Prevalence Of Foot Pad Dermatitis Research Articles

Feed form and perch design do not interact to production performance, gastrointestinal tract traits, behaviour and welfare of laying hens reared in enriched cages

ABSTRACT 1. It was hypothesised that perch material and design may affect utility and maintenance energy demand in laying hens, affecting their feed form preferences and daily feed consumption. Accordingly, perch design and feed form on hen performance, gastrointestinal tract functions and some behavioural and welfare-related traits were studied in laying hens (ATAK-S) reared in enriched colony cages from 24 to 40 weeks of age. 2. The experiment was a 2 × 2 factorial investigating two perch materials and design (circular steel or mushroom-shaped plastic) and feed form (mash or crumble). A total of 396 hens were randomly assigned to one of the four treatment groups with nine replicates each (11 birds per replicate). 3. Except for feeding behaviour and prevalence of foot pad dermatitis at 40 weeks of age, the modification of the perch design did not have a significant effect on the traits examined. Mushroom-shaped plastic perches reduced feeding behaviour (p < 0.01) and the incidence of foot pad dermatitis at 40 weeks of age (p < 0.001). 4. Performance traits were not affected by feed form. Intake, final body weight and FCR for crumble-fed laying hens were greater than those fed mash (p < 0.01). 5. Hens fed mash had higher (p < 0.01) relative gizzard weights along with lower (p < 0.05) pH values, pancreatic chymotrypsin, amylase and lipase activities (p < 0.05), and duodenal absorption surface areas (p < 0.01). Ultimately, this gave higher protein digestibility (p < 0.05) compared to those receiving crumble. 6. In conclusion, in enriched cage rearing systems, mashed feed was preferred over crumble to efficiently maintain productive performance. Compared to circular steel, plastic mushroom-shaped perches were associated with better footpad health and welfare.

A walk through the broiler breeder life: how do footpad dermatitis and gait scores develop from rearing to slaughter?

ABSTRACT The two most common animal-based indicators used to evaluate leg health in broiler chickens are footpad dermatitis (FPD) and gait scoring, but these indicators are less explored in broiler breeders. This study is the first to investigate FPD and gait scoring in broiler breeders during their lifespan from rearing to end of life. In total, eight flocks were monitored (four Ross and four Hubbard) at five different timepoints, in rearing (5 and 15 weeks of age), during the production period (25 and 45 weeks of age) and at the end of the production period (approximately 60 weeks of age). At each visit, 50 hens and 25 roosters were gait scored (six-point scale) and footpads from another 50 hens and 25 roosters were evaluated (five-point scale) (total n = 3000 breeders, 2000 hens and 1000 roosters). Litter quality and air quality were measured at each visit. The results showed that the overall prevalence of FPD in rearing was low and that it increased towards the end of the production, with a mean FPD score of 2 out of a maximum 4 in the hens, indicating moderate lesions and 1.5 in the roosters. In all houses, the litter was dry and loose. FPD was not related to the litter quality, but to air quality, especially the ammonia concentration (P < 0.001). Overall, the gait score were good, and increased with age in both hens (P < 0.001) and roosters of both hybrids (P < 0.001).

Fast- and slower-growing broilers respond similarly to a reduction in stocking density with regard to gait, hock burn, skin lesions, cleanliness, and performance

