Members Of Farmer Groups Research Articles

Meta-Analysis on Farmers’ Adoption of Agricultural Technologies in East Africa: Evidence from Chinese Agricultural Technology Demonstration Centers

Farmers’ low agricultural productivity in East African countries is attributed to among other factors, the low application of modern agricultural technologies. Using meta-analysis this study intended to examine the determinants of adoption of agricultural technologies in East African countries recipients of Chinese Agricultural Technology Demonstration Centers (ATDCs). A comprehensive review employed to gather 22 studies addressing the determinants of adoption of agricultural technologies such as improved varieties, agricultural mechanization, soil conservation, and animal breeding from Ethiopia, Tanzania, Uganda, and Rwanda. The collected data were analyzed using STATA 17 software. The study used a random-effect model to estimate the determinants of agricultural technologies adoption. The findings demonstrated that access to credit, age, education, farming experience, farmer group membership, household size, and off-farm income have a significant influence on farmers ‘adoption of improved varieties. Age, farm size, and education have a significant influence on the adoption of agricultural mechanization. Soil conservation practices are influenced by age, household size, and sex. Moreover, age, education, extension services, and farming experience have a significant impact on the adoption of animal breeding. It is recommended that East African governments, policymakers, and agricultural practitioners to focus on these common variables when planning for the intervention of new agricultural technologies.

PERAN KELOMPOK TANI DAN PENGGUNAAN SARANA PRODUKSI PADA KEGIATAN USAHATANI JAGUNG DI DESA KOMBA-KOMBA KECAMATAN KABANGKA KABUPATEN MUNA

The issues encountered in maize farming activities in Komba-Komba Village can be attributed to several factors. Firstly, the knowledge and expertise of farmers in this area remain limited. Secondly, the role of farmer groups is not yet fully realised. Thirdly, the utilisation of production resources, including seeds, fertilisers and pesticides, is not optimised. The objective of this study was to ascertain the utilisation of production facilities and the function of farmer groups in maize farming activities in Komba-Komba Village, Kabangka Subdistrict, Muna Regency. The research informants were selected purposefully, with specific criteria in mind. Consequently, the research informants totaled 13 individuals, comprising farmer group administrators, specifically two farmer group leaders, two secretaries, two treasurers, six farmer group members, and the village head. Data were collected through observation, in-depth interviews, and document analysis using interview guides. This study focuses on the utilization of production facilities and the role of farmer groups in maize farming. The research employs a qualitative descriptive analysis approach to data analysis, comprising three stages: data reduction, data presentation, and conclusion drawing. The findings indicate that farmer groups in Komba-Komba Village serve as a conduit for collaboration in maize farming activities. This is evidenced by the presence of groups that engage in joint efforts between the farmer group leaders and members during the farming process. Furthermore, the role of farmer groups has not been as effective as the function of farmer groups. In terms of production facilities, farmers in Komba-Komba Village provide these for maize farming activities, including seeds, fertilizers, and pesticides, using their own capital.

Is adoption of modern dairy farming technologies interrelated? A case of smallholder dairy farmers in Meru county, Kenya

Attempts have been made to promote the adoption of modern dairy farming technologies (MDFT). However, the adoption of these technologies largely remains underutilized. This study aimed to analyze the determinants of the adoption of MDFTs in Meru County. Using purposive and proportionate sampling techniques from 355 smallholder dairy farmers in Meru County, Kenya, this study analyzed the factors that facilitate or impede the adoption of MDFTs. We use a Multivariate probit (MVP) to evaluate adoption decisions by dairy farm households facing multiple MDFTs. The results reveal a significant correlation among the eight MDFTs suggesting that modern technologies are interrelated. The MVP model results indicate that household income, education level, number of extension contacts, access to credit, farmer group membership, farming experience and livestock monetary value had positive effect on the adoption of MDFTs. Education level and extension contacts had a positive influence on the adoption of fodder establishment and preservation technologies. Farming experience in dairy farming had a positive effect on the adoption of well-structured and clean sleeping areas, and the growth of Rhodes grass. Household income had a positive effect on the growth of Rhodes grass and feed mixture. This work illustrates a need for a policy implication and insight into a need for the county government and private milk processing companies to increase extension frequency to enhance the adoption of MDFTs. Additionally, there is a need to increase access to affordable credit, this should be considered by the government by establishing strengthening a smallholder low-interest and efficient local credit schemes and institutions.

