sugar-protein interactions in the widely used Martini 2.2 force field to reproduce the experimental osmotic second virial coefficients between sugars and proteins. In simulations of two model proteins in glucose solutions with adjusted force field parameters, we observe weak protein-sugar interactions. The sugar molecules are thus acting mainly as crowding agents, in agreement with experimental measurements. The procedure to fine-tune sugar-protein interactions is generally applicable and could also prove useful for atomistic force fields.

Analysis on density of states and ION/IOFF ratio of GaN/GaN-graphene nanoribbon tunnel FET for enhanced bio-sensing applications

Abstract This research introduces a new analytical model that studies the effect of ferro-dielectric on the operational performance of TFETs doped with halogens. The effect of source and drain depletions, voltage-drain & gate, thickness and capacitance of gate insulator are all investigated in this study. Accurate measurements of the surface potential are required to ascertain the transconductance, gate-to-drain capacitance, and lateral electric field of the device. Our model, which employs Ferroelectric Halo-Doped double gate (FHDD)-gated device designs, has been demonstrated to produce results that nearly match those produced from TCAD simulations. This was accomplished by doing a comparative analysis of the outcomes derived from both sets of simulations. Furthermore, the performance of the suggested structure of TFET, which integrates a dielectric of Fe and GaN heterostructure, surpasses that of other similar devices (fT) in terms of ON current, ON/OFF ratio, transconductance, and cut-off frequency. A ferroelectric dielectric was used to create a ferroelectric heterostructure. This study also centers on the creation and application of a graphene nanoribbon field effect transistor (GNR-TFET) to detect sugar molecules, specifically fructose, xylose, and glucose. The detecting signal is generated by utilizing the fluctuation in the electrical current of the GNR-TFET caused by the presence of individual sugar molecules. The GNR-TFET exhibits noticeable variations in the density of states, transmission spectrum, and current when exposed to individual sugar molecules. The sensor under investigation is being developed and examined using a combination of semi-empirical modeling and non-equilibrium Green's functional theory (SE + NEGF). According to the research, the modified GNR TFET has the ability to quickly and accurately detect individual sugar molecules in real-time.

Substrate binding and catalytic mechanism of UDP-α-D-galactofuranose: β-galactofuranoside β-(1→5)-galactofuranosyltransferase GfsA.

UDP-α-D-galactofuranose (UDP-Galf): β-galactofuranoside β-(1→5)-galactofuranosyltransferase, known as GfsA, is essential in synthesizing β-(1→5)-galactofuranosyl oligosaccharides that are incorporated into the cell wall of pathogenic fungi. This study analyzed the structure and function of GfsA from Aspergillus fumigatus. To provide crucial insights into the catalytic mechanism and substrate recognition, the complex structure was elucidated with manganese (Mn2+), a donor substrate product (UDP), and an acceptor sugar molecule (β-galactofuranose). In addition to the typical GT-A fold domain, GfsA has a unique domain formed by the N and C termini. The former interacts with the GT-A of another GfsA, forming a dimer. The active center that contains Mn2+, UDP, and galactofuranose forms a groove structure that is highly conserved in the GfsA of Pezizomycotina fungi. Enzymatic assays using site-directed mutants were conducted to determine the roles of specific active-site residues in the enzymatic activity of GfsA. The predicted enzyme-substrate complex model containing UDP-Galf characterized a specific β-galactofuranosyltransfer mechanism to the 5'-OH of β-galactofuranose. Overall, the structure of GfsA in pathogenic fungi provides insights into the complex glycan biosynthetic processes of fungal pathogenesis and may inform the development of novel antifungal therapies.

Process Intensification via Structured Catalysts: Production of Sugar Alcohols

AbstractWith the aid of structured catalysts and reactors, such as monoliths, solid foams, and 3D printed structures, the limitations of conventional slurry and packed‐bed reactors can be surmounted. Multiphase mathematical models were presented for solid foam structures and the models were verified for the hydrogenation of arabinose, galactose, and xylose to the corresponding sugar alcohols. High product selectivities were obtained in batch and continuous experiments. Three kinetic models were considered: a competitive adsorption model, a semi‐competitive adsorption model as well as a non‐competitive adsorption model for sugar monomers and hydrogen. The models gave a good reproduction of the data, but the semi‐competitive adsorption model was the most plausible one because of the size difference between adsorbed sugar and hydrogen molecules.

