Pasture Legumes Research Articles

First Report of Uromyces trifolii-repentis on Trifolium repens from Iceland

Trifolium repens, commonly known as white clover, is an herbaceous perennial plant within Fabaceae that is a pasture legume in temperate regions. In September 2023, a rust was observed on T. repens in Iceland. Morphological characteristics and sequencing analysis identified the rust species as Uromyces trifolii-repentis. To our knowledge, this is the first report of U. trifolii-repentis in Iceland.

Physical and biochemical characteristics of tropical grass and legume pastures grazed by lambs

AbstractLarge areas of tropical grass pastures are not grazed by lambs because of the difficulties in managing high growth rate swards with high selective animals. The objective of this study was to evaluate the physical and biochemical characteristics of tropical pastures offered to lambs in continuous grazing. An upright grass and a shrub legume were set out in three pasture types and grazed by lambs: (1) aruana grass monoculture (AG—Panicum maximum Jacq. cv. IZ‐5), (2) pigeon pea monoculture (PP—Cajanus cajan [L.] Millsp. cv. Anão) and (3) contiguous swards (CS), half of the paddock with AG (CSAG) and half with PP (CSPP). The pastures were evaluated for structural characteristics, production, nutritional composition and antioxidant concentrations in four periods over 92 days of continuous grazing by lambs. Hand plucking samples, similar to animal diet, were collected for chemical analysis. Regarding height, the PP legume monoculture after 42 days of grazing had uncontrollable growth by the lambs, reaching 1.2 m in height. This same legume but as a CS beside AG (CSPP) was maintained at a lower and similar height throughout the experimental periods. In general, the leaf:stem ratio of the different pastures decreased over the experimental periods from 0.7 to 0.2. In most periods, the CS showed intermediary nutritional quality compared to AG and PP. The alpha‐tocopherol content was similar among swards, with an average of 137.2 ± 13.67 mg/kg of green matter (p > .05). Pigeon pea showed the highest levels of total tannin and condensed tannin at 63 and 92 days (p < .05). The use of tropical grass together with a legume provides a better physical structure of the pigeon pea for grazing lambs than when monoculture of this species.

Unveiling Microbial Dynamics and Gene Expression in Legume–Buffel Grass Coculture Systems for Sustainable Agriculture

Legumes enhance pasture health and soil productivity by fixing atmospheric nitrogen and boosting soil microbiota. We investigated the effects of tropical pasture legumes, including butterfly pea (Clitoria ternatea), seca stylo (Stylosanthes scabra), desmanthus (Desmanthus virgatus), lablab (Lablab purpureus), and Wynn cassia (Chamaecrista rotundifolia), on the soil microbial community and buffel grass (Cenchrus ciliaris) gene expression. Additionally, we explored the impact of a phytogenic bioactive product (PHY) in the coculture system. A pot trial using soil enriched with cow paunch compost included four treatments: monoculture of buffel grass and five legume species with and without PHY supplementation and coculture of buffel grass with each legume species with and without PHY supplementation. Actinobacteriota and Firmicutes were the dominant bacterial phyla. Regardless of PHY application, the coculture of buffel grass with legumes positively influenced microbial composition and diversity. Transcriptomic analysis revealed significant gene expression changes in buffel grass shoots and roots, with each legume uniquely affecting nitrogen metabolism. Lablab and Wynn cassia exhibited similarities in modulating metabolic processes, butterfly pea contributed to mycotoxin detoxification, and desmanthus balanced cell death and growth. Seca stylo enhanced root cell growth and regeneration. These findings offer insights for optimizing legume–grass coculture systems, enhancing soil activity and promoting sustainable agriculture.

The Effects of Soil Acidity and Aluminium on the Root Systems and Shoot Growth of Lotus pedunculatus and Lupinus polyphyllus.

