Malian Farmers Research Articles

Malian Farmers’ Perception of Sustainable Agriculture: A Case of Southern Mali Farmers

This study was conducted in the Klela district, Sikasso region of Mali, and aimed to evaluate farmers’ perceptions regarding sustainable agriculture while identifying key factors that influenced these perspectives. Using a face-to-face survey with 110 randomly selected farmers, a comprehensive 19-item scale was employed to measure the perception levels of sustainable agricultural practices, scored on a 5-point Likert scale. The analysis highlighted a spectrum of perception levels among participants: 12.7% exhibited the lowest perception, 38.2% had a low perception, 31.8% had a medium perception, and only 17.3% had a high perception. Notably, a majority (50.96%) held perceptions below the average level. Through multiple regression analysis, several factors were identified as influential in shaping these perceptions. Family involvement in farming and weekly working days were negatively associated, whereas daily working hours and household size demonstrated a positive correlation. Additionally, the sources of information regarding sustainable agriculture significantly impacted farmers’ perception levels, as indicated by the chi-square test results. The research underscores the necessity for targeted extension programs designed to augment farmers’ understanding of sustainable agriculture, aiming to translate these perceptions into attitudes and practical actions effectively. This study contributes valuable insights, emphasizing the significance of tailored interventions geared toward enhancing sustainable agricultural practices among farmers in Mali, with the potential to positively influence their agricultural behaviors.

Patterns and heterogeneity in credit repayment performance: Evidence from Malian farmers

Patterns and heterogeneity in credit repayment performance: Evidence from Malian farmers

Sustainable land management in Mali

This study uses logistic and Poisson regression models to examine the factors influencing the adoption of sustainable land management (SLM) practices in Mali using two rounds of the nationally representative survey Enquête Agricole de Conjoncture Intégrée aux Conditions de Vie des Ménages. The SLMs considered include the application of organic fertilizers, the application of inorganic fertilizers, the use of improved seeds, and the practice of intercropping. On average the application of organic fertilizers (39.2%), and inorganic fertilizers (28.7%) are the most frequent SLM practices among Malian farmers, and between 2014 and 2017, we observe a decline in the practice of intercropping. The regression results show that farmers’ adoption of different SLMs is significantly associated with biophysical factors (average temperature, climate type, plot size, plot shape, and location), demographic factors (age, gender, education, household size), and socioeconomic factors (number of cultivated plots, livelihood diversification, type of crop grown, market access, credit access, economic shocks, and social capital). Our findings suggest that policymakers and agricultural development agencies in Mali need to adopt a multidimensional policy framework to unlock the untapped potential of SLM practices in promoting sustainable agriculture and food security.

Malian Farmers’ Perception of Sustainable Agriculture: The Case of Southern Mali Farmers

Malian Farmers’ Perception of Sustainable Agriculture: The Case of Southern Mali Farmers

Let the people decide: citizen deliberation on the role of GMOs in Mali\u2019s agriculture

This paper describes and critically reflects on a participatory policy process which resulted in a government decision not to introduce genetically modified (GM) cotton in farmers’ fields in Mali (West Africa). In January 2006, 45 Malian farmers gathered in Sikasso to deliberate on GM cotton and the future of farming in Mali. As an invited policy space convened by the government of Sikasso region, this first-time farmers' jury was unique in West Africa. It was known as l’ECID—Espace Citoyen d’Interpellation Démocratique (Citizen’s Space for Democratic Deliberation)—and it had an unprecedented impact on the region. In this Deliberative and Inclusive Process (DIP), the ECID combined the citizens’ jury method with indigenous methods for debate and dialogue, including the traditional African palaver. The ECID brought together male and female producers representing every district in the Sikasso region of southern Mali, specialist witnesses from various continents and a panel of independent observers, as well as resource persons and members of the national and international press and media. As an experiment in deliberative democracy, the ECID of Sikasso aimed to give men and women farmers the opportunity to share knowledge on the benefits and risks of GM cotton, and make policy recommendations on the future of GM technology in Malian agriculture. Designed as a bottom-up and participatory process, the ECID’s outcomes significantly changed national policy on the release of GM technology and have had an enduring influence in Mali. In this paper, we describe our positionality as action researchers and co-organisers of the ECID. We explain the methodology used for the ECID of Sikasso and critically reflect on the safeguards that were put in place to ensure a balanced and trustworthy deliberative process. The ECID and its key outcomes are discussed in the context of the political economy of GM cotton in West Africa. Last, we briefly highlight the relevance of the ECID for current international debates on racism in the theory and practice deliberative democracy; the production of post-normal transdisciplinary knowledge for technology risk-assessments; and the politics of knowledge in participatory policy-making for food and agriculture.

