The chapter of medicine that describes the bacterium Helicobacter pylori is a tale of a few individuals taking a stand against the medical wisdom of their day. The once-improbable suggestion that a bacterial infection can cause ulcers is now dogma. Yet a maverick is now arguing that H. pylori may have some benefits as well, and so he warns that a wholesale campaign to eradicate the bacterium is premature. Proving that this bacterium is responsible for ulcers was no small task. Until the 1980s, most physicians believed that high acid concentration in the stomach, stress, and spicy foods were the agents behind ulcers. Nevertheless, Barry J. Marshall and Robin Warren, physicians in Perth, Australia, became convinced that bacteria underlie the problem. They isolated what they believed to be the culprit in 1982. Over the next decade, Marshall and a few colleagues convinced gastroenterologists around the world that H. pylori is the leading cause of stomach ulcers. At least a third to half of people worldwide are infected with H. pylori, although most infected people have no symptoms. The frequency of infection varies from country to country. In most developing nations, from 70 to 90 percent of adults harbor the microbe, probably from early childhood. In developed countries, fewer than 10 percent of children become infected, but generally, about 50 percent of 60-year-olds carry the bacterium. For a small fraction of those who are infected, the consequences can be deadly. The microbe has been linked to stomach, or gastric, cancer, a leading killer worldwide. In their lives, I to 3 percent of people infected with H. pylori will develop stomach cancer-a risk up to six times that faced by uninfected people. The bacterium also seems to trigger a much less common malignancy, mucosaassociated lymphoid-tissue lymphoma. This is a cancer of white blood cells found near the stomach lining. In 1994, the World Health Organization classified the bacterium as a carcinogen. In the United States each year, some 7 million people suffer H. pylori-related disease, including ulcers, and thousands die, primarily from gastric cancer. Antibiotics can cure ulcers, and even some cases of the lymphoma. In 1995, the Digestive Health Initiative, organized by the American Gastroenterological Association and other organizations, launched a campaign to convince consumers and physicians that people having ulcer symptoms should be tested for H. pylori. Since then, according to the initiative, the proportion of physicians ready to treat H. pylori has risen dramatically. Just as gastroenterologists are beginning to smell success in their quest to eliminate the ulcer-causing microbe, however, an investigator who has studied H. pylori for many years is trying to convince researchers and physicians that the elimination of the microbe may not be such a good idea. Martin Blaser of Vanderbilt University in Nashville says that the bacterium's presumed long acquaintance with mankind may offer benefits. His preliminary evidence suggests that people who aren't infected with H. pylori are more likely to develop reflux-a painful disease in which acid from the stomach backs through a leaky valve and inflames the esophagus. The bacterium may also reduce the risk of the cancer of the esophagus, he says. In the long run, eliminating H. pylori may trade one cancer risk for another, Blaser contends. Still, other physicians point out that esophageal cancer is rare, whereas stomach cancer is the 14thleading cause of cancer death worldwide.
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