Low-energy X-ray Irradiation Research Articles

Enhancing low-energy X-ray excited afterglow in lanthanide-doped fluoride core@shell nanoparticles for autofluorescence-free imaging

Lanthanide-doped fluoride nanoparticles (NPs) exhibit tunable X-ray excited afterglow (XEA), holding great promise for autofluorescence-free flexible X-ray imaging. However, materials with low atomic numbers, while sensitive to low-energy X-ray photons, suffer from weak X-ray absorption coefficients. This poses a significant challenge in achieving high-performance XEA with minimized radiation risk. In this study, we enhance the low-energy XEA of lanthanide activators by engineering the interfacial defect formation energy (Ef) in CaF2-based heterogeneous core/shell nanoarchitectures. Mechanistic investigations demonstrate that a large lattice misfit between the core and shell reduces the interfacial defect Ef, facilitating the formation of Frenkel defects and significantly increasing XEA intensity after low-energy X-ray irradiation. Specifically, the heterogeneous CaF2:Tb@CaLuF5 core/shell NPs, with a misfit of 3.382 %, exhibit approximately ∼ 8.9 times higher XEA intensity compared to the CaF2:Tb@CaF2 homogeneous core/shell NPs at 10 kV. Furthermore, integrating the CaF2:Tb@CaLuF5 NPs into a flexible scintillation screen enables XEA-based delayed imaging with high spatial resolution, up to approximately 14.2 lp mm−1, and an autofluorescence-free background. These findings advance the development of superior low-energy XEA materials and pave the way for autofluorescence-free three-dimensional X-ray imaging.

Dual effect of pH and X-ray irradiation on properties of gelatin/trans-cinnamaldehyde-based composite films for sustainable packaging

Gelatin (Gel) based water-insoluble films with antimicrobial properties were developed by the green method using trans-cinnamaldehyde (TCA) and low-energy X-ray irradiation as dual crosslinkers. The Gel/TCA composite films (GTCF) were prepared at different pH (4, 6, 8, and 10) and crosslinked by incorporating 5 % (w/w, based on Gel) TCA and X-ray irradiation (350 kV and 11.4 mA) with doses of 0, 5, 10 and 15 kGy. The presence of TCA in GTCF forms dense, flexible, and strong films when exposed to X-ray irradiation. The GTCF at pH 6, incorporated with 5 wt% TCA and irradiated with 10 kGy X-ray, displayed the highest degree of crosslinking (DOC) (93.4 ± 3.4 %), tensile strength, excellent UV-barrier (> 99.9 %), antimicrobial (inhibitory capacity of >50 %), and water vapor permeability (4.1 ± 0.6 g.mm/m2.day. kPa), and low solubility in water (0.5 ± 0.3 %), and oxygen permeability. The GTCF, crosslinked with X-ray irradiation, has multifunctional properties and strong potential in the sustainable packaging industry to augment the shelf life of food and reduce food waste. To the best of our information, this is the first and novel report investigating the effects of pH on the properties of GTCF crosslinked with X-ray.

Clinical study of ear keloids with surgical excision and intraoperative low-energy X-ray irradiation therapy

Objective:To explore the clinical efficacy of surgical excision combined with low-energy X-ray irradiation in the treatment of ear keloids. Methods:Clinical data of 32 cases of ear keloid lesions that received surgical treatment alone or surgery combined with radiotherapy from March 2019 to November 2022 in the Department of Otorhinolaryngology Head and Neck Surgery of the Tianjin First Central Hospital were retrospectively analyzed. Among them, 10 cases received radiotherapy and 22 cases did not receive radiotherapy. The radiotherapy group received irradiation with a large divided dose of 50 kV low-energy X-rays. The mode of fractionation radiotherapy was as follows: the first was 10 Gy of intraoperative radiation therapy and the second was 8 Gy on the 3rd postoperative day for a total of 18 Gy. The local efficacy and skin radiation reaction were observed at a follow-up of 8-52 months. Results:The median follow-up was 26 months, and as of the date of the last follow-up, 9 cases were cured and 1 case was ineffective in the radiotherapy group, with an effective rate of 90.0%, while 9 cases were cured and 13 cases were ineffective in the no-radiotherapy group, with an effective rate of 40.9%. The recurrence of ear keloids was not related to the side, site, or etiology of the patient's onset（P>0.05）. Recurrence was related to whether or not the patients received radiotherapy（χ²=4.885, P<0.05）, and the recurrence rate in the radiotherapy group（10.0%） was significantly lower than that in the non-radiotherapy group（59.1%）. Conclusion:Surgical excision combined with low-energy X-ray irradiation therapy is an effective method of treating keloids in the ear, especially with intraoperative radiation therapy can achieve more satisfactory results.

