Negative Effects Of Salinity Stress Research Articles

Plant growth regulators improve the yield of white lupin (Lupinus albus) by enhancing the plant morpho-physiological functions and photosynthesis under salt stress

BackgroundWhite lupin (Lupinus albus L.) is a multi-purpose, climate resilient, pulse crop with exceptionally high protein content that makes it a suitable alternative of soybean in livestock feed. Although white lupin grows well on marginal sandy soils, previous studies have reported its sensitivity towards salinity stress. This experiment aims to assess the influence of salinity stress and mitigating role of plant growth regulators (PGRs) on performance of white lupin.MethodologyThe white lupin plants were sown in pots maintained at three salinity levels (1, 3 and 4.5 dS m− 1) throughout the growing season and foliar sprayed with different PGRs, including ascorbic acid, potassium chloride, boric acid, ammonium molybdate and methionine at sowing, four weeks after emergence and at the initiation of flowering. Foliar spray of distilled water and salinity level of 1 dS m− 1 were maintained as control treatments. Data were recorded for seed germination indices, plant growth, antioxidant enzymes and photosynthetic efficiency variables.ResultsThe severe salinity stress (4.5 dS m− 1) reduced the germination indices by 9–50%, plant growth traits by 26–54%, root nodulation by 12–26%, grain development by 44–53%, antioxidant enzymes activity by 13–153% and photosynthetic attributes by 1–8% compared to control (1 dS m− 1). Different PGRs improved several morpho-physiological attributes in a varied manner. The application of potassium chloride improved seed vigour index by 53%, while ascorbic acid improved root nodulation by 12% and number of pods per cluster by 75% at the severe salinity level. The foliar application of PGRs also displayed a recovery of 140% in the activity of superoxide dismutase and 70% in catalase. The application of multi zinc displayed an improvement of 37% in plant relative chlorophyll, while ascorbic acid brought an increase of 25% in non-photochemical quenching and 21% in photochemical quenching coefficient at the severe salinity level. On contrary, the application of PGRs brought a relatively modest improvement (8–13%) in quantum yield of photosystem II at slight to moderate (3 dS m− 1) salinity stress. The correlation analysis confirmed a partial contribution of leaf area and seed vigour index to overall photosynthetic efficiency of white lupin.ConclusionsClearly, salinity exerted a negative impact on white lupin through a decline in chlorophyll content, activity of antioxidant enzymes and efficiency of photosynthetic apparatus. However, PGRs, especially ascorbic acid and potassium chloride considerably improved white lupin growth and development by mitigating the negative effects of salinity stress.

Seed Priming and Biopriming in Two Squash Landraces (Cucurbita maxima Duchesne) from Tunisia: A Sustainable Strategy to Promote Germination and Alleviate Salt Stress.

In recent years, seed priming has gained interest, with researchers aiming to enhance seed germination and early growth, especially under abiotic stress conditions. In this study, seeds from two squash landraces (Cucurbita maxima Duchesne; i.e., Galaoui large seeds (Galaoui hereafter) and Batati green (Batati hereafter)) were subjected to different priming methods ((a) 0.3% and 0.4% KNO3 (halopriming); (b) 0.1% and 0.2% GA3 (hormopriming); (c) inoculation with Trichoderma spp. (T. harzianum, T. viride, and T. virens), Bacillus subtilis, and Pseudomonas fluorescens (biopriming) in order to promote germination parameters and seedling growth under salinity stress (0, 100, and 200 mM of NaCl). Our findings indicate the better performance of primed seeds compared to the untreated ones in terms of germination and seedling growth traits, although a varied response depending on the priming method and the landrace was observed. The highest germination percentage (GP) and the lowest mean germination time (MGT) were observed in 0.4% KNO3-primed seeds. The positive effects of 0.4% KNO3 were also depicted in all traits related to seedling growth and the seedling vigor index (SVI), indicating its effectiveness as a priming agent in squash seeds. Under salinity stress conditions, priming with 0.4% KNO3 significantly improved the germination and seedling growth traits for both landraces, while the application of 0.2% GA3 at high salinity significantly improved photosynthetic quantum yield (Fv/Fm ratio). Regarding the effects of biopriming in germination and seedling growth traits, our results indicate that T. harzianum and B. subtilis were the most effective bioagents in promoting germination and seedling growth in Galaoui and Batati seeds, respectively. In conclusion, our findings provide important information regarding the practice of using priming and biopriming agents to enhance the germination and seedling growth capacity of squash seeds, as well to mitigate the negative effects of salinity stress at the critical stages of germination and early growth.

