Saliva Control Research Articles

Evaluation of the Surface Roughness and Color Stability of Two Types of Milled Zirconia Before and After Immersion in Alcoholic Beverages: An In Vitro Study.

Objective This study aims to evaluate the effects of immersion in alcoholic beverages on the surface roughness and color stability of two types of milled zirconia. Materials and methods The sample size included 60 cuboid-shaped samples of two types of zirconia (Z1 and Z2), 30 in each group. Zirconia was milled and sintered at 1,500°C for eight hours. The samples were immersed in artificial saliva (control), red wine, and whiskey three times a day over a 30-day period. After each post-immersion cycle, samples were cleaned ultrasonically. Surface roughness and color parameters were measured using an atomic force microscope (AFM) and spectrophotometer before and after immersion. The collected data was organized into tables, and statistical analysis was conducted using the Statistical Package for the Social Sciences (SPSS) version 27 software (IBM SPSS Statistics, Armonk, NY). For surface roughness, a paired t-test was conducted, while for color change, one-way analysis of variance (ANOVA) andTukey's honestly significant difference (HSD) tests were done. Results The mean values of pre- and post-immersion values reveal that whiskey causes the highest difference in surface roughness for Z1 (137.09 nm) and Z2 (86.15 nm) groups, while red wine causes maximum discoloration in both Z1 (2.41) and Z2 (1.94) groups. The paired t-test revealed significant surface roughness changes in Z1with artificial saliva and red wine, while whiskey (p<0.05), although showing changes, lacked statistical significance (p>0.05). The whiskey group demonstrated a moderate linear association (0.599) between pre- and post-immersion values. For Z2, artificial saliva, red wine, and whiskey (p<0.05) induced statistically significant surface roughness alterations. ANOVA tests indicated significant color changes post-immersion in all three subgroups of Z1 and Z2 (p<0.05 for both). Tukey's HSD test showed significant differences between artificial saliva and red wine (p<0.05), as well as artificial saliva and whiskey (p<0.05) in Z1 and Z2. However, no significant difference was found between red wine and whiskey in both Z1 and Z2 groups (p>0.05). Conclusion Whiskey, red wine, and artificial saliva increased zirconia's surface roughness. Alcoholic solutions altered zirconia's colorimetric parameters, with no significant differences among them.

Interdisciplinary assessment and treatment of paediatric drooling: two decades of experience by the Nijmegen saliva control team reflected in a stepwise algorithm

Anterior and posterior drooling are prevalent comorbidities in children with neurodevelopmental disabilities. Considering the heterogeneity of the patient population and the multifactorial aetiology of drooling, an interdisciplinary and individualised treatment approach is indispensable. However, no tool for stepwise decision-making in the treatment of paediatric drooling has been developed previously. Within the Radboudumc Amalia Children’s Hospital, care for children with anterior and/or posterior drooling secondary to neurodevelopmental disabilities is coordinated by a saliva control team with healthcare professionals from six disciplines. In alignment with international literature, published guidelines, and evidence gained from two decades of experience and research by our team, this paper proposes an algorithm reflecting the assessment and treatment approach applied in our clinic. First, directions are provided to decide on the necessity of saliva control treatment, taking type of drooling, the child’s age, and the severity and impact of drooling into account. Second, the algorithm offers guidance on the choice between available treatment options, highlighting the importance of accounting for child characteristics and child and caregiver preferences in clinical (shared) decision-making.Conclusions: With this algorithm, we aim to emphasise the importance of repeated stepwise decision-making in the assessment and treatment of drooling in children during their childhood, encouraging healthcare professionals to apply a holistic approach.What is Known:• Children with anterior or posterior drooling secondary to neurodevelopmental disabilities comprise a heterogeneous group, necessitating an individualised treatment approach.• No stepwise decision-making tool is available for the treatment of paediatric drooling.What is New:• Deciding on the necessity of saliva control treatment should be a conscious process, based on type of drooling, age, and drooling severity and impact.• Type of drooling, age, cognition, oral motor skills, self-awareness, posture, diagnosis, and child/caregiver preferences need to be considered to decide on the optimal treatment.

