Selenium Treatment Research Articles

Effects of foliar application of two forms of selenium on anatomic features of Thymus daenensis Celak

To investigate selenium effects on anatomic features of Thymus daenensis, three concentrations of bulk and nanoparticles of the element (2, 4 and 8 ppm) along with distilled water, as a control, were sprayed on foliar of young seedlings of the plant species for six times with 2 weeks intervals. Transverse sections of stems, roots and leaves of the treated plants were manually produced and stained by Carmine and Methylene blue. Average of 5 readings was recorded for each treatment on several anatomic traits. Statistical analysis of the data revealed that the effects of selenium treatments were significantly different, at 1% of probability, on all of the studied anatomic characters. The first level of nanoparticles showed the most positive effects on several root characteristics. The highest level of selenium nanoparticles (8 ppm) showed the most positive effects on stem diameter and stem vascular cylinder diameter. The last two levels of nanoparticles had similar and the largest effect on stem epidermis thickness. The lowest level of bulk selenium (2 ppm) showed the most increment on leaf characteristics. Application of a low concentration of selenium by foliar spraying on young plants of the species is suggested for more vegetative growth and higher photosynthetic efficiency

Effect of Sodium Selenite Foliar Treatment on the Nutritional Quality of Cyclocarya paliurus (Batalin) Iljinsk

Cyclocarya paliurus (Batalin) Iljinskaja is a rare, endemic tree species in China. The leaves of C. paliurus contain a high concentration of biologically active compounds, and they are often used to make herbal tea. Exogenous selenium (Se) enrichment can promote the levels of active ingredients in C. paliurus. To explore the effects of exogenous Se enrichment, this study applied different concentrations of sodium selenite solution on the leaves (0, 40, 80, 120, 160, and 300 mg/L) and measured the changes in Se, secondary metabolites, soluble sugar, soluble protein, starch, and trace elements in the leaves at different treatment times. The results showed that with the increase in the concentration of sodium selenite spray, the selenium content in the leaves of C. paliurus gradually increased, and high selenium concentrations could cause seedling burning to the leaf surface (>160 mg/kg). When the selenium treatment concentration was 80 mg/kg, the selenium content reached the maximum value of the selenium-rich tea standard (4 mg/kg). The content of polyphenols and most elements reached their maxima under the treatment of 40 mg/L Na2SeO3, except for Mg and Mn, which peaked at 300 mg/L. The content of soluble sugars (38.1 mg/g) and starch reached their maxima under relatively high selenium treatment concentrations, whereas soluble protein (10.63 mg/g) exhibited its maximum value in the control group. The optimal harvest time was mainly concentrated in the 10–20 day treatment period. The objective of this research is to investigate the effects of exogenous selenium application on the nutritional quality of C. paliurus leaves. The findings will provide guidance for the effective cultivation of selenium-enriched Poria cocos as a medicinal and health-promoting product.

Comparative transcriptomic and metabolomic analysis reveals mechanisms of selenium-regulated anthocyanin synthesis in waxy maize (Zea mays L.).

Anthocyanins in maize (Zea mays L.) kernels determine the plant's color and can enhance its resistance. Selenium (Se) significantly impacts plant growth, development, and secondary metabolic regulation. However, the molecular mechanisms by which Se regulates anthocyanin synthesis in waxy corn remain unclear. This study employed integrated transcriptomic and metabolomic analyses to investigate the mechanisms through which selenium influences anthocyanin synthesis in yellow and purple waxy corn. The results showed that maize varieties with higher anthocyanin content had higher selenium enrichment capacity in their kernels. Under selenium stress, HN2025 exhibited 1,904 more differentially expressed genes (DEGs) and 140 more differential metabolites compared to HN5. The expression levels of anthocyanin synthesis-related genes and transcription factors such as phenylalanine ammonia-lyase, flavonoid 3-hydroxylase (F3H), dihydroflavonol reductase (DFR), chalcone synthase (CHS), cinnamate-4-hydroxylase (C4H), anthocyanin 5,3-O-glucosyltransferases, and anthocyanidin reductase, MYB, and bHLH were strongly induced in HN2025. Metabolomic analysis revealed significant enrichment in anthocyanin biosynthesis, flavonoid and flavonol biosynthesis, glutathione metabolism, phenylalanine biosynthesis, and phenylalanine metabolism under selenium treatment. Three up-regulated PAL genes and one C4H gene were significantly enriched with DAMs in phenylalanine metabolism, phenylpropanoid biosynthesis, flavonoid biosynthesis, and anthocyanin biosynthesis, resulting in significant differences between HN5 and HN2025 in selenium-induced anthocyanin metabolism-related pathways. These findings provide a theoretical basis for understanding the effects of selenium on the molecular regulatory mechanisms of anthocyanin biosynthesis in maize kernels.