Lotus pedunculatus (lotus) and Lupinus polyphyllus (Russell lupin) persist in the upland grasslands of New Zealand, where soil acidity and associated aluminium (Al) toxicity impede conventional pasture legumes. This experiment investigated the response of lotus and Russell lupin to soil acidity and Al. The species were sown in 20 cm tall 1.2 L pots of acidic upland soil. A mass of 4.5 or 6.7 g lime (CaCO3)/L was added to either the top or bottom or both soil horizons (0-9 cm and 9-18 cm), resulting in six treatments across six randomised blocks in a glasshouse. The soil pH was 4.4, 4.9, and 5.4; the exchangeable Al concentrations were 24, 2.5, and 1.5 mg/kg for 0, 4.5, and 6.7 g lime/L. At 16 weeks post-sowing, the plants were divided into shoots and roots at 0-9 cm and 9-18 cm. Root morphology, shoot and root dry matter (DM), shoot nitrogen (N), and nodulation were measured. The total plant DM and shoot-to-root DM ratio were higher, and the shoot %N was lower for the lotus plants than the Russell lupin plants for the various lime rates (13.2 vs. 2.9 g plant-1, 5.6 vs. 1.6, and 2.4 vs. 3.3%, p < 0.05). No response to lime in terms of total DM or total root morphology parameters was exhibited in either species (p > 0.05). Root morphology adjustments in response to acidity between soil horizons were not observed. The results indicated that lotus and Russell lupin are tolerant to high soil acidity (pH 4.4-5.4) and exchangeable Al (1.5-24 mg kg-1), highlighting their considerable adaptation to grasslands with acidic soils.

Pastoral grasses and legumes as potential host plants for fall armyworm Spodoptera frugiperda (J.E. Smith) development.

The fall armyworm, Spodopterafrugiperda (J.E. Smith) (Lepidoptera: Noctuidae) is a highly polyphagous, migratory pest native to the tropical and subtropical region of Americas. Grass crops particularly corn have been most heavily impacted since S. frugiperda invaded Australia in 2020. In northern Western Australia, S. frugiperda is primarily a problem in dry season (May to October) crops when there are abundant host plants available in monocultures. During the wet season (November to April) it is not known what host plants may support larval growth and development. Accordingly, this present study undertook a no-choice feeding bioassay to assess larval and pupal development on several grasses and legumes that are present over the wet season in northern Western Australia to evaluate their potential as suitable host plants for S. frugiperda. Maize (control) and sorghum were the most suitable hosts for S. frugiperda development as they supported greater larval and pupal survival, heavier larvae and pupae, and shorter development period. Following maize and sorghum, pastoral grasses, particularly blue grass, and a weedy grass, barnyard grass, had comparable effects on larval and pupal development. Legume pastures (Cavalcade, butterfly pea, and siratro) were unsuitable hosts in this bioassay as very few larvae completed their development to adults. This study demonstrates the potential for rangeland pasture grasses and weedy grasses as wet season host plants for S. frugiperda. They provide the necessary green bridge for S. frugiperda populations to survive. It is recommended that pastoralists monitor their grass forage for S. frugiperda and consider management if significant reductions in biomass are detected.

Impacts of access to legume- or grass-based pasture on behaviour, physiological responses and bacterial load of laying hens