Evaluating Color Stability of Three Different Provisional Crown Materials: A Short Study

Purpose: To evaluate and compare the colour stability of three different provisional restorations using three different pigmented solutions Material and Methods: Total six samples of each material for each group ( Self-cure PMMA, Revotek LC, and CAD-CAM milled ) with the following specifications 2mm occlusal reduction, 1.5 axial reduction, 1mm round chamfer finish line, 6° convergence angle. This prepared tooth will be used as a guide for the metal die. After immersion in a staining solution of synthetic saliva (control), synthetic saliva and tea, synthetic saliva, and turmeric, on the 1st, 7th and 30th-day color measurement was done using a Spectrophotometer. Results: Mean values were compared using one-way analysis of variance (ANOVA) (statistically significant when P &lt; 0.05). Post hoc test using Tukey’s honestly significant difference was employed to identify significant groups (statistically significant when P &lt; 0.05). Repeated measures of ANOVA were performed to analyze the color stability of the different specimens at different periods of storage. Significant groups were identified using the Bonferroni test. Conclusion: Maximum discoloration was seen in synthetic saliva &amp;turmeric solution for all the two materials. CAD-CAM is the best material out of both if the provisional restoration has to be given for a longer duration in the esthetic region.

Enamel remineralisation prospect of Moringa Oleifera hydrogel, eggshell hydrogel versus sodium fluoride varnish on artificially demineralised primary teeth: in vitro study.

The purpose of the present in vitro study is to investigate and compare the remineralising potential of Moringa Oleifera extract, eggshell, and sodium fluoride varnish on microhardness of artificially demineralised enamel of primary teeth with biomimetic minimally invasive approach following the world paradigm shift towards natural products in paediatric dentistry. Sample size included 44 primary molars. The mineral content and surface microhardness of all specimens were initially assessed using energy dispersive x-ray examination (EDX) and Vickers microhardness. The specimens were artificially demineralised for 96 h at a temperature of 37°C and then reassessed directly after demineralisation. The demineralised enamel specimens were randomly divided into four groups according to the remineralisation regimen utilised. Group 1: Artificial saliva (control); Group 2: Sodium fluoride varnish; Group 3: Eggshell hydrogel; and Group 4: Moringa Oleifera hydrogel. The specimens were stored for 8 days and then subsequently evaluated using EDX and microhardness assessment by Vickers microhardness test and scanning electron microscope (SEM). Results: Regarding the microhardness test, there was a significant difference between the Moringa Oleifera group and Eggshell group compared to fluoride varnish (p < 0.05). Regarding EDX analysis, there was a statistically significant difference (p < 0.05) between Moringa Oleifera group and Eggshell group compared to fluoride varnish as the highest values were for Moringa Oleifera and Eggshell. On the other hand, there was no statistically significant difference (p > 0.05) between Moringa Oleifera and Eggshell in both the measurements. Moringa Oleifera and Eggshell might be considered as a biomimetic natural material capable of guiding enamel tissue remineralisation in early carious lesion of primary teeth. This research demonstrated the capability for early enamel caries to be remineralised using novel materials with a naturally counterpart implicated in biomineralisation as proved to be more effective than traditionally used fluoride varnish in primary teeth.

Açaí juice stains a glazed resin-modified glass-ionomer cement.

The aim of this study was to assess whether açaí compromises the surface colour and roughness of RMGIC in vitro. Disc-shaped specimens (2 mm thick, 8 mm in diameter) of Vitremer™ (3M ESPE, St Paul, MN, USA) were prepared according to the manufacturer 's instructions. The mixture was inserted into a silicone mouldplaced between two mylar strips, and light cured. Specimens were randomly divided into three groups (n=25) according to the solutions to be used for chemical degradation: artificial saliva (control), açaí sorbet and açaí juice. A spectrophotometer CM-2600d/2500d (Konica Minolta, Tokyo, Japan) was used to analyse the colour (CIELa*b* scale). Surface roughness (Ra, mm) was measuredusing theprofilometer Surfcorder SE 1700 (Kosaka Corp, Tokyo, Japan). The specimens were subjected to three daily soaks (6 ml, 15 minutes) for 14 days at 37°C. They were washed in distilled water and placed in fresh saliva (30 minutes in the interval). After the third soak in a day, they were stored in fresh saliva overnight. Outcomes were analysed at baseline (L*, a*, b*, Ra) and after degradation (L'*, a'*, b'*, Ra'). The pH values of saliva, sorbet, and juice were 7.0, 3.8, and 4.9, respectively. ΔE* values were 6.6 for saliva, 6.9 for sorbet and 7.8 for juice. There was a significant ΔE* difference between saliva (p=0.005) and juice (p=0.002), and between juice and sorbet (p=0.019), but none between saliva and sorbet (p=0.401). There was no significant Δb* difference between the solutions. No difference between juice and sorbet was observed for Δa*, but they were significantly different from saliva (p<0.001). Brightness (L*) changed significantly. Juice showed the highest ΔE* (7.8) and ΔL* (7.7). No significant change was observed for roughness and there was no difference between the solutions for ARa. Açaí and saliva led to unacceptable staining, but no significant roughness changes in the resin-modified glass-ionomer cement.