Selenium inhibits ferroptosis in ulcerative colitis through the induction of Nrf2/Gpx4

Background and aimSelenium, an essential micronutrient for human and has been reported to have a protective effect in ulcerative colitis (UC). However, the role of selenium in UC is unclear. Our aim was to investigate the mechanism of action of selenium in UC. MethodsSerum selenium levels were measured in UC patients and healthy controls. In addition, the effect of sodium selenite supplementation on experimental colitis in mice treated with dextran sulfate sodium (DSS) was investigated. The effect of sodium selenite on IECs ferroptosis was evaluated by observing the cell mortality, intracellular ferrous content, lipid reactive oxygen species and mitochondrial membrane damage in DSS-treated Caco2 cells. In addition, glutathione peroxidase 4 (Gpx4) and nuclear factor erythroid 2-like 2 (Nrf2) were detected in Caco2 cells and mouse intestines to explore their mechanisms. ResultsThe serum selenium content of UC patients was lower than that of healthy subjects. In addition, serum selenium levels were negatively correlated with disease activity. The in vivo results showed that selenium treatment could improve colitis induced by DSS and inhibit IECs ferroptosis. The in vitro results further showed that selenium inhibited the ferroptosis of Caco-2 cells induced by DSS. Nrf2/Gpx4 was up-regulated after selenium supplementation in vivo and in vitro. ConclusionsSerum selenium level is associated with IECs ferroptosis in UC patients. Selenium can relieve DSS-induced colitis and inhibit IECs ferroptosis by up-regulating the expression of Nrf2/Gpx4.

Selenium alleviates dextran sulfate sodium-induced colitis and inhibits ferroptosis of intestinal epithelial cells via upregulating glutathione peroxidase 4.

Selenium, an essential micronutrient for humans, has been shown to be protective against ulcerative colitis (UC), but the exact mechanism remains unclear. The role of selenium, protecting against ferroptosis of intestinal epithelial cells (IECs) in colitis, was investigated in this current study. Serum selenium level and ferroptosis-related gene expression in the colonic mucosa were measured in UC patients and healthy controls. The effects of sodium selenite supplementation on experimental colitis were investigated in dextran sulfate sodium (DSS)-treated mice. The influence of sodium selenite on IEC ferroptosis was evaluated through assessing cell death rate, intracellular ferrous iron content, lipid reactive oxygen species level, and mitochondrial membrane damage of DSS-treated Caco-2 cells. Moreover, glutathione peroxidase 4 (GPX4) and acyl-CoA synthetase long-chain family member 4, ferroptosis-related genes, were detected in Caco-2 cells and mouse intestines. Serum selenium was decreased in UC patients in comparison with healthy individuals. Additionally, serum selenium level was negatively correlated with disease activity and was associated with clinical inflammation and nutrition indicators. The expression of GPX4 in the mucosa of UC was positively correlated with serum selenium level. The in vivo experiments showed that selenium treatment ameliorated DSS-induced colitis and inhibited ferroptosis in IECs. The in vitro results suggested that selenium supplementation inhibited DSS-induced ferroptosis in Caco-2 cells. GPX4 was upregulated after selenium supplementation both in vivo and in vitro. Serum selenium level was associated with IEC ferroptosis in UC patients. Selenium supplementation alleviates DSS-induced colitis and inhibits ferroptosis in IECs by upregulating the expression of GPX4.

Selenium Treatment Ameliorates the Adverse Effects Caused by Dynamin Gene Knockdown in Bombyx mori.