Degradation of Sulfamethoxazole in Aqueous Solution by Low-Energy X-ray Irradiation

Antibiotic resistance has been a serious health threat of widespread concern, as antibiotics are difficult to degrade effectively in the environment. In this study, sulfamethoxazole (SMZ), a common antibiotic in an aqueous solution, was irradiated by low-energy X-ray to investigate the effect of the absorption dose, initial concentration, initial pH, irradiation energy and other conditions on the degradation of SMZ, as well as the kinetic mechanism of SMZ degradation. The results showed that low-energy X-ray irradiation could effectively degrade SMZ in an aqueous solution at different initial concentrations and acid-base degrees, and the degradation effect of irradiation in the range of 60–80 keV is independent of the energy of X-rays. The degradation rate of the SMZ solution, with an initial concentration of 10.70 mg/L, was 94.6% at an absorbed dose of 890 Gray, with a pH of 3.5. Similar to other works on the degradation of antibiotics by ionizing irradiation, the degradation of SMZ solutions conformed to a pseudo-first-order kinetic mechanism.

Depth-dose distribution in potatoes with low-energy X-rays

Irradiation is known as a handful measure to inhibit potato sprouting, kill harmful bacteria, and increase preservation. The absorbed dose is one of the essential characteristics of the irradiation process. In this study, the depth-dose distributions in potatoes and polymethyl methacrylate were investigated under low-energy X-ray irradiation by using the Fricke dosimeter and Gafchromic film dosimeter. The dose rates required for the rays to penetrate in polymethyl methacrylate were compared with those in potatoes. Polymethyl methacrylate could be used as a phantom in measuring the depth dose delivered in potatoes. The difference in depth-dose distribution in potatoes between one-sided and double-sided irradiation was also investigated. The calculated dose uniformity ratio values are 5.8 and 1.9 for potatoes irradiating one-sided and double-sided.

Inactivation effect of low-energy X-ray irradiation against planktonic and biofilm Pseudomonas fluorescens and its antibacterial mechanism

Pseudomonas fluorescens is a well-known biofilm former on food contact surfaces and can cause severe cross-contamination in food processing premises. This study aimed to determine the inactivation effect of low-energy X-ray on P. fluorescens planktonic cells in phosphate-buffered saline solution (PBS) and P. fluorescens biofilm cells on food-contact-surface (stainless steel). The results demonstrated that low-energy X-ray irradiation at 125 Gy inactivated 4.60 log CFU/mL and 4.21 log CFU/cm2 for P. fluorescens planktonic and biofilm cells, respectively. Based on Weibull model, low-energy X-ray achieved tR1 values of 14.8 Gy and 11.6 Gy for P. fluorescens planktonic and biofilm cells, respectively. Apart from cell inactivation, the irradiation also led to the destruction of extracellular polymeric substances (EPS) structure. Low-energy X-ray irradiation markedly damaged bacterial glucose uptake system and resulted in part loss of bacterial membrane potential and integrity. These results suggested the potential of the low-energy X-ray for inactivating P. fluorescens biofilm cells and removing EPS in food industry.