Penguatan Usahatani dan Tata Kelola Kelembagaan Organisasi Petani Tembakau Desa Japeledok, Kecamatan Pancur, Kabupaten Rembang

The Japeledok Village Tobacco Farmers Group was recently established with a simple organizational structure due to a lack of insight into institutional organization. This becomes an obstacle in the continuity of the organization in the Farmer Group. One of the programs that is a priority for the Farmer Group is the use of Farmer Group land by cultivating tobacco in order to increase income. The obstacle faced by most Farmer Group members is that the tobacco they cultivate cannot grow optimally. The solution offered is to improve the skills of Farmer Group members in crop production on land and provide assistance regarding the institutional design of an organization to strengthen the knowledge and insight of Farmer Group members in running the organization. The implementation method is through training, mentoring and practice for Farmer Group members. Training and assistance in tobacco production. Training and assistance in managing organizations as well as understanding the basics of organizational institutional design. The results obtained from training on tobacco cultivation techniques for Farmer Group members are an increase in the knowledge and skills of Farmer Group members in tobacco plant production. Most of the harvest is sold within the Farmer Group members, so that the turnaround of small-scale businesses has been successfully implemented. The result of training and assistance in organizational governance is that the administrators and members of the Farmer Group are able to prepare basic budgets/household budgets. Increasing the active role of Farmer Group members in organizations is important for the sustainability of the existence of an organization.

Determinants of smallholder membership in farmers’ groups in the pigeon pea-based farming system in Uganda

BackgroundMembership in farmers’ group (FGs) is an important social aspect of agricultural development. Little is known about the relative importance and benefits from participation in FGs in Uganda, specifically for pigeon pea smallholders in northern Uganda.MethodsWe conducted a cross-sectional survey with 257 smallholders to examine the factors that motivate farmer’s group membership and its influence on pigeon pea yield and technical efficiency (TE) in northern Uganda. We applied the Stochastic Production Frontier (SPF) model and complementary models to assess membership impact on pigeon pea yield and TE determinants, respectively. TE is defined as the degree to which smallholders use the minimum feasible farm inputs to produce a given level of pigeon pea grain.ResultsResults show that FG members were generally older and more experienced, and had better access to extension services (76%) and credit (43%) compared to non-members. Smallholders’ age, access to agricultural training, extension services, and the distance travelled to market centres were statistically significant (p < 0.05), thus limiting the likelihood of FG membership. TE for both groups was low and quite similar, at 63% and 59% for members and non-members, respectively, implying that both groups did not use the available farm resources to maximize pigeon pea yield.ConclusionOur results confirm that FG membership enhances smallholder’s access to extension, agricultural training services and credit. For northern Uganda, the study provides recommendations for increased government investment in the human, financial and physical capacity of extension agents as a strategy for rural development and improved livelihoods. In addition, policy incentives can encourage farmers to seek membership in farmers’ groups and related associations.

Transformative learning and engagement with organic farming: Lessons learned from Indonesia

Abstract The transformation process toward organic farming in Indonesia has been ongoing for 20 years, but progress has been slow. One of the reasons for the slow development of organic agriculture is the lack of attention given to the process of social change by the actors involved. This research aims to analyze the involvement of each actor in the transformation process toward organic farming. This research is a qualitative study that uses a constructivist–interpretive approach. The data were collected through in-depth interviews with 7 informants, through observations, and through focus group discussions with 30 participants, which included farmers (some of whom were members of farmer groups, members of organic farming communities, or heads of farmer groups), agricultural extension officers, and organic field school administrators. The data were examined via thematic analysis. The research results revealed social, cultural, and psychological barriers in the transformation process of the actors. Changes in spaces and forms of farmer learning and perspectives are the keys to the success of the transformation process toward organic farming. Farmers and actors involved in organic farming believe that technology adoption and the involvement of actors who synergize with each other through the support of dialogic processes and facilities to meet and share knowledge, experiences, and problems are the keys to the success of the transformation process. Social change is no longer top-down; it must be a dialogic process and a learning process from adult experience centering on a variety of relevant knowledge and feedback. Therefore, the actions that can be taken to encourage the acceleration of transformation toward organic farming include reforming organic farming institutions, establishing synergy with organic farming activist institutions, and providing access to information on organic farming development.