Our previous research reported the influence of 50 μM selenium (Se) on the cytosolization (endocytosis) pathway, which in turn stimulates the growth and development of Bombyx mori. Lately, dynamin is recognized as one of the key proteins in endocytosis. To explore the underlying mechanisms of Se impact, the dynamin gene was knocked down by injecting siRNAs (Dynamin-1, Dynamin-2, and Dynamin-3). This was followed by an analysis of the target gene and levels of silk protein genes, as well as growth and developmental indices, Se-enrichment capacity, degree of oxidative damage, and antioxidant capacity of B. mori. Our findings showed a considerable decrease in the relative expression of the dynamin gene in all tissues 24 h after the interference and a dramatic decrease in the silkworm body after 48 h. RNAi dynamin gene decreased the silkworm body weight, cocoon shell weight, and the ratio of cocoon. In the meantime, malondialdehyde level increased and glutathione level and superoxide dismutase/catalase activities decreased. 50 μM Se markedly ameliorated these growth and physiological deficits as well as decreases in dynamin gene expression. On the other hand, there were no significant effects on fertility (including produced eggs and laid eggs) between the interference and Se treatments. Additionally, the Se content in the B. mori increased after the dynamin gene interference. The dynamin gene was highly expressed in the silk gland and declined significantly after interference. Among the three siRNAs (Dynamin-1, Dynamin-2, and Dynamin-3), the dynamin-2 displayed the highest interference effects to target gene expression. Our results demonstrated that 50 μM Se was effective to prevent any adverse effects caused by dynamin knockdown in silkworms. This provides practical implications for B. mori breeding industry.

Comparison of selenium-mediated regulation of heat shock protein and inflammation in-vitro and in-ovo for heat resistance enhancement in broiler

Selenium is a heat-stress-reducing substance that improves heat resistance and is being studied for its effective application in the broiler industry. However, research on feed additives is labor-intensive and time-consuming because of the need for feeding experiments. We aimed to compare the effects of selenium under heat stress in vitro and in ovo, specifically examining the gene expression of heat shock proteins (HSP) and inflammatory markers. Two groups were included in the in-vitro study: in-vitro control (TC; selenium 0 μg/ml) and in-vitro selenium (TS; selenium 5 μg/ml). The satellite cells were cultured at 42°C for 48 h after selenium treatment. The in-ovo study comprised 4 groups: in-ovo control and in-ovo selenium 1-3 (OC, OS1, OS2, and OS3; selenium 2.5, 5, and 10 μg/egg, respectively). Selenium was injected on the 18th day after hatching, and heat treatment was performed at 32-34°C from the 14th to the 21st day after hatching, and the leg muscles of the chicks were collected on the 21st day. The gene expression of heat shock proteins (HSP), caspase3, nuclear factor kappa light-chain enhancer of activated B cells (NF-kB), and IL-8 was analyzed in in-vitro and in-ovo experiments, respectively. In-vitro results showed significant increases in HSP90, HSP60, and HSP40 in TS compared to TC, with a significant decrease in HSP70. In the in-ovo study, HSP70, caspase3, NF-kB and IL-8 were significantly increased in OS1. HSP90, HSP60, HSP40, HSP27 and NF-kB were significantly decreased in in-ovo OS2 compared to in-vitro TS, implying a trend in ratio compared to control. Selenium appeared to enhance heat resistance in-vitro and in-ovo by modulating HSPs and inflammation. However, differences in mRNA expression were observed depending on the concentration of selenium. These findings suggest that selenium modulates heat resistance through different mechanisms in-vitro and in-ovo, likely due to the complexity of whole-organism interactions in-ovo compared to the single-cell-type environment in-vitro. Therefore, to directly apply in-vitro results to in-ovo, a concentration comparison study for each additive is necessary.

Physiological and Biochemical Analysis of Selenium-Enriched Rice

Selenium is an essential trace element in the human body. However, its intake is generally low. Therefore, the production and utilisation of selenium-enriched foods is currently a research hotspot. In this study, the effects of low (0.2 mg·kg−1), medium (1.0 mg·kg−1), and high (5.0 mg·kg−1) concentrations of selenium on the physiological and biochemical characteristics of rice were investigated to develop selenium-enriched rice. High concentrations of selenium have been found to inhibit the growth, physiology, and biochemistry of rice, while low concentrations of selenium promote its growth. The height of mature rice plants exposed to high concentrations of selenium was reduced by 7.20% compared with the height of control rice. Selenium decreased the proline content of rice during the growth period except in mature rice treated with medium and high concentrations of selenium. Excluding high concentrations, selenium treatment increased the soluble sugar content of rice from the tillering to the mature stages. The peroxidase activity of rice at the heading stage treated with medium levels of selenium was significantly higher than that of the control rice, while the superoxide dismutase activity of rice exposed to selenium was significantly enhanced at the mature stage. The malondialdehyde levels of mature rice treated with medium and high levels of selenium were significantly lower than those of the control rice. The selenium content of each plant part was significantly correlated with the soil selenium level. An increase in the soil selenium level facilitated the production of selenium-enriched rice.