Low-energy X-ray irradiation effectively inactivates major foodborne pathogen biofilms on various food contact surfaces

Human pathogens can develop biofilm structures on different artificial substrates common in the food industry. In this study, we investigated the inactivation efficacy of low-energy X-ray irradiation on Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes biofilms on food contact surfaces, including polyvinyl chloride (PVC), stainless steel with finish 2B (STS 2B), and Teflon. The numbers of viable cells in biofilms on all test coupons were significantly (p < 0.05) reduced as the X-ray dose increased. Interestingly, different biofilm inactivation levels were observed relative to various material surfaces. Teflon showed the lowest D5d (dose required for a 5-log reduction in cell count) values among three groups of coupons, whereas PVC exhibited higher D5d values than the other two coupons. The mechanism of the X-ray antibiofilm effect was identified through the measurement of extracellular polymeric substances (EPS) in biofilms. X-ray irradiation could remove exopolysaccharides, which are major component of EPS and the removal rate increased with increasing irradiation dose. The analyses also confirmed that the disintegration of EPS was strongly related to the trends of biofilm inactivation on different coupon surfaces. This study is the first to demonstrate that X-ray irradiation effectively inactivates major foodborne pathogen biofilms on various food contact surfaces and to evaluate its antibiofilm mechanisms to enhance safety in the food processing industries.

Growth temperature-induced changes in resistance of Listeria monocytogenes and Yersinia enterocolitica to X-ray irradiation

This study aimed to evaluate the effect of different growth temperatures on the resistance of Listeria monocytogenes and Yersinia enterocolitica to low-energy X-ray irradiation and elucidate the mechanisms of resistance variability. The X-ray treatment at a dose of 1.0 kGy resulted in 4.00-, 4.87-, 3.98-, and 2.27-log reductions in cell counts of L. monocytogenes cultured at 37, 25, 15, and 4 °C, respectively. Cell counts of Y. enterocolitica, cultured at 37, 25, 15, and 4 °C, in phosphate-buffered saline decreased by 3.96, 4.98, 3.79, and 3.25 log CFU/mL, respectively, after X-ray irradiation at 0.4 kGy. In addition, the increased resistance to X-rays at low temperatures (4 °C) was induced by different mechanisms in the two pathogens. The results reveal that the key mechanisms for the change in resistance of L. monocytogenes and Y. enterocolitica to X-ray irradiation under different growth temperatures are efflux pump malfunction and DNA damage, respectively. These results suggest that the stress resistance status of L. monocytogenes and Y. enterocolitica cultured at different growth temperatures (37, 25, 15, and 4 °C) should be considered for application in low-dose X-ray irradiation in the food industry.

Effects of low energy (160 keV) X-ray on microbial inactivation, sprouting inhibition and genetic variation in potato

The effects of low energy X-ray irradiation on microbial inactivation, sprouting inhibition and genetic variation were surveyed. There was an inverse correlation between the exposure dose in range of 0 Gy–5000 Gy and the survival rate of microorganisms. The dose of 1000 Gy seemed to be suitable for inactivation of microorganisms because the respective survival rate is relatively low (0.59%). Dose rate of 13.87 Gy/min was the most appropriate to inactivate the microorganisms, with the survival rate of 0.37%. Applying the irradiation dose of 1000 Gy and dose rate of 13.87 Gy/min, there was a significant sprouting inhibition of irradiated potatoes compared to the control for six months storage. The effect of irradiation dose (100–1200 Gy) and dose rate (8.63–19.62 Gy/min) on genetic variation of the irradiated samples was assessed by DNA fingerprints induced from using three molecular techniques including Random Amplified Polymorphic DNA (RAPD), Start Codon Targeted Polymorphism (SCoT) and CAAT box – derived polymorphism (CBDP). At the irradiation dose of 1000 Gy and dose rate of 13.87 Gy/min, the level of genetic variation was relatively low (4.85%). Thus, this treatment is a suitable condition of irradiation for potato treatment with the purpose of preservation.

Low-energy X-ray irradiation: A novel non-thermal microbial inactivation technology.

