Predator-prey Links Research Articles

Integrated survey methodologies provide process-driven framework for marine renewable energy environmental impact assessment

Environmental interactions of marine renewable energy developments vary from fine-scale direct (e.g. potential collision) to indirect wide-scale hydrodynamic changes altering oceanographic features. Current UK Environmental Impact Assessment (EIA) and associated Habitats Regulations Appraisal (HRA) guidelines have limited focus on underlying processes affecting distribution and movements (hence vulnerability) of top predators. This study integrates multi-trophic ship survey (active acoustics and observer data) with an upward-facing seabed platform and 3-dimensional hydrodynamic model as a process-driven framework to investigate predator-prey linkages between seabirds and fish schools. Observer-only data highlighted the need to measure physical drivers of variance in species abundances and distributions. Active acoustics indicated that in situ (preferable to modelled) data were needed to identify temporal changes in hydrodynamics to predict prey and consequently top predator presence. Revising methods to identify key habitats and environmental covariates within current regulatory frameworks will enable more robust and transferable EIA and HRA processes and outputs, and at larger scales for cumulative and strategic-level assessments, enabling future modelling of ecosystem impacts from both climate change and renewable energy extraction.

Geographic differences in body size distributions underlie food web connectance of tropical forest mammals

Understanding variation in food web structure over large spatial scales is an emerging research agenda in food web ecology. The density of predator–prey links in a food web (i.e., connectance) is a key measure of network complexity that describes the mean proportional dietary breadth of species within a food web. Connectance is a critical component of food web robustness to species loss: food webs with lower connectance have been shown to be more susceptible to secondary extinctions. Identifying geographic variation in food web connectance and its drivers may provide insight into community robustness to species loss. We investigated the food web connectance of ground-dwelling tropical forest mammal communities in multiple biogeographic regions to test for differences among regions in food web connectance and to test three potential drivers: primary productivity, contemporary anthropogenic pressure, and variation in mammal body mass distributions reflective of historical extinctions. Mammal communities from fifteen protected forests throughout the Neo-, Afro-, and Asian tropics were identified from systematic camera trap arrays. Predator–prey interaction data were collected from published literature, and we calculated connectance for each community as the number of observed predator–prey links relative to the number of possible predator–prey links. We used generalized linear models to test for differences among regions and to identify the site level characteristics that best predicted connectance. We found that mammal food web connectance varied significantly among continents and that body size range was the only significant predictor. More possible predator–prey links were observed in communities with smaller ranges in body size and therefore sites with smaller body size ranges had higher mean proportional dietary breadth. Specifically, mammal communities in the Neotropics and in Madagascar had significantly higher connectance than mammal communities in Africa. This geographic variation in contemporary mammalian food web structure may be the product of historical extinctions in the Late Quaternary, which led to greater losses of large-bodied species in the Neotropics and Madagascar thus contributing to higher average proportional dietary breadth among the remaining smaller bodied species in these regions.

Changing webs—Variation of complex networks over a tidal cycle in an intertidal rocky reef

Incorporating temporal variation in models is one of the most important challenges in food web research. One of the environments where time causes profound changes is the intertidal zone, where the immersion-emersion cycle drastically changes the abiotic and biotic conditions. Intertidal rocky shores have been intensively studied, however the variation in the complex food web network that occurs during a tidal cycle remains undescribed. Highly resolved food web networks were assembled for an intertidal reef depicting the food web during low and high tide, and with and without tide pools. It was concluded that high tide adds new species to the web, but it does not add complexity since network connectance was not changed. This occurs because incoming species are mostly highly generalist fish, which add many new links to the web. Tide pools, however, add not only diversity but also complexity. Webs were dominated by intermediate species, with the proportion of top consumers fluctuating throughout the tidal cycle, being lowest during low tide and highest at high tide, due to the incoming larger vertebrate predators. Consumer taxa outnumbered resource taxa, except at low tide when pools are present. Mean trophic level was lowest at low tide (2.3) and highest at high tide with pools (2.6). Omnivory was high and showed little change. “Chain”, the number of links connecting top to basal species, was stable but low. This implies that disturbance can rapidly travel bottom-up or top-down through predator-prey links. The increased connectance given by the addition of tide pools likely increases robustness to disturbances, an important feature in coastal areas so often impacted by human action.