Peran Kelompok Tani dalam Ketahanan Pangan Rumah Tangga

This research aims to determine the influence of the role of farmer groups and strategies for overcoming debt arrears on household food security in Kamubheka village. The population in this research was 80 people and the sample obtained using the Sloving formula calculation was 44 village employees and members of farmer groups. In this research using quantitative research methods. The data collection technique in this research uses a questionnaire with a Likert measurement scale. The data analysis technique uses multiple linear regression analysis techniques with calculations using the SPSS program. The results of this research show that the role of farmer groups has a significant influence on household food security in Kamubheka Village. Based on the results of the analysis, it appears that the role of farmer groups makes a major contribution to increasing household food security. In conclusion, the role of farmer groups in food security is very crucial and can meet the food needs of households in Kamubheka village. And the strategy for dealing with debt arrears implemented by farmer groups has a significant influence on household food security in Kamubheka Village. Based on the analysis results, improvements in this strategy can significantly increase household food security. By overcoming debt arrears, farmer groups can ensure that food storage remains stable and is able to provide sufficient food for the entire village community.

INSTITUTION ANALYSIS OF FARMERS GROUP HOLDERS OF SOCIAL FORESTRY LICENSE IN THE FOREST MANAGEMENT UNIT OF BATUTEGI, INDONESIA

Institutions are the rules of the game that can regulate the activities of Farmers Group members to support Social Forestry activities. The study aimed to analyze the structure, roles, and institutional rules of the Farmers Group of Karya Tani Mandiri and the Farmers Group of Karya Bakti in the Forest Management Unit of Batutegi, Indonesia. Data collection was carried out using interviews, observations, and literature studies. The data that has been collected is then analyzed using a Likert scale. The results showed that Farmers Group of Karya Bakti in terms of structure, roles, and complete game rules compared to Farmers Group Karya Tani Mandiri. This is because the Farmers Group of Karya Tani Mandiri at the time in the field did not have Memorandum of Association/Article of Association, Decree of the Regent, institution’s structure, the role of the structure, but the facts in the field Farmers Group of Karya Bakti violated the rules of the game in the Memorandum of Association/Article of Association, namely cutting down trees for personal gain. In forest areas, the application of the game rules to the institution's performance of the Farmers Group of Karya Tani Mandiri and the Farmers Group of Karya Bakti needs to be improved so that forest management can be sustainable by understanding and obeying the rules of the game that apply.

PERAN KOMUNIKASI KELOMPOK TANI PADI SAWAH DALAM PENINGKATAN KAPASITAS ANGGOTA DI KELURAHAN BARGUGA KECAMATAN BARUGA KOTA KENDARI

The objective of this study is to examine the role of farmer group communication on the capacity of members of the paddy rice group in Baruga Village, Baruga District, Kendari City. The population under investigation consisted of all members of the paddy rice farmer group, which numbered 16 groups with a total membership of 160 farmers. The research sample was determined using the Slovin formula, with a confidence level of 90% or 10% of the total population sampled. This resulted in a sample size of 54 respondents. Data collection techniques employed survey methods, interviews, and documentation using research instruments in the form of questionnaires. The research employed a quantitative approach, utilizing quantitative descriptive analysis through the application of the class interval formula and the Spearman rank correlation formula, with the assistance of the SPSS software version 26. The findings indicated that the communication role within the rice paddy farmer group in Baruga Village, Baruga District, Kendari City, with respect to the information aspect, was categorized as "available," the learning aspect was categorized as "active," and the intensity of discussion was categorized as "frequent." The capacity of paddy rice farmer group members for the knowledge aspect is in the knowing category, the attitude aspect is in the adequate category, and the skill aspect is in the skillful category. The relationship between the role of farmer group communication in increasing the capacity of members of the paddy rice farmer group is evident when examining the role of information access to attitudes, the role of learning classes to knowledge, attitudes, and skills, and the role of discussion intensity to knowledge, attitudes, and skills. Each of these relationships is significant, while the role of information access to knowledge and skills does not demonstrate a significant relationship.