Enhanced Sperm Quality in Aged Broiler Breeder Roosters with Organic Selenium and Selenium Nanoparticles: A Comparative Bioavailability Study.

This study aimed to investigate the impact of dietary selenium treatments on various sperm parameters and antioxidant responses in aged roosters to determine the relative bioavailability value (RBV) and optimize selenium supplementation. Over 40days, starting from week 47 of age, the roosters were fed ten experimental diets, including a basal diet without selenium supplement and nine selenium-treated diets. These selenium-treated diets comprised three different selenium sources (selenium selenite: SS; SelPlex: Se-enriched yeast; selenium nanoparticles: SeNPs), each with three levels of selenium supplements (0.15, 0.30, and 0.45mg/kg). Statistical analysis indicated significant treatment effects on all measured parameters except sperm volume. Sperm motility and viability increased linearly with higher dietary selenium levels. The relative bioavailability values (RBV) of SelPlex and SeNPs compared to SS were estimated using the slope ratio and exponential regression methods. Using the slope-ratio method, the RBV for sperm volume was 457% for SelPlex and 314% for SeNPs, compared to SS. Using exponential regression, the RBV of SelPlex and SeNPs for various parameters were as follows: for MDA (malondialdehyde), 260% and 317%; for TAC (total antioxidant capacity), 447% and 294%; for sperm morphology, 227% and 423%; and for sperm concentration, 346% and 298%, respectively. Principal component analysis revealed strong correlations between sperm motility, viability, and antioxidant parameters, with weaker associations observed between sperm volume and testosterone. Optimization using a desirability function identified 0.45mg/kg selenium supplementation using SeNPs as optimal, maximizing sperm parameters and antioxidant responses while minimizing MDA and morphology. These findings offer valuable insights into effective selenium supplementation strategies to enhance avian reproductive health in aged roosters.

Studying the Response of Greek Basil Ocimum basilicum var. minimum to Treatment with High Doses of Selenium

Previous published literatures have been established the impact of selenium application in a trace amount on yield and active constituents of basil plants. In the current study, the effect of high doses of selenium application on growth of Greek basil Ocimum basilicum var. minimum growth and its essential oil compounds was investigated. Obtained result exhibited that the foliar application with (0, 40, 80, 120, 160) mg/L of selenium reduced the plants growth parameters and plant content of phytopigments and primary metabolites such as carbohydrates, protein, and proline. Refractive index of essential oil diminished post selenium application, while, specific gravity increased at 160 mg/L. Selenium application also caused alteration in the secondary metabolites profile. A reduction was obtained in the volatile compounds of essential oil such as Linalool, Eugenol and Methyleugenol with selenium treatment. On the other hand, unsaturated fatty acids such as Linolenic acid and phytosterols such as Campesterol, Stigmasterol and beta-Sitosterol increased with applicated selenium concentration.

Correction: Effect of selenium treatment on the physico-chemical and phytochemical properties of Allium sativum L.

Correction: Effect of selenium treatment on the physico-chemical and phytochemical properties of Allium sativum L.

Selenium-Mediated (-)-Epigallocatechin-3-Gallate Dynamics via Flavanone-3-Hydroxylase Regulation of Flavonoid Biosynthesis in Fu Tea (Camellia sinensis (L.) O. Kuntze).

Tea (Camellia sinensis (L.) O. Kuntze) is a highly selenium enrichment capacity plant; high selenium concentration contributes to the occurrence of oxidative stress and protein misfolding in tea plants, whereas flavonoids can chelate heavy metals to protect plants from oxidative stress caused by metal exposure. Nevertheless, the role of catechins in flavonoid synthesis and nutrient metabolism under selenium stress remains unidentified. Combining Word2vec and HNSW utilizing UHPLC-Q-Orbitrap HRMS-MS/MS to implement rapid matching annotation of the structural information on metabolites in Fu tea, we found that selenium-mediated changes in catechins in Fu tea were mainly associated with flavonoid biosynthesis pathways. The results demonstrated that selenium treatment increased benign selenol analogues (glutathioselenol) in tea and identified the novel selenopeptide PRSeMW (m/z 636.22571, Pro-Arg-SeMet-Trp) in selenium-enriched Fu tea samples to enhance the health benefits of tea. The selenium levels were negatively correlated with N5-ethyl-l-glutamine (11.63 to 4.26 mg kg-1) and (-)-epigallocatechin (13.26 to 11.19 mg kg-1), increasing the accumulation of tea polyphenols ((-)-catechin gallate, (-)-epigallocatechin 3-gallate, and (+)-gallocatechin), and decreasing the level of caffeine. These discoveries provide new insights into the mechanism of tea polyphenol-mediated transformation of selenium in Fu tea and theoretical support for the quality assessment of selenium-enriched tea.