Over the last several decades, food irradiation technology has been proven neither to reduce the nutritional value of foods more than other preservation technologies, nor to make foods radioactive or dangerous to eat. Furthermore, food irradiation is a non-thermal food processing technology that helps preserve more heat sensitive nutrients than those found in thermally processed foods. Conventional food irradiation technologies, including γ-ray, electron beam and high energy X-ray, have certain limitations and drawbacks, such as involving radioactive isotopes, low penetration ability, and economical unfeasibility, respectively. Owing to the recent developments in instrumentation technology, more compact and cheaper tabletop low-energy X-ray sources have become available. The generation of low-energy X-ray, unlike γ-ray, does not involve radioactive isotopes and the cost is lower than high energy X-ray. Furthermore, low-energy X-ray possesses unique advantages, i.e., high linear energy transfer (LET) value and high relative biological effect (RBE) value. The advantages allow low-energy X-ray irradiation to provide a higher microbial inactivation efficacy than γ-ray and high energy X-ray irradiation. In the last few years, various applications reported in the literature indicate that low-energy X-ray irradiation has a great potential to become an alternative food preservation technique. This chapter discusses the technical advances of low-energy X-ray irradiation, microbial inactivation mechanism, factors influencing its efficiency, current applications, consumer acceptance, and limitations.

Growth temperature influences the resistance of Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium on lettuce to X-ray irradiation

This study aimed to investigate the effect of different growth temperatures on the resistance of Escherichia coli O157:H7 and Salmonella Typhimurium to low-energy X-ray irradiation. Irradiation of contaminated phosphate-buffered saline with 0.6 kGy X-ray decreased the counts of E. coli O157:H7 cultured at 37 °C to below the detection limit (<1.0 colony-forming unit (CFU)/mL) and those of E. coli O157:H7 cultured at 25 and 15 °C by 4.82 and 4.45 log CFU/mL, respectively. The viable counts of S. Typhimurium cultured at 37, 25, and 15 °C in phosphate-buffered saline decreased by 3.56, 3.08, and 2.75 log CFU/mL, respectively, after irradiation with 0.6 kGy X-ray. Irradiation of contaminated lettuce with 0.4 kGy decreased the counts of E. coli O157:H7 cultured at 37, 25, and 15 °C by 3.97, 3.45, and 3.10 log CFU/cm2, respectively, and those of S. Typhimurium by 4.41, 3.84, and 3.40 log CFU/cm2, respectively. Growth temperature influenced pathogen resistance to X-ray irradiation by modulating cellular membrane and DNA integrity, intracellular enzyme activity, and efflux pump function. The results of this study suggest that the stress resistance status of pathogenic bacteria cultured at different growth temperatures should be considered for the application of X-ray irradiation for fresh produce sterilization.

Structure, morphology and absorption characteristics of gold nanoparticles produced via PLAL method: Role of low energy X-ray dosage

This paper reports the effects of low energy X-ray irradiation doses on the structures, morphologies and absorbance of some colloidal gold nanoparticles (AuNPs) produced in distilled water via the one-step pulse laser ablation in liquid (PLAL) method. An Nd:YAG pulse laser (wavelength of 1064 nm and fluence ranges of 0.076–7.692 J/cm2) was used to ablate the gold plate surface (acted as a target) immersed in distilled water (10 mL). The laser pulse duration was adjusted to 2.5 min (1000 pulses), 5 min (2000 pulses). Simultaneously, the colloidal suspension was irradiated with low energy X-ray. The obtained samples were characterized thoroughly using different analytical instruments. High quality, pure, surfactant-free AuNPs with well-defined morphology and broad size distribution were achieved. The recorded values of the Zeta potential of the as-synthesized AuNPs were increased from -33.1 to -41.2 mV which was mainly due to the low energy X-ray dose-mediated photo- and Auger-electrons generation plus the fragmentation of the bigger NPs into highly stable tinier species inside the colloidal suspension. The observed blue-shift in the absorbance peaks of the NPs centered at 523, 529, and 526 nm irradiated with the corresponding fluences of 0.076, 3.846, and 7.692 J/cm2 was ascribed to the quantum size effects. It is established that the synergy between laser ablation and low energy X-ray does may be effective to prepare the contaminants-free AuNPs in the liquid suspension in a simple rapid and cost-effective way.

