ABSTRACT The study explored the impact of land use changes on soil biodiversity, focussing on soil invertebrates in a converted natural forest. Using parallel transects 1 km in length positioned 200 m apart across cocoa, coffee, and cashew farms and natural forest areas, we sampled soil invertebrates with pitfall traps. The findings reveal a significant decline in soil invertebrate populations in cocoa, coffee, and cashew farmlands compared to natural forest. The number of soil invertebrates recorded in the wet season was generally less than the number found in the dry season. Mean soil invertebrate count in the natural forest was approximately double that of the count in cashew farms. Soil invertebrate density was highest in the dry season in the natural forest and lowest in the cashew farms. The study contributes a holistic understanding of the intricate relationships between land use changes and soil biodiversity, emphasizing the urgency of adopting conservation measures and policy interventions to safeguard the rich diversity of soil ecosystems for future generations.