Effect of magnetic water mouthwash on force decay of orthodontic elastomeric ligature ties

Objectives. The objective of the present study was to evaluate the effect of magnetic water (MW) as a mouthwash on the force decay of the orthodontic elastomeric ligature ties. Methods. One hundred twenty elastomeric ties divided into 3 groups (40 ties each) based on mouthwash used: group1: washed with artificial saliva (AS)(control), group 2: washed with Ortho Kin mouthwash (OK), Group 3 washed with prepared magnetic water (MW). Each group was further subdivided into 4 subgroups, 10 ties for each time interval (initially, one day, one week and two weeks). Distilled water had been magnetized using a locally prepared device. 2430 Gauss (Gs) neodymium magnets was used. The force decay for the ties were measured by Instron universal testing machine. The outcomes were detailed as mean force decay changes and was compared with Mann-Whitney and Kruskal-Wallis tests, P ≤0.05. Results. The highest force decay value was for MW group at two weeks. For OK group, there was significant difference of force decay in comparison between the initial - one day, and one day - one week. For the MW group, there was significant differences between the initial - two weeks. For MW-OK comparison, significant differences were found at one week. Conclusion. MW caused more force decay in the elastomeric ligature ties than OK mouthwashes especially at two weeks period.

Essential oil-containing solutions (mouthwashes) preserve dental enamel with releasing low Ca and P concentrations without morphology alterations: an in vitro study.

Introduction: The use of natural products such as essential oils has been suggested due to their promising pharmacological effects and economic viability. This study aimed to determine hydrogenic potential (pH), titratable acidity (TA), and ion concentrations of five solutions containing essential oils (EO), when used as a EO-containing solutions, and evaluate ion concentrations, enamel surface loss, and morphology alterations in enamel. Materials and methods: The pH, TA, calcium (Ca), potassium (K), and sodium (Na) concentrations of five EO-containing solutions were measured. Bovine enamel specimens were submitted to two daily 30-s immersions in artificial saliva, citric acid, distilled water, BaCloTea (Basil, Clove e Tea Tree), GeLaTeaPep (Geranium, Lavender, Tea Tree and Peppermint), EucaLem (Eucalyptus and Lemon), Cinnamon, or Spearmint solutions for 14 days. Ca, K, Na, and phosphorus (P) were quantified through ions chromatography, enamel surface loss was determined by profilometry, and surface morphology was qualitatively analyzed through scanning electron microscopy. Data were submitted to one-way ANOVA and Tukey (p < 0.05). Results: The five EO-containing solutions presented significantly lower pH values than distilled water (p < 0.05). The GeLaTeaPep group presented a significantly higher TA value than BaCloTea (p < 0.05), which in turn showed a significantly higher TA value than the other solutions (p < 0.05). The distilled water presented significantly higher Ca, K, and Na concentrations than all EO-containing solutions (p < 0.05). The enamel exposed to EO-containing solutions showed lower Ca and P concentrations than artificial saliva (control) as well as significantly higher surface loss; however, the surface morphology was similar to the artificial saliva. Conclusion: EO-containing solutions have low pH, TA, and low concentrations of Ca, Na, and K. Moreover, enamel exposed to these solutions showed low Ca and P concentrations and slight surface loss without morphology alteration.

Effect of Two Remineralizing Agents on Dentin Microhardness of Non-Caries Lesions.