Transforming a traditional commons-based seed system through collaborative networks of farmer seed-cooperatives and public breeding programs: the case of sorghum in Mali

Malian farmers’ traditional system for managing seed of sorghum, an indigenous crop of vital importance for food security and survival, can be conceptualized as a commons. Although this system maintains a wide range of varieties and helps ensure access to seed, its ability to create and widely disseminate new varieties to meet evolving opportunities and challenges is limited. A network of farmer groups, public breeding programs, and development organizations collaborating in decentralized creation and dissemination of sorghum varieties in Mali is examined regarding (1) how the network developed and what activities it conducts; (2) the resulting varietal diversity, varietal performance and organizational models; and (3) the elements of the traditional seed system that were maintained, strengthened or transformed. A single-case study approach was used that relies on published literature, official catalogues of released varieties and a database of farmer seed-cooperative requests for foundation seed. The functioning of the network and its varietal-, seed-, and organizational- outcomes are documented and the elements of the traditional sorghum seed system that are maintained or strengthened are analyzed. The evolution of the network’s reliance on commoning as a social process and its strengthening of core Seed Commons features are discussed with a view to the network’s contributions to targeted development outcomes and potential replicability. The case demonstrates how creating a framework for collaboration, enabling actors and organizations to take on collective responsibility while maintaining distributed decision-making at local level, opens opportunities for transforming farming- and food-systems towards sustainability and resilience.

Retailing of Processed Dairy and Grain Products in Mali: Evidence from a City Retail Outlet Inventory

As in many sub-Saharan African countries, Mali is experiencing an unprecedented rate of urbanization and, with it, changes to its agri-food system. As more people live in urban areas, the demand for processed foods has been increasing rapidly. These changes have important implications for food and nutrition security. Yet, little is known about the scale and scope of the retailing of processed foods. To better understand this segment, we conducted a city retail outlet inventory of processed dairy and cereal foods in 2016. The main findings are that: (1) food availability is greater in the capital, high-income neighborhoods, and supermarkets; (2) there is a high prevalence of imported foods; (3) added sugar and vegetable fats are listed as a top-three ingredient in a quarter of processed products, highlighting issues related to healthfulness; (4) price premiums are paid for products that are imported from Europe, use improved packaging, and are retailed in supermarkets. Taken together, our findings indicate that the transformation in the Malian agri-food system is still at an early stage. The growing demand for processed foods presents economic opportunities for Malian farmers and processors, especially if they can improve product quality, packaging, and distribution.

Jatropha adoption: a statistical observational study of factors influencing Malian farmers’ decision to grow Jatropha

An accurate understanding of the factors that influence farmers’ adoption of a crop is critical for effective policy promotion and technical support. Agroforestry crop adoption is a complex topic involving many factors not often addressed by tradition crop adoption models. This complexity, when applied to Jatropha (Jatropha curcas L.), an often widely promoted yet poorly understood biofuel feedstock crop, requires a detailed analysis across diverse topics. Such an analysis was carried out through applying rigorous statistical tools to the data acquired from an interview-based household survey among Malian farmers and was combined with relevant geospatial datasets. The results showed that though farmers’ adoption is based on a wide variety of factors from household preferences, resource endowments, bio-physical factors, and market incentives, factors related to risk and uncertainty appear to provide the strongest correlation. Specifically, the number of visits that an agriculture extension agent makes with a farmer was found to be the most significant factor influencing adoption.

Increasing incomes of Malian cotton farmers: Is elimination of US subsidies the only solution?

In a WTO battle and the press the argument is often made that eliminating US cotton subsidies would have a large effect on the incomes and competitive position of farmers in developing countries. In Francophone West Africa cotton productivity has stagnated after rapid gains in the first two decades following independence (1960–1980). A farm model was constructed based on farmers’ definition of their decision-making framework which they use to respond to income and weather risks. With this model the effects on farmers of eliminating US subsidies are compared with various productivity increasing measures for cotton and sorghum in Dioila, Mali. Dioila is located in a representative cotton region producing 16% of the cotton in Mali. We include sorghum due to its importance for consumption and the observation of Malian farmers substituting cereals (sorghum and maize) for cotton as the returns to cotton have fallen in the 21st Century. In the farm model, the elasticity of transmission of a change in the world cotton price to the farm gate price is taken into account. The gains from eliminating US subsides are small. In contrast, the various technological alternatives including Bt cotton introduction, the use of higher fertilization levels for cotton, and the introduction of improved sorghum cultivars and moderate fertilization along with a marketing package all have substantially higher returns Even with substantial improvement in the mechanisms enabling farmers to benefit from the higher prices resulting from elimination of US subsidies, there are still much higher returns resulting from the various types of productivity increases.