Despite the plethora of studies on the impacts of access to runs on chickens, there is a paucity of information on the welfare and behavioural repertoire of hens raised in the deep litter houses with or without access to legume- or grass-based pasture. Therefore, this study aimed to evaluate the impact of access to grass or legume pastures by laying hens on behaviour, physiological responses and bacterial load. The study was conducted to evaluate the influence of exposure of egg-type chickens to runs on grass or legume pastures on their welfare and behaviours. The study involved the use of 240 ISA brown pullets from 12 weeks of age and and lasted for 48 weeks. The treatments were deep litter housing with grass-based pasture run (PG), deep litter housing with legume-based pasture run (PL) and deep litter housing without runs (LD) having 80 pullets with four replicates of twenty birds each. Behavioural observations of the hens in each pen were made at 52 weeks of age and tonic immobility was assessed by making the birds lie on their back with their head resting in a U-shaped wooden cradle. The measurements of the respiratory rate and rectal temperature of the hens were assessed at 1:00 p.m. at different laying phases. The gastrointestinal and egg bacterial counts were conducted at 60 weeks of age. Results revealed that the proportion of time spent eating was highest (p < 0.05) in the deep litter housing system, while the legume and grass pasture were similar. The hens spent most of their time standing and eating in the three treatments. However, the time spent standing in PL and PG was similar but significantly higher (p < 0.05) than in LD. Results on tonic immobility duration showed that the time spent by the hens in LD during the reaction was significantly longer than those of the PL and PG in the first, second and third phases of the experiments. However, the time spent by the hens in PL and PG was similar. The rectal temperatures of PL and PG birds were comparable and higher than those of LD during the second phase. On the other hand, there was no difference in the respiratory rate. Plasma triiodothyronine (T3) of the hens did not follow a consistent pattern. The bacterial count in the large intestine in LD and PL was similar but significantly (P < 0.05) higher than that of the PG. It was concluded that access to pasture influenced the behaviours of hens and that tonic immobility duration was shorter in the hens on the pasture, suggesting that access to pasture favoured hens’ welfare.

The Stylo Cysteine-Rich Peptide SgSnakin1 Is Involved in Aluminum Tolerance through Enhancing Reactive Oxygen Species Scavenging.

Stylo (Stylosanthes spp.) is an important pasture legume with strong aluminum (Al) resistance. However, the molecular mechanisms underlying its Al tolerance remain fragmentary. Due to the incomplete genome sequence information of stylo, we first conducted full-length transcriptome sequencing for stylo root tips treated with and without Al and identified three Snakin/GASA genes, namely, SgSnakin1, SgSnakin2, and SgSnakin3. Through quantitative RT-PCR, we found that only SgSnakin1 was significantly upregulated by Al treatments in stylo root tips. Histochemical localization assays further verified the Al-enhanced expression of SgSnakin1 in stylo root tips. Subcellular localization in both tobacco and onion epidermis cells showed that SgSnakin1 localized to the cell wall. Overexpression of SgSnakin1 conferred Al tolerance in transgenic Arabidopsis, as reflected by higher relative root growth and cell vitality, as well as lower Al concentration in the roots of transgenic plants. Additionally, overexpression of SgSnakin1 increased the activities of SOD and POD and decreased the levels of O2·- and H2O2 in transgenic Arabidopsis in response to Al stress. These findings indicate that SgSnakin1 may function in Al resistance by enhancing the scavenging of reactive oxygen species through the regulation of antioxidant enzyme activities.

Energy supplementation of beef steers or inclusion of legumes in temperate pastures in crop-livestock integration area

The most common way of using the crop-livestock integration system in subtropical regions is cultivating soybeans or corn during the summer and temperate pastures in the winter. The objective of this study was to evaluate different beef cattle finishing systems in an area of crop-livestock integration. The inclusion of legumes and supplementation on black oat (Avena strigosa Schreb) and ryegrass pastures (Lolium multiflorum L.) were evaluated. Data from three years of research (2017, 2018 and 2020) were evaluated. Thus, 54 steers (18 per year) were used, with initial age of 22 ± 3 months and 413.08 ± 4.56 kg of initial live weight. They were randomly divided into nine paddocks of 0.7 hectares. The experimental design was randomized blocks with three replicates (paddock with two animals). Supplementation provided greater carrying capacity (1406.0 vs. 1269.6 kg/ha), average daily weight gain (1.4 vs. 1.1 kg/day), and, consequently, greater gain per area (384.5 vs. 302 kg BW/ha). Animals that received energy supplementation presented higher slaughter weight (536 vs. 510 kg), weight (287.1 and 286.2 vs. 266.2 and 265.3 kg), and hot (53.6 vs. 52.1%) and cold (53.4 vs. 52%) carcass yield, as well as higher fat content in the carcass (265 vs. 234 g/kg). The legume in the pasture did not affect the performance or characteristics of the animal carcasses. The supplementation increased the performance and carcass parameters, but did not influence the qualitative characteristics of the meat. In addition to individual performance, supplementation increased the pasture's carrying capacity, improving the system's productivity.