Spatial link between Adélie penguin foraging effort and krill swarm abundance and distribution

Understanding how predator foraging behaviour is influenced by the distribution and abundance of prey is a fundamental challenge in marine foraging ecology. This is particularly relevant in Southern Ocean ecosystems where the relationships between select predator species and Antarctic krill (Euphausia superba) can inform ecosystem conservation and precautionary fisheries management. In this study, we examine the spatial associations between krill swarm characteristics and Adélie penguin (Pygoscelis adeliae) foraging effort at Béchervaise Island, a long-term monitoring site in East Antarctica. Spatially integrating two years of regional-scale krill acoustic data with contemporaneous horizontal and vertical movement information from chick-rearing adult Adélie penguins, we assessed how penguin foraging effort changed in relation to krill swarm abundance and distribution across the survey area. Our findings show that penguin diving effort was focused in areas with a high number of krill swarms, yet they did not focus their effort in areas with high krill biomass. These results suggest the spatial organisation of Adélie penguin foraging effort can provide an indication of krill presence (and/or availability) but may not reflect krill abundance. We discuss our results in the context of penguin foraging strategies, capturing single krill within the water column rather than the engulfment feeding strategy of larger marine mammals such as whales. Our work substantially improves understanding of penguin-krill dynamics in East Antarctica and provides a greater level of nuance regarding the utility of Adélie penguins as indicator species under CCAMLR’s Ecosystem Monitoring Programme (CEMP). Understanding these predator-prey linkages will become increasingly important for managing any expanding krill fisheries in the region or changes in the prey field under future climate change scenarios. Thus, our results can be interpreted alongside other ecological indicators to support management of the East Antarctic sector of the Southern Ocean ecosystem.

Can global aquaculture growth help to conserve wild fish stocks? Theory and empirical analysis

AbstractCan fed aquaculture growth alleviate overfishing and foster the conservation of wild fish stocks? To examine this question we present a stylized fishery model of trade in edible fish and fishmeal that incorporates both market linkages and biological (predator–prey) linkages between the aquaculture sector and capture fisheries. We study the effects of local aquaculture growth, as induced by an increase in aquaculture feed‐efficiency (technology shock), and of external or global aquaculture growth as experienced by either a drop in the price of edible fish or as an increase in the price of fishmeal (price shocks). While domestic (or “local”) aquaculture growth increases wild fish stocks due to positive market interactions, the effects of external (or “global”) aquaculture growth are generally ambiguous and depend on the strength of biological linkages. A stylized empirical application of the cod (predator) and capelin (prey) fisheries in the Barents Sea illustrates that the biological linkages between cod and capelin reduce the positive impact of aquaculture on cod conservation roughly by 50%.Recommendations for Resource Managers: Fishery managers should differentiate between the effects of local, technology‐driven aquaculture growth and the effects of global, price‐driven aquaculture growth. The latter may have negative impacts on local fish stocks and the economy. Real fishmeal prices increased substantially since the year 2000. For multispecies fisheries that are not properly managed, this can increase pressure on fish stocks if predator–prey linkages are strong, if prey species regeneration is slow, and if pelagic prey species are relatively easy to catch. An empirical application shows that predator–prey linkages reduce but not overthrow the positive effects of global aquaculture growth on the conservation of local predator fish stocks. This provides some evidence that a reallocation of fishing effort from higher to lower trophic levels can conserve fish stocks at higher trophic levels.