Radiosensitization of rice weevil Sitophilus oryzae using combined treatments of essential oils and ionizing radiation with gamma-ray and X-Ray at different dose rates

Insect pests of stored products such as the rice weevil, Sitophilus oryzae can be controlled in bulk and packaged grains by ionizing radiation (γ-radiation or X-ray radiation) and plant essential oils, used in combination or alone, as an alternative to standard chemical fumigantion. Irradiation source and dose rate may be factors influencing the efficacy of plant essential oils. We evaluated the effects of γ-radiation at three dose rates (10.445, 4.558, and 0.085 kGy/h) and X-ray irradiation at two dose rates (0.76 and 0.19 kGy/h) in combination with Eucalyptus (Eucalyptus globules) or Tea tree (Melaleuca alternifolia) essential oil (EO) on the short-term mortality of S. oryzae. Adult weevils on rice in sealed Petri dishes were fumigated with 10 μL EO applied to a sponge then irradiated with a dose of 100, 250, 500, or 750 Gy. The combined treatment of Eucalyptus or Tea tree EOs with γ-irradiation or X-ray irradiation increased the mortality by 3–6 times as compared to irradiation treatment alone. The LD90 (predicted dose killing 90% of individuals) values for Eucalyptus EO plus γ-irradiation treated samples were 250.6, 252.8, and 522.4 Gy at dose rates of 10.445, 4.558, and 0.085 kGy/h, respectively, whereas the LD90 values for Tea tree EO plus γ-irradiation were similar (250.1, 255.07, and 574.3 Gy) when treated at dose rate of 10.445, 4.558, and 0.085 kGy/h dose rates, respectively. The lowest dose rate of γ-irradiation had the lowest efficacy in the combined treatment for both EOs. For the combined treatment of Eucalyptus or Tea tree EO with X-ray irradiation, LD90 values were 746.02 and 737.1 Gy with Eucalyptus EO and 632.03 and 615.5 Gy with Tea tree EO, at dose rates of 0.76 and 0.19 kGy/h, respectively. Overall, combined treatment LD90 values were significantly higher (less effective treatment) for X-ray than for γ-irradiation. Unlike γ-irradiation, the dose rate of X-ray irradiation did not affect efficacy in the combined treatments. Gamma or X-ray irradiation and plant EOs such as Eucalyptus or Tea tree EOs applied alone or in combination, are effective insecticidal treatments. The synergistic effects of irradiation and EOs may be source and dose rate dependent. Our results showed that synergistic effects with EOs against S. oryzae in rice was more effective (lower LD90 values) using higher dose rates of high energy γ-irradiation than at lower dose rates with either high energy γ-irradiation or low energy X-ray irradiation.

Inactivation of Salmonella Typhimurium, Escherichia coli O157:H7, Staphylococcus aureus, and Listeria monocytogenes in cardamom using 150 KeV low-energy X-ray

This study aimed to investigate the inactivation effect of 150 KeV low-energy X-ray on Salmonella Typhimurium, Escherichia coli O157:H7, Staphylococcus aureus, and Listeria monocytogenes that were inoculated in dry cardamom. The D10 value for E. coli O157:H7 was 71.43 Gy and the tR values for S. Typhimurium, L. monocytogenes, and S. aureus were 53.57, 87.74, and 114.64 Gy, respectively. The irradiation did not significantly affect the amount of mono-unsaturated fatty acids (MUFAs) in cardamom; however, the content of poly-unsaturated fatty acids (PUFAs) decreased by approximate 20%. No 2-alkylcyclobutanones (2-ACBs), dimethyl disulfide and 3-methyl-thiophene were detected in the irradiated dry cardamom. These findings indicated that 150 KeV low-energy X-ray could be applied to effectively inactivate pathogens in dry cardamom. Industrial relevanceIt was shown that low-energy X-ray irradiation up to 350 Gy did not generate 2-ACBs, dimethyl disulfide and 3-methyl-thiophene in dry cardamom, which are among the major concerns with the application of food irradiation. The outcomes of this research highlight the potential of low-energy X-ray for the preservation of low moisture foods.