MSMEs for economic independence based on local wisdom

Background: The aim of this research is to analyze the empowerment of women in MSMEs for Economic Independence Based on Local Wisdom. Method: The type of research is analytical survey research. This type of data uses qualitative data. Data sources consist of primary data and secondary data. Data collection techniques using interviews, documentation studies, and observations. The data analysis technique uses descriptive methods with a qualitative approach. Findings: Based on the results of the analysis and discussion, empowerment of the existence of female MSME actors, members of the Jempiring Women's Farmers Group (KWT), Badung Regency, uses the local wisdom of Tri Hita Karana. Conclusion: This is considered capable of increasing economic independence to help family finances with education costs, able to help carry out home renovations and repairs, able to improve the health of all family members because family finances are already good. Novelty/Originality of this article: The novelty of this research lies in the empowerment model of women's MSMEs that integrates the principles of local wisdom Tri Hita Karana with a modern economic approach. This model combines entrepreneurship training, strengthening social networks, and preserving local cultural values ​​to create a sustainable and competitive MSME ecosystem while maintaining cultural identity.

An Analysis of The Agribusiness Communication Structure of Dairy Cattle Farmers: The Case Study of The Tegal Mandiri Farmer Group

Problems in dairy cattle agribusiness require attention not only from the farmers themselves but also from farmer organizations. To understand the communication patterns among group members in the agribusiness sector, including the exchange of information related to cattle production, animal health, and wholesale prices, it is essential to analyze the communication network of the dairy cattle farmer group. This network is significant because it serves as the hub of organizational communication, both internally and externally. This research seeks to analyze the communication structure of the dairy cattle farmer group and investigate the relationship between the respondent characteristics and the communication networks within the Tegal Mandiri farmer group in Bogor Regency. The Social Network Analysis (SNA) method and a quantitative approach were used to conduct the research, with the Tegal Mandiri farmer group members in Bogor Regency as the unit of analysis. The group communication structure was analyzed using degree and closeness centrality, and the relationship between respondent characteristics and the communication network was analyzed using Spearman rank correlation. IBM SPSS Statistics 26 and UCINET 6 were the tools used for analysis. The study revealed that 1) the average degree centrality of the group was between 1.00 and 2.20, and the average closeness centrality was between 400.00 and 558.10. 2) The respondents' characteristics of farmers were significantly related to the communication networks within the group. The study found that the communication structure of the Tegal Mandiri farmer group exhibited low connectivity and an ineffective coordination forum

Farmer Group Members' Absorption of Agricultural Extension with Demonstration Methods and Lectures (Case Study in Gunungrejo Village, Kedungpring District, Lamongan Regency)

The development of food crop agriculture helps the role of agricultural extension workers, maintains the stability of food self-sufficiency, increases people's income, and improves nutritional conditions through diversification of food types. Research objectives: to determine the absorption of members of the Berkah Tani I and Berkah Tani II farmer groups to counseling using demonstration methods and lectures; to determine differences in the absorption of members of Berkah Tani I and Berkah Tani II farmer groups to counseling using demonstration methods and lectures from various age strata. Hypotheses proposed: there are differences in the absorption of Berkah Tani I and Berkah Tani II farmer groups towards counseling using demonstration methods and lectures in each group; there are differences in absorption at each age level towards the use of demonstration methods and lecture methods. Data analysis methods using tabulation, scored and to determine the absorption at various age levels used the F test. The conclusions of the study are as follows: the use of demonstration method and lecture method in extension activities carried out alone - alone can improve the knowledge of farmers, among others: in Berkah Tani I farmer group that uses the demonstration method from the criteria enough (average value - average 27.52) to good (average value - average 40.78); in Berkah Tani II farmer group.

