Marigold Flower Extract Research Articles

Characterization of Marigold Flower (Tagetes erecta) Extracts and Microcapsules: Ultrasound-Assisted Extraction and Subsequent Microencapsulation by Spray Drying.

Ultrasound-assisted extraction using response surface methodology was employed to extract marigold flower, resulting in a marigold flower extract (MFE) with elevated levels of total phenolic compounds (TPCs), total flavonoid content (TFC), total carotenoid content (TCC), and antioxidant activity, as assessed by 2,2-diphenyl-1-picrylhydrazyl (DPPH) and ferric reducing antioxidant power (FRAP) assays, under conditions of 40 °C temperature, 15 min extraction time, and 68% ethanol concentration. The MFE was subsequently encapsulated using spray drying with 45% maltodextrin (MD) (MFE-MD; 1:1, 1:2) and 20% gum arabic (GA) (MFE-GA; 1:2, 1:3). The MD (1:2 ratio) sample showed the highest encapsulation yield, while the 45% MD (1:1 ratio) sample exhibited the highest encapsulation efficiency (p ≤ 0.05). Samples containing 45% MD (1:1 ratio) and 20% GA (1:2 ratio) had the highest moisture content, with the 45% MD (1:1 ratio) sample showing the lowest water activity (p > 0.05). These samples also displayed higher L* and a* values compared to the 20% GA samples, which had increased b* values (p ≤ 0.05). Micrographs of the 20% GA (1:3 ratio) and 45% MD (1:2 ratio) samples revealed spherical shapes with smooth surfaces. The 20% GA (1:2 ratio) microcapsules exhibited the highest total phenolic content (TPC) among the samples (p ≤ 0.05). Thus, ultrasound-enhanced extraction combined with response surface methodology proved effective in producing functional food ingredients from plants.

Efektivitas Biolarvasida Kombinasi Ekstrak Daun Sirsak (Annona muricata) dan Bunga Marigold (Tagetes erecta L.) sebagai Pembasmi Jentik Nyamuk

This research aims to determine the effectiveness of using a biolarvicide combination of soursop leaf extract and marigold flowers as an exterminator for mosquito larvae. This research included a laboratory experiment using a completely randomized 2 factorial design. The first factor is a combination of soursop leaf extract and marigold flowers, namely, a) 75%:25% (F1); b) 50%:50% (F2); c) 25%:75% (F3). The second factor is the treatment dose, namely, a) 1% (D1); b) 2% (D2); c) 2.5% (D3). Each factor was repeated 3 times. Data analysis uses a non-parametric test, namely Kruskal-Wallist. The results of the study showed that the soursop leaf and marigold flower extract formula 75%:25% was most effective against mosquito larvae mortality at a dose of 2.5% within an observation period of 6 hours. In conclusion, soursop leaf and marigold flower extracts are effective mosquito larva repellents. Keywords: Biolarvicide, Marigold Flowers, Soursop Leaves, Effectiveness, Mosquito Larvae

The influence of the main elemental constituents of thousand year old barai mud extension of shades of natural dyed silk from marigold flowers

This research aimed (1) to study the main element of thousand year old mud and types of color-giving substances from marigold flowers and (2) to study the causes of silk color change from dark yellow to dark green at Bankhokmuang, Chorakhemark Sub-district, Prakhonchai District, Buriram Province. Firstly, the researcher studied the element of the mud from Barai Prasat Muang Tam and Barai Kuti Ruesi, using EDXRF. Secondly, the researcher studied types of phytochemicals in marigold extract using HCl solution and NaOH solution. Finally, the researcher dyed the silk with marigold flower extract mixed with alum and dyed it with iron ion solution and the mud solution from both sources. The results showed that both muds had the highest amount of Fe2O3, 64.03% of Barai Prasat Muang Tam mud and 44.22% of Barai Kuti Ruesi mud. The coloring substance of marigold extract was flavonoids and had good water solubility. Then the researcher dyed the silk with marigold flower extract mixed with alum because alum contained Al3+ions. The silk was dark yellow. The silk was divided into three groups to be dyed again. The first group was dyed with 1,000 ppm iron ion solution. The second group was dyed with a solution of Barai Prasat Muang Tam mud. The third group was dyed with a solution of Barai Kuti Ruesi mud. All group color changed from dark yellow to dark green. Thus, iron ion solution and both of Barai mud solution were rich in iron ion. This complex compound could form with flavonoids which made golden yellow color turns dark green and sticks to silk threads. It was also water insolubility. The color was not faded. All groups had different shade values at the significance level of 0.05. GRAPHICAL ABSTRACT HIGHLIGHTS Study the main element of thousand year old mud Study area at at Bankhokmuang, Chorakhemark Sub-district, Prakhonchai District, Buriram Province. Causes the color of the silk thread to change from yellow to dark green