There is an increasing trend toward broiler production systems with higher welfare requirements. Breed and stocking density are considered key factors for broiler welfare that are often specified as criteria for such higher welfare systems. However, it remains unknown how slower-growing broilers respond to a reduction in stocking density with regard to their welfare and performance, and whether this response differs from fast-growing broilers. Therefore, we compared fast- (F) and slower-growing broilers (S) housed at 4 different stocking densities (24, 30, 36, and 42 kg/m2, based on slaughter weight) and measured their welfare scores (i.e., gait, footpad dermatitis, hock burn, skin lesions and cleanliness), litter quality and performance. The experiment had a 2×4 factorial design with 4 replicates (pens) per treatment (32 pens in total). Thinning (15%) was done in a 50/50 male/female ratio at 38 (F) and 44 (S) d of age (estimated body weight of 2.2 kg). We hypothesized that breeds would respond differently to a reduction in stocking density. Contrary to our hypothesis, only one interaction between breed and stocking density was found on footpad dermatitis, indicating that fast- and slower-growing broilers generally showed similar responses to a reduction in stocking density. F broilers showed a steeper decline in the prevalence of footpad dermatitis with reducing stocking density compared to S broilers. Broilers housed at lower stocking densities (24 and/or 30 kg/m2) showed improved welfare measures, litter quality and performance compared to those housed at higher stocking densities (36 and/or 42 kg/m2). S broilers had better welfare scores (gait, footpad dermatitis and skin lesions), litter quality and lower performance compared to F broilers. In conclusion, reducing stocking density improved welfare of both F and S broilers, but more for F broilers in case of footpad dermatitis, and using S broilers improved welfare compared to F broilers. Reducing stocking density and using slower-growing broilers benefits broiler welfare, where combining both would further improve broiler welfare.

A Cross-Sectional Study on the Prevalence of Footpad Dermatitis in Canadian Turkeys

Footpad dermatitis (FPD) can be a prevalent issue in commercial turkey production. This study aimed to identify the bird, housing, and management-related factors associated with the prevalence of FPD in the Canadian turkey flocks. A questionnaire and flock health scoring system were developed and disseminated to ~500 commercial turkey farmers across Canada. Farmers were asked to score FPD on a subset of 30 birds within their flock using a 0–2 scoring scale based on severity. The prevalence of FPD in the flock was calculated as the percentage of affected birds (score 1 or 2). A multivariate linear regression modeling was used to identify the factors associated with the prevalence of FPD. Four variables were included in the final model and accounted for 26.7% of the variation in FPD prevalence among the flocks. FPD prevalence was higher with increasing bird weight (3.6 ± 1.13), higher in flocks bedded with straw (12.1 ± 7.9), higher in flocks where birds were picked up less frequently during daily inspections (11.6 ± 8.10), and higher in flocks that used feed/water additives to reduce litter moisture (20.5 ± 10.59). These findings are a preliminary exploratory assessment of risk factors related to FPD prevalence on Canadian turkey farms. While these findings emphasize the importance of litter management and the stockperson, estimates and P-values from this study should be interpreted with caution. Further, longitudinal studies with the identified variables are required to better determine their influence on FPD.

Post-mortem examination of fast-growing broilers with different degrees of identifiable gait defects.

The walking ability of many broilers is characterised by slight or definite defects categorised as gait scores (GS) 1 and 2. The present study aimed to examine potential relationships between GSs and indicators of body morphology, leg pathology, tibia strength and wooden breast in Ross 308 broilers assessed as GS ≤ 2. At 38 days of age, GS and live body weight of 179 birds was recorded. Each bird was examined post-mortem for signs of wooden breast, contact dermatitis and a range of leg pathologies. Weights of different body parts and tibia strength were quantified. Within sex, GS increased with increasing live body weight (p = 0.020). There was a tendency for an effect of GS on prevalence of footpad dermatitis (p = 0.086) and dislocated femoral joint cartilage (p = 0.059) where both pathologies increased in frequency with increasing GS. Greater load was required to fracture tibia from GS2 than GS0 birds (p = 0.040). Within this relatively small data set, no strong relationships between GS ≤ 2 and indicators of body morphology, leg pathology, tibia strength and wooden breast in Ross 308 broilers were found, except for the live terminal body weight. Further studies, involving larger data sets are required for full clarification.