Mechanism and threshold of environmental stressors on seagrass in high-turbidity estuary: case of Zostera japonica in Yellow River Estuary, China

Zostera japonica (Z. japonica), the most widely distributed seagrass species in temperate estuaries, has experienced a dramatic decline of nearly 75% over the past decade. While previous research has investigated the adaptation of seagrass individuals and populations to single stress factors, the molecular mechanisms underlying the interaction of multiple stressors remain poorly understood. This study conducted laboratory experiments to examine the response of Z. japonica at different life stages to environmental pressures, specifically salinity and turbidity, as indicated by changes in free amino acids (FAAs). The results demonstrate that Z. japonica exhibits stronger adaptability to high salinity environments but displays weaker adaptability to freshwater conditions. Through single stress experiments, the salinity and turbidity thresholds for FAA homeostatic disturbance in Z. japonica were determined at seedling, juvenile, and mature stages. As Z. japonica matures, its metabolic pathways expand and diversify, allowing the regulation of key FAAs to enhance stress resistance. Turbidity stress exerts a more pronounced negative impact on the cellular homeostasis of Z. japonica compared to salinity stress, and when turbidity levels exceed 150 NTU, they significantly intensify the negative effects of salinity stress on the seagrass. Furthermore, under strong salinity-turbidity interactions, the concentration of key FAAs generally decreases by 20-30%, indicating inhibition of growth and development in Z. japonica. These findings have important implications for the conservation of intertidal seagrass beds and estuarine ecosystems in the face of multiple human activities and environmental stressors. The study provides valuable insights into the molecular mechanisms underlying Z. japonica’s adaptations to salinity and turbidity stress, contributing to the development of targeted strategies to mitigate the impacts of environmental pressures on seagrass populations and promote the resilience of these critical marine ecosystems.

Humic acid and grafting as sustainable agronomic practices for increased growth and secondary metabolism in cucumber subjected to salt stress

Salinity stress poses a significant treat to crop yields and product quality worldwide. Application of a humic acid bio stimulant and grafting onto tolerant rootstocks can both be considered sustainable agronomic practices that can effectively ameliorate the negative effects of salinity stress. This study aimed to assess the above mentioned ameliorative effects of both practices on cucumber plants subjected to saline environments. To attain this goal a factorial experiment was carried out in the form of a completely randomized design with three replications. The three factors considered were (a) three different salinity levels (0, 5, and 10 dS m−1 of NaCl), (b) foliar application of humic acid at three levels (0, 100, and 200 mg L−1), and (c) both grafted and ungrafted plants. Vegetative traits including plant height, fresh and dry weight and number of leaf exhibited a significant decrease under increasing salinity stress. However, the application of humic acid at both levels mitigated these effects compared to control plants. The reduction in relative water content (RWC) of the leaf caused by salinity, was compensated by the application of humic acid and grafting. Thus, the highest RWC (86.65%) was observed in grafting plants with 0 dS m−1 of NaCl and 20 mg L−1 of humic acid. Electrolyte leakage (EL) increased under salinity stress, but the application of humic acid and grafting improved this trait and the lowest amount of EL (26.95%) was in grafting plants with 0 dS m−1 of NaCl and 20 mg L−1 of humic acid. The highest amount of catalase (0.53 mmol H2O2 g−1 fw min−1) and peroxidase (12.290 mmol H2O2 g−1 fw min−1) enzymes were observed in the treatment of 10 dS m−1 of NaCl and 200 mg L−1 humic acid. The highest amount of total phenol (1.99 mg g−1 FW), total flavonoid (0.486 mg g−1 FW), total soluble carbohydrate (30.80 mg g−1 FW), soluble protein (34.56 mg g−1 FW), proline (3.86 µg g−1 FW) was in grafting plants with 0 dS m−1 of NaCl and 200 mg L−1 of humic acid. Phenolic acids and phenylalanine ammonia lyase (PAL) and polyphenol oxidase (PPO) enzymes increased with increasing salinity and humic acid levels. Contrary to humic acid, salt stress increased the sodium (Na+) and chlorine (Cl−) and decreased the amount of potassium (K+) and calcium (Ca2+) in the root and leaf of ungrafted cucumber. However, the application 200 mg L−1 humic acid appeared to mitigate these effects, thereby suggesting a potential role in moderating physiological processes and improving growth of cucumber plants subjected to salinity stress. According to the obtained results, spraying of humic acid (200 mg L−1) and the use of salt resistant rootstocks are recommended to increase tolerance to salt stress in cucumber. These results, for the first time, clearly demonstrated that fig leaf gourd a new highly salt-tolerant rootstock, enhances salt tolerance and improves yield and quality of grafted cucumber plants by reducing sodium transport to the shoot and increasing the amount of compatible osmolytes.