Low-energy X-ray inactivation of Salmonella Enteritidis on shell eggs in mono-/co-culture biofilms with Pseudomonas fluorescens

This study investigated the bactericidal effect of low-energy X-ray on mono-culture biofilms of Salmonella Enteritidis and Pseudomonas fluorescens biofilm as well as co-culture biofilms of S. Enteritidis and P. fluorescens at the ratio of 1:1 and 1:100 (S. Enteritidis: P. fluorescens) on shell eggs. The results showed that the low-energy X-ray irradiation could effectively inactivate the mono-culture biofilm cells of S. Enteritidis and P. fluorescens with the tR values of 63.19 Gy and 66.53 Gy, respectively. The low-energy X-ray irradiation could also effectively inactivate co-culture biofilm cells with tR values of 80.03 Gy and 47.97 Gy for S. Enteritidis biofilm cells in the 1:1 and 1:100 ratios of co-culture, respectively, and 61.87 Gy and 30.16 Gy for P. fluorescens biofilm cells in the two ratios of co-co-culture, respectively. Apart from inactivating biofilm cells, extracellular polysaccharide (EPS) was markedly reduced at increasing dosage of irradiation. Based on sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) and texture profile analysis (TPA) results, egg white proteins and the puncture force of eggshell remained unchanged after the irradiation at up to 225 Gy. No 2-alkylcyclobutanones (2-ACBs) were detected in the irradiated eggs. These findings demonstrated that low-energy X-ray has potential as an effective method to inactivate the mono- and co-culture biofilms of S. Enteritidis and P. fluorescens on shell eggs.

Microbicidal effectiveness of irradiation from Gamma and X-ray sources at different dose rates against the foodborne illness pathogens Escherichia coli, Salmonella Typhimurium and Listeria monocytogenes in rice

The radiation response of three foodborne illness pathogens was examined for irradiation with cobalt-60 Gamma and low-energy (125 keV) X-ray at different dose rates. Escherichia coli, Salmonella Typhimurium and Listeria monocytogenes were inoculated into rice and irradiated at target doses of 0 (control), 250, 500, 750, 1000, and 1500 Gy with either Gamma radiation (dose rates of 9.1, 3.9 or 0.22 kGy/h) or X-ray radiation (dose rate of 0.76 kGy/h). Doses were measured with traceability to national standards. The dose rate did not significantly affect D10 values (microbicidal effectiveness) for any of the Gamma-irradiated pathogens. Low energy X-ray irradiated pathogens had significantly higher D10 values (lower microbicidal effectiveness) for all pathogens compared to Gamma-irradiated pathogens. The combination of Gamma or X-ray irradiation with a mixture of oregano/thyme essential oil (EO) fumigation generally increased the microbicidal effectiveness compared to irradiation alone. Gamma or low energy X-ray irradiation and plant essential oils such as oregano/thyme, applied alone or in combination, are effective antimicrobial treatments.

Radiotherapy Enhancement for Human Pancreatic Carcinoma Using a Peptide-Gold Nanoparticle Hybrid.

Pancreatic ductal adenocarcinoma (PDAC) is radioresistant. Due to their strong X-ray absorption capacity, gold nanoparticles (AuNPs) have been used as radiosensitizers for cancer therapeutics. Herein, we describe a novel conjugate complex consisting of a peptide for targeting plectin-1 (PTP) specifically expressed on the PDAC cell membrane and AuNPs, termed AuNP-PTP, to be used for PDAC radiotherapy in vitro and in vivo. Previous studies revealed that compared with unmodified AuNPs, AuNP-PTP along with relevant low-energy X-ray irradiation of 6 MV at a dose of 2 Gy (RF) increased the targeting efficiency and induced apoptosis in treated PANC-1 cells and tumours. Importantly, extensive histopathological examination did not reveal evidence of acute or chronic injury in mice due to AuNPs or AuNP-PTP for up to six weeks despite the presence of X-ray exposure. The delicate AuNP-PTP hybrid provides a novel strategy to enhance radiotherapy efficiency in PDAC treatment.