The prevalence of non-carious dentin lesions is on the rise mainly due to improved life expectancy. Successful management of these lesions is often challenging, and given that dentin can be remineralized, adverse consequences due to progression of these lesions can be prevented or minimized as such. This study aimed to assess the effect of casein phosphopeptide amorphous calcium phosphate (CPP-ACP) and Remin-Pro remineralizing agents on dentin microhardness of non-carious dentin lesions. This in vitro, experimental study evaluated 36 extracted sound human premolars. The teeth were decoronated at the cementoenamel junction. Enamel was removed, and dentin was exposed at the cervical third of the buccal surface. The primary microhardness of dentin was then measured. The teeth, standardized in terms of dentin microhardness, then underwent demineralization by acid etching and were subjected to microhardness test again. They were then randomized into three groups for treatment with CPP-ACP, Remin-Pro, and artificial saliva (control), and dentin microhardness was measured for the third time after treatment. Data were analyzed using ANOVA. Within group comparisons showed a significant difference in microhardness at the three time points in all three groups (p< 0.005). Between-group comparisons revealed that the microhardness of the three groups was not significantly different at baseline or after demineralization. However, the microhardness of the three groups was significantly different after the intervention (p= 0.000). Pairwise comparisons revealed significantly higher microhardness in the CPP-ACP group than the other two groups (p= 0.003). Remin-Pro and the control groups were not significantly different in this respect (p= 0.340). CPP-ACP can be used for remineralization of non-caries dentin lesions; however, Remin-Pro does not appear to be effective for this purpose.

In Vitro Effect of Mouthrinses on the Microhardness of Three Different Nanohybrid Composite Resins.

Daily use of different mouthrinses at home or in the dental office can alter the properties of resin hardness. The present study aimed to compare Vickers microhardness (VHN) in vitro of nanohybrid composite resins (NCRs) immersed in mouthrinses. In total, 120 discs (10 ⨯ 2 mm) were prepared from three NCR shade A2 (n = 40/group) with FiltekTM Z350 XT (Z350XT), Tetric EvoCeram (TEC), and Polofil NHT (PNHT). The specimens were incubated in artificial saliva (37°C ⨯ 24 hr). Specimens were distributed into four mouthrinses (n = 10/group) of artificial saliva (control), chlorhexidine (CHX 0.12%, pH 5.6), cetylpyridine chloride (CPC 0.075%, pH 5.84), and CHX 0.12% + CPC 0.05% (pH 6.2) (2 times/day, 2' ⨯ 12 hr). The VHN (300 gf/10") was measured after 24 hr, 14, and 21 days. Data were analyzed by three-way analysis of variance, followed by post hoc Tukey analysis at 0.05 level of significance. The results revealed a global effect of the interaction of the mouthrinses ⨯ time between NRC evaluated (P=0.001). Baseline VHN in PNHT and Z350XT was higher than TEC. Within each group of NCR, VHN of CHX + CPC > other mouthrinses (PNHT/14 days; Z350XT/21 days), and >CPC (Z350XT/14 days). In mouthrinses-intragroups, VHN of PNHT and Z350XT decreased at 14 days (CHX, CPC) and was maintained over time in NCR (CHX + CPC). VHN-TEC was similar among groups. Microhardness showed differences due to the interaction of the type of NCR, the composition of the mouthrinses, and time. VHN decreased after 14 days and was more affected in composite resins with lower filler content and in mouthrinses with a lower pH.

Comparative Efficacy and Side Effect Profiles of Interventions for Pediatric Saliva Control: A Cohort Study

To compare efficacy and side effect profile data on conservative, behavioral, pharmacological, and surgical treatments used for pediatric saliva control. A cohort study of children (n=483) referred to a specialty Saliva Control service between May 2014 and November 2019 was performed, using quantitative data from pretreatment and post-treatment questionnaires (the Drooling Impact Scale [DIS], Drooling Rating Scale [DRS]) and recording of side effects. Overall, 483 children were included; treatment choices were based on published international guidelines. The greatest improvement was seen after intraglandular botulinum toxin A (BTX-A) injections (n=207; 551 courses; mean DIS change, 34.7; 95% CI=29.2-35.7) or duct transpositional surgery (n=31; mean change in DIS, 29.0; 95% CI,22.3-35.7). Oral anticholinergics were associated with good outcomes, with no significant statistical difference between glycopyrronium bromide (n=150; mean DIS change, 21.5; 95% CI,19.1-24.0) or trihexyphenidyl (n=87; mean DIS change, 22.4; 95% CI,18.9-25.8). Inhaled ipratropium bromide was not as efficacious (n=80; mean DIS change, 11.1; 95% CI,8.9-13.3). Oromotor programs were used in a selected group with reliable outcomes (n=9; mean DIS change, 13.0). Side effects were consistent with previous studies. Overall, in cases of milder severity, enterally administered therapies provided a good first-line option. With more severe problems, BTX-A injections or saliva duct transpositional surgery were more effective and well tolerated. We describe a large, single-center pediatric saliva control cohort, providing direct comparison of the efficacy and side effect profiles for all available interventions and inform clinical practice for specialists when considering different options. BTX-A injections or saliva duct transpositional surgery seem to be more effective for saliva control that is more severe.