Effects of sodium nitroprusside foliar application on the growth characteristics and nutrient elements in some grapevine cultivars and rootstocks under salt stress conditions

Grape is a staple crop in many parts of Iran which has shown moderate sensitivity to salinity stress. Water and soil salinity is one of the major environmental stresses that strongly affect the production of agricultural products, including grapes. To overcome the harmful effects of salinity, different methods and materials are used, one of which is the use of nitric oxide. In order to explore the impact of nitric oxide on the mitigation of the negative effects of salinity stress on four grape cultivars and rootstocks (‘Bidaneh Sefid’ (Sultana) and ‘Yaghouti’ cultivars, and 140Ru and 1103 P rootstocks), a pot experiment was performed in a factorial based on a randomized complete block design with three replications. Plants were subjected to three sodium chloride (NaCl) levels of 0 (control), 25, and 50 mM and three levels of sodium nitroprusside (SNP) of 0 (control), 0.5, and 1 mM. Results indicated that increasing SNP concentration caused an increase in growth indices such as leaf area, shoot and root length, fresh and dry weights of leaves, shoots, and roots, and leaf relative water content (RWC). Furthermore, salinity decreased the concentrations of potassium (K+), calcium (Ca2+), magnesium (Mg2+), and iron (Fe2+) in leaves, while increased the amount of sodium (Na+) and chlorine (Clˉ) as well as the electrolyte leakage (EL). In addition, SNP at 0.5 and 1 mM could increase the growth efficiency and RWC as well as the elements such as K+ and Mg2+ while decreased the absorption of Na+ and Clˉ as well as the EL in plants under salinity. According to the obtained results, SNP at both concentrations (0.5 and 1 mM) had a pronounced effect on reducing the negative effect of salinity in the evaluated grape rootstocks and cultivars. In general, the positive effects of SNP on ‘Yaghouti’ and ‘Bidaneh Sefid’ cultivars were higher than those on 140Ru and 1103 P rootstocks.

Effects of biochar types on seed germination, growth, chlorophyll contents, grain yield, sodium, and potassium uptake by wheat (Triticum aestivum L.) under salt stress

Soil salinity is a significant challenge in agriculture, particularly in arid and semi-arid regions such as Pakistan, leading to soil degradation and reduced crop yields. The present study assessed the impact of different salinity levels (0, 25, and 50 mmol NaCl) and biochar treatments (control, wheat-straw biochar, rice-husk biochar, and sawdust biochar applied @ 1% w/w) on the germination and growth performance of wheat. Two experiments: a germination study and a pot experiment (grown up to maturity), were performed. The results showed that NaCl-stress negatively impacted the germination parameters, grain, and straw yield, and agronomic and soil parameters. Biochar treatments restored these parameters compared to control (no biochar), but the effects were inconsistent across NaCl levels. Among the different biochars, wheat-straw biochar performed better than rice-husk and sawdust-derived biochar regarding germination and agronomic parameters. Biochar application notably increased soil pHs and electrical conductivity (ECe). Imposing NaCl stress reduced K concentrations in the wheat shoot and grains with concomitant higher Na concentrations in both parts. Parameters like foliar chlorophyll content (a, b, and total), stomatal and sub-stomatal conductance, and transpiration rate were also positively influenced by biochar addition. The study confirmed that biochar, particularly wheat-straw biochar, effectively mitigated the adverse effects of soil salinity, enhancing both soil quality and wheat growth. The study highlighted that biochar application can minimize the negative effects of salinity stress on wheat. Specifically, the types and dosages of biochar have to be optimized for different salinity levels under field conditions.