Selenium Treatment Regulated the Accumulation of Reactive Oxygen Species and the Expressions of Related Genes in Postharvest Broccoli

This study aimed to investigate the impact of selenium (Se) treatment on the accumulation of reactive oxygen species (ROS) and the expressions of related genes in broccoli. To achieve this, one group of broccoli heads was treated with a selenite solution of 2 mg L−1, while another group was soaked in distilled water, serving as the control. The effects of these treatments were evaluated by analyzing the browning, hydrogen peroxide (H2O2) and malondialdehyde (MDA) contents, enzyme activity, and gene expression levels of WARK and RBOH. Our results show that the Se treatment effectively inhibited H2O2 accumulation in the broccoli and reduced harmful MDA levels. The inhibition of ROS accumulation following the Se treatment was associated with enhanced activity of the CAT and SOD enzymes, increased expression levels of BoCAT and BoSOD, and decreased expression levels of the WRKY and RBOH transcription factors. Our study provides insights into the mechanism of action of selenium and its potential application in vegetable storage.

Effect of Selenium and Garlic Extract Treatments of Seed-Addressed Lettuce Plants on Biofortification Level, Seed Productivity and Mature Plant Yield and Quality.

The enhancement of the plant seed yield and quality represents the basis of the successful productivity of the deriving crop. The effect of single and combined foliar treatments of lettuce plants with sodium selenate and garlic bulb extract on seed yield and quality and on mature plant biochemical characteristics was investigated using four lettuce cultivars (Bouquet, Picnic, Moskovsky parnikovy and Cavalier). The seed production of plants treated with Se increased by 20-41%, compared to the untreated control plants, while the augmentation was as much as 10-23% and 17-27% under garlic extract and the joint application of Se and garlic, respectively. Garlic extract stimulated the accumulation of Se in lettuce seeds, which rose by 1.21-1.29 times compared to the Se-treated plants. The proline levels in lettuce seeds exceeded the corresponding values recorded in the control ones by 1.32-1.64 times in the case of the Se supply, 1.10-1.47 times upon garlic extract application and 1.09-1.31 times under the combined Se/garlic treatment. All the treatments given to lettuce plants increased the leaf weight by 1.10-1.30 times, compared to the untreated control. The seed Se levels positively correlated with the leaf weight (r = 0.621; p < 0.005), chlorophyll (r = 0.672, p < 0.002) and total antioxidant activity (AOA; r = 0.730, p < 0.001) of plants grown from these seeds. Positive correlations were also recorded between the seed proline content and lettuce plant leaf weight, chlorophyll and AOA (r = 0.868, 0.811 and 0.815, respectively, at p < 0.001). Lettuce yield was positively correlated with the leaf AOA, chlorophyll and ascorbic acid content (r = 0.942, 0.921 and 0.665, respectively, at p < 0.001). The results indicate high prospects of Na2SeO4 and garlic extract application to seed-addressed lettuce plants, to improve seed productivity and quality, as well as lettuce yield and quality.

Selenium treatment enhances the germination and growth of corn seedlings

Early seedling development and germination are vital phases in the life cycle of plants, as optimal germination contributes significantly to crop yields. Selenium (Se), an essential micronutrient for several organisms, including plants, plays a crucial role in improving germination and early seedling growth. Seed priming treatment is presented as a promising alternative to improve these aspects. This study aimed to evaluate the impact of priming treatment with different concentrations of selenium on germination and seedling development of Criollo maize. Two maize varieties were used and five selenium concentrations (0, 25, 50, 75 and 100 µM L-1) were tested. The results indicated that concentrations of 50 and 75 µM L-1 selenium had a noticeable positive effect on variables such as germination percentage, germination rate, germination potential and germination speed index. However, higher concentrations (100 µM L-1) showed consistently lower results, suggesting a negative impact on the germination process and initial seedling development.