Evaluation of the Larvicidal Activity of Marigold (Tagetes erecta) Flower Extracts in Mixed Cultured Mosquitoes

For decades, scientific studies related to wildlife have been little reviewed for national inventories, with birds and mammals being the only faunal groups that have official lists and specific numbers. Although it is true that species of insects and other invertebrates appear constantly, this is not an excuse for not having official lists of species reported for science. In this review, a total of 507 were found for Costa Rica, 7 of Andrenidae, 299 of Apidae, 30 of Colletidae, 106 of Halictidae and 65 of Megachilidae. Any other species outside of this list that has been found, collected in Costa Rican territory and is not on this list is a new report.

Synthesis of Silver Nanoparticles Using Marigold (Tagetes erecta) Flower Extract for Photodegradation of Methylene Blue Dye

Synthesis of Silver Nanoparticles Using Marigold (Tagetes erecta) Flower Extract for Photodegradation of Methylene Blue Dye

Effects of Breeds on the Content of Functional Nutrition in Eggs.

The purpose of this study was to compare the differences in the content of functional nutrients in eggs, performance parameters, and egg quality parameters of different chicken breeds. In Trial 1, 150 41-week-old hens of each breed, including the Dwarf Layer, White Leghorn, Silky fowl, Beijing-you chicken, and Shouguang chicken, were randomly assigned to the control (CON) and 2.5% flaxseed oil (FSO) groups to compare the difference in n-3 polyunsaturated fatty acid (PUFA) content in eggs. The contents of α-linolenic acid (ALA), eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and total n-3 PUFA in eggs were increased (p < 0.05) in the FSO groups. The ALA (4.28%), DHA (2.03%), and total n-3 PUFA (6.46%) contents in eggs of Dwarf Layer were the highest among the five breeds (p < 0.05). To further verify if other functional nutrients also have such differences, 600 24-week-old White Leghorn and Dwarf Layer were allocated to four groups: CON, FSO, 0.02% selenium-enriched yeast (SEY), and 0.20% marigold flower extract (MFE), in Trial 2. The content of functional nutrients in eggs was significantly increased (p < 0.05) after feeding these additions. After feeding FSO, the eggs of the Dwarf Layer had a higher n-3 PUFA content than the White Leghorn (p < 0.05). However, no significant differences were found in selenium and lutein content in different breeds. Performance and egg quality were not negatively impacted by FSO, SEY, or MFE.

Analysis of Lutein Content in Microencapsulated Marigold Flower Extract (Tagetes erecta L.) Using UHPLC-Q-Orbitrap-HRMS and Its Cytotoxicity in ARPE-19 Cells.

Organic solvents are commonly used to extract lutein. However, they are toxic and are not environmental-friendly. There are only a few reports on the quantification of lutein. Therefore, this study aimed to determine a suitable extraction method by which to obtain lutein from marigold flower (Tagetes erecta L.), using coconut oil to evaluate the cytotoxicity of extract in ARPE-19 cells, to optimize the encapsulation process for the development of microencapsulated marigold flower extract, and to develop the method for analysis of lutein by using UHPLC-Q-Orbitrap-HRMS. Coconut oil was used for the extraction of marigold flowers with two different extraction methods: ultrasonication and microwave-assisted extraction. The UHPLC-Q-Orbitrap-HRMS condition for the analysis of lutein was successfully developed and validated. Marigold flower extract obtained using the microwave method had the highest lutein content of 27.22 ± 1.17 mg/g. A cytotoxicity study revealed that 16 µM of lutein from marigold extract was non-toxic to ARPE-19 cells. For the development of microencapsulated marigold extract, the ratio of oil to wall at 1:5 had the highest encapsulation efficiency and the highest lutein content. Extraction of lutein using coconut oil and the microwave method was the suitable method. The microencapsulated marigold extract can be applied for the development of functional ingredients.