Preferential Phosphorus Placement Improves the Productivity and Competitiveness of Tropical Pasture Legumes

ABSTRACTExtensive grazing systems often receive minimal fertiliser due to the risk associated with using relatively expensive inputs. Nevertheless, nutrient applications are known to improve pasture productivity, and the benefit of applying fertiliser is being more widely accepted. Two tropical pasture mixes (Digit/Desmanthus and Rhodes/Centro) were established in plastic boxes containing phosphorus (P) responsive soil to investigate shoot yield and P fertiliser recovery. The grasses and legumes were planted in separate rows, and three P treatments were applied along with the seed (‘BOTH low‐P’ had 2 kg P ha−1 banded below both components, ‘BOTH high‐P’ had 12 kg P ha−1 banded below both components and ‘LEGUME superhigh‐P’ had 12 kg P ha−1 banded below the legume only). The P applied below the legumes was labelled with 32P‐radioisotope tracer. When P fertiliser was applied below both components, the grasses consistently out‐yielded the legumes (avg. legume content = 29%). Preferential fertiliser application below the legumes increased the average legume content of the two pasture mixes to 66%. Legume tissue P derived from applied P fertiliser increased from 20% to 77% as the P application rate was increased. However, total recovery of applied P by the legumes was relatively low in each of the treatments (≤ 7% of applied P). These collective results demonstrate that a preferential application of P fertiliser can benefit legume productivity, with applied P being a significant proportion of plant tissue P. Although only a small proportion of applied P was recovered within the seven‐week growth period, it is expected that this fertiliser application at planting will remain beneficial for a large proportion of the growing season following pasture establishment.

Developmental patterns of flowers and pods and the effect on seed number in French serradella (Ornithopus sativus) and yellow serradella (Ornithopus compressus) cultivars

Context Reliable seed production is a key requirement for successful year-on-year regeneration of annual pasture legumes. Aims The study aims were to investigate the developmental patterns of flowers and pods and the effect on seed number among cultivars of French (Ornithopus sativus Brot.) and yellow serradella (O. compressus L.); and to assess the effects of early flower loss. Methods Four cultivars of each species were grown in a glasshouse under non-limiting growth conditions. Date of flowering and numbers of flowers, pods and seeds were assessed for up to 20 reproductive nodes on two stem axes per plant (n = 5 plants). A flower removal treatment was imposed to assess whether early flower loss affected flower and/or pod production. Key results Flowering in the serradellas was indeterminate, but for all cultivars there was a peak period of flower and pod production, with the timing and duration of the peak period differing among cultivars. Peak flowering occurred primarily because the proportion of plants flowering began to decline, but the number of flowers per reproductive node and the number of pods formed per node also declined with time. Compensation for early flower loss was observed for most cultivars because of a longer duration of pod formation and/or greater numbers of pods developed on higher reproductive nodes. Conclusions This study demonstrated that there is diversity in the patterns of flowering and podding and number of seeds initiated among serradellas. Implications Diversity in flowering and podding patterns combined with a capacity to compensate for early flower loss may be used to develop serradellas better able to cope with environmental stressors (frost, drought, heat) experienced during the flowering window.

Effects of Mixed Pasture Legume Phytoestrogens on Superovulatory Response and Embryo Quality in Angus Cows.

