Omnivorous Carp Research Articles

Higher reproductive performance of a piscivorous avian predator feeding on lower trophic-level diets on ponds with shorter food chains

Variation in food-chain length may influence a predator’s trophic position. In aquatic food webs, the energy value of prey typically increases with its trophic rank; hence a higher trophic-level diet is often assumed to indicate better habitat quality. We related the body and health condition of pre-fledged Red-necked Grebes Podiceps grisegena to their dietary trophic level (estimated using stable nitrogen isotope signals of feathers) in two managed pond habitats with contrasting prey availability due to different fish population structures. Ponds stocked with young, small common carp Cyprinus carpio provided abundant fish and non-fish (insects and amphibians) resources for chicks. In ponds stocked with large carp, which also supported populations of small predatory fish, the breeding success of grebes was comparatively poor, because carp exceeded the size suitable for chicks and adversely affected non-fish prey. Pre-fledged grebes were in better condition (greater body mass, lower heterophil/lymphocyte ratio) in the food-rich small-fish ponds than in the food-poor ponds dominated by large fish. Values for δ15N suggested shorter food chains and a lower trophic-level diet for grebes in the food-rich ponds. Bayesian carbon and nitrogen isotope mixing models demonstrated the dietary prominence of small fish, both carp and predatory species. Between-habitat differences in food-chain length and grebe trophic position resulted from the higher trophic rank of small predatory fish in the food-poor ponds compared to the omnivorous carp in the food-rich ponds. Our results suggest that in aquatic food webs, feeding at higher trophic levels by strongly size-limited generalist avian predators can be associated with overall food scarcity due to the impact of fish, and thus trophic status cannot be used uncritically as a proxy for aquatic habitat quality.

Omnivorous Carp (Carassius gibelio) Increase Eutrophication in Part by Preventing Development of Large-Bodied Zooplankton and Submerged Macrophytes

Fish, being an important consumer in aquatic ecosystems, plays a significant role by affecting the key processes of aquatic ecosystems. Omnivorous fish consume a variety of food both from pelagic and benthic habitats and may directly or indirectly affect the plankton community as well as the lake trophic state. We conducted a 72-day outdoor experiment in mesocosms with and without Prussian carp (Carassius auratus) to evaluate the effect of this often-stocked omnivorous fish on the plankton community and water quality. We found that the presence of fish increased the biomass of planktonic algae, total and inorganic suspended solids, leading to decreased light intensity in the water and a lower biomass of benthic algae. Fish also prevented development of submerged macrophytes and the establishment of large-bodied zooplankton. However, the fish did not increase nitrogen concentrations and even was lowered total phosphorus levels, in part due to nutrient storage in the fish. We conclude that stocking of Prussian carp should be avoided, or removed where stocked and abundant, to obtain good ecological quality of shallow lakes, characterized by clear water and high abundance of macrophytes.

Selenium biotransformations into proteinaceous forms by foodweb organisms of selenium-laden drainage waters in California

Selenium contamination represents one of the few clear cases where environmental pollution has led to devastation of wildlife populations, most notably in agricultural drainage evaporation and power plant coal-fly ash receiving ponds. Complex biogeochemistry, in particular extensive biotransformations and foodchain transfer, governs Se ecotoxicology and toxicology, for which the mechanism(s) are still elusive. However, total waterborne Se concentration has been widely used as a criterion for regulating and mitigating Se risk in aquatic ecosystems, which does not account for Se biogeochemistry and its site-dependence. There is a need for more reliable indicator(s) that encompass Se ecotoxicity and/or toxicity. Selenomethionine warrants special attention since it simulates Se toxicosis of wildlife in laboratory feeding studies. While low in free selenomethionine, microphytes isolated from Se-laden agricultural evaporation ponds were abundant in proteinaceous selenomethionine. This prompted a more extensive survey of Se speciation in foodchain organisms including microphytes, macroinvertebrates, fish, and bird embryos residing mainly in the agricultural drainage systems of the San Joaquin Valley, California. Total Se in biomass, water-soluble fractions, and protein-rich fractions were measured along with GC–MS analysis of proteinaceous selenomethionine. In all foodchain organisms, water-soluble Se constituted the major fraction of total biomass Se, while proteinaceous Se was a substantial, if not dominant, fraction of the water-soluble Se. In turn, proteinaceous selenomethionine comprised an important fraction of proteinaceous Se. In terms of total biomass Se, an average 1400-fold of Se biomagnification from water to microphytes was observed while subsequent transfer from microphytes to macroinvertebrates exhibited an average of only 1.9-fold. The latter transfer was more consistent and greater in extent for proteinaceous Se and proteinaceous selenomethionine, which is consistent with their importance in foodchain transfer. Proteinaceous Se in the omnivorous carp ( Cyprinus carpio) liver also demonstrated a relation to ovarian lesions, while deformed stilt ( Himantopus mexicanus) embryo was more abundant in proteinaceous selenomethionine than were normal embryos. Although limited in the number of organisms surveyed, these findings provide an impetus for further field and laboratory feeding studies to substantiate the hypothesis that proteinaceous selenomethionine underlies Se ecotoxicity, which may in turn prove to be a reliable indicator of Se risk in aquatic ecosystems.