Extension Design for Making Jackfruit Banana Flour Cookies in Tambaksari Village, Purwodadi Sub-District, Pasuruan District

Jackfruit banana in Tambaksari Village is the dominant variety with a high yield productivity of 4 tons/ha. However, the utilization of these bananas is not optimal, so an innovation was developed to utilize raw jackfruit banana fruit into jackfruit banana flour to be processed into cookies. This study aims to design extension services, analyze the increase in knowledge, and determine the level of skills and attitudes of 15 members of Women Farmers Group Sri Rejeki regarding the making of jackfruit banana flour cookies in Tambaksari Village, Purwodadi District, Pasuruan Regency from February to April 2024. The research method used a qualitative approach with a Level III action research method. The process of implementing Extension includes the stages of planning, action, observation, and reflection. Based on observations and interviews, there are significant changes in behavior supported by simple quantitative data from the results of the first evaluation, which shows an increase in knowledge from the value of increasing knowledge percentage of 59%, the level of attitude with a percentage value of 85% (responsible category), and the level of skills getting 12 skilled people. The second evaluation shows the value of increasing knowledge percentage of 60%, the level of attitude with a percentage value of 86% (responsible category), and the level of skills getting 10 skilled people. The conclusion of this research is that this extension is effective in increasing the knowledge, skill level, and attitude level of Women Farmers Group members in making jackfruit banana flour cookies.

DINAMIKA KELOMPOK TANI PADA USAHATANI PADI SAWAH DI DESA PEATOA KECAMATAN LOEA KABUPATEN KOLAKA TIMUR

This study aims to examine the dynamics of farmer groups engaged in rice paddy farming in Peatoa Village, Loea District, East Kolaka Regency. The population under investigation consisted of all wet-rice farmers who were members of farmer groups in Peatoa Village, with a total of 54 wet-rice farmers. The sample was determined using the census method, whereby the entire population was included in the study, resulting in a research sample of 54 respondents. This research employs a quantitative approach. Data were gathered through survey methods, interviews, and documentation via media in the form of questionnaires. The data were processed using a quantitative descriptive method with the class interval formula and Spearman Rank correlation, with the assistance of SPSS software. The results indicated that the dynamics of paddy rice farmer groups in Peatoa Village had a positive impact on farm development. The majority of farmer group members shared similar goals. Group structure involved the division of tasks and responsibilities among members. The farmer groups demonstrate a high level of group task function. The farmer group coaching is progressing well. Each group member exhibits high levels of cohesion, which reflects effective unity and cohesiveness in managing rice paddy farming. A positive group atmosphere enhances cooperation, engagement, and productivity. The level of farmer group activity is an important factor in farm success. Overall, the farmer group dynamics in Peatoa Village show positive patterns, providing insights for agricultural policy development and community development in the region. Further enhancements to the dynamics of farmer groups may also be considered to enhance the productivity of wet-rice farming.

Model pemberdayaan kelompok wanita tani (KWT) melalui modal sosial untuk menjaga kohesivitas kelompok

This research aims to analyze elements of social capital to maintain groups cohesiveness and designing an empowerment model for Women Farmer Groups (KWT). The research method used is explanatory sequential mixed methods design, a two-stage research process, quantitative descriptive analysis and qualitative analysis. Data collection used census techniques for 30 informants, namely all members of KWT Karya Tani , Katel Klawu Hamlet, Pengalusan Village, Mrebet District, Purbalingga Regency and conducted in-depth interviews with 7 key informants and the KWT chairman and management through Focus Group Discussion (FGD). The research results show that the elements of social capital consisting of strong networks; trust; compliance with norms; cooperation and social awareness for group members as well as involvement in group activities. are in the high category. The empowerment strategy at KWT Karya Tani to maintain cohesiveness is by integrating closed social capital and open social capital that accommodates the complex, heterogeneous social dynamics of society within the ties of social entities attached to KWT Karya Tani. The majority of KWT Karya Tani members are devout Christians and are bound by the religious norms and community organizations. Each member of KWT Karya Tani is a member of the Jamaat Women's Group as well as the wife of a member of the Karya Tani farmer group. This uniqueness presents empirical findings in the study of the empowerment model that will be implemented at KWT Karya Tani, namely a collaborative all aspect of empowerment model through a holistic, community-based approach.