Performance and egg quality of light laying hens fed with canthaxanthin and marigold flower extract

The aim of this study was to determine the best level of inclusion of natural (marigold flower extract) and synthetic (canthaxanthin) pigments in the diet of light laying hens from 75 to 85 weeks old in terms of effects on performance, egg quality, and economic viability of production. A total of 288 laying hens were used in a completely randomized design, with a 4 x 4 factorial arrangement, with four levels of marigold flower extract (2.10; 2.40; 2.70; 3.00 ppm) and four of canthaxanthin (0. 40; 0.70; 1.00; 1.30 ppm), with three replications and six hens per experimental unit. The feed conversion by mass of eggs, egg mass, and egg laying rate showed linear improvement with the inclusion of canthaxanthin. The yolk index showed a quadratic effect with the inclusion of marigold and canthaxanthin, presenting a better estimate with diets containing 2.60 ppm/kg of marigold feed and 0.95 ppm/kg of canthaxanthin feed. The percentage of yolk and the Haugh unit increased linearly with the rising levels of marigold, whereas the percentage of albumen decreased linearly. In the evaluation of the YolkFan DSM® and the redness/yellowness, chroma (a*) presented a quadratic effect for the inclusion of marigold (2.73 and 2.80 ppm/kg of feed) and linear increase with canthaxanthin. It was concluded that the best yolk index was with 2.60 ppm/kg marigold flower extract and 0.95 ppm/kg canthaxanthin in the diet of light laying hens from 75 to 85 weeks old.

The BCO2 Genotype and the Expression of BCO1, BCO2, LRAT, and TTPA Genes in the Adipose Tissue and Brain of Rabbits Fed a Diet with Marigold Flower Extract.

This study was undertaken to evaluate the effect of the BCO2 genotype and dietary supplementation with marigold flower extract on the expression of BCO1, BCO2, LRAT, and TTPA genes in the adipose tissue and brain of rabbits. The concentrations of lutein, zeaxanthin, β-carotene, retinol, and α-tocopherol were determined in samples collected from rabbits. Sixty young male Termond White rabbits were allocated to three groups based on their genotype at codon 248 of the BCO2 gene (ins/ins, ins/del, and del/del). Each group comprised two subgroups; one subgroup was administered a standard diet, whereas the diet offered to the other subgroup was supplemented with 6 g/kg of marigold flower extract. The study demonstrated that the BCO2 genotype may influence the expression levels of the BCO2, LRAT, and TTPA genes in adipose tissue, and TTPA and BCO1 genes in the brain. Moreover, an increase in the amount of lutein in the diet of BCO2 del/del rabbits may increase the expression of BCO1, LRAT, and TTPA genes in adipose tissue, and the expression of the BCO2 gene in the brain. Another finding of the study is that the content of carotenoids and α-tocopherol increases in both the adipose tissue and brain of BCO2 del/del rabbits.

Natural Multi-Enriched Eggs with n-3 Polyunsaturated Fatty Acids, Selenium, Vitamin E, and Lutein.