Why We Eat Calories: A Plurality Metaphor of Energy in Scientific Disciplines

AbstractIn the Next Generation Science Standards, energy is considered a “crosscutting concept” that bridges disciplinary boundaries and unites scientific disciplines. I examine how energy is represented in physics, biology, and chemistry contexts, using the reaction of molecular oxygen with sugar as an exemplar, and argue that disciplines disagree in how they represent the origin of energy that drives this process. In particular, while biology tends to locate energy as initially in the sugar molecule, chemistry locates the energy in molecular oxygen, and physics models energy as in the field between the molecules. That is to say, biology describes us as eating calories, chemistry as inhaling calories, and physics invents an abstract object (the field) as the container for energy. I then show how the conceptualizations made in each discipline stem from core disciplinary commitments, models, and concepts that structure what “counts” as an explanation. This conceptual plurality, then, is essential to disciplinary meaning. While such a pluralistic conceptualization appears to be contrary to scientific epistemology that prioritizes coherence and cognitive models that rely on unitary structures for transfer, I draw on recent research to argue that neither concern is fully founded. Finally, I suggest that building bridges between these contrasting conceptualizations may come later, in response to interdisciplinary questions and frameworks.

Development of 4′-Oxo-MLN4924 as potential neddylation inhibitors: Design, synthesis, anti-HCMV evaluation, and molecular docking

MLN4924 (1), a neddylation inhibitor, has shown promising anticancer and antiviral properties. In this study, we designed and synthesized new derivatives of 4′-oxo-MLN4924, inspired by the structures of MLN4924 and another known neddylation inhibitor, referred to as compound 2. Like compound 2, we used a specific type of sugar molecule but incorporated a modified building block known as 7-deazapurine for the nucleobase part. Additionally, we arranged the sulfamate and 2′-hydroxyl as key functional groups. We found that the 2′-OH group is essential for activity against human cytomegalovirus (HCMV) using luciferase reporter assay. Molecular docking and molecular dynamics (MD) studies revealed that the conformation of the sugar moiety plays a crucial role in protein–ligand interactions. These studies suggest that derivatives with a bulky aromatic ring at the 6-position of the nucleobase are likely to have enhanced binding, which is supported by experimental findings.

H-atom-assisted formation of key radical intermediates in interstellar sugar synthesis

Context. Despite the identification of the smallest sugar molecule, glycolaldehyde (GA), in the interstellar medium (ISM), its mechanism of formation in the ISM is still not fully understood. A more profound understanding of the interstellar chemistry of GA and related molecules could provide insights into whether larger sugar molecules can also form and survive under such conditions. Aims. The primary objectives of this research are to delve into the sugar formation mechanism in the ISM, especially in dark molecular clouds; unravel intricate details of H-atom-mediated reactions involving glyoxal (GO), GA, and ethylene glycol (EG); and identify intermediates playing potential roles in the formation of larger sugars or serving as intermediates in the destruction reaction paths of sugar molecules. Methods. The study utilizes the para-H2 matrix isolation method with infrared (IR) spectroscopic detection and quantum chemical computations to investigate H-atom reactions of GO, GA, and EG at a low temperature. Results. Several radical products were spectroscopically identified that might be key active species in the interstellar formation of larger sugar molecules.

High-Efficiency Solar Transformation of Sugars via a Heterogenous Gallium(III) Catalyst.

Extremely limited research exploring the photocatalytic potential of main group metals, such as aluminum, gallium, and tin, has been undertaken due to their weak light harvesting properties. This study reports the efficient transformation of sugars to 5-hydroxymethylfurfural (HMF) with high yield employing an original heterogeneous photocatalyst comprising a gallium(III) complex immobilized on an alumina support. Under visible light irradiation, the reaction rate of HMF formation is ~143 times higher than the equivalent thermal reaction performed in the absence of light. The turnover number (TON) of the heterogeneous gallium(III) photocatalyst was as high as 1500, which was ca. two orders of magnitude higher than the TON of the homogeneous gallium(III) system. It is proposed that photoirradiation significantly enhances the Lewis acidity of the catalyst by forming a semi-coordination state between gallium(III) and N-donor ligands, enabling the increased interaction of reactant sugar molecules with gallium(III) active sites. Consistent with this, the photoresponsive coordination of the gallium(III) complex and the abstraction of the hydroxy group by the metal under irradiation with visible light is observed by NMR spectroscopy for the first time. These findings demonstrate that efficient photocatalysts derived from the main group elements can facilitate biomass conversion using visible light.