A food web including parasites for kelp forests of the Santa Barbara Channel, California

We built a high-resolution topological food web for the kelp forests of the Santa Barbara Channel, California, USA that includes parasites and significantly improves resolution compared to previous webs. The 1,098 nodes and 21,956 links in the web describe an economically, socially, and ecologically vital system. Nodes are broken into life-stages, with 549 free-living life-stages (492 species from 21 Phyla) and 549 parasitic life-stages (450 species from 10 Phyla). Links represent three kinds of trophic interactions, with 9,352 predator-prey links, 2,733 parasite-host links and 9,871 predator-parasite links. All decisions for including nodes and links are documented, and extensive metadata in the node list allows users to filter the node list to suit their research questions. The kelp-forest food web is more species-rich than any other published food web with parasites, and it has the largest proportion of parasites. Our food web may be used to predict how kelp forests may respond to change, will advance our understanding of parasites in ecosystems, and fosters development of theory that incorporates large networks.

Unexpected food web responses to low dissolved oxygen in an estuarine fjord.

In coastal marine ecosystems, the depletion of dissolved oxygen can cause behavioral and distributional shifts of organisms and thereby alter ecological processes. We used the spatiotemporal variation in the onset and intensity of low dissolved oxygen in Hood Canal, Washington, USA, to investigate consequences of seasonally reduced oxygen on fish-zooplankton predator-prey interactions. By simultaneously monitoring densities of zooplankton (primarily the euphausiid; Euphausia pacifica) and zooplanktivorous fish (Pacific herring, Clupea pallasii, and Pacific hake, Mercluccius productus), and the feeding of zooplanktivorous fish, we could separate the effects of dissolved oxygen on fish-zooplankton interactions from other seasonal changes. We expected that fish predators (especially Pacific herring) would be less abundant and have lower feeding rates when oxygen levels declined below biological thresholds, and that this would result in increased zooplankton abundance in areas with lowest dissolved oxygen. However, these expectations were not borne out. Overall, there was mixed evidence for an effect of dissolved oxygen on many of our response variables, and when effects were detected, they were frequently in the opposite direction of our expectations. Specifically, the pelagic fish community became more abundant (as measured by increasing acoustic backscatter), which was particularly pronounced for Pacific herring. Zooplankton had weak evidence for a response to dissolved oxygen, but the direction was negative instead of positive. Although predator feeding composition was unrelated to dissolved oxygen, stomach fullness (an index of feeding intensity) of Pacific herring declined, as per our expectations. These unexpected findings highlight the importance of in situ measurements of multiple aspects of predator-prey linkages in response to environmental stress to enhance our ability to predict ecological consequences of declining oxygen.

Detecting the Signature of Body Mass Evolution in the Broad-Scale Architecture of Food Webs.

AbstractBody mass-based links between predator and prey are fundamental to the architecture of food webs. These links determine who eats whom across trophic levels and strongly influence the population abundance, flow of energy, and stability properties of natural communities. Body mass links scale up to create predator-prey mass relationships across species, but the origin of these relationships is unclear. Here I show that predator-prey mass relationships are consistent with the idea that body mass evolves to maximize a dependable supply of resource uptake. I used a global database of ~2,100 predator-prey links and a mechanistic optimization model to correctly predict the slope of the predator-prey mass scaling relationships across species generally and for nine taxonomic subsets. The model also predicted cross-group variation in the heights of the body mass relationships, providing an integrated explanation for mass relationships and their variation across taxa. The results suggest that natural selection on body mass at the local scale is detectable in ecological organization at the macro scale.