Ovulation and artificial insemination rates have been observed to decrease in sheep and cows when exposed to dietary phytoestrogens at concentrations greater than 25 mg/kg DM. A grazing trial was undertaken to investigate the effects of coumestrol and other key phytoestrogens on the superovulatory response, embryo numbers and quality in beef cows grazing legume pastures. A 7-week controlled grazing trial was conducted with legume and ryegrass pasture treatments, with cows exposed to legumes at two timed treatments, 4 and 7 weeks. Twenty Angus cows were subjected to a conventional estrus synchronization and superovulation protocol. Embryos were recovered via conventional uterine body flushing 7 days post artificial insemination (AI). Numerous phytoestrogens were identified in both pasture and plasma samples, including coumestrol and formononetin. Concentrations of phytoestrogens in the pasture ranged from 0.001 to 47.5 mg/kg DM and 0 to 2.6 ng/mL in plasma. Approximately 50% of cows produced viable embryos 7 days post AI. A significant interaction between the effect of treatment groups on the embryo stage was observed (p < 0.05). The results suggest that concentrations of >25 mg/kg DM of phytoestrogens less than 20 days preceding AI may negatively affect oocyte developmental competence, reduce progesterone production and thus contribute to early embryonic loss.

Herbage and sheep production from simple, diverse, and legume pastures established in an agrivoltaic production system

AbstractAgrivoltaic systems combine solar energy and agriculture, promoting dual land use. Although grazing sheep in these systems is common, research on intentionally designed pastures to increase production is lacking. This study seeks to compare the herbage growth and lamb production in simple, diverse, and legume pastures in an agrivoltaic system over 2 years in Oregon. Annual herbage production in diverse pastures (4583 kg DM ha−1) was comparable to simple pastures (4457 kg DM ha−1), but higher than legume pastures (p &lt; .05; 4023 kg DM ha−1) for the 2020/2021 growing season. In the 2021/2022 growing season, diverse pastures had a higher yield (4660 kg DM ha−1, p &lt; .05) than simple pastures (4052 kg DM ha−1), which were similar to legume pastures (3955 kg DM ha−1). Liveweight gain (LWG; g head−1 d−1) tended (p = .06) to be higher from lambs in diverse and legume pastures compared to simple pastures in spring 2021. Liveweight production (LWP; kg ha−1 d−1) of legume pasture were greater (P &lt; 0.05) than other pasture types, while simple pastures had the lowest LWP during this period. In summer 2021, LWG tended to be greater in lambs grazing diverse versus simple pastures. No difference was detected (all p &gt; .05) in LWG or LWP at any grazing period in 2022. Overall, efficiency of pasture production was greatly reduced by lower light availability in all pasture types. Diversification of pastures using forbs in agrivoltaics was a good strategy for greater herbage production, while the legume pastures had poor persistence.

Comprehensive phenolic profiling of Australian‐grown Progrades™Desmanthus through LC‐ESI‐QTOF‐MS2 and determination of their antioxidant potential

SummaryDesmanthus is a Mimosaceae legume genus that is native to the Americas. Decades ago, the introduction of Desmanthus with impressive survival ability in semi‐clay soil filled the gap of no sown pasture legume adaptive to the northern Australian environment. In this study, the comprehensive phenolic profile of Progrades™ Desmanthus collected across northwestern Queensland was characterised by LC‐ESI‐QTOF‐MS2. Their antioxidant potential was evaluated by the in vitro antioxidant assays and correlatively analysed with the phenolic contents. As discovered, the phenolic contents varied significantly among geographical locations. Desmanthus collected from Armreynold showed the highest phenolic content mainly consisting of condensed tannins, whereas the Madison region sample displayed the highest flavonoid content. The mass spectrometry results identified 68 phenolic compounds, highlighting 21 phenolic acids and 36 flavonoids. This study provides academic evidence for the utilisation of Desmanthus in food and husbandry industries as an antioxidant ingredient or a potential source of phenolic compounds.