Germination Indices and Seedling Growth Parameters in Maize under Salinity Stress with Varying Concentrations of Giberellic Acid (GA)

Salinity stress is one of the factors limiting seed emergence and seedling development in sunflower at New halfa scheme in East of Sudan. A study of two factors pots experiment was conducted during winter season of 2019 to evaluate germination indices and seedling growth characters of maize seeds under salinity stress with varying concentrations of synthetic growth regulator namely (GA3). The experiment was laid out according RCBD with three replications. Treatments consisted of five levels of salinity (0, 0.5, 1.0, 1.5 and 2% ) designated as Na0, Na0.5, Na1.0 ,Na1.5 and Na2.0, and four levels of GA3 were (0, 50,75 and 100 p.pm) designated as G0, G50, G75 and G100, respectively,. The studied parameters include germination indices; daily germination (MDG), daily germination speed (DGS), final germination percentage (FGP), mean emergence time (MET), mean Energy of germination (EE), emergence index (EI), coefficient of uniformity of emergence (CUE) and vigour index (SVI). Also, seedling fresh and dry weight, shoot length and root length were measured, and the shoot/root ratio was calculated. The negative effects of salinity stress significantly decreased germination indices and seedlings growth characters in a dose dependent manner. The results showed that, application of GA3 at medium levels concentration (specify those doses) increased all studied parameters. In conclusion, application of high Ga3 levels enhanced all germination indices and seedlings growth characters while high salinity levels reduced these traits of maize seeds. Such result has made the base for further study that should be conducted in different seasons with different growth regulators involving different parameters of other crops.

Mitigating Salinity Stress in Pomegranate: Effects of Pseudomonas fluorescens and Glomus mosseae on Stress Responses of Red Angel and Wonderful Cultivars

Salinity stress is a major challenge in modern pomegranate orchards. The application of biofertilizers is a promising strategy to mitigate the adverse effects of salinity stress and enhance the performance in pomegranates. This experiment was conducted in 2021 to investigate the effects of salinity stress (control, 4, and 8 dS/m) and inoculation with Pseudomonas fluorescens and Glomus mosseae, either individually or in combination (Pf+Gm), on Red Angel and Wonderful pomegranate cultivars. The results revealed a significant difference in the percentage of symbiosis and colonization among the biofertilizer treatments. Pf+Gm exhibited the highest percentages of symbiosis and colonization, followed by P. fluorescens. While salinity levels did not significantly affect symbiosis percentage, they had a detrimental effect on colonization percentage. Furthermore, biofertilizer treatments significantly increased leaf density, stem growth, total chlorophyll, and total anthocyanin, while reducing ion leakage and salinity damage index. In comparison to the non-inoculated control, the Pf+Gm treatment resulted in a 53.2 % decrease in ion leakage for the Red Angel cultivar and a 39.9 % decrease for the Wonderful cultivar. Salinity had a significant effect on proline production, with the Red Angel cultivar exhibiting the highest proline content (2.09 µmol/g) in response to salinity stress of 8 ds/m. However, biofertilizer treatments increased proline content in both cultivars. In Red Angel, the Pf+Gm treatment resulted in the highest proline production in the leaves (5.82 µmol/g), which was 123 % higher than that of the non-inoculated control. Additionally, the transpiration rate decreased with increasing salinity levels, and biofertilizer treatments had varying effects on photosynthetic gas exchange and electron transport rate. The interaction effect of biofertilizer treatments and salinity on CO2 absorption was highly significant, with Pf+Gm treatment exhibiting the highest absorption (8.51 and 8.61 µmol/m2/s in Red Angel and Wonderful, respectively). These findings suggest that applied biofertilizer treatments, especially Pf+Gm, can be an effective strategy for alleviating the negative effects of salinity stress on pomegranate cultivation.

APPLICATION OF BIOSTIMULANTS BASED ON PADDY STRAW COMPOST AND INORGANIC FERTILIZER IN INCREASING SOIL FERTILITY AND RED CHILLI YIELD

Salinity due to abiotic stress can reduce the yield and productivity of agricultural crops. The negative effects of salinity stress can be overcome by adding soil organic matter that is enriched with beneficial microbes. The aim of this research is to evaluate the application of a combination of straw compost with biostimulant microbes and doses of N, P, K fertilizer which can increase soil fertility and red chili yields and can reduce the use of inorganic fertilizer doses on Inceptisols saline and non-saline soils. The research was designed using the Randomized Block Design with 14 treatments combination and three replications, namely control treatment, as well as a combination of rice straw compost without or with added biostimulants with reduced doses of N, P, K fertilizer on non-saline and saline soils (4 dS /m). The research results showed that the combination of straw compost treated with biostimulants with various levels of N, P, K fertilizer doses was able to increase plant N content, Phosphate Solubilizing Bacteria (PSB) population and red chili plant yields in both saline and non-saline Inceptisols. Biostimulants applied to straw compost can reduce the use of N, P and K fertilizer doses by up to ¼ of the recommended dose for the fruit weight of chili plants planted in saline Inceptisols soil

Bacillus megaterium RTS1 enhances resistance of Lycopersicon esculentum to salinity stress through the improvement of antioxidant defenses