A revised diet matrix to improve the parameterization of a West Florida Shelf Ecopath model for understanding harmful algal bloom impacts

Harmful algal blooms (HABs) are a growing concern in the West Florida Shelf (WFS) region. An Ecopath with Ecosim (EwE) model of the WFS explicitly simulating HABs was previously developed to illuminate the potential impacts of blooms of the dinoflagellate Karenia brevis (colloquially referred to as “red tides”) on the WFS ecosystem. However, the diet matrix of the Ecopath component of this EwE model (referred to as “WFS-HAB Ecopath”) was based largely on sparse, cursory information and not on local survey data. Here, we revise the diet matrix of the WFS-HAB Ecopath model using predictions of a robust statistical model that incorporates local survey data and employs the Dirichlet distribution and maximum likelihood estimation. The relative impacts of both the revised diet matrix and red tide mortality scenarios on model structure are explored by comparing four alternative WFS-HAB Ecopath models: (i) the base model; (ii) a model employing the revised diet matrix; (iii) a model with elevated red tide mortality; and (iv) a model with both the revised diet matrix and elevated red tide mortality. Incorporating the revised diet matrix into the WFS-HAB Ecopath model had a relatively large impact on ecosystem structure (i.e., trophic organization, mortality rates, trophic interaction strengths, and omnivory). Elevated red tide mortality had virtually no impact on ecosystem structure aside from altering the contribution of fishing, natural, and red tide mortalities to the total mortality of functional groups; however, elevated red tide mortality might have meaningful implications in dynamic simulations, which should be explored in future studies. Collectively, results showed that incorporating the revised diet matrix into WFS-HAB Ecopath, which revealed a number of new predator-prey linkages, led to a more complex and interconnected food web. Specifically, prey items were generally consumed by a broader variety of predators, which contrasts with the base WFS-HAB Ecopath model where many prey, particularly juvenile fishes, were subjected to exceedingly high predation mortality rates from specific predators. The incorporation of the revised diet matrix into the WFS-HAB Ecopath model discussed herein is a fundamental step towards increasing the realism of trophic interactions in the model, which is particularly important as these trophic interactions define starting conditions for dynamic simulations.

Direct and indirect effects of regional and local climatic factors on trophic interactions in the Arctic tundra

Climate change can impact ecosystems by reshaping the dynamics of resource exploitation for predators and their prey. Alterations of these pathways could be especially intense in ecosystems characterized by a simple trophic structure and rapid warming trends, such as in the Arctic. However, quantifying the multiple direct and indirect pathways through which climate change is likely to alter trophic interactions and their relative strength remains a challenge. Here, we aim to identify direct and indirect causal mechanisms driven by climate affecting predator-prey interactions of species sharing a tundra food web. We based our study on relationships between one Arctic predator (Arctic fox) and its two main prey - lemmings (preferred prey) and snow geese (alternate prey) - which are exposed to variable local and regional climatic factors across years. We used a combination of models mapping multiple causal links among key variables derived from a long-term dataset (21years). We obtained several possible scenarios linking regional climate factors (Arctic oscillations) and local temperature and precipitation to the breeding of species. Our results suggest that both regional and local climate factors have direct and indirect impacts on the breeding of foxes and geese. Local climate showed a positive causal link with goose nesting success, while both regional and local climate displayed contrasted effects on the proportion of fox breeding. We found no impact of climate on lemming abundance. We observed positive relationships between lemming, fox and goose reproduction highlighting numerical and functional responses of fox to the variability of lemming abundance. Our study measures causal links and strength of interactions in a food web, quantifying both numerical response of a predator and apparent interactions between its two main prey. These results improve our understanding of the complex effects of climate on predator-prey interactions and our capacity to anticipate food web response to ongoing climate change.

Longitudinal variation in fish prey utilization, trophic guilds, and indicator species along a large subtropical river, China.