High‐Efficiency Solar Transformation of Sugars via a Heterogenous Gallium(III) Catalyst

AbstractExtremely limited research exploring the photocatalytic potential of main group metals, such as aluminum, gallium, and tin, has been undertaken due to their weak light harvesting properties. This study reports the efficient transformation of sugars to 5‐hydroxymethylfurfural (HMF) with high yield employing an original heterogeneous photocatalyst comprising a gallium(III) complex immobilized on an alumina support. Under visible light irradiation, the reaction rate of HMF formation is ~143 times higher than the equivalent thermal reaction performed in the absence of light. The turnover number (TON) of the heterogeneous gallium(III) photocatalyst was as high as 1500, which was ca. two orders of magnitude higher than the TON of the homogeneous gallium(III) system. It is proposed that photoirradiation significantly enhances the Lewis acidity of the catalyst by forming a semi‐coordination state between gallium(III) and N‐donor ligands, enabling the increased interaction of reactant sugar molecules with gallium(III) active sites. Consistent with this, the photoresponsive coordination of the gallium(III) complex and the abstraction of the hydroxy group by the metal under irradiation with visible light is observed by NMR spectroscopy for the first time. These findings demonstrate that efficient photocatalysts derived from the main group elements can facilitate biomass conversion using visible light.

Exploring the versatility of carbohydrate-capped green silver nanoparticles as multi-dimensional reagents for targeted applications

The present work describes the impact of the structural diversity of different carbohydrate molecules on the morphology and sensing ability of silver nanoparticles synthesized by a green protocol using Ocimum sanctum leaf extract, used as the reducing agent. Seven different monosaccharides were utilized as capping and stabilizing agents during the green synthesis of silver nanoparticles. The carbohydrate-capped nanoparticles were more stable in solution than the uncapped counterpart for at least three months. The formation and stability of the silver nanoparticles were analyzed using UV-visible, fluorescence spectroscopy, and X-ray diffraction studies, whereas the morphological characteristics were studied using scanning electron microscopic analysis. The different types of interaction of sugar molecules with silver atoms were studied using DFT calculation. Silver nanoparticles synthesized using d-galactose and l-arabinose, having an axial-OH group at the C-4 position, were found to have the smallest size with maximum efficacy as chemosensors for toxic mercury (II) ions in aqueous medium. The green silver nanoparticles were successfully employed as antimicrobial agents against different gram-positive and gram-negative bacteria. The catalytic activity of silver nanoparticles in the degradation of organic dyes was also evaluated for Congo red, methyl orange and reactive blue in the presence of sodium borohydride. The nanoparticles showed excellent dye degradation activity with a minimum time duration.

Study on protein-polysaccharide environmental foam dust suppressant based on Maillard reaction

Given the problems of traditional dust suppressants, such as high cost, poor environmental protection and degradation, this study developed a GEL-GG/OB-2 foam dust suppressant with high polymerized reticulation structure using polymer bio-based materials gelatin (GEL) and guar gum (GG) as the main materials for the Maillard reaction. The results of the orthogonal experiment showed that 0.1 % gelatin and 0.2 % guar gum reacted best at a temperature of 95 °C for 45 min, with a viscosity of 12.3 mPa·s. After drying, SEM observed that the surface formed a layer of compact film, and the hardness of the cemented coal layer could reach 79 HA. The contact angle with the coal sample after spraying for 3 s was 1.6°. It was found that the gelatin reacted with the polysaccharide hydrolysate by microscopic experiments. The affiliation of sugar molecules with gelatin molecules led to a change in the spatial conformation of the proteins, which led to the generation of the highly cross-linked polymer GEL-GG. The inhibition rates of PM2.5 and PM10 tested by the simulation test platform could reach 97.3 % and 98.2 %, respectively. In addition, GEL-GG/OB-2 is degradable and non-polluting, providing a feasible solution for the efficient suppression of coal mine dust.

Fabrication of a highly sensitive glucose-6-phosphate biosensor based on direct electron transfer using phage display and autodisplay technologies

Glucose in biological cells is metabolized and exists as glucose-6-phosphate (G6P). A G6P biosensor was fabricated using a combination of phage display and autodisplay technologies for the detection of G6P. Active G6P dehydrogenase (G6PDH) was expressed and anchored to the outer membrane of Escherichia coli (E. coli) cells using autodisplay technology. Autodisplayed G6PDH exhibited high activity as confirmed by OM protein analysis. A conductive nanomesh layer was formed using a phage display to enhance the direct electron transfer of the enzyme. G6PDH autodisplaying E. coli cells were then immobilized on the layer using a polyelectrolyte interlayer. The nicotinamide adenine dinucleotide phosphate redox pairs in the fabricated electrode of the autodisplayed G6PDH exhibited a redox reaction, resulting in a significant increase in the peak currents in the presence of G6P. The G6P biosensor exhibited a wide dynamic range with high sensitivity, exhibiting linear responses in the ranges of 0.1 fM – 10 nM and 10 nM – 100 μM. The biosensor detected G6P without interference from other sugar molecules. The combination of phage display and autodisplay technologies is a promising approach for the fabrication of highly sensitive and specific biosensors.

