Although the simultaneous planning of several relevant operations in the form of an integrated model has been gaining prestige in recent years on miscellaneous topics, the dairy industry, due to multifaceted and complex planning aspects of each level, has been less investigated. Hence, this study introduces an unprecedented, integrated supply-production–distribution problem under uncertain supply and demand in the dairy industry. In this regard, a novel mathematical model is developed to minimize the total cost of the supply chain, wherein a broad range of decisions, including assignment, routing, and scheduling, are reflected. More importantly, each stage encompasses a wide range of realistic concerns, to name a few, a comprehensive supply network, the blending process, various time limitations, and coordination among means of transportation, such as lorries and different multi-compartment vehicles, are considered in the supply phase. Additionally, a multi-period, multi-product, multi-stage production system with various production capacities and perishability requirements is considered in the production phase. The considerations of multi-compartment vehicles alongside the assignment of product-oriented time windows and products' early and late delivery are also reflected in the distribution phase. Furthermore, a set-induced robust optimization technique with the interval-ellipsoidal-polyhedral uncertainty set is applied to handle supply and demand uncertainties. Finally, a real case study is investigated to demonstrate the applicability and validation of the proposed model and the uncertainty approach. The obtained results revealed that considering external cooling units and the blending process can diminish the system’s total costs by approximately 16% and 11%, respectively.
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