Treatment of shallow and deep white spot lesions with three different mouthwashes evaluated by laser fluorescence (an in vitro study)

This research aims to find how three different types of mouthwashes affect the depth of artificial white spot lesions. Teeth with various depths of white spot lesions were immersed in either splat mouthwash, Biorepair mouthwash, Sensodyne mouthwash, or artificial saliva (control)twice daily for one minute for 4 weeks and 8 weeks at 37°C. After this immersion procedure, lesion depth was measured using a diagnosed pen score. A one-way analysis of variance, Dunnett T3 and Tukey's post hoc α = .05 were used to analyze the testing data. Splat mouthwash enhanced the WSL remineralization and made the lowest ΔF compared with other mouthwashes in shallow and deep enamel after 4 and 8 weeks of treatment. In the repair groups, after 4 weeks of treatment, significant recovery was observed in shallow enamel. Further improvement in shallow WSL after 8 weeks of treatment with biorepair mouthwash was observed compared to Sensodyne and the control group. Splat mouthwash is more effective than other mouthwashes in remineralizing two depths of WSLs at different time points. Keywords: DIAGNOdent pen, Shallow enamel, Deep enamel, white spot lesion.

Organic Acids Derived from Saliva-amalgamated Betel Quid Filtrate Are Predicted as a Ten-eleven Translocation-2 Inhibitor.

There is a lack of evidence regarding the use of betel quid (BQ) and its potential contribution to oral cancer. Limited attention has been directed towards investigating the involvement of BQ-derived organic acids in the modulation of metabolic-epigenomic pathways associated with oral cancer initiation and progression. We employed novel protocol for preparing saliva-amalgamated BQ filtrate (SABFI) that mimics the oral cavity environment. SABFI and saliva control were further purified by an in-house developed vertical tube gel electrophoresis tool. The purified SABFI was then subjected to liquid chromatography-high resolution mass spectrometry analysis to identify the presence of organic acids. Profiling of SABFI showed a pool of prominent organic acids such as citric acid. malic acid, fumaric acid, 2-methylcitric acid, 2-hydroxyglutarate, cis-aconitic acid, succinic acid, 2-hydroxyglutaric acid lactone, tartaric acid and β-ketoglutaric acid. SABFI showed anti-proliferative and early apoptosis effects in oral cancer cells. Molecular docking and molecular dynamics simulations predicted that SABFI-derived organic acids as potential inhibitors of the epigenetic demethylase enzyme, Ten-Eleven Translocation-2 (TET2). By binding to the active site of α-ketoglutarate, a known substrate of TET2, these organic acids are likely to act as competitive inhibitors. This study reports a novel approach to study SABFI-derived organic acids that could mimic the chemical composition of BQ in the oral cavity. These SABFI-derived organic acids projected as inhibitors of TET2 and could be explored for their role oral cancer.

Description of a new laboratory evaluation method of interdental brush abrasion as a clinical hazard.

To simulate the abrasive potential of an interdental brush when applied with toothpastes and prophylactic gels/solutions in a novel laboratory brushing simulation set-up. A brushing device was customized to treat dentin samples mimicking a simplified interdental space with an interdental brush (ISO 2). The brushing, that is, 7200 strokes for 1 h, was performed with artificial saliva (control), a povidone-iodine solution, and slurries of chlorhexidine and fluoride gels as well as three toothpastes with different RDA values ranging from 29 to 100, respectively. The loss of dentin was profilometrically assessed and compared with ANOVA and Fishers LSD. While artificial saliva as control, the solution and the gel slurries showed no measurable dentin loss, toothpastes resulted in a measurable linear surface damage with respect to the actual intrinsic RDA values and ranged from 12.6 to 26.5 μm (p < 0.001). Any interdental cleaning product should be tailored and carefully instructed. Any over- and misuse should be avoided, which applies especially to the use of interdental brushes in combination with abrasive toothpastes.

The Effect of Different Soft Drinks on the Force Degradation of Conventional and Memory Orthodontic Elastic Chains: An In-Vitro Study.