The research investigates the possibilities of enriching eggs with n-3 polyunsaturated fatty acids, selenium, vitamin E, and lutein. The research was carried out on 100 TETRA SL laying hens divided into two groups (C and E). Hens in treatment C (control group) were fed a standard feeding mixture that contained 5% soybean oil, 0.32 mg/kg organic selenium, 25.20 mg/kg vitamin E, and 20.5 mg/kg lutein (Marigold flower extract). Hens in treatment E (experimental group) were fed a mixture in which soybean oil was replaced by 1.5% fish oil + 1.5% rapeseed oil + 2.0% linseed oil. The content of other nutricines amounted to 0.47 mg/kg organic selenium, 125.2 mg/kg vitamin E, and 120.5 mg/kg lutein. Portions of total n-3 polyunsaturated fatty acids in enriched eggs were significantly increased when compared to conventional eggs (480.65:204.58 mg/100 g; p &lt; 0.001). The content of selenium, vitamin E, and lutein was significantly higher (p &lt; 0.001) in enriched eggs than in conventional eggs. The content of selenium in egg albumen was increased by 1.81 times, and in the yolk, it was increased by 1.18 times. At the same time, the content of vitamin E was 2.74 times higher, and lutein was 8.94 times higher in enriched eggs than in conventional eggs.

Profiling Secondary Metabolite of Fresh and Fermented Marigold Flowers and Butterfly Pea Flowers

Communities in Bali use "Usada" as an essential plant for traditional medicine. Utilization of a plant as herbal medicine is based on the metabolites contained therein, such as in the marigold flower (Tagetes erecta L.) and butterfly pea flower (Clitoria ternatea L.). Identification of secondary metabolite profiles was carried out by aerobic fermentation. This study aims to identify the secondary metabolite profiles of untreated extracts compared to fermented extracts. Aerobic fermentation is carried out by stacking fresh samples. Extraction by percolation using n-hexane for marigold flowers and methanol for butterfly pea flowers. The extract profile was analyzed by densitometric thin-layer chromatography (TLC). Separation pattern, retention time, and m/z fragmentation with LC-MS/MS. Determined antioxidant activity using the DPPH method, calculating the levels of total phenol (TPC), total flavonoids (TFC), and total carotenoids in each sample. The TLC profiles of control extracts and marigold flower fermentation were similar, However, in the fermented pea flower extract, the intensity of the spots was thicker, and a new compound was formed from the TLC pattern. The TPC of the control and fermented extracts ranged from 0,816 - 1,154 g GAE/100 g extract, the TFC ranged from 0,067 - 0,610 g QE/100 g extract, and the highest total carotenoid was in the fermented marigold flower extract with levels of 215 mg/g simplicia. All control and fermented extracts had antioxidant activity ranging from 46,71 ppm-75,30 ppm. LC-MS/MS analysis showed five compounds from the fermented butterfly pea flower extract, while the control only identified one compound. The fermentation process for each extract experienced changes in the profile of secondary metabolites, starting from UV absorption, spot intensity, compound levels, types of compounds contained, and their antioxidant activity.

Optimization of extraction and dyeing parameters for dyeing of khadi cotton fabric using waste/used marigold flower petals (Tagetes erecta)

The aim of the present study is to standardize a protocol for optimization of pre-treatment, mordanting and dyeing of cotton khadi fabric with waste marigold flower petals. The effects of different single and combined double mordanting on dye-ability and colour fastness properties have been studied after optimization of aqueous extraction of marigold flower as natural dye. Mordants used are potash alum, aluminium sulphate, stannous chloride as metallic salt mordant and harda (myrabolan) from natural source as mordant assistant. After finalizing the mordants, dyeing process variables are standardized for dyeing cotton khadi fabric with waste marigold flower extract as selective natural dye applied on 3% H2O2 (30%) bleached cotton khadi fabric. Dyeing process variables studied are dyeing time, temperature, MLR, pH, mordant concentration, dye concentration and salt concentration for dyeing with prefixed mordant. Colour fastness to washing, rubbing, light and perspiration against use of different mordants and also against different dyeing process variables are also investigated. The results indicate that, this particular natural dye renders better appreciation of colour yield by pre mordanting with 15% aluminium sulphate and harda (50:50) as compared to other single mordants (potash alum and stannous chloride) and double mordants used. Use of double mordant in 15 % application level, shows maximum K/S value with overall good colour fastness than others.