Background and Objectives: Plant growth-promoting bacteria (PGPB) may reduce the negative effects of salinity stress. The aim of this study was to optimize Bacillus megaterium RTS1 and characterize the effect of the PGPB on the physiolog- ical characteristics of tomato (Lycopersicon esculentum).
 Materials and Methods: The Central composite design (CCD) of response surface methodology (RSM) was used to opti- mize Bacillus megaterium RTS1 to produce maximum cell biomass and spores. Then the effect of the PGPB on the physi- ological characteristics of tomato (Lycopersicon esculentum), including membrane stability, leaf relative water content per- centage, anthocyanin and carotenoids content, chlorophyll photosynthetic parameters, sugar and starch level, superoxide anion and antioxidant activity under salt stress conditions. The NFB medium was inoculated with 5% bacterial culture and the fermentation was carried out in a 10-lit fermenter.
 Results: After optimization, the amount of cell biomass by the model was 9.45 log10 CFUs/mL, which showed a 1.2-fold increase compared to the non-optimized medium. Usage of bacteria under the optimal conditions of the culture medium may increase the stability of the membrane and improve the relative water content. Bacteria were able to prevent the excessive increase of anthocyanins. Oxidative stress led to an increase in the content of chlorophyll a, while causing the degradation of chlorophyll b. Bacterial inoculation led to an increase in the level of sugar and starch compared to the control. PGPB showed an increasing effect on the amount of superoxide anion production and caused a significant increase in the antioxidant activity under salinity stress conditions.
 Conclusion: The PGPB can be a promising way to boost physiological characteristics of tomato plant under salinity stress. Also, sporulation capacity of Bacillus megaterium with high bacterial cell density in fermenter produce a sustainable product for tomato plants.

Glomus versiforme and Micrococcus yunnanensis reduce the negative effects of salinity stress by regulating the redox state and ion homeostasis in Brassica napus L. crops

AbstractSalinity stress is a major threat that negatively affects plant growth and production in arid and semi- arid regions. Application of biofertilizers could mitigate this stress. Accordingly, a pot experiment was conducted on rapeseed grown under salinity stress (0, 5, 10, and 15 dS m−1) while considering the following additives: (1) AMF (non-inoculated and inoculated with Glomus versiforme) and (2) PGPR (non-inoculated and inoculated with Micrococcus yunnanensis). The present results showed that salinity stress led to significant reductions in growth, yield, yield components, and physiological attributes, while raising the Na+/K+ ratio. However, with the application of PGPR and AMF, the increased salinity tolerance of rapeseed resulted in a significant improvement in redox status and ion homeostasis. They considerably improved antioxidant enzymatic activity and plant nutrition status. Furthermore, the co-inoculation of PGPR and AMF increased chlorophyll a, chlorophyll b, carotenoids, photosynthesis rate, and percentage of rapeseed oil under 15 dS m−1 1.7-, 1.8-, 2.3-, 2.0- and 1.3-times, respectively, compared with the non-inoculation treatment. These findings indicate that the integral application of PGPR and AMF is essential for alleviating salinity stress.

Effects of exogenous selenium application for enhancing salinity stress tolerance in dry bean

Excess salinity is one of the most important abiotic stress that negatively affect plant growth and development. Like many other leguminous crops, dry bean (Phaseolus vulgaris L.), is classified as salt-sensitive plant. Researches related to the use of selenium to reduce salinity stress have been increasing in recent years. However, no study has been found in the world literature that shows the effects of this element on reducing salinity stress in dry bean. The main purpose of this study was to determine whether the negative effects of salinity stress on growth, yield, and organic compounds of dry bean could be reduced by foliar selenium applications. Three different foliar application dosages of selenium (0, 5 and 20 ppm) under four different irrigation water salinity levels (control-0.6, low-1.6, moderate-3.0 and high-4.8 dS/m) were tested in the study. It has been shown that the foliar application of selenium, which is suggested to be used to reduce salinity stress in many plants, did not show, in general, a statistically positive trend for almost all growth, yield, and quality parameters in dry bean. Compared to the control salinity treatment, it was revealed that the application of 20 ppm selenium did not affect the salinity threshold value at a significant level, but this application had a very low positive effect on the slope value, which expresses the decrease in yield after the threshold salinity. In general, it was concluded that foliar application of selenium under studied concentrations had a minor effect than expected in improving the tolerance of salinity stress in dry bean.