Objectives: The aim of this study was to assess how different soft drinks affect the deterioration of conventional and memory orthodontic elastomeric chains. Materials and Methods: We used 500 five-loop segments of elastomeric chains, which were divided into two equal groups of conventional and memory chains. The samples were kept in artificial saliva during the study period. Each group was further divided into 5 subgroups consisting of artificial saliva (controls), Coca-Cola®, non-alcoholic beer (ISTAK®), and carbonated and non-carbonated yoghurt-based drinks (Alis®). Treatment with the soft drinks consisted of immersion in the test liquids twice a day for 3 minutes each time. Force measurements were taken on days 1, 7, 14, 21, and 28. Data were analyzed using One- and three-way ANOVA tests, and independent t-test, with a significance level of 5%. Results: The mean initial force for the conventional and memory elastomeric chains was 3.34±0.112N and 2.49±0.209N, respectively. Conventional chains showed significantly greater degradation than memory chains (P<0.01). Soft drinks had a significant impact on force degradation for both types of chains at all time points (P<0.01). Coca-Cola® had the highest level of force degradation, while non-carbonated yoghurt-based drinks had the lowest (P<0.01). Conclusion: Based on the findings of this study, it is recommended that orthodontic patients choose non-carbonated yoghurt-based drinks during their treatment. Memory elastomeric chains may be more suitable for patients who consume large amounts of carbonated soft drinks, due to their lower amount of force degradation compared to conventional chains.

Colour Parameters and Changes of Tea-Stained Resin Composite Exposed to Whitening Pen (In Vitro Study).

One of the crucial factors influencing the longevity of anterior aesthetic dental restorations is the colour stability of resin composites. Bleaching and whitening have become popular methods for enhancing dental aesthetics. Home whitening techniques, such as special pens, are widely available commercially. This in vitro study aimed to determine the efficiency of a whitening pen in removing tea stains from resin composite by measuring colour differences (ΔE00). Additionally, the study aimed to evaluate the variations in colour parameters measured by extra-oral and intra-oral spectrophotometers. A total of 45 disc-shaped resin composite specimens were randomly divided into three groups; Group 1: stored in artificial saliva (control), Group 2: stored in artificial saliva followed by a whitening pen application, and Group 3: stored in tea followed by a whitening pen application. Colour measurements were taken three times for each specimen using two spectrophotometers (extra-oral and intra-oral devices); T1: before storage (baseline), T2: after storage in artificial saliva or tea for 6 days; and T3: after one week of whitening pen application in groups 2 and 3. The data were statistically analyzed using one-way ANOVA followed by the Tukey post hoc test (p ≤ 0.05). The independent sample t-test was also employed. The equation of CIEDE2000 (ΔE00) was used to calculate the colour difference between the dry, as-prepared specimens (baseline), and those after storage or bleaching. The colour changes exceeding the acceptability threshold (∆E00 = 1.8) were considered unacceptable. After whitening, the colour of the specimens stored in brewed tea (Group 3) remained unacceptable, as indicated by both the extra-oral and intra-oral spectrophotometers (ΔE00 = 4 and 2.9, respectively). Groups 1 and 2 exhibited lower ΔE00 values than Group 3 (p = 0.01 *). No significant difference was observed between Group 1 (stored in artificial saliva) and Group 2 (stored in artificial saliva and then bleached) (p = 0.3). Significant differences were consistently observed between the data obtained from the extra-oral spectrophotometer and the intra-oral one. The whitening pen proved ineffective in removing tea stains from resin composites. Although significant differences were found between the values obtained by the two spectrophotometers (extra-oral and intra-oral), both devices confirmed the unacceptable colour of the tea-stained resin composites after whitening.

Evaluating the color stability of 3D-printed resins against various solutions.

The purpose of this study was to investigate the effect of different solutions on the optical behavior of two types of 3D-printed resin (Detax and Asiga). The samples were randomly divided into 4 groups of cola, orange juice, tea and artificial saliva (control group) in the form of 14 x 10 mm blocks with a thickness of 1.5 ± 0.3 mm (10 samples in each group). By spectrophotometric device, the color of the examined samples was recorded in the CIE system and in three parameters *L (brightness), a* (red-green) and b* (blue-yellow) as the initial record. The color difference of the samples was recorded on 7 and 30 days after immersion as a secondary record. After that, using the formula, the color difference (ΔE) were calculated. T-test also was used to analyze the data. There was no significant difference between the amount of ΔE on 7th and 30th days after exposure to artificial saliva and cola and on 7th days after exposure to orange juice and tea. But on the 30th day, a significant difference was found in orange juice and tea drinks (p<0.05), so that the value of ΔE in Asiga printer was lower than Detax. ΔE changes in orange juice solution were more than other drinks. On the 30th day of immersion in tea drinks and orange juice, Asiga printer had significantly less color difference than Detax printer.

