For the first time, eggplant peel biowaste was upcycled through a very fast one-pot microwave synthesis to produce cost-effective and environmentally friendly blue-fluorescent carbon dots (EPE-CDs). The resulting EPE-CDs emitted fluorescence at 465 nm when excited at 400 nm and exhibited enhanced peroxidase-like behavior without metal doping requirement. They were able to oxidize o-phenylenediamine (OPD) in the presence of hydrogen peroxide (H2O2) to generate 2,3-diaminophenazine (DAP) leading to a new emission peak at 560 nm. Through the inner filter effect, DAP was able to quench the fluorescence of EPE-CDs, causing a change from colourless to yellow. By leveraging the fluorescence characteristics of EPE-CDs and DAP, dual-emission platform was established. This platform could be used for the catalytic detection of H2O2 within the 10–110 μM range. The introduction of L-Cysteine, containing reductive thiols that hinder DAP production, resulted in a reduction in the fluorescence intensity of DAP. The study demonstrated that fluorescence intensities ratio 465 nm / 560 nm (I465/I560) exhibited a linear relationship with L-Cysteine concentration between 4 and 60 μM, reaching detection limit as low as 0.69 μM. Furthermore, when applying the ratiometric fluorescence platform to quantify L-Cysteine in actual samples, the average recoveries ranged from 99.50 % to 101.40 %, with a relative standard deviation (RSD) not exceeding 2 %. Through the exploration of the fluorescence properties and nanozyme-like capabilities, this research offers a novel perspective on utilizing biowaste sources for CD synthesis and utilization of these CDs as nanozymes.
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