High levels of contact dermatitis and decreased mobility in broiler breeders, but neither have a relationship with floor eggs

Contact dermatitis, both on the foot pads and hocks, is a well-known health issue in broilers. Less is known about contact dermatitis in broiler breeders, however, although they have many risk factors for developing leg health problems in common with broilers. This study aimed to describe the prevalence and severity of contact dermatitis during the production cycle in 5 lines of broiler breeders, investigate possible causes of contact dermatitis, and study its relationship with gait, egg production, and floor egg percentage. Five commercially available genetic lines of broiler breeders were housed in 21 pens of 550 females and 50 males from 20 to 60 wk of age. Every 10 wk litter quality, leg health measurements (foot pad dermatitis, hock burn, and gait) and body weight were assessed of 50 random hens per pen. Total number of eggs, number of eggs laid outside the nest (floor eggs), and mortality were recorded daily per pen. Prevalence of foot pad dermatitis, hock burn, and gait problems increased with age. Litter quality started to decrease at 50 wk of age. Prevalence of foot pad dermatitis was affected by litter quality, whereas genetic line had little effect. One genetic line was more prone to developing hock burns, though generally the prevalence of hock burn (13%) was much lower than that of foot pad dermatitis (74%). The percentage of broiler breeders with gait problems increased up to 24% with age, but this was not related to the prevalence of contact dermatitis. The lines differed in body weight from 32 wk of age onwards, and a higher body weight was related to lower egg production and higher cumulative mortality. The percentage of floor eggs was not related to leg health parameters or genetic line. Broiler breeders thus have similar leg health problems as broilers, but these problems are not related to the percentage of floor eggs, suggesting that other factors are involved in the undesirable behavior of floor laying.

Comparison of performance, health and welfare aspects between commercially housed hatchery-hatched and on-farm hatched broiler flocks

On-farm hatching systems for broiler chicks are increasingly used in practice. We studied whether or not performance, health and welfare aspects differed between commercial flocks hatched on-farm or in a hatchery (control). In two successive production cycles on seven farms, a total of 16 on-farm hatched flocks were paired to 16 control flocks, housed at the same farm. Paired flocks originated from the same batch of eggs and were subjected to similar on-farm management. On-farm hatched and control flocks only differed with respect to hatching conditions, with on-farm hatched flocks not being exposed to, for example, chick handling, post-hatch feed and water deprivation and transport, in contrast to control flocks that were subjected to standard hatchery procedures, subsequently transported and placed in the poultry house. Day-old chick quality (navel and hock scores), 1st week mortality, total mortality, BW at day (d) 0, d7 and at depopulation, and (total) feed conversion ratio were determined. Prevalence of footpad dermatitis, hock burn, breast discoloration/blisters and cleanliness, litter quality and gait score were determined at d21 of age and around depopulation (d39 on average). Gross pathology and gut morphology were examined at depopulation age in a sample of birds of five flocks per treatment. On-farm hatching resulted in a higher BW at d0 (Δ=5.4 g) and d7 (Δ=11.5 g) (P<0.001), but day-old chick quality as measured by navel (P=0.003) and hock (P=0.01) quality was worse for on-farm hatched compared to control birds. Body weight, 1st week and total mortality, and feed conversion ratio at slaughter age were similar for both on-farm hatched and control flocks. On-farm hatched flocks had less footpad dermatitis (P=0.05), which indicated a better welfare. This was likely related to a tendency for better litter quality in on-farm hatched flocks at 21 days of age in comparison to control flocks (P=0.08). No major differences in gross pathology or in intestinal morphology at depopulation age were found between treatments. In conclusion, on-farm hatching resulted in better 1st week broiler performance and better welfare compared to conventional hatching in a hatchery.

Effect of hatch location and diet density on footpad dermatitis and growth performance in broiler chickens