The Effect of the BCO2 Genotype on the Expression of Genes Related to Carotenoid, Retinol, and α-Tocopherol Metabolism in Rabbits Fed a Diet with Aztec Marigold Flower Extract

This study investigated the effect of the BCO2 genotype and the addition of Aztec marigold flower extract to rabbit diets on the expression of BCO1, BCO2, LRAT, and TTPA genes in the liver. The levels of lutein, zeaxanthin, β-carotene, retinol, and α-tocopherol in the liver and blood serum of rabbits, as well as plasma biochemical parameters and serum antioxidant enzyme activities were also determined. Sixty male Termond White growing rabbits were divided into three groups based on their genotype at codon 248 of the BCO2 gene (ins/ins, ins/del and del/del); each group was divided into two subgroups: one subgroup received a standard diet, and the other subgroup was fed a diet supplemented with 6 g/kg of marigold flower extract. The obtained results indicate that the BCO2 genotype may affect the expression levels of BCO1 and BCO2 genes in rabbits. Moreover, the addition of marigold extract to the diet of BCO2 del/del rabbits may increase the expression level of the BCO2 gene. Finally, an increase in the amount of lutein in the diet of rabbits with the BCO2 del/del genotype contributes to its increased accumulation in the liver and blood of animals without compromising their health status or liver function.

Isolation, phytochemical elucidation, and wound healing potential of chitosan-based film loaded with Tagetes erecta

The research aims to study the wound healing potential of Tagetes erecta flower extract. The flowers were subjected to solvent extraction and the extracts were further subjected to initial phytochemical analysis which led to the selection of ethyl acetate (EA) extract. GCMS analysis of EA extract showed the presence of siloxane derivatives, sugars, and acidic compounds such as phenolic and ascorbic acid derivatives some of which are responsible for wound healing activity. The presence of BHT having highest peak made it clear that the extract can contribute to wound healing process by antioxidant activity. MTT assay of EA extract using mouse L929 cell lines revealed that all experimental concentrations were found to be non-toxic in nature. Further, three film formulations (M1, M2, M3) were developed by varying the amount of EA extract loaded in chitosan and evaluated based on parameters like hydrolytic degradation, water vapour transmission rate, folding endurance, percentage moisture content and swelling index. Based on these results, film M2 was found to be better, and its wound healing activity was determined by scratch assay. Results exhibited 61.82% of cell migration in comparison to positive control 40.83% (5% povidone iodine). The presence of antibacterial bioactive components in the EA extract was further confirmed by the anti-bacterial study against gram-positive and gram-negative bacteria. Thus, developed chitosan films loaded with marigold flower extract can be a promising material which can be further evaluated for exhibiting wound healing activity.

Influence of pigments on the shelf life of eggs from layers hens in the final phase of production

The objective of this work was to determine the influence of natural (marigold flower extract) and synthetic (canthaxanthin) pigments on the shelf life of eggs from light laying hens in the final stages of production. 288 birds were distributed in a completely randomized design, with eight treatments, consisted in four levels of marigold flower extract (2.1; 2.4; 2.7 and 3 ppm) and four levels of canthaxanthin (0.4 ; 0.7; 1,0 and 1.3 ppm), each treatment with six replicates of six birds/experimental unit. In the last ten days of the experimental period (75-78 weeks of age) a total of 960 eggs were collected, selected and randomly distributed, which 480 eggs were stored at ambient temperature and 480 under refrigeration. Ten different storage periods were analyzed (0, 5, 10, 15, 20, 25, 30, 35, 40, and 45 days), one egg each repetition (six eggs per treatment). Internal and external quality parameters were evaluated in the eggs. Egg yolk color was evaluated using the La Roche colorimetric fan (LCR), showing a significant interaction between canthaxanthin level and storage period. Yolk height (YH), albumen percentage (%A) and yolk percentage (%Y) showed significant interaction between marigold flower level and storage period. It is concluded that the use of natural (marigold flower) and synthetic (canthaxanthin) pigments for the shelf life of eggs from hens in the final stage of production did not influence most of the egg quality variables in the present study, however, eggs stored in a refrigerated environment had better results for egg conservation.