Forestry Extension Performance in Enhancing Forest Farmer Knowledge and Skills: A Case Study in Tompobulu, Maros Regency

Forestry Extension Workers, as one of the important parties in maintaining and preserving forest resources in Indonesia, are expected to have an understanding of good extension methods and techniques so that farmers around the forest can improve their knowledge and skills in managing and utilising forest products. This study aimed to assess the performance of forestry extension workers in Tompobulu District. And also evaluate their role in enhancing the knowledge and skills of forest farmer groups in Maros Regency. It was located in six villages, namely Bonto Somba Village, Bonto Manurung, Bonto Matinggi, Bonto Manai, Tompubulu, and Pucak Maros Regency with the number of samples in the study was 57. The study employed qualitative descriptive analysis using a Likert scale, and quantitative analysis using the t-test. The performance of forestry extension workers that significantly influences increasing the knowledge and skills of forest farmer groups consists of six indicator components, namely: facilitating forest farmer groups to prepare forest product utilisation maps; facilitating forest farmer groups to prepare annual work programs and plans; facilitating forest farmer group members to improve human resource quality; facilitating forest farmer groups to disseminate or spread information on forest product technology; facilitating forest farmer groups to grow their empowerment and independence; and facilitating forest farmer groups to increase production results of superior forest product commodities. Meanwhile, the performance of forestry extension workers that does not significantly influence increasing the knowledge and skills of forest farmer groups is Facilitating Business Partnerships Between Forest Farmer Groups, Entrepreneurs, and the Government, Facilitating Forest Farmer Groups to Access Business Capital with Financial Institutions, Banks, and the Government; and Facilitating Increasing the Income and Welfare of Forest Farmer Groups.

Penerapan Limbah Nenas Fermentasi Untuk Pengembangan Ayam Kampung Di Desa Tangkit Baru Kabupaten Muaro Jambi

The objectives of this community service (PPM) are as follows: (1) the application of pineapple waste fermentation technology with Trichoderma viride fungi for kampung chicken feed, (2) improving the knowledge and skills of poultry farmers in formulating cost-effective rations, (3) enhancing the knowledge and skills of poultry farmers in more efficient management and better production. The implementation method of community service involves active interaction between the project team and the target groups, which include 40 community members and farmer groups. The key stages in the implementation of the PPM are as follows: (1) dissemination and training, (2) active participation of farmer group members with the establishment of a Technical Consultation Service (TCS) forum for consultation and dialogue between the project team and poultry farmers, (3) hands-on practice in kampung chicken production management and pineapple waste processing using fermentation technology, (4) monitoring and evaluation (Monev) of the community service program in the farmer groups of Tangkit Baru, Muaro Jambi. The results of the community service activities are as follows: (1) the dissemination and training sessions have successfully increased the knowledge and skills of the participants, with the dissemination being rated as good, (2) the application of fermented pineapple waste as kampung chicken feed has been well-received by the farmer groups and the community in Tangkit Baru, Muaro Jambi (3) the implementation of this PPM program has proven highly beneficial for poultry farmers and implementing institutions, as it serves as a platform for the transfer of knowledge and technology, particularly in the traditional and non-business-oriented kampung chicken farming practices, thus optimizing the outcomes of these practices and facilitating the development of kampung chicken farming businesses.