The effect of hatch location and diet density on the prevalence of footpad dermatitis and growth performance in broiler chickens was studied. Broilers (Ross 308), incubated at 2 different hatch locations but originating from the same parent stock, were subjected to 2 feeding programs differing in energy content (2,750 vs. 2,950, 2,850 vs. 3,050, 2,900 vs. 3,100, and 2,900 vs. 3,100 kcal/kg for starter, grower I, grower II, and finisher diets, respectively) in a 2 × 2 factorial design (6 replicates per treatment combination). Broilers were housed under conditions and managed according to Dutch practice. Hatch location did not affect hatching results nor the prevalence and severity of footpad dermatitis, but did affect BW gain, feed, and water intake. A significant interaction was found between hatch location and feeding program; broilers fed the low-energy (LE) program had a better performance when hatched at Location 2 than at Location 1, whereas performance was similar for the high-energy (HE) broilers hatched at both locations. Broilers fed the LE program had similar BW gain but a higher feed conversion due to a higher feed intake as compared to broilers fed the HE program. In addition, moisture content of the litter in the pens with LE birds was higher than in pens with HE birds. As a result, broilers fed the LE program had more footpad dermatitis and hock burns at d 36 as compared to broilers fed the HE program. It is concluded that the HE feeding program is preferred to prevent footpad dermatitis and hock burn, and with respect to growth performance. The differences in growth performance between the 2 hatch locations merit further study but indicate the importance of the incubation and hatching environment and posthatch handling in relation to the growth performance of broilers on-farm.

Influence of in-house composting of reused litter on litter quality, ammonia volatilisation and incidence of broiler foot pad dermatitis

1. The objectives of this study were to evaluate the residual effects of two windrow composting methods for reused litter on its quality (pH, moisture, ammonia), ammonia (NH3) volatilisation and the prevalence (scores 0–4) of foot pad dermatitis (FPD) and hock burn (HB) on d 1, 7, 14 and 21 of age in broilers. Litter was allowed to compost for 8 d within a 14-d interval between flocks.2. The composting methods studied were with or without a PVC plastic sheet. The same procedures were applied for three consecutive flocks, with litter initially having been used for 12 flocks. Data were analysed with a mixed model of repeated measures of day, with main effects and interactions of day, composting method, litter age (block) and house nested within method.3. At d 1, litter NH3 and NH3 volatilisation were higher in the covered litter method. Litter moisture increased to 45.3% as broilers aged. The incidence of FPD also increased with age. No signs of HB were found in any bird throughout the trials.4. There was no effect of litter composting methods on the prevalence of FPD or body weight at any age.5. Litter moisture should be controlled to avoid NH3 volatilisation reaching critical levels. Windrow composting of litter with a PVC plastic sheet may not be required when considering the broiler housing environment.

Footpad dermatitis in Dutch broiler flocks: Prevalence and factors of influence

In some European countries, footpad dermatitis (FPD) is measured as an indicator of broiler welfare. Prevalence and seasonal variation of FPD was determined within broiler flocks (fast-growing breeds) in the Netherlands. Samples were taken from 386 Dutch flocks at 8 slaughterhouses during a period of one year. Prevalence of footpad dermatitis was related to background information gathered using a food chain certification scheme to identify possible factors of influence. On average, 35.5% of the broilers had no lesions, whereas 26.1% and 38.4% had mild or severe lesions, respectively. Season, age, thinning of flocks, slaughter age, breed, slaughterhouse, and the interaction between thinning and slaughter age significantly affected severity of FPD. Peak flock FPD scores occurred in flocks where 1-d-old chicks were placed in March and December, whereas flocks placed in warm months, between June and August, displayed lower flock FPD scores. Generally, birds sent to slaughter when thinning a flock displayed less severe FPD than birds from completely depopulated flocks. Severity of FPD decreased with age. Because poultry farmer, hatchery, veterinary practice, and feed manufacturer were included in the model as random factors, it was only possible to assess their contribution relative to each other. The broiler farmer had the largest contribution. Also, a large contribution was found for hatchery, perhaps indicating that broiler quality is important. No relationship was observed between FPD and mortality. Across farms, less severe FPD was observed on farms using antibiotics. However, within farms, FPD was more common in flocks where antibiotics had been used compared with flocks that did not require antibiotic treatment. In conclusion, footpad dermatitis was frequently observed in Dutch fast-growing broiler flocks, and many factors had significant effects on severity of FPD, such as breed, thinning of flocks, age at slaughter, slaughter plant, and hatchery.