Natural and synthetic pigments in sorghum-based diets for laying hens

The objective of this work was to evaluate the supplementation of yellow natural pigment levels based on Marigold Flower extract (2%) and yellow synthetic pigment (Carophyll Yellow 10%) in sorghum-based rations for commercial laying hens and their influence on bird performance and egg quality. A completely randomized design was adopted with 5 treatments, 6 replicates, and 5 laying hens in each repetition. The treatments evaluated were: Sorghum based diet without supplementation with pigmentant - Negative Control; 150 g t-1 of Yellow Natural Pigment feed; 300 g t-1 of yellow natural pigment feed; 450 g t-1 of yellow natural pigment feed; 25 g t-1 of yellow industrial pigment feed. The Tukey test was applied at 5% for the analysis of the variables of performance and quality of the eggs. The variables related to external and internal egg quality and poultry yield performance did not present significant results (p &gt; 0.05). Only the variable color of the yolk obtained significance (p &lt; 0.01), with an increase according to the number of pigments included in the diet. Sorghum can be used together supplementation of natural and synthetic pigments in the diet to improve yolk pigmentation. It is recommended to include 450g t-1 of natural marigold flower pigment feed (2%) in sorghum-based diets for better pigmentation of the yolk in place of 25 g t-1 of yellow synthetic pigmented, by improving the color of the yolk and not interfering in the productive performance of the laying hens and the quality of the eggs.

Productive Performance, Egg Quality, and Pigments on Sorghum-Based Feed for Japanese Quail

The study aimed to determine evaluate the use of sorghum as a substitute for maize in the laying quail diet and its effect on performance and quality of the eggs produced the best levels of lutein (Marigold flower extract) and canthaxanthin inclusion in sorghum based Japanese quail feed as well as its influence in storage time of the eggs. A total of 680 Japanese laying quails (Coturnix coturnix japonica), with 64 weeks of age was distributed in a 4 × x4 factorial + 1 control scheme, with four levels of lutein (LUT), and four levels of canthaxanthin (CTX) and control group with no addition of pigments, with five replicates and eight birds per experimental unit. The experiment was divided into three cycles of 21 days, where the performance and egg quality parameters were evaluated. To evaluate the time of deposition and permanence of the pigments in the yolk, three eggs were evaluated per treatment for 12 days at the beginning of the experiment and 12 days at the end, from the last day of consumption of rations containing pigments. For performance and egg quality, no maybe only differences (p> 0.05) were observed, except for the yolk color, with higher color scores according to the increase in lutein and canthaxanthin consumption. Whereas color parameters, it was observed that at the beginning of the period of consumption, canthaxanthin levels influenced the red color reading and lutein levels influenced the yellow color readings, while in the final period the interaction of the levels of 5.4 ppm of lutein and 1.3 ppm of canthaxanthin provided better color parameters up to 10 days after the end of consumption of rations with pigment.

Green Synthesis Of Silver Nanoparticles Using Calendula Officinalis And Its Anti-Bacterial Studies

Green synthesis of Silver nanoparticles was carried out using Calendula officinalis (marigold flower) extract without use of any organic solvent and heat. The biosynthesis of Ag nanoparticles was confirmed by UV-Vis Spectrophotometer and XRD. The surface morphology and size of the prepared nanoparticles were confirmed by TEM. The anti-bacterial properties of the prepared NPs were tested against E. coli bacteria by growth inhibitory zone plate well method.

Influence of dietary supplementation of marigold flower powder and extract (Calendula officinalis L.) on performance, nutrient digestibility, serum biochemistry, antioxidant parameters and immune responses of growing Japanese quail.

