Plant Growth-promoting Rhizobacteria In Rhizosphere Research Articles

Biochar amendment reduces cadmium uptake by stimulating cadmium-resistant PGPR in tomato rhizosphere

Biochar amendment in the soil can exert a positive effect in reducing heavy metal toxicity in plants. However, it remains unclear the extent to which this effect is associated with the modulation of plant growth-promoting rhizobacteria (PGPR). Here, we initially conducted a pot experiment using tomato (Solanum lycopersicum L.) as a model plant grown in soil spiked with cadmium. First, we found biochar amendment to result in reduced cadmium uptake in tomato plants and trackable changes in the tomato rhizosphere microbiome. Then, a rhizosphere transplant experiment validated the importance of this microbiome modulation for cadmium-toxicity amelioration. Sequence-based analyses targeted the isolation of representative isolates of PGPR, including Bacillus and Flavisolibacter spp. that displayed in vitro cadmium tolerance and biosorption capabilities (in addition to abilities to solubilize phosphate and produce indole acetic acid). Last, we performed a soil inoculation experiment and confirmed the effectiveness of these isolates in reducing cadmium toxicity in tomato plants. Besides, we found the inoculation of these taxa as single inoculant and in combination to result in increased activities of specific antioxidant enzymes in tomato tissues. Taken together, this study revealed the ecological and physiological mechanisms by which biochar amendment indirectly alleviate cadmium toxicity in tomato plants, in this case, via the modulation and activity of specific PGPR populations. This study provides new insights into strategies able to promote beneficial PGPR in the rhizosphere with potential application to ameliorate heavy metal toxicity in plants.

Modification of Rhizosphere Microbial Communities: A Possible Mechanism of Plant Growth Promoting Rhizobacteria Enhancing Plant Growth and Fitness.

Plant beneficial bacteria, defined as plant growth-promoting rhizobacteria (PGPR), play a crucial role in plants’ growth, stress tolerance and disease prevention. In association with the rhizosphere of plants, PGPR facilitate plant growth and development either directly or indirectly through multiple mechanisms, including increasing available mineral nutrients, moderating phytohormone levels and acting as biocontrol agents of phytopathogens. It is generally accepted that the effectiveness of PGPR inoculants is associated with their ability to colonize, survive and persist, as well as the complex network of interactions in the rhizosphere. Despite the promising plant growth promotion results commonly reported and mostly attributed to phytohormones or other organic compounds produced by PGPR inoculants, little information is available on the potential mechanisms underlying such positive effects via modifying rhizosphere microbial community and soil functionality. In this review, we overviewed the effects of PGPR inoculants on rhizosphere microbial ecology and soil function, hypothesizing that PGPR may indirectly promote plant growth and health via modifying the composition and functioning of rhizosphere microbial community, and highlighting the further directions for investigating the role of PGPR in rhizosphere from an ecological perspective.

Synthetic community with six Pseudomonas strains screened from garlic rhizosphere microbiome promotes plant growth.

The rhizosphere microbiome plays an important role in the growth and health of many plants, particularly for plant growth-promoting rhizobacteria (PGPR). Although the use of PGPR could improve plant production, real-world applications are still held back by low-efficiency methods of finding and using PGPR. In this study, the structure of bacterial and fungal rhizosphere communities of Jinxiang garlic under different growth periods (resume growth, bolting and maturation), soil types (loam, sandy loam and sandy soil) and agricultural practices (with and without microbial products) were explored by using amplicon sequencing. High-efficiency top-down approaches based on high-throughput technology and synthetic community (SynCom) approaches were used to find PGPR in garlic rhizosphere and improve plant production. Our findings indicated that Pseudomonas was a key PGPR in the rhizosphere of garlic. Furthermore, SynCom with six Pseudomonas strains isolated from the garlic rhizosphere were constructed, which showed that they have the ability to promote plant growth.

English

It is unanimously admitted that the chemical fertilizers and pesticides used in modern agriculture create a real environmental and public health problems. One of the promising solutions to substitute these agrochemicals products is the use of bio-resources, including plant growth promoting rhizobacteria (PGPR). The PGPR focused more and more scientific attention in recent decades. These rhizospheric bacteria colonize actively the root system of plants and improve their growth and yield. The PGPR use different mechanisms of action to promote plant growth. These mechanisms were grouped into three clusters according to the PGPR effects on plant physiology. These groups are as follow: (i) biofertilization including biological fixation of atmospheric nitrogen, phosphate solubilization, siderophores production and exopolysaccharides production; (ii) phytostimulation including production of indole acetic acid, gibberellins, cytokinins and ethylene; and (ii) biocontrol including induction of systemic resistance, competition for iron, nutrient and space, production of antibiotics, lytic enzymes, hydrogen cyanide and volatile compounds. In view of the latest advances in PGPR biotechnology, this paper proposes to do the review on PGPR in rhizosphere and describes the different mechanisms used by PGPR to promote the plants growth and health. In prospect to a healthy and sustainable agriculture, respectful of environment, the PGPR approach revealed as one of the best alternatives. Keywords: Rhizosphere, plant growth promoting rhizobacteria (PGPR), root colonization, biofertilization, biocontrol, biostimulation, interaction plant-microorganisms, sustainable agriculture