Muscle glucose utilization during sustained swimming in the carp (Cyprinus carpio)

The involvement of circulatory glucose in the energy provision of skeletal muscle and heart of swimming carp was examined. Plasma glucose concentration varied from 3 to 17 mM among individual carp, and estimates of glucose turnover rate (RT) were positively correlated with plasma glucose level in resting fish (range 1.6-6.3 mumol.min-1.kg-1) and in swimming fish (range 4.2-10.7 mumol.min-1.kg-1). Carp that were exercised at 80% of their critical swimming speed displayed a twofold higher RT at any given plasma glucose concentration. Metabolic clearance rate also doubled in swimming carp (1.0 +/- 0.1 ml.min-1.kg-1) relative to resting controls (0.5 +/- 0.1 ml.min-1.kg-1). Indexes of muscle glucose utilization (GUI), determined with 2-deoxy-D-[14C]glucose, indicated that glucose utilization in red muscle was not dependent on plasma glucose concentration; however, glucose utilization in this muscle mass was threefold higher in swimming fish than in resting control fish. On the basis of whole body aerobic scope measurements in carp, it was estimated that circulatory glucose potentially comprised 25-30% of the total fuel oxidation in the active red muscle mass. GUI in heart was positively correlated with plasma glucose concentration, and it is possible that glucose availability had considerable influence on the pattern of myocardial substrate oxidation in resting and active carp. Carp are somewhat more reliant than rainbow trout on glucose for locomotor energetics, correlating with species differences in swimming capability and with the greater capacity of omnivorous carp to tolerate dietary glucose.

Models of seasonal growth of the equatorial carp Labeo dussumieri in response to the river flood cycle

The phenology of Labeo dussumieri, an omnivorous carp common to South Asia, was investigated in a population inhabiting a flood plain anabranch of the Mahaweli Ganga, Sri Lanka. The Mahaweli Ganga exhibited a bimodal discharge pattern typical of many equatorial rivers, with a minor peak during the S.W. monsoon and a major peak during the N.E. monsoon. Seasonal changes in several lotic variables were measured in an attempt to correlate changes in environmental conditions to reproduction and growth in L. dussumieri. The onset of gonad recrudescence and spawning were synchronized with the increased river discharge during the S.W. and N.E. monsoons: gonad development followed one monsoonal discharge peak and spawning took place at the beginning of the other. Most fish spawned at the beginning of the major discharge peak in October and November, following the September dry season. Increased discharge was concomitant with a fall in temperature, light intensity, pH and conductivity. Growth was shown to be seasonal, exhibiting an annual bimodal pattern with peaks coincident with S.W. and N.E. monsoonal rains. Seasonal changes in growth were expressed by two models in terms of: (a) change of somatic weight or fork length with time, (b) change of specific growth rate in response to river discharge, modified by somatic weight. Gonad recrudescence and spawning stress did not appear to influence growth rate.

Inhibition of trout and carp α-amylase by wheat

The activity of trout and carp amylase is strongly inhibited by wheat flour, an important component of compound fish diets. The effect of amylase inhibitors is more pronounced in the omnivorous carp than in the carnivorous trout which has a 10–30 times lower amylase activity. Moreover, in contrast to the carp, amylase activity of trout is almost completely recovered by proteolytic hydrolysis of the inhibitors during the digestive process. Amylase inhibitors of wheat may thus reduce the digestibility of starch in fish, particularly in carp.