Emergence and Early Growth of Four Desmanthus Species in Three Alkaline Clay Soils

Tropical pasture legumes such as Desmanthus are expected to improve pasture productivity in the extensive grazing systems of Northern Australia. However, the soils in these areas are often hostile (e.g., hard-setting and nutrient-deficient), which reduces legume emergence and establishment. Furthermore, these soils are often not ameliorated with amendments such as gypsum or starter fertilisers before planting. A pot trial was conducted to investigate differences in the emergence and early growth of four Desmanthus species. The legumes were grown in three alkaline clay soils that were unamended or amended with either gypsum (1 t CaSO4.2H2O ha−1 equivalent), a starter MAP fertiliser (12 kg P ha−1 equivalent), or both gypsum and the starter fertiliser. Seedling emergence was recorded daily and shoot yield was determined after six weeks’ growth. Final seedling emergence (as a percentage of viable seeds) varied among the Desmanthus species (c.f. D. leptophyllus = 63%, D. pernambucanus = 68%, D. bicornutus = 85%, and D. virgatus = 86%). On average, across the treatments, gypsum increased seedling emergence by 15%, whereas the starter fertiliser had no effect. The shoot yields and shoot phosphorus content of the Desmanthus species generally increased in response to the starter fertiliser. The collective results demonstrated that there were differences in emergence and early growth among the four Desmanthus species, which indicates that Desmanthus cultivar selection may be important in the relatively hostile soils of Northern Australia. Gypsum was an effective amendment for seedling emergence, whereas the starter fertiliser was an effective amendment to increase legume productivity.

Multiple bHLH/MYB-based protein complexes regulate proanthocyanidin biosynthesis in the herbage of Lotus spp.

Main conclusionThe complexes involving MYBPA2, TT2b, and TT8 proteins are the critical regulators of ANR and LAR genes to promote the biosynthesis of proanthocyanidins in the leaves of Lotus spp.The environmental impact and health of ruminants fed with forage legumes depend on the herbage's concentration and structure of proanthocyanidins (PAs). Unfortunately, the primary forage legumes (alfalfa and clover) do not contain substantial levels of PAs. No significant progress has been made to induce PAs to agronomically valuable levels in their edible organs by biotechnological approaches thus far. Building this trait requires a profound knowledge of PA regulators and their interplay in species naturally committed to accumulating these metabolites in the target organs. Against this background, we compared the shoot transcriptomes of two inter-fertile Lotus species, namely Lotus tenuis and Lotus corniculatus, polymorphic for this trait, to search for differentially expressed MYB and bHLH genes. We then tested the expression of the above-reported regulators in L. tenuis x L. corniculatus interspecific hybrids, several Lotus spp., and different L. corniculatus organs with contrasting PA levels. We identified a novel MYB activator and MYB-bHLH-based complexes that, when expressed in Nicotiana benthamiana, trans-activated the promoters of L. corniculatus anthocyanidin reductase and leucoanthocyanidin reductase 1 genes. The last are the two critical structural genes for the biosynthesis of PAs in Lotus spp. Competition between MYB activators for the transactivation of these promoters also emerged. Overall, by employing Lotus as a model genus, we refined the transcriptional network underlying PA biosynthesis in the herbage of legumes. These findings are crucial to engineering this trait in pasture legumes.

Multiple cutting increases forage productivity and enhances legume pasture stability in a rainfed agroecosystem