This study aimed to investigate the effects of Marigold flower powder (MFP) and marigold flower extract (MFEx) as feed additives on the performance, blood parameters, antioxidant capacity, immunological parameters, microbial content, digestive enzymes and digestibility in growing Japanese quail. A total number of 350 birds randomly distributed into seven groups, with five replicates of 10 birds each, control diet (control group), the second, third and fourth groups were fed on a basal diet within MFP 0.6%, 0.9% and 1.2% respectively. Fifth, sixth and seventh groups received the basal diet plus MFEx 150, 200 and 250ppm respectively. Quails fed on a diet supplemented with MFEx 200ppm had significantly higher lipase levels (p≤0.001) compared to the control and MFP 0.6% without any significant difference with other experimental groups. Moreover, all digestibility coefficients (DC) of nutrients except for nitrogen-free extract were significantly (p≤0.001) affected by all dietary treatments. Quails fed on the diet supplemented with MFEx 200ppm significantly (p≤0.001) presented the best body weight, body weight gain, feed conversion ratio and the lowest feed intake over all groups. Total lipid profile, kidney functions and liver functions were significantly affected by both MFP and MFEx diets. The group treated with MFEx 250ppm had lowest E.coli and Salmonella population and the highest Lactobacilli population number. Antioxidant parameters and immune response (except for lymphocytes) were significantly affected (p≤0.001) by different levels of MFP and MFEx. In conclusion, the addition of MFEx and MFP at 200ppm followed by 250ppm and 1.2% MFP, respectively, to the basal diet improved product productive performance, blood parameters, antioxidant capacity, immunological parameters, microbial content and digestibility in growing Japanese quail.

Novel green strategy for CuO–ZnO–C nanocomposites fabrication using marigold (Tagetes spp.) flower petals extract with and without CTAB treatment for adsorption of Cr(VI) and Congo red dye

The CuO–ZnO-Carbon (CZC) nanocomposites (NCs) were synthesized via a green method at 300 and 400 °C calcinated temperatures, using waste marigold (Tagetes spp.) flower petal extract as a reducing agent and carbon source. A novel green strategy for the synthesis of highly effective CZC NCs was developed which showed better adsorption of toxic Cr(VI) and Congo red (CR) dye compared to unsupported carbon NCs. In this strategy, fine powder of petals as carbon source were passed with the flower liquid extract during the filtration process, which supported the metal oxides nanorods(NRs)/nanoparticles(NPs) on the surface. Furthermore, the surface of the synthesized NCs was modified by Cetyl Trimethyl Ammonium Bromide (CTAB) cationic surfactant to increase surface functionality, surface area, and positive charge density of NCs. Additionally, the adsorption performance of Cr(VI) and CR dye improved from acidic pH to neutral pH after surfactant modification of NCs compared to unmodified NCs. The characterization techniques such as Powder X-ray diffraction (XRD), Fourier transform infrared spectroscopy (FTIR), Brunauer-Emmett-Teller (BET) surface area analysis, Point of zero charge (pHpzc), Field Emission Scanning Electron Microscopy (FE-SEM), Transmission electron microscopy (TEM), and X-ray photoelectron spectroscopy (XPS) were performed to examine physio-chemical properties of NCs and CTAB modified NCs. The FTIR and BET analysis confirmed that CTAB modified NCs showed excellent functionality and more than 49% and ~67% greater surface area than CZC-300 and CZC-400, respectively, which prepared at 300 and 400 °C temperature. XRD analysis confirmed that NCs were highly crystalline and no phase change after surfactant modification. The FE-SEM and TEM analysis confirmed the pentagonal NRs and spherical NPs of ZnO and CuO, respectively, were formed on the carbon surface. After CTAB modification, no change in the surface morphology of NCs was observed. Thus, comparative study of NCs and CTAB modified NCs was done for Cr(VI) and CR dye adsorption by varying batch conditions, such as initial pH, contact time, temperature, and initial concentration of Cr(VI)/CR dye. The equilibrium time and concentration data were fitted with non-linear forms of kinetic and isotherm models, respectively. CTAB modified CZC-300 NCs showed excellent adsorption capacity for both pollutants up to pH 6 compared to CZC-300 and CZC-400 NCs. Additionally, the maximum adsorption capacity of CTAB modified NCs for Cr(VI) and CR dye were 201.56 and 331.36 mg/g, respectively, at pH 2 and 30 °C and increased with increasing temperature. The effect of co-existing anions on adsorption capacity of both NCs for Cr(VI) and CR dye adsorption was investigated. The regeneration and reusability experiments of both NCs were also performed.