Effect of Acidic Beverages on the Hardness, Elastic Modulus and Wear Resistance of Giomer and Nongiomer Bulk-fill Materials.

The aim of this study was to evaluate and compare the effect of acidic beverages on the hardness, elastic modulus, and wear resistance of four different resin-based restorative materials. A total of 128 specimens (10 mm diameter, 4 mm thickness) were prepared from a conventional resin composite (Filtek Z250 [Z250]), a giomer bulk-fill (Beautifil Bulk Restorative [BBR]) and two nongiomer bulk-fill materials (Tetric N-Ceram Bulk Fill [TNC] and SonicFill 2 [SF2]). Each material group was divided into four subgroups (n=8) according to the storage media: artificial saliva (control), orange juice, regular Coke, and sports drink. The experimental specimens were immersed in the solutions for 30 minutes, five times a day for 5 days and kept in artificial saliva for an hour between the immersion periods. Control specimens were stored in artificial saliva for 5 days. The nanoindentation test with a Berkovich diamond tip was used to determine the hardness and elastic modulus before and after the 5-day storage periods. Following the nanoindentation tests, the specimens were subjected to a chewing simulator for 120,000 cycles. The specimens were then scanned with a three-dimensional scanner. The wear resistance was analyzed by measuring the volume and height loss. Specimens were observed by environmental scanning electron microscopy. The statistical analyses were performed by analysis of variance, Tukey HDS test, and paired samples t-test (α=0.05). Z250 showed significantly higher elastic modulus in all groups (p<0.05). After erosive cycles, the greatest decrease in hardness and elastic modulus was observed for BBR. TNC showed higher wear resistance than the other resin-based materials (p<0.05). The BBR specimens immersed in acidic solutions showed higher wear rates than the artificial saliva group (p<0.05). Conventional resin composite showed higher hardness and elastic modulus than bulk-fill materials when exposed to acidic beverages but comparable or lower wear resistance. Degradation due to acidic beverages most affected the mechanical properties of giomer bulk-fill.

Evaluation of the synergistic effect of physiotherapy and preventive dental treatment on drooling in children with special healthcare needs

Drooling is the involuntary, passive spillage of saliva due to inability to handle oral secretions, normally occurring in infants and young children. It is considered abnormal to have problems with saliva control beyond the age of 4 years. Physiotherapy treatment including oral motor stimulation has been regularly used to decrease drooling but its effect along with dental treatment is unknown. Therefore, the study was conducted with the combined effect of physiotherapy and dental treatment on drooling in children with developmental disorders. A study with pre-post intervention experimental design was conducted to study the combined effect of physiotherapy and dental treatment. Ten children with developmental disorders in the age group of 4-12 years with a complaint of drooling were recruited from the pediatric out-patients department and child developmental centre of a tertiary care hospital and a special school in Belagavi, India. Pre interventions outcomes for drooling severity through 5-minute drooling quotient scale, impact of drooling through drooling impact scale and oral hygiene status through OHIS index were noted. Children were subjected to dental intervention consisting of oral prophylaxis and fluoride application followed by physiotherapy intervention consisting of oral motor stimulation thrice a week for 4 weeks. Data was analyzed using descriptive analysis. The results indicated a significant improvement in drooling with a mean difference of 11.20±4.87 and p=0.001 on the drooling impact scale and mean difference of 23.66±6.07 and p=0.001 on the 5- minute drooling scale. It also indicated a significant improvement in plaque scores with the mean difference of 0.25±0.16 and p=0.001 (p&lt;0.05). This study showed that combination of physiotherapy and dental treatment is useful for the treatment of drooling in children with developmental disorders and shown that interdisciplinary approach is more effective in management of these children.

Effect of Charcoal, Probiotic, and Chlorhexidine Mouthwashes on Mechanical Properties and Surface Characterization of Ceramic-Coated Nickel-Titanium Orthodontic Arch Wires: A Comparative In-Vitro Study.