Appropriate harvesting management is essential for sustainable forage production and improving nutritional quality. In this study, four forage crops, including Medicago sativa (Ms), Vicia sativa (Vs), Avena sativa (As), and Sorghum Sudangrass (Ss) were evaluated under two harvesting modes, i.e. single harvest and multiple cuttings. Results showed that multiple cuttings increased the forage yield of Ms., As, and Ss by 82 %–114 %, 7.5 %–51 %, and 21 %–150 % compared to the single harvest. The acid and neutral detergent fiber concentration decreased, while crude protein contents increased with multiple cuttings. Also, multiple cuttings increased the ether extract content of Ms. and Ss and reduced the ash content by 9.42 % to 33.04 % from 2015 to 2016. The variation range of legume forages' annual yield was 18.66 %–33.04 %, while that of gramineous forages was 9.42 %–25.98 %. The relative feeding value (RFV) of Ms. was higher than that of other forages under multiple cuttings. In general, multiple cuttings decreased the SOC content, but the effect was insignificant for the two leguminous forages. Correlations analysis showed a significant positive relationship of RFV and CP with precipitation while a negative relationship of ADF and NDF with temperature. Moreover, results of yield stability, contribution rate, and TOPSIS (Technique for Order Preference by Similarity to an Ideal Solution) analysis showed that the response of legume crops to multiple cutting was superior to that of gramineous crops. Overall, the cultivation of leguminous forage under multiple cuttings can provide a basis for the development of pastoral agriculture production and animal husbandry in arid regions of China.

Nutrient and Rumen Fermentation Studies of Indian Pasture Legumes for Sustainable Animal Feed Utilisation in Semiarid Areas

This study evaluated 5 annual and 11 perennial Indian pasture legumes species for their nutritive value, dry matter and mineral contents and in vitro fermentation parameters. Legume species differed significantly (p &lt; 0.05) in various nutritional aspects such as organic matter, crude protein (CP), ether extract, fibres and protein fractions. Perennial Clitoria ternateaa had higher (p &lt; 0.05) buffer soluble protein (477), while neutral detergent soluble protein was highest in annually grown Lablab purpureus (420 g/kg CP). Atylosia scarabaeoides (AS) had higher levels of nonstructural carbohydrates (NSCs) (392 g/kg dry matter (DM)) than structural carbohydrates (SC) (367 g/kg DM). Its rapidly degradable fraction (51.7 g/kg (total carbohydrate) tCHO) was lower (p &lt; 0.05) than other fractions of carbohydrates. Total digestible nutrients, digestible energy and metabolisable energy varied, with Desmodium virgatus (DV) having higher values and Stylosanthas seabrana (SSe) having the lowest. Predicted dry matter intake, digestible dry matter and relative feed value also showed significant differences (p &lt; 0.05). Annual grasses such as Dolichos biflorus, Macroptilium atropurpureum, Rhynchosia minima (RM) were found to be better balanced with micro minerals. In vitro dry matter degradability, partition factor, short-chain fatty acids and microbial protein production of legumes varied significantly (p &lt; 0.05). Gas and CH4 production (mL/g and mL/g (digestible DM) DDM) also varied, with Clitoria ternatea-blue having the highest gas production and C. ternatea -white (CT-w) and AS having lower CH4 production. Methane in total gas was low for DV, RM and CT-w (8.99%, 9.72% and 9.51%). Loss of DE and ME as CH4 varied (p &lt; 0.05) among the legumes. Each legume offers unique benefits, potentially allowing for tailored combinations of annual and perennial legumes to optimize rumen feed efficiency.

Measuring flammability of crops, pastures, fruit trees, and weeds: A novel tool to fight wildfires in agricultural landscapes

Fires on agricultural land account for 8–11 % of the total number of fires that occur globally. These fires burn through various crops, pastures, and native vegetation on farms, causing economic and environmental losses. Fire management on farms will be aided by understanding the flammability of plant species as this would allow the design of low-flammability agricultural landscapes, but flammability data on large numbers of agricultural species are lacking. Many crop and vegetable species are assumed to be low in flammability, but this has rarely been tested. Therefore, we examined the shoot and whole-plant flammability of 47 plant taxa commonly grown on farms in Canterbury, New Zealand, which included many globally common temperate agricultural crops. We demonstrated that most of the agricultural species were low to very low in flammability, with many of them (24 taxa; 51 %) not igniting in the experimental burning. Among different crop types, fruit crops and cereals had significantly higher flammability, while taxa categorized as vegetable crops, grazing herbs, pasture grasses, pasture legumes, and weeds were lower in flammability. We further showed that taxa with lower moisture content, higher retention of dead material and faster moisture loss rates were higher in flammability. The strong variation of flammability between the studied taxa suggests that the selection of suitable low flammability species and strategic redesign of agricultural landscapes with fire-retardant planting can be a useful tool to reduce fire hazards and impacts of wildfires in agricultural landscapes.