Proline doped ZnO nanocomposite alleviates NaCl induced adverse effects on morpho-biochemical response in Coriandrum sativum

Salinity stress is a major abiotic factor causing destructive impact on plant growth. Therefore, an approach is needed to alleviate the negative effect of salinity stress. Considering the distinct and advantageous effects of proline and zinc oxide nanoparticles (ZnO NPs) on plant growth, ZnO NPs were functionalized by proline (ZnOP NPs) under the concept of nanofertilizer and slow release of molecules. An in vitro study was performed to investigate the effect of nanocomposite on Coriandrum sativum (coriander) exposed to 50 mM NaCl stress. Scanning electron microscopy (SEM) and X-ray diffraction (XRD) revealed 14.73 nm and 20.59 nm size of ZnO NPs and ZnOP NPs, respectively with spherical to hexagonal structures. Vegetative parameters of plants like height and biomass were improved by the application of NPs. ZnOP NPs at 100 mg/L depicted 200% increase in shoot length while 157% increase in root length when applied with NaCl stress. Fresh weight of shoots and roots increased upto 387 mg and 127 mg, respectively at 100 mg/L ZnOP NPs. Antioxidant and phytochemical activities that were increased due to salinity stress, decreased by ZnOP NPs. Radical scavenging activity reduced upto 55%, antioxidant potential upto 35%, and reducing power by 20% in shoots of plants as compared to NaCl stressed plants. A similar trend was also observed in roots. Likewise, phenolic content decreased by 30% in shoots and 43% in roots at 100 mg/L of ZnOP NPs and same for flavonoid contents. Application of ZnOP NPs to salt stressed plants also reduced the concentrations of superoxide dismutase (SOD) and peroxide dismutase (POD). In conclusion, proline functionalized ZnO NPs were proved effective against salinity stress. This nanofertilizer can be promoted as a potential candidate for combating the negative effects of saline condition.

Components of the Phenylpropanoid Pathway in the Implementation of the Protective Effect of Sodium Nitroprusside on Wheat under Salinity.

Nitric oxide (NO) is a multifunctional, gaseous signaling molecule implicated in both physiological and protective responses to biotic and abiotic stresses, including salinity. In this work, we studied the effects of 200 µM exogenous sodium nitroprusside (SNP, a donor of NO) on the components of the phenylpropanoid pathway, such as lignin and salicylic acid (SA), and its relationship with wheat seedling growth under normal and salinity (2% NaCl) conditions. It was established that exogenous SNP contributed to the accumulation of endogenous SA and increased the level of transcription of the pathogenesis-related protein 1 (PR1) gene. It was found that endogenous SA played an important role in the growth-stimulating effect of SNP, as evidenced by the growth parameters. In addition, under the influence of SNP, the activation of phenylalanine ammonia lyase (PAL), tyrosine ammonia lyase (TAL), and peroxidase (POD), an increase in the level of transcription of the TaPAL and TaPRX genes, and the acceleration of lignin accumulation in the cell walls of roots were revealed. Such an increase in the barrier properties of the cell walls during the period of preadaptation played an important role in protection against salinity stress. Salinity led to significant SA accumulation and lignin deposition in the roots, strong activation of TAL, PAL, and POD, and suppression of seedling growth. Pretreatment with SNP under salinity conditions resulted in additional lignification of the root cell walls, decreased stress-induced endogenous SA generation, and lower PAL, TAL, and POD activities in comparison to untreated stressed plants. Thus, the obtained data suggested that during pretreatment with SNP, phenylpropanoid metabolism was activated (i.e., lignin and SA), which contributed to reducing the negative effects of salinity stress, as evidenced by the improved plant growth parameters.

Uncovering the impact of AM fungi on wheat nutrient uptake, ion homeostasis, oxidative stress, and antioxidant defense under salinity stress

The growth of wheat (Triticum aestivum) is constrained by soil salinity, although some fungal species have been shown to enhance production in saline environments. The yield of grain crops is affected by salt stress, and this study aimed to investigate how arbuscular mycorrhizal fungus (AMF) mitigates salt stress. An experiment was conducted to assess the impact of AMF on wheat growth and yield in conditions of 200 mM salt stress. Wheat seeds were coated with AMF at a rate of 0.1 g (108 spores) during sowing. The results of the experiment demonstrated that AMF inoculation led to a significant improvement in the growth attributes of wheat, including root and shoot length, fresh and dry weight of root and shoot. Furthermore, a significant increase in chlorophyll a, b, total, and carotenoids was observed in the S2 AMF treatment, validating the effectiveness of AMF in enhancing wheat growth under salt stress conditions. Additionally, AMF application reduced the negative effects of salinity stress by increasing the uptake of micronutrients such as Zn, Fe, Cu, and Mn while regulating the uptake of Na (decrease) and K (increase) under salinity stress. In conclusion, this study confirms that AMF is a successful strategy for reducing the negative effects of salt stress on wheat growth and yield. However, further investigations are recommended at the field level under different cereal crops to establish AMF as a more effective amendment for the alleviation of salinity stress in wheat.