To determine the impact on the mechanical properties and surface features of ceramic-coated nickel-titanium (CC-Ni-Ti) archwires when subjected to charcoal, probiotic, and chlorhexidine mouthwashes in in vitro conditions. Eighty samples of 25 mm were cut from the posterior end of preformed maxillary 0.016'' CC-Ni-Ti super elastic archwires (Koden Company, USA) anddistributed into four equal groups. Each group of wires was immersed in artificial saliva (Wet Mouth Mouthwash, ICPA Health Products Ltd., India) (control), charcoal mouthwash (Hello activated charcoal extra freshening mouthwash, Hello Products LLC, USA), probiotic mouthwash (Perfora, Probiotic Rinse, India), and 0.2% chlorhexidine gluconate mouthwash (Sensorange, Orange Biotech, Pvt., Ltd., India) (experimental groups) for 90 min at 37 °C. All samples were taken out of their respective solutions and washed with distilled water prior to testing. A three-point bending test was performed on 15 samples from each group using a universal testing device. During the loading and unloading of the archwires, the yield strength (YS), flexural modulus of elasticity (E), and spring back ratio (YS/E) were calculated. The remaining five wires from each group were observed under the scanning electron microscope (SEM) for surface topography evaluation. The mean differences of loading YS, E, and YS/E between chlorhexidine and charcoal are 302.91 MPa, 4.28 GPa, and 0.0004, whereas unloading values are 172.32 MPa, 4.16 GPa, and 0.0003, respectively, with a statistical significance of <0.001 in terms of YS and E. The mean differences of loading YS, E, and YS/E between charcoal and probiotic are 305.36 MPa, 4.54 GPa, and 0.0005, whereas unloading values are 173.77 MPa, 3.66 GPa, and 0.0003, respectively, with a statistical significance of <0.001 in terms of YS and E. The mean differences of loading YS, E, and YS/E between chlorhexidine and probiotic are 2.45 MPa, 0.26 GPa, and 0.00007, whereas unloading values are 1.44 MPa, 0.49 GPa, and 0.0000533, respectively, with no statistical significance of >0.001 in terms of YS, E, and YS/E. Surface topography alteration was clearly appreciated in the charcoal and probiotic mouthwash groups compared to charcoal mouthwash. Loading and unloading of 0.016" ceramic-coated nickel-titanium archwires showed an increase in mechanical properties except for the spring back ratio on exposure to chlorhexidine, probiotic, and charcoal mouthwashes. Chlorhexidine and probiotic mouthwashes had a higher yield strength and flexural modulus of elasticity in comparison with charcoal mouthwash and artificial saliva on 0.016" ceramic-coated nickel-titanium archwires. More corrosive changes were seen on 0.016" ceramic-coated nickel-titanium archwires when immersed in chlorhexidine, followed by probiotic and charcoal mouthwashes.

THE EFFECT OF GREEN BETEL LEAF EXTRACT IMMERSION ON NICKEL ION RELEASE IN STAINLESS STEEL ORTHODONTIC BRACKET

The orthodontic bracket is an essential component in fixed orthodontic appliances. One of the materials commonly used in orthodontic brackets is stainless steel. Stainless steel orthodontic brackets have good deformation and corrosion resistance. Still, corrosion resistance is compromised by certain conditions in the oral cavity, such as salivary pH due to food and beverage consumption and toothpaste and mouthwash. One of the herbal plants that are widely used for dental and oral health is green betel leaf. Green betel leaves have an acidic pH that may cause corrosion. Corrosion has a detrimental effect on the brackets because it causes a continuous loss of nickel ions. The purpose is to determine the number of nickel ions released from stainless steel orthodontic brackets due to immersion in the green betel leaf extract. This type of research is a laboratory experimental research design with a post-test control group design. The test was carried out on 27 samples divided into three groups. Brackets were immersed in 25% green betel leaf extract, artificial saliva, and a mixture of 25% green betel leaf extract and artificial saliva for 48 hours and measured using an Atomic Absorption Spectrophotome (AAS). The results showed the most significant release of nickel ions occurred in the 25% green betel leaf extract group with a value of 16.37 mg/Kg, and the minor release of nickel ions occurred in the artificial saliva control group with a weight of 1.95 mg/Kg. The conclusion is that green betel leaf extract influences the release of nickel ions in stainless steel orthodontic brackets.