Effects of in ovo injection of organic selenium on the hatchability of broiler breeder hen eggs and resulting chick physiology and performance.

Selenium is an essential mineral for poultry. The conflicting reports about its in ovo injection are the justification for the more detailed investigation. The aim of this study was to investigate the effects of in ovo injection of organic selenium on the hatching traits of broiler chickens and their performance. Three hundred and twenty eggs of Ross 308 strain with an average weight of 65g and 160 chicks were randomly divided into 4 treatment groups (each with 8 replicates of 10 eggs each for hatching parameters and 4 replicates of 10 chicks for broiler farming parameters): negative control (no injection), positive control (in ovo injection of 0.272mL of normal saline solution) and 2 selenium treatments (in ovo injection of 2.72 or 5.44μg of organic selenium). Injection was into the amniotic sac on the 10th day of incubation. Effects of in ovo injection on hatching and performance traits, blood parameters, immune responses, carcass characteristics, meat fatty acid profile, cecal microbial population and selenium consternation in the tibia were measured. Fewer chicks from the injected treatments hatched than from the negative control group (p<0.01). However, the injection of selenium increased feed intake and the final weight of the birds (p<0.01). Blood parameters were also affected. Glucose and cholesterol in experimental treatment chicks was lower than those of the controls (p<0.01), whereas blood lipoproteins (VLDL, LDL and HDL) and the ratio of cholesterol to HDL was significantly increased in the treatments injected with selenium (p<0.01). There was no significant difference in the immune response or microbial population between the experimental groups, but carcass components, such as thigh, breast, wing and abdominal fat weight, were significantly greater in the selenium treatments. Intra-egg injection of organic selenium produced favourable effects on performance of broiler chickens, although it had no effect on immune response or microbial population. However, the negative effect on hatching of chickens needs to be prevented to result in an acceptable economic return for the producer.

Role of Vitamin E And Selenium as an Anti-Stressant in Translocation of Captive Ungulates

Wild ungulates especially in captivity face high stress in translocation that may cause even mortality. Chemical immobilization is employed to minimize stress by using sedatives. Vitamin E and Selenium may have impact on reducing stress. Objectives: To estimate the impact of Vitamin E and Selenium treatment in translocation of captive ungulates. Methods: The study was carried out while planned translocation of 40 ungulates from different zoological gardens of four districts of Punjab to Safari Zoo, Lahore, Punjab, Pakistan was performed. The animals were divided into two equal groups i.e., A and B. Both groups were anesthetized with combination of Ketamine and Xylazine while Vitamin E and Selenium was also injected in group B after anesthesia. Blood samples were also drawn for hemato-chemical analysis in both groups. The necropsy of the dead animals was also done for internal organs and skeletal muscles examination. Results: In the group A, two chinkaras and two spotted deer were found dead at the time of release. The pale areas, hemorrhages and clotted blood were observed in necropsy. The values of Hemoglobin, Total Erythrocyte Count and Packed Cell Volume were moderately varied from the normal in both groups. The group A had greater lymphocyte count and lower neutrophils while in group B, lymphocyte count was lower, neutrophils were higher and Aspartate transaminase (AST), Alanine transaminase (ALT), and cortisol levels were quite higher than normal. Conclusions: Vitamin E and Selenium has positive impact to reduce stress level in translocation of captive ungulates.

Foliar application of selenium promotes starch content accumulation and quality enhancement in foxtail millet grains