Strigolactone-Mediated Mitigation of Negative Effects of Salinity Stress in Solanum lycopersicum through Reducing the Oxidative Damage

Soil salinity is one of the main barriers to increasing global food production as it reduces crop growth and productivity. While irrigated lands in arid climates (about 20% of total affected) are more prone to salinization, many other natural and anthropogenic factors contribute to an increase in salinity in arable lands that currently affects over 100 countries and more than one billion ha. Management of agro-ecosystems at every level, including soil, water, and the plant itself, is important in mitigating the effects of salinity. Plant hormones control cellular metabolism, and mediate plant defense response mechanisms against abiotic and biotic stresses. Foliar fertigation with plant growth regulators has been shown to improve growth and metabolism under stress conditions. Strigolactones (SLs) have emerged as a group of novel phytohormones with several functions in plant interactions with microorganisms, plant metabolism, development, and in responding to many environmental cues. The present research addressed SL (GR24) effects on growth, photosynthetic parameters, and oxidative stress in Solanum lycopersicum under salinity stress. Growth indices, photosynthesis and related attributes, antioxidant enzyme activity, and malondialdehyde (a product of lipid peroxidation) and hydrogen peroxide concentrations were compared in unstressed and salt-stressed (NaCl; 150 mM) S. lycopersicum seedlings untreated or treated with GR24 (2 µM). Improved antioxidant enzyme activity, proline (8%) and protein (14%) contents, and photosynthetic (33%) and transpiration (34%) parameters under GR24 treatment result in a significant increase in plant growth parameters, viz., shoot length (29%), root length (21%), shoot fresh weight (31%), root fresh weight (23%), shoot dry weight (26%), and root dry weight (19%). Increased chlorophyll index (14%) and stomatal conductance (16%) in GR24-applied plants under salinity stress results in improved growth and photosynthetic efficiency of S. lycopersicum. Our results add to the existing knowledge of the relatively new function of SLs in mitigating abiotic stress, particularly that of salinity stress in crop plants.

Physiological Role of Arbuscular Mycorrhizae and Vitamin B1 on Productivity and Physio-Biochemical Traits of White Lupine (Lupinus termis L.) Under Salt Stress

AbstractArbuscular mycorrhizalfungi (AMF) have a key role in natural and agricultural ecosystems affecting plant nutrition, soil biological activity and modifying the availability of nutrients. Thiamine (Vitamin B1) is an essential coenzyme which incorporated in a wide range of plant metabolic processes. Thus, this research aimed to study the possibility of mitigating the negative effect of salinity stress on white lupine plant via using AMF and Vit B1through assessment growth, various physiological traits and yield components of the white lupine plant. AMF was added to the soil (0.0 and 7 g pot−1) and Vit B1was foliar applied to white lupine seedlings (0.0, 100 and 200 mgL−1) and watered by two levels of salinity (0.0 or 5000 mgL−1). Salinity stress (5000 mgL−1) resulted in significant reductions in growth photosynthetic pigments constituents, endogenous indole acetic acid (IAA), some elements & productivity of white lupine in comparison to control plants. While, increasing phenols, some osmolytes and sodium compared to control (plants irrigated by tap water). Adding AMF to soil with the recommended dose boosted white lupine growth, certain physiological aspects and productivity in white lupine plants under irrigation with saltwater (5000 mgL−1). Furthermore, exogenous Vit B1 treatment with 100 & 200 mgL−1not only enhanced growth and seeds productivity of white lupine plants under normal irrigation but also, improved salinity tolerance by increasing white lupine growth and productivity via inmproving photosynthetic pigments, osmolytes levels and element contents compared to their corresponding controls. Finally it could be concluded that, 200 mgL−1Vit B1 wit AMF treatment shows superiority in inducing maximum improving white lupine plant salinity tolerance.