Corn Waste Compost: Organic Fertilizer to Anticipate the Scarcity of Chemical Fertilizers and Agricultural Land Damage in Nagari Manggopoh

The Nagari Manggopoh is a central area for agricultural product corn, mainly corn for livestock, in Lubuk Basung District, Agam Regency, West Sumatra, Indonesia. The corn kernels produced are sold to animal feed processing factories. However, the corn stalk waste left after harvest is typically burned, leading to land biota damage and air pollution. This community service project aims to raise awareness and demonstrate the process of converting corn plant waste into compost. The project involved socializing, training, and practical demonstrations on composting corn crop waste. These activities have been conducted through counseling sessions, focus group discussions, and hands-on training from June to August 2022. Following the activities, an evaluation was conducted through discussions with the participants. The project's initial result was that ten stakeholders participated in the socialization of using corn crop waste for composting. Additionally, 15 Batang Piarau Jorong Sago farmer group members in Kenagarian Manggopoh have received training and successfully produced compost from corn stalk waste generated from animal feed crops.

The Dynamics of Multi-Ethnic Communities and Farmer Mentality In Building Food Security In East Kolaka

This research explores the cooperation of multiethnic communities and the formation of a farmer mentality in East Kolaka District, Southeast Sulawesi Province, in building food security. The purpose of this study is to understand how the interaction between diverse ethnic groups in East Kolaka society affects the way farmers manage agricultural resources and shape their mentality regarding agriculture so as to realize food security. The cultural interaction among multi-ethnic communities serves as a collective strength in East Kolaka District to address food scarcity and to build a food security system, which has not been optimally examined and elucidated in previous studies. Using qualitative approach, data was collected using in-depth interview and observation. This study was conducted in East Kolaka District, Southeast Sulawesi Province. The total number of informants is fourteen, including rice farmers, community leaders, members of farmer groups, agricultural extension workers, and village and sub-district government officials. The study shows that various ethnic groups have unique agricultural practices, traditional techniques, and different local knowledge. The interaction between these groups has resulted in an exchange of knowledge and experience, which in turn affects the mentality of farmers positively in the face of environmental and social changes, and can build their food security and even surplus. These findings have important implications in efforts to improve food security and agricultural sustainability in East Kolaka, as well as encourage inter-ethnic cooperation in the context of agriculture. This research contributes to a deeper understanding of the complexities of multi-ethnic societies and how interactions between these groups can shape peasant mentalities. The findings of this study can be an input for policymakers in designing more inclusive and sustainable strategies in agricultural resource management in similar regions.

Hubungan Karakteristik Petani dengan Tingkat Adopsi Inovasi OPIP Padi 400 di Kecamatan Bendosari Kabupaten Sukoharjo

&lt;p&gt;&lt;em&gt;The implementation of the Optimization of Rice Land Index Improvement 400 (commonly called OPIP Padi 400) in Bendosari Sub-district has yet to be fully realized. &lt;/em&gt;&lt;em&gt;Some of farmers still unsure, are in the process of implementing, or have not and not implemented the program. This is because the rate of innovation adoption is influenced by the characteristics of the adoptees. This study aimed to determine factors forming characteristic of farmers, farmer adoption rate in the program, examines relationships between farmer characteristics with their adoption Rate, the difference in OPIP Padi 400 adoption rate between farmers on paddy fields and dry land. Quantitative research design was used. In this research Mulur, Mojorejo, Cabeyan, and Puhgogor Villages of Bendosari Sub-district were purposively selected. Disproportionate random sampling was used to sample 68 farmers. Quantitative data were analyzed using rank spearman and Mann Whitney with IBM SPSS Statistics 25 program. The results showed that there was a significant relationship between farmer characteristics with adoption rate of OPIP Padi 400 innovations, such as age, non-formal education, land ownership, farmer group membership, and farming experience. Formal education, number of household members, and farmland size are not significantly related. A comparison of the adoption rate of OPIP Padi 400 between farmers in paddy fields and dry land obtained Asymp.Sig (2-tailed) of 0.058, which means that there is no significant difference at the 95% confidence level (α = 0.05).&lt;/em&gt;&lt;/p&gt;