Design and Implementation of a Low-Power Device for Non-Invasive Blood Glucose

Glucose is a simple sugar molecule. The chemical formula of this sugar molecule is C6H12O6. This means that the glucose molecule contains six carbon atoms (C), twelve hydrogen atoms (H), and six oxygen atoms (O). In human blood, the molecule glucose circulates as blood sugar. Normally, after eating or drinking, our bodies break down the sugars in food and use them to obtain energy for our cells. To execute this process, our pancreas produces insulin. Insulin “pulls” sugar from the blood and puts it into the cells for use. If someone has diabetes, their pancreas cannot produce enough insulin. As a result, the level of glucose in their blood rises. This can lead to many potential complications, including blindness, disease, nerve damage, amputation, stroke, heart attack, damage to blood vessels, etc. In this study, a non-invasive and therefore easily usable method for monitoring blood glucose was developed. With the experiment carried out, it was possible to measure glucose levels continuously, thus eliminating the disadvantages of invasive systems. Near-IR sensors (optical sensors) were used to estimate the concentration of glucose in blood; these sensors have a wavelength of 940 nm. The sensor was placed on a small black parallelepiped-shaped box on the tip of the finger and the output of the optical sensor was then connected to a microcontroller at the analogue input. Another sensor used, but only to provide more medical information, was the heartbeat sensor, inserted into an armband (along with the microprocessor). After processing and linear regression analysis, the glucose level was predicted, and data were sent via the Bluetooth network to a developed APP. The results of the implemented device were compared with available invasive methods (commercial products). The hardware consisted of a microcontroller, a near-IR optical sensor, a heartbeat sensor, and a Bluetooth module. Another objective of this experiment using low-cost and low-power hardware was to not carry out complex processing of data from the sensors. Our practical laboratory experiment resulted in an error of 2.86 per cent when compared to a commercial product, with a hardware cost of EUR 8 and a consumption of 50 mA.

Dietary Supplementation of Lactococcus lactis subsp. lactis BIONCL17752 on Growth Performance, and Gut Microbiota of Broiler Chickens.

The rapid rise of antimicrobial resistance (AMR) is a global concern, being triggered by the overuse or misuse of antibiotics in poultry farming sector. We evaluated Lactococcus lactis subsp. lactis BIONCL17752 strain, and characterized its probiotic potential to endure hostile gastrointestinal conditions. Genome sequencing analysis revealed probiotics traits, and gene clusters involved in bacteriocins, lactococcin A, and sactipeptides production. The absence of genes for antibiotic resistance, virulence, and biogenic amine production indicates the potential of probiotic strain. The BIONCL17752 strain was explored for antibiotic-free feed supplement for growth promotor in broiler chicken. The feed supplemented with 4 × 109CFU/kg of probiotic strain, in combination with various concentrations of fructooligosaccharides (FOS) 1.0, 2.5, and 5.0kg/tonne in starter, grower, and finisher diets, respectively. A significant improvement of body weight 152 to 171g/bird (p < 0.05), and a low feed conversion ratio (FCR) of 1.62, was achieved without using synthetic antibiotics for growth promotion. The results of biochemical, hematological, and histological examinations showed normal features, indicating that the treatment had no harmful effects on the bird's health. Reduced levels of cholesterol, triglycerides, high-density lipoprotein(HDL), and low-density lipoprotein (LDL) in serum are an indication of the health benefits for the treated birds. Microbial community analysis of fecal samples of poultry birds exhibited a higher abundance of Bacteroidetes, Firmicutes, Proteobacteria, Actinobacteria, and Fusobacteria. Probiotic treatment resulted in reduced Firmicutes and increased Bacteroidetes (F/B ratio) in the broiler's gut which highlights the benefits of probiotic dietary supplements. Importantly, the probiotic-fed group exhibited a high abundance of carbohydrate-active enzymes (CAZyme) such as glycoside hydrolases (GH), glycoside transferases (GT), and carbohydrate-binding module (CBM) hydrolases which are essential for the degradation of complex sugar molecules. The probiotic potential of the BIONCL17752 strain contributes to broilers' health by positively affecting intestinal microbiota, achieving optimal growth, and lowering mortality, demonstrating the economic benefits of probiotic treatment in organic poultry farming.