Due to the heterogeneous distribution of resources along large rivers, understanding prey utilization by basin‐scale fish assemblages remains a challenge, and thus, recognizing regional fish trophic guilds and indicator species is important. We analyzed the stomach contents of 96 fish species along the subtropical East River in China and identified 8 prey items (29 subcategories). Site‐specific differences in fish diet composition (DC) revealed longitudinal shifts in utilized prey taxa, from upstream lotic to downstream semi‐lentic items, and these were characterized by a decrease in the proportions of epilithic diatoms and aquatic insect larvae (Ephemeroptera and Chironomidae) accompanied by an increase in bivalves (Corbicula and Limnoperna), shrimps and fishes, and organic sediments. The relative prey consumption weighted by fish abundance and biomass indicated that decreasing insect consumption and increasing detritus consumption were two fundamental vectors governing fish‐centered feeding pathways. Seventeen prey‐oriented fish guilds that were clustered based on DC matrix determined the spatial variation in the fish trophic structure. The cumulative presence of (a) upstream guilds reliant on insects and epiphytes, (b) midstream guilds reliant on hydrophytes, molluscs, and nekton, and (c) downstream guilds reliant on detritus, annelids, and plankton resulted in a longitudinal increase in guild richness, but this continuity was interrupted near the industrialized estuary. The most abundant 28 fish species across the guilds were selected as trophic indicator species; their spatial distribution significantly (p < 0.05) explained >80% of the environmental and prey variables identified. These species signified the availability of predator–prey links in distinct habitats and the key environmental factors supporting these links. With a high contribution (>51%) of exotic species, an increase in detritivores downstream distinguishes the subtropical East River from temperate rivers. Particularly, in the disturbed lower reaches, the dominance of detritivores prevailed over the predicted increase in other feeding groups (e.g., omnivores and carnivores).

Piscivore Diet Shifts and Trophic Level Change after Alewife Establishment in Lake Champlain

AbstractInvasions and deliberate introductions of new prey species are likely to affect the prey choice and trophic level of resident predators. Rainbow Smelt Osmerus mordax and Alewife Alosa pseudoharengus are common prey fish species in lakes throughout North America, either as native or nonnative species. The establishment of Alewives in the 2000s in a lake with a native Rainbow Smelt population (Lake Champlain) presented an opportunity to study changes in the diet and trophic level of fish already established in the system. Using stable isotope analysis, we found that Alewives became a major component of predator diets, in particular of the diets of Atlantic Salmon Salmo salar and Walleye Sander vitreus. Lake Trout Salvelinus namaycush consumed relatively few Alewives. For Walleyes (the predator with both pre‐ and post‐Alewife isotope ratios available), the δ15N values decreased significantly from the pre‐Alewife period of the late 1990s, indicating that Walleyes feed at lower trophic levels when Alewives are present. Predation on Alewives was correlated with the amount of spatial overlap of predators and prey. Our results show that the introduction of Alewives has altered the predator–prey linkages in Lake Champlain, alterations that can have major effects on food web structure and trophic cascades.

Testing the validity of functional response models using molecular gut content analysis for prey choice in soil predators

Analysis of predator–prey interactions is a core concept of animal ecology, explaining structure and dynamics of animal food webs. Measuring the functional response, i.e. the intake rate of a consumer as a function of prey density, is a powerful method to predict the strength of trophic links and assess motives of prey choice, particularly in arthropod communities. However, due to their reductionist set‐up, functional responses, which are based on laboratory feeding experiments, may not display field conditions, possibly leading to skewed results. Here, we tested the validity of functional responses of centipede predators and their prey by comparing them with empirical gut content data from field‐collected predators. Our predator–prey system included lithobiid and geophilomorph centipedes, abundant and widespread predators of forest soils and their soil‐dwelling prey. First, we calculated the body size‐dependent functional responses of centipedes using a published functional response model in which we included natural prey abundances and animal body masses. This allowed us to calculate relative proportions of specific prey taxa in the centipede diet. In a second step, we screened field‐collected centipedes for DNA of eight abundant soil‐living prey taxa and estimated their body size‐dependent proportion of feeding events. We subsequently compared empirical data for each of the eight prey taxa, on proportional feeding events with functional response‐derived data on prey proportions expected in the gut, showing that both approaches significantly correlate in five out of eight predator–prey links for lithobiid centipedes but only in one case for geophilomorph centipedes. Our findings suggest that purely allometric functional response models, which are based on predator–prey body size ratios are too simple to explain predator–prey interactions in a complex system such as soil. We therefore stress that specific prey traits, such as defence mechanisms, must be considered for accurate predictions.