Footpad Dermatitis in Broiler Chickens in Japan

The prevalence of footpad dermatitis (FPD) in broiler chickens in Japan was investigated. In the first examination at slaughterhouses, lesions were commonly observed on the footpads of a total of 8,985 broiler chickens from 45 flocks on 36 farms. In 3 flocks, all the birds examined had lesions. In the other 42 flocks, the incidence of FPD ranged from 31.9% (81/254) to 99.5% (1/222). The footpad lesions were classified into 4 categories according to the severity of dermatitis as follows; score 0, 1,181 birds (13.1%); score 1, 2,992 birds (33.3%); score 2, 3,000 birds (33.4%); and score 3, 1,812 birds (20.2%). The mean scores of the flocks varied widely from 0.31 to 2.69. Males had higher mean scores than females. No significant differences were found between the mean scores of birds reared in windowless houses and those in open-sided houses. On 4 farms, the investigation was carried out in different seasons, and 3 of them showed higher mean scores in winter than in summer. Next, observation of 2,255 birds from 15 flocks on 5 farms during a 4-week rearing period revealed that FPD was already produced at 7 days of age and worsened with age.

Factors affecting the prevalence of foot pad dermatitis, hock burn and breast burn in broiler chicken

1. Standardised data on flock husbandry were recorded on 149 broiler farms during the 4 d prior to slaughter. 2. Birds were examined at the slaughterhouse for contact dermatitis lesions. Foot pad dermatitis score (FPDS) and hock burn score (HBS) were measured on five point scales. Carcase rejection data were also collected. 3. The mean percentage of birds in each flock with: moderate or severe foot lesions was 11·1% (range 0–71·5%); moderate or severe hock burn was 1·3% (range 0–33·3%); and, breast burn was 0·02%. 4. A general linear model was developed to examine factors associated with mean flock FPDS. Assuming a linear relationship, within the range of data collected and with all other factors remaining the same, every 1% increase in the proportion of Genotype A birds in the flock was associated with an increase in mean FPDS of 0·003, every one-point increase in litter score was associated with a 0·326 increase in mean FPDS and every one-point increase in flock mean HBS was associated with a 0·411 increase in mean FPDS. Flock mean FPDS was associated with feed supplier and was higher in winter. 5. The general linear model developed for flock mean HBS, found that every one-point increase in mean FPDS increased mean HBS by 0·090, every one-point increase in litter score increased HBS by 0·119 and, every 1% increase in small/emaciated birds decreased mean HBS by 0·333. Reduced HBS was also associated with increased final litter depth, younger slaughter age and an increased percentage of dietary wheat. For every 1% increase in Genotype A birds, a decrease in flock mean HBS of 0·003 would be expected. 6. An effect of hatchery was also identified.

Using a tobit regression model to analyse risk factors for foot-pad dermatitis in commercially grown broilers

A model was developed to explain the influence of different local and regional factors on the prevalence of foot-pad dermatitis in broilers at the time of slaughter. Data from a recent two-year study of broiler foot-health in Sweden were used to construct the model. The model was based on regression analysis, using a Tobit model for censored data. This type of Tobit regression model has been used for several decades in econometrics and can also be found in the medical-scientific literature. It has, however, reportedly not been used in veterinary medicine although there appears to be several situations where it should be considered useful. Week of slaughter was significantly ( p<0.001) associated with total foot-pad score, which decreased over time. The birds' age at slaughter was also significantly ( p<0.01) associated with total foot-pad score. Five out of the 11 slaughterhouses included in the study were included as significant ( p<0.01) variables in the final model. Three feed suppliers ( p<0.05) and four regions ( p<0.01) were also included as significant variables in the model. There were also significant ( p<0.001) interactions between several of these factors (mainly, between the time variable and specific slaughterhouses, feed suppliers or regions, respectively). The information gathered in this study regarding the influence of a number of risk factors for the development of foot-pad dermatitis and their reciprocal interactions will enable us to modify the Swedish broiler foot-health programme.