ABSTRACT In grazing systems, feeds other than pasture are often used to increase dry matter intake and milk production. The study aimed to evaluate the effect of individually feeding pasture-grazed dairy cows near peak lactation based on their individualised milk production compared with a flat-rate feeding regime. All cows in the flat-rate treatment were offered 4 kg wet weight (3.6 kg DM) of concentrate/d. In the individualised feeding treatment, cows were offered 6, 4, and 2 kg wet weight/d (5.4, 3.6 and 1.8 kg DM/d) in the high, moderate, and low production groups, respectively. Individualised feeding of concentrates based on cow milk production did not alter milk or milk component yield at a herd level, but increased milk yield and tended to increase yield of fat, protein, and lactose in cows in the medium milk yield tertile. Individualised feeding reduced milk protein yield in cows in the low milk yield tertile, compared with flat rate feeding. The results do not support individualised feeding in grazing dairy systems where the maximum level of concentrate offered/ is ≤ 6 kg DM/d and milk production/cow ≤30 kg milk/d or ≤2.5 kg fat and protein/d.
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