Body size, body size ratio, and prey type influence the functional response of damselfly nymphs.

Predator-prey interactions play a crucial role in structuring food webs, and the functional response is one way to measure the strength of this interaction. Here, we examine how predator and prey body size affects the functional response of a generalist predator-damselfly nymphs-feeding on three prey types: copepods, Daphnia, and Chydorus. Our results suggest that consumption of copepods is independent of predator body size, while increased predator body size is associated with an increased space clearance rate for Daphnia and a reduced space clearance rate for Chydorus. When considered together, foraging rates on Daphnia and Chydorus (both cladocerans) are consistent with a hump-shaped functional response, with peak foraging rates occurring at an intermediate predator-prey size ratio. Thus, although most food web theory assumes allometric predator-prey links or peaked functional responses at intermediate predator-prey size ratios, our results suggest that both relationships may occur in food webs, in addition to size-independent functional responses.

Short food chains, high connectance and a high rate of cannibalism in food web networks of small intermittent estuaries

MEPS Marine Ecology Progress Series Contact the journal Facebook Twitter RSS Mailing List Subscribe to our mailing list via Mailchimp HomeLatest VolumeAbout the JournalEditorsTheme Sections MEPS 587:17-30 (2018) - DOI: https://doi.org/10.3354/meps12401 Short food chains, high connectance and a high rate of cannibalism in food web networks of small intermittent estuaries Vanessa Mendonça, Catarina Vinagre* MARE - Marine and Environmental Sciences Centre, Faculdade de Ciências, Universidade de Lisboa, Campo Grande, 1749-016 Lisboa, Portugal *Corresponding author: cmvinagre@fc.ul.pt ABSTRACT: Small intermittent estuaries are a common feature in some parts of the world. They are recognized as important refuge and nursery areas for several marine species. However, their biological dynamics are still poorly known. In fact, the network structure of their food webs remains undescribed. Highly resolved food webs were compiled for 23 small intermittent estuaries in the Northeast Atlantic, Mediterranean, Southwest Indian Ocean, and South Pacific. The structural network properties of these food webs were compared with those of larger open estuaries, lakes, and rivers, as well as marine and terrestrial ecosystems. The most important conclusion is that the network properties of these systems are different from those of larger open estuaries and more like other non-estuarine ecosystems. They also stand out from all other ecosystems, including larger open estuaries, in terms of omnivory, which was found to be remarkably high (83-92%), probably due to the prevalence of opportunistic feeding. Nevertheless, all other properties were well within the ranges reported for other ecosystems; thus, the general organization rules of food web networks also apply to small intermittent estuaries. It was concluded that general rules applied to the management of estuaries should be looked at carefully when managing these smaller intermittent systems, since they have shorter chain lengths, higher connectance, and more cannibalism. Shorter chain length implies that disturbance is more likely to rapidly affect many food web components through predator-prey links, which may be counterbalanced by the effect of high connectance. These systems should, thus, not be looked at simply as smaller versions of larger open systems. KEY WORDS: Estuarine ecosystems · Coastal lagoons · Niche model · Network theory Full text in pdf format Supplementary material PreviousNextCite this article as: Mendonça V, Vinagre C (2018) Short food chains, high connectance and a high rate of cannibalism in food web networks of small intermittent estuaries. Mar Ecol Prog Ser 587:17-30. https://doi.org/10.3354/meps12401 Export citation RSS - Facebook - Tweet - linkedIn Cited by Published in MEPS Vol. 587. Online publication date: January 25, 2018 Print ISSN: 0171-8630; Online ISSN: 1616-1599 Copyright © 2018 Inter-Research.