ContextThe northern regions of China are the core production areas for foxtail millet. However, the lack of selenium in the soil constrains local agricultural development. Foliar application of selenium is a significant method to improve selenium levels, yet few studies have systematically analyzed the effects of selenium on the quality of millet, especially its starch content. ObjectiveThis study aims to assess the effects of selenium foliar spray on the starch composition and overall content within millet grains, specifically by elucidating the mechanisms through examining changes in chlorophyll content in the flag leaves during the grain-filling stage and the activity of enzymes related to starch synthesis in the grains. Additionally, this research seeks to determine the optimal rate of selenium application that would maximize the quantity and quality of starch in millet grains. MethodsA two-year field experiment on foxtail millet was conducted with five selenium treatments (Se rates of 0, 20, 40, 60, and 100 g Se/ha, defined as T0, T1, T2, T3, T4 in this study, respectively). Grain starch content, activities of starch synthesis-related enzymes, flag leaves chlorophyll content, and antioxidant status of the flag leaves were measured at seven time points during grain filling. ResultsThe starch content in foxtail millet grains increased quadratically with the application of selenium, reaching a maximum under the T3 treatment, which enhanced the content by 15.27 % and 11.97 % over two years, respectively. The addition of selenium at low concentrations (T1-T3 treatments) not only enhanced the activities of the three starch synthesis-related enzymes, AGPase, SuSy, and SSS, but also delayed the senescence of the flag leaves, thereby promoting grain starch synthesis. In contrast, excessive selenium application (T4 treatment) expedited the aging of the flag leaves, grain starch synthesis was inhibited compared to the T3 treatment. Moreover, foliar application of selenium led to an increase in the SSS activity in the grains, which in turn reduced the content of straight-chain starch. Under the T3 treatment, the grain straight-chain starch content decreased by 22.30 % and 28.35 % over two years, respectively. ConclusionsFoliar application of selenium enhanced the activities of enzymes related to grain starch synthesis and had a dual effect on the senescence process of flag leaves, regulating the content and composition of starch in foxtail millet grains. The spraying concentration of 60 g Se/ha was most favorable for the accumulation and quality improvement of grain starch. ImplicationsThe results of this study will aid in enhancing the value-added potential of foxtail millet starch products through precise fertilization, improving the yield and quality of foxtail millet in northern China.

Selenium enrichment and quality improvement of Origanum vulgare plants grown under in vitro condition with salicylic acid

One of the important sources of human selenium intake is vegetables, so increasing of selenium in edible parts of plants, biofortification, provides an effective approach to reduce selenium deficiency. Origanum vulgare L. is an important medicinal plant which is also used as a valuable spice. The present study was done to evaluate the ability of selenium accumulation of micropropagated O. vulgare under sodium selenate and/or salicylic acid treatment. Micropropagation of O. vulgare was done from shoot-tips as explants on modified Murashige & Skoog (MS) medium. After 1 month, rooted plantlets were transferred to modified Murashige & Skoog solidified medium containing sodium selenate (0, 25 and 50 µM) and/or salicylic acid (0 and 100 mgL−1). After 4 wk, growth, selenium accumulation, biochemical parameters and oxidative stress indicators were determined. The results showed that the plantlets were able to accumulate 16.1 µg g−1 DW and 28.27 µg g−1 DW selenium in shoots at 25 and 50 µM selenate sodium concentrations respectively. Both concentrations of selenium increased shoot dry weight, length of shoot and root, soluble sugars and total protein content, peroxidase and superoxide dismutase activity. On the contrary, malondialdehyde content decreased under selenium treatment. It was found that by increasing selenium concentration the content of total protein, H2O2 and antioxidant enzymes activity increased significantly. Application of salicylic acid in combination with selenium improved growth but did not affect on selenium accumulation. The obtained results can be considered as the first report of biofortification of O. vulgare under tissue culture technique.

Transcriptome Analysis Reveals the Mechanism of Exogenous Selenium in Alleviating Cadmium Stress in Purple Flowering Stalks (Brassica campestris var. purpuraria).

In China, cadmium (Cd) stress has a significant role in limiting the development and productivity of purple flowering stalks (Brassica campestris var. purpuraria). Exogenous selenium supplementation has been demonstrated in earlier research to mitigate the effects of Cd stress in a range of plant species; nevertheless, the physiological and molecular processes by which exogenous selenium increases vegetable shoots' resistance to Cd stress remain unclear. Purple flowering stalks (Brassica campestris var. purpuraria) were chosen as the study subject to examine the effects of treatment with sodium selenite (Na2SeO3) on the physiology and transcriptome alterations of cadmium stress. Purple flowering stalk leaves treated with exogenous selenium had higher glutathione content, photosynthetic capacity, and antioxidant enzyme activities compared to the leaves treated with Cd stress alone. Conversely, the contents of proline, soluble proteins, soluble sugars, malondialdehyde, and intercellular CO2 concentration tended to decrease. Transcriptome analysis revealed that 2643 differentially expressed genes (DEGs) were implicated in the response of exogenous selenium treatment to Cd stress. The metabolic pathways associated with flavonoid production, carotenoid synthesis, glutathione metabolism, and glucosinolate biosynthesis were among those enriched in these differentially expressed genes. Furthermore, we discovered DEGs connected to the production route of glucosinolates. This work sheds fresh light on how purple flowering stalks' tolerance to cadmium stress is improved by exogenous selenium.