Inactivation of Escherichia coli O157:H7 and Salmonella Typhimurium in edible bird's nest by low-energy X-ray irradiation

Continuing polychromatic low-energy X-ray possesses a high linear energy transfer (LET) effect and correspondingly a high relative biological effect (RBE), which makes it a promising non-thermal processing method for food preservation. This study evaluated the efficacy of low-energy X-ray with cut-off energy of 150 KeV to inactivate two of the most prevalent foodborne pathogens in dry edible bird's nest (EBN). The X-ray irradiation at 350 and 400 Gy decreased E. coli O157:H7 and S. Typhimurium from 6.35 ± 0.56 and 5.84 ± 0.67 log CFU/g, respectively, to undetectable level. The low-energy X-ray irradiation yielded the tR1 value of 37.6 ± 6.9 and the D10 value of 83.3 ± 7.0 Gy for E. coli O157:H7 and S. Typhimurium, respectively, which indicates that S. Typhimurium exhibited more resistant to low-energy X-ray irradiation than E. coli O157:H7. Based on dose distribution in 10 sacked pieces of EBN, two-sided irradiation can assure the uniformity of processing. As for the quality of processed EBN, while the irradiation increased the yellowness of EBN (p < 0.05), no sulfur-containing volatile compounds were detected in the irradiated samples. These results show that low-energy X-ray can serve as an effective method to inactivate foodborne pathogens in dry EBN.

Increased radiosensitivity of colorectal tumors with intra-tumoral injection of low dose of gold nanoparticles.

The potential of gold nanoparticles (GNPs) as radiosensitizers for the treatment of malignant tumors has been limited by the large quantities of GNPs that must be administered and the requirement for low-energy X-ray irradiation to optimize radiosensitization. In this study, we enhance the radiosensitivity of HCT116 human colorectal cells with tiopronin-coated GNPs (Tio-GNPs) combined with a low-energy X-ray (26 keV effective energy) source, similar to the Papillon 50 clinical irradiator used for topical irradiation of rectal tumors. Sensitizer enhancement ratios of 1.48 and 1.69 were measured in vitro, when the HCT116 cells were incubated with 0.1 mg/mL and 0.25 mg/mL of Tio-GNPs, respectively. In nude mice bearing the HCT116 tumor, intra-tumoral (IT) injection of Tio-GNPs allowed a 94 times higher quantity of Tio-GNPs to accumulate than was possible by intravenous injection and facilitated a significant tumor response. The time following irradiation, for tumors growing to four times their initial tumor volume (4Td) was 54 days for the IT injection of 366.3 μg of Tio-GNPs plus 10 Gy, compared to 37 days with radiation alone (P=0.0018). Conversely, no significant improvement was obtained when GNPs were injected intravenously before tumor irradiation (P=0.6547). In conclusion, IT injection of Tio-GNPs combined with low-energy X-rays can significantly reduce the growth of colorectal tumors.

Efficient free radical generation against cancer cells by low-dose X-ray irradiation with a functional SPC delivery nanosystem.

Tumor hypoxia is a negative prognostic factor in cancer radiotherapy, due in part to its role in causing resistance to radiotherapy. It has attracted extensive critical attention to radiation sensitizers by using active oxygen to improve radiotherapy outcome. Active oxygen delivery functional materials are promising candidates to transport active oxygen to tumor cells. Herein, we report an oxygen delivery functional material by using hollow mesoporous silica nanoparticles (HMSNs) as carriers, synthesizing sodium percarbonate (SPC) in the channels and cavity of HMSNs (SPC@HMSNs) and coating polyacrylic acid (PAA) on the functional materials (SPC@HMSNs-PAA). SPC@HMSNs-PAA could release more SPC in a simulated tumor acidic microenvironment (pH ∼ 6.5), which can provide oxygen to improve radiotherapy outcome even under low energy X-ray irradiation. The events induce obvious overproduction of reactive oxygen radicals to kill cancer cells with a significant effect. Meanwhile, no obvious cytotoxicity was observed when SPC@HMSNs-PAA applied alone. The radiosensitization of SPC@HMSNs-PAA on cancer cells, even exposure to low-energy X-ray irradiation, may suggest promising application in radiotherapy.