Progress towards a next-generation fisheries ecosystem model for the northern Gulf of Mexico

Catastrophic disturbances to marine environments, such as the Deepwater Horizon oil spill in the northern Gulf of Mexico (GoM), emphasize the need to approach fisheries management and restoration from an ecosystem perspective. To evaluate the ecosystem dynamics within the GoM, we developed a mass-balanced Ecopath model (“nGoM Ecopath”) which integrated ecosystem stressors, indirect effects of fishing (e.g. bycatch), and predator-prey dynamics. A meta-analysis of diet composition filled critical gaps in higher trophic level predator-prey linkages, such as predation on economically important groupers (Serranidae). Compared to previous Ecopath models of the GoM, nGoM Ecopath displayed higher ecosystem complexity including higher connectivity amongst trophic groups and increased omnivory. Mixed trophic impact analysis revealed species including snappers, groupers, pelagic coastal piscivores, oceanic piscivores, cephalopods, and dolphins as critical top-down predators. Bottom-up effects were identified for juvenile groupers and mackerels, which benefited from high production of invertebrates and small fishes. Network analysis revealed detrimental effects of red tides on sharks, skates and rays, and demersal coastal invertebrate feeders such as black drum, as well as adult red and gag grouper. Pelagic coastal piscivores (e.g. jacks (Carangidae)), snappers (Lutjanidae), and mobile epifauna (e.g. lobsters) imposed the largest influence on ecosystem structure as keystone predators. The nGoM Ecopath model using the dynamic module Ecosim can help guide restoration efforts through the evaluation of multispecies responses to management actions and identification of ecosystem trade-offs.

Food-Web Complexity in Guaymas Basin Hydrothermal Vents and Cold Seeps.

In the Guaymas Basin, the presence of cold seeps and hydrothermal vents in close proximity, similar sedimentary settings and comparable depths offers a unique opportunity to assess and compare the functioning of these deep-sea chemosynthetic ecosystems. The food webs of five seep and four vent assemblages were studied using stable carbon and nitrogen isotope analyses. Although the two ecosystems shared similar potential basal sources, their food webs differed: seeps relied predominantly on methanotrophy and thiotrophy via the Calvin-Benson-Bassham (CBB) cycle and vents on petroleum-derived organic matter and thiotrophy via the CBB and reductive tricarboxylic acid (rTCA) cycles. In contrast to symbiotic species, the heterotrophic fauna exhibited high trophic flexibility among assemblages, suggesting weak trophic links to the metabolic diversity of chemosynthetic primary producers. At both ecosystems, food webs did not appear to be organised through predator-prey links but rather through weak trophic relationships among co-occurring species. Examples of trophic or spatial niche differentiation highlighted the importance of species-sorting processes within chemosynthetic ecosystems. Variability in food web structure, addressed through Bayesian metrics, revealed consistent trends across ecosystems. Food-web complexity significantly decreased with increasing methane concentrations, a common proxy for the intensity of seep and vent fluid fluxes. Although high fluid-fluxes have the potential to enhance primary productivity, they generate environmental constraints that may limit microbial diversity, colonisation of consumers and the structuring role of competitive interactions, leading to an overall reduction of food-web complexity and an increase in trophic redundancy. Heterogeneity provided by foundation species was identified as an additional structuring factor. According to their biological activities, foundation species may have the potential to partly release the competitive pressure within communities of low fluid-flux habitats. Finally, ecosystem functioning in vents and seeps was highly similar despite environmental differences (e.g. physico-chemistry, dominant basal sources) suggesting that ecological niches are not specifically linked to the nature of fluids. This comparison of seep and vent functioning in the Guaymas basin thus provides further supports to the hypothesis of continuity among deep-sea chemosynthetic ecosystems.