Response to water‐deficit following waterlogging varies among ecotypes of subterranean clover (Trifolium subterraneum ssp. yanninicum), a waterlogging‐tolerant annual pasture legume

AbstractThe pasture legume Trifolium subterraneum ssp. yanninicum L. is waterlogging tolerant, but water‐deficit (WD) susceptible. The interactive effect of waterlogged (WL) and WD (soil moisture fluctuation [SMF]) results in a severe stress impact. We studied three diverse ecotypes to identify traits associated with adaptation to SMF. Ecotypes were established in a glasshouse with two treatments imposed at 21 days: well‐watered (WW–WW; 80% field capacity [FC]) and WL to WD (WL–WD). For WL–WD, pots were WL for 28 days (Harvest I), and then transitioned to WD (drained to 40% FC) and maintained for 10 days (Harvest II). For shoot relative growth rates (RGR) at Harvest I, WL had relatively little impact, although there was a greater reduction for Ecotype A (80% of WW) than Ecotypes B (92%) and C (87%). However, between Harvests I and II, the impact of WL–WD varied among ecotypes with Ecotype A being less affected (75% of WW–WW) than Ecotypes B (57%) and C (63%). For root RGR at Harvest I, WL resulted in a greater reduction for Ecotype A (52% of WW) than Ecotypes B (77%) and C (74%), while for WL–WD between Harvests I and II, Ecotype A showed a large increase (117% of WW–WW) compared to Ecotypes B (95%) and C (87%). In conclusion, the response to WD following WL varied among ecotypes, which demonstrates contrasting adaptation responses to SMF unrelated to WL tolerance. High yield under WL together with capacity for rapid growth post‐WL in a drying soil profile could enhance adaptation to SMF.

Regulatory Effect of Light and Rhizobial Inoculation on the Root Architecture and Plant Performance of Pasture Legumes

Rhizobial associations with leguminous plants are some of the most important symbioses on Earth, and they have economic relevance in agriculture. Because their interactions are positive and have advantages for both partners, nitrogen-fixing rhizobia also demand significant carbohydrate allocation in exchange for key nutrients, and this demand is reflected in the anatomy of roots. In the current scenario of climate change, rhizobia–legume interactions can be affected, and plants may need to compensate for carbon loss when light availability is not correct. Under such conditions, roots can modify their anatomy to accommodate symbionts’ needs, and the outcome of an interaction can switch from mutualism to parasitism, resulting in changes in root allocation. We experimented with two legume species originating from well-irradiated environments (Coronilla juncea L. and Ornithopus compressus L.) and two species from shaded environments (Trifolium repens L. and Vicia sativa L.). We applied high radiation, intermediate radiation, and low radiation to two treatments of microbial inoculation (inoculation and control). After an incubation period of 105 days, we quantified the root area, size, and complexity, as well as the nodule production and mass, plant relative growth, and below-ground allocation. For plants originating in shaded environments, nodulation, root complexity, and below-ground allocation were enhanced in inoculated plants when they were transferred to conditions of high irradiance. Strikingly, plants from environments exposed to high light radiation were less plastic when exposed to changing light availability, and the symbionts were less beneficial than expected in stress-free environments. Our study proved that the stress imposed on plants due to high irradiance is overcome when plants are inoculated, and the positive effect is more evident in plants that are usually grown in shaded environments (e.g., Trifolium repens and Vicia sativa).