Intrauterine growth retardation is a massive problem in animal production as it influencesthe body composition, carcass quality, and impairs health. This condition can lead to areduction in neonatal survival, growth, feed efficiency utilisation, and future production bythe animals. Pregnancy may negatively influence maternal nutritional status because ofincreased uteroplacental blood flow, nutrient mobilisation, and transfer of nutrients from thedam to the fetus. The critical factor for fetal survival and health is an adequate nutrient andoxygen supply to the dam during gestation. This ability is dependent on her nutritionalsupply, body size, body composition, and metabolism during pregnancy. The placenta is aunique organ of reproduction that helps in the exchange of nutrients, respiratory gases andexcretory waste between the mother and offspring. Maternal nutrition restriction inembryonic, placenta and fetal stages of pregnancy can result in metabolic compromise,cardiovascular, renal and adipose tissue dysfunction. The major effects of nutritionalchallenges on fetoplacental growth and development appear to occur when the placenta israpidly developing. Poor nutrition caused by inadequate, excess or imbalanced nutrientintake has been shown to adversely affect subsequent reproductive performance (delayedpuberty, luteal inadequacy, reduced follicular reserve, reduced ovulation, and conceptionrates). Proteins, carbohydrates, fats, minerals and vitamins are key components in animalfeeds that are required for a daily maintenance diet. Amino acids serve as building blocks forproteins and essential precursors for the synthesis of different physiologicalmolecules–hormones, neurotransmitters, nitric oxide, creatine, glutathione, carnitine, andpolyamines.