Development of binderless fiberboard from poplar wood residue with Trametes hirsuta

The utilization of agricultural and forestry residues for the development and preparation of green binderless fiberboard (BF) is an effective way to realize high-value utilization of lignocellulose biomass resources. This study focuses on the fabrication of BF with excellent mechanical and waterproof properties, utilizing poplar wood residue (PWR) as raw material and Trametes hirsuta as a pretreatment method. During the fermentation process, lignin-degrading enzymes and biological factors, such as sugars, were produced by T. hirsuta, which activated lignin by depolymerizing lignin bonds and modifying structural functional groups, and forming new covalent bonds between poplar fibers, ultimately enhancing adhesion. Additionally, the activated lignin molecules and sugar molecules coalesce under high temperatures and pressures, forming a dense carbonization layer that bolsters the mechanical properties of the fiberboard and effectively shields it from rapid water infiltration. The bio-pretreated BF for 10 days shows a MOR and MOE of up to 36.1 Mpa and 3704.3 Mpa, respectively, which is 261% and 247.8% higher than that of the bio-untreated fiberboard, and the water swelling ratio (WSR) rate is only 5.6%. Chemical composition analysis revealed that repolymerization occurred among lignin, cellulose, and hemicellulose, especially the molecular weight of lignin changed significantly, with the Mw of lignin increasing from 312066 g/mol to 892362 g/mol, and then decreasing to 825021 g/mol. Mn increased from 277790 g/mol to 316987.5 g/mol and then decreased to 283299.5 g/mol at 21 days. Compared to other artificial fiberboards prepared through microbial pretreatment, the BF prepared by microorganisms in this study exhibited the highest mechanical properties among the poplar wood biobased panels.

Exploring the diverse biological significance and roles of fucosylated oligosaccharides.

Long since, carbohydrates were thought to be used just as an energy source and structural material. However, in recent years, with the emergence of the field of glycobiology and advances in glycomics, much has been learned about the biological role of oligosaccharides, a carbohydrate polymer containing a small number of monosaccharides, in cell-cell interaction, signal transduction, immune response, pathogen adhesion processes, early embryogenesis, and apoptosis. The function of oligosaccharides in these processes is diversified by fucosylation, also known as modification of oligosaccharides. Fucosylation has allowed the identification of more than 100 different oligosaccharide structures that provide functional diversity. ABO blood group and Lewis antigens are among the best known fucosyl-linked oligosaccharides. In addition, the antigens in the ABO system are composed of various sugar molecules, including fucosylated oligosaccharides, and Lewis antigens are structurally similar to ABO antigens but differ in the linkage of sugars. Variation in blood group antigen expression affects the host's susceptibility to many infections. However, altered expression of ABO and Lewis antigens is related with prognosis in carcinoma types. In addition, many pathogens recognize and bind to human tissues using a protein receptor with high affinity for the fucose molecule in glycoconjugates, such as lectin. Fucosylated oligosaccharides also play vital roles during fertilization and early embryogenesis. Learning and memory-related processes such as neurite growth, neurite migration, and synapse formation seen during the development of the brain, which is among the first organs to develop in embryogenesis, are regulated by fucosylated oligosaccharides. In conclusion, this review mentions the vital roles of fucosylated oligosaccharides in biology, drawing attention to their importance in the development of chemical tools to be used in function analysis and the investigation of various therapeutic targets.

A "Pro-Asp-Thr" Amino Acid Repeat from Vibrio sp. QY108 Alginate Lyase Exhibits Alginate-Binding Capacity and Enhanced Soluble Expression and Thermostability.

Alginate lyases cleave the 1,4-glycosidic bond of alginate by eliminating sugar molecules from its bond. While earlier reported alginate lyases were primarily single catalytic domains, research on multi-module alginate lyases has been lfiguimited. This study identified VsAly7A, a multi-module alginate lyase present in Vibrio sp. QY108, comprising a "Pro-Asp-Thr(PDT)" fragment and two PL-7 catalytic domains (CD I and CD II). The "PDT" fragment enhances the soluble expression level and increases the thermostability and binding affinity to the substrate. Moreover, CD I exhibited greater catalytic efficiency than CD II. The incorporation of PDT-CD I resulted in an increase in the optimal temperature of VsAly7A, whereas CD II displayed a preference for polyG degradation. The multi-domain structure of VsAly7A provides a new idea for the rational design of alginate lyase, whilst the "PDT" fragment may serve as a fusion tag in the soluble expression of recombinant proteins.