Assessment of Top-Down and Bottom-Up Controls on the Collapse of Alewives (Alosa pseudoharengus) in Lake Huron

Food web models are powerful tools to inform management of lake ecosystems, where top-down (predation) and bottom-up (resource) controls likely propagate through multiple trophic levels because of strong predator–prey links. We used the Ecopath with Ecosim modeling approach to assess these controls on the Lake Huron main basin food web and the 2003 collapse of an invasive pelagic prey fish, alewife (Alosa pseudoharengus). We parameterized two Ecopath models to characterize food web changes occurring between two study periods of 1981–1985 and 1998–2002. We also built an Ecosim model and simulated food web time-dynamics under scenarios representing different levels of top-down control by Chinook salmon (Oncorhynchus tshawytscha) and of bottom-up control by quagga mussels (Dreissena rostriformis bugensis) and nutrients. Ecopath results showed an increase in the relative importance of bottom-up controls between the two periods, as production decreased across all trophic levels. The production of non-dreissenid benthos decreased most, which could cause decreases in production of pelagic prey fishes feeding on them. Ecosim simulation results indicated that the alewife collapse was caused by a combination of top-down and bottom-up controls. Results showed that while controls by Chinook salmon were relatively constant before alewife collapse, controls by quagga mussels and nutrients increased jointly to unsustainable levels. Under current conditions of low nutrients and high quagga mussel biomass, simulation results showed that recovery of alewives is unlikely regardless of Chinook salmon biomass in Lake Huron, which implies that the shrinking prey base cannot support the same level of salmonine predators as that prevailed during the 1980s.

Modeling Predator–Prey Linkages of Diadromous Fishes in an Estuarine Food Web

AbstractHistorically, multiple species of diadromous fishes served as a coastal food source for commercially valuable nearshore predators. However, severe declines in diadromous fish populations in the nearshore Gulf of Maine (GOM) have impacted trophic dynamics and increased pressure on other estuarine-dependent forage resources. The objective of this study was to compare the trophic positions and interspecific interactions of diadromous fishes as predators and prey in relation to current GOM forage fishes. Empirical biomass data along with diet compositions and vital rates were used to construct a static model of a representative GOM coastal food web: the Saco River estuary (SRE) in Maine. A series of sensitivity analyses based on model outputs was performed to determine the trophic role of diadromous fishes in this estuarine food web. Model results suggested that juvenile marine transients played a greater role as forage species for SRE predators than did the anadromous Blueback Herring Alosa aestivali...

Trophic interactions in an ant nest microcosm: a combined experimental and stable isotope (δ13C/δ15N) approach

Living in close association with other organisms has proven to be a widespread and successful strategy in nature. Some communities are completely driven by symbiotic associations and therefore, intimate relationships among the partners can be expected. Here, we analyzed in‐depth the food web of a particularly rich community of arthropods found in strict association with European red wood ants (Formica rufa group). We studied the trophic links between different ant‐associated myrmecophiles and food sources associated with the host ant, but also tested predator–prey links among myrmecophiles themselves. Our approach combined direct feeding tests and stable carbon and nitrogen isotope analyses for a large number of myrmecophiles. The results of the direct feeding tests reveal a complex food web. Most myrmecophiles were found to parasitize on ant brood. Moreover, we encountered multiple trophic predator– prey links among the myrmecophiles. The results of the stable isotope analyses complement these findings and indicate the existence of multiple trophic levels and trophic isotopic niche compartmentalization. δ15N values were strongly correlated with the trophic levels based on the direct tests, reflecting that δ15N values of myrmecophiles increased with higher trophic levels. This strong correlation underlines the strength of stable isotopes as a powerful tool to assess trophic levels. In addition, the stable isotope data suggest that most species only facultatively prey on ant brood. The presence of numerous trophic interactions among symbionts clearly contrasts with the traditional view of social insects nests as offering an enemy‐free space for symbionts. Interestingly, the ant host can indirectly benefit from these interactions because brood predators are also preyed upon by other myrmecophiles. Overall, this study provides unique insights into the complex interactions in a small symbiont microcosm system and suggests that the interactions between host and symbiont might be mediated by other symbionts in the same community.