Seed Priming with Nanoparticles and 24-Epibrassinolide Improved Seed Germination and Enzymatic Performance of Zea mays L. in Salt-Stressed Soil

Saline stress is one of the most critical abiotic stress factors that can lessen crops' productivity. However, emerging nanotechnology, nano-fertilizers, and developing knowledge of phytochromes can potentially mitigate the negative effects of saline stress on seed germination. Therefore, the aim of this study was to investigate the effects of seed priming either with zinc oxide nanoparticles (ZnO-NPs; 50 and 100 mg L-1) or 24-epibrassinolide (EBL; 0.2 and 0.4 μM) and their combinations on maize (Zea mays L.) grains sown in salt-stressed soil (50 and 100 mM NaCl). Saline stress treatments significantly affected all germination traits and chemical analysis of seeds as well as α-amylase activity. Compared to un-primed seeds, seed priming with ZnO-NPs or EBL and their combinations significantly increased the cumulative germination percentage, germination energy, imbibition rate, increase in grain weight, K+ content, and α-amylase activity, and significantly reduced germination time, days to 50% emergence, Na+ uptake, and Na+/K+ ratio of maize sown in salt-stressed-soil (50 or 100 mM NaCl). The combination of 100 mg ZnO-NPs L-1 + 0.2 μM EBL resulted in the highest improvements for most of the studied traits of maize seeds sown in salt-stressed soil in comparison to all other individual and combined treatments.

Bioactive Compounds, Antioxidant Activity, and Mineral Content of Wild Rocket (Diplotaxis tenuifolia L.) Leaves as Affected by Saline Stress and Biostimulant Application

The availability of irrigation water of good quality is decreasing due to soil salinization and the deterioration of aquifers. Moreover, ongoing climate change severely affects crop production and necessitates the intensification of cropping systems in order to ensure food security at a global scale. For this purpose, the aim of the present study was to evaluate the mitigating effects of two natural biostimulants on Diplotaxis tenuifolia L. plants cultivated at different salinity levels (EC of 0 dS m−1, 2 dS m−1, 4 dS m−1, and 6 dS m−1) and harvested at six consecutive cropping cycles. The tested factors showed a varied combinatorial effect on the tested parameters. These findings indicate the importance of considering growing conditions and cropping periods when applying biostimulants in D. tenuifolia plants under salinity stress. Antioxidant activity and bioactive compounds, such as total phenols, carotenoids, and total ascorbic acid, were variably affected by salinity, biostimulant application, and harvesting time, while mineral profile was also affected by the tested factors depending on the combination of factors. Finally, nitrate content showed decreasing trends with increasing salinity, while biostimulant application resulted in the higher accumulation of nitrates compared to the untreated plants. Although biostimulant application seems to alleviate the negative effects of salinity stress, the effect of growing conditions, as indicated by successive crop cycles, is also important for the response of D. tenuifolia plants to saline conditions and biostimulant application.

Flavonoids and Devosia sp SL43 cell-free supernatant increase early plant growth under salt stress and optimal growth conditions.

Salt stress is a major threat to modern agriculture, significantly affecting plant growth and yield, and causing substantial economic losses. At this crucial time of increasing climate change conditions, soil salinity will continue to develop and become an even more serious challenge to crop agriculture. Hence, there is a pressing need for sustainable techniques in agricultural production that could meet the dual challenges of crop productivity and environmental instability. The use of biostimulants in agricultural production has greatly influenced plant health and global food production. In particular, the application of bioactive materials produced by beneficial microbes is becoming a common practice in agriculture and provides numerous benefits to plant growth and resistance to stressful conditions. In this research two biostimulants; a type of plant secondary metabolite (flavonoids) and a microbe-based material (CFS: Cell-Free Supernatant) containing active compounds secreted by a novel bacterial strain isolated from Amphecarpaea bracteata root nodules (Devosia sp - SL43), have been utilized to improve the growth and stress resistance of two major oil seed crops; canola and soybean, under optimal and salt stress conditions. Our findings suggested significant improvements in crop growth of canola and soybean following the application of both biostimulants. Under optimal growth conditions, soybean growth was significantly affected by foliar spray of flavonoids with increases in shoot fresh and dry weight, and leaf area, by 91, 99.5, and 73%, respectively. However, soybean growth was unaffected by flavonoids under salt stress. In contrast, CFS with a meaningful capacity to mitigate the negative effects of salinity stress improved soybean shoot fresh biomass, dry biomass, and leaf area by 128, 163 and 194%, respectively, under salt stress conditions. Canola was less responsive to both biostimulants, except for canola root variables which were substantially improved by flavonoid spray. Since this was the first assessment of these materials as foliar sprays, we strongly encourage further experimentation to confirm the findings reported here and to determine the full range of applicability of each of these potential technologies.