Elaboration and test of a decision rule for the application of mepiquat chloride on cotton in Mali

Farmers often make complex management decisions during a cropping cycle. To design new cropping systems that go beyond standard setups and are better adapted to local constraints, agronomists must formalize these farmer's decisions into decision rules that can be tested and disseminated. In Mali, there has been a marked decrease in cotton productivity over the last 10 years, whereas the area planted with cotton has doubled. However, cropping recommendations remain almost the same throughout the country. Cotton researchers have been asked to put forward new technical proposals suited to a wider range of socio-economic and biophysical cropping conditions. The aim of this study was to develop a methodology to build a decision rule (DR) to help Malian farmers in making decisions on the use of growth regulators in cotton fields. In the first phase, a 2-year experiment was conducted in two experimental stations, under a wide range of cotton vegetative growth conditions, along with different stand densities and fertilization rates. Mepiquat chloride (MC) was applied to half of the plots, and its effects were then computed against selected vegetative growth indicators measured before the date of MC application. A DR was proposed on this basis. In the second phase, the DR was tested in a six-village experiment. MC was applied in plots on 15 farms in each village and its effects on yield were recorded. The results showed that is possible to build a DR for MC application based on LAI or aerial biomass indicators. The usual indicators, such as the five-node length technique, were not found to be useful. The response of cotton plots to MC for a given level of vegetative growth remained scattered, as other factors probably interfered, such as the length of the rainy season. Testing the DR in farmers’ fields showed that it was useful in determining appropriate MC applications. The usefulness of the DR is discussed on the basis of its accuracy and on the complexity of the selected indicator.

Insect management products from Malian traditional medicine—Establishing systematic criteria for their identification

In material-resource poor countries like Mali, traditional practices incorporate the use of plants for medicinal purposes. Ethnobotanical research has documented traditional uses of plants, while concomitant studies by natural product chemists, ethnobotanists, and microbiologists have verified the efficacy of using traditional medicinal plants that have proven antimicrobial activity. These plants may also be used to protect agricultural crops pre-harvest and post-harvest from insect herbivory. In Mali, subsistence farmers, regional scientists, and extension specialists rely on local plants for many medicinal needs and are amenable to using traditional plant materials for insect pest management. The goal of this research was to develop Integrated Pest Management (IPM) strategies using Malian traditional medicine as a discovery lead. The discovery premise was based on identifying plants through a matrix approach utilizing agricultural scientists, traditional practitioners, and subsistence farmers. We hypothesized that plants used in traditional medicine with antimicrobial activity lead to potential insect pest management agents. To test our hypothesis, we developed a four-step process for selecting Malian plant species. Seven criteria were selected to create a systematic matrix to identify the most promising plant materials for practical, affordable, ecologically-sound insect management by Malian farmers. In the first step of the process, we developed a list of 294 medicinal Malian plant species which were evaluated using the matrix. Sixty-seven plant species met our main criteria. After the environmental soundness of these species was evaluated using four minor criteria, 50 species emerged from this pre-chemical, pre-bioassay process for further consideration in IPM programs in Mali.

Innovation and individuality in African development: changing production strategies in rural Mali

This book contributes to debates on how to improve development alternatives in West Africa, from the distinctive approach of anthropology the analysis of local systems. With Innovation and Individuality in African Development, the authors present a contemporary case study of migrant Malian farmers to illustrate how Africans themselves have tried to improve their lives and are often successful at doing so. This volume will speak to anthropologists, international development specialists, and those interested in contemporary Africa, offering a counterweight to much of the contemporary literature that stresses problems rather than solutions.

A Comparison of Natural Rock Phosphate with Imported Cotton Fertilizer in Cotton/Cereal Rotations in Mali

SummaryOn-farm trials were carried out in the Operation Haute Vallée project, Mali, to assess the possibility of replacing, partially or entirely, imported cotton fertilizer with natural rock phosphate from a local source, and to assess the residual effect on maize and sorghum grown after cotton. The maize/cotton sequence, although not normally used by Malian farmers, was more profitable than either pure cotton grown alone or a cotton/maize sequence when local rock phosphate was used instead of imported fertilizer.