Large Fruit Size Research Articles

Black currant cultivars, developed at the Polli Horticultural Research Center (Estonia), in Northwest Russia

Background. Introduction of new foreign cultivars makes it possible to expand the limits of the genetic potential of the VIR collection. A comprehensive study of such germplasm accessions is important for identifying sources of traits useful for breeding and the best cultivars for practical utilization. Materials and methods. Eight black currant cultivars released in Estonia were studied from 2015 through 2023 at Pushkin and Pavlovsk Laboratories of VIR. Conventional methods were used to test their adaptability and assess their main productivity indicators and berry quality. The resulting data were statistically processed in Microsoft Excel according to the guidelines by B. A. Dospekhov. Results and conclusion. The studied cultivars appeared well adapted to the environments of Northwest Russia. The heat supply in Leningrad Province is optimal for their cultivation. Good adaptability, synchronized fruit ripening, stable yields, and fine taste of berries were demonstrated by cvs. ‘Almo’ (k-44169), ‘Albos’ (k-44167), ‘Elo’ (k-44171), ‘Karri’ (k-44172), ‘Mulgi Must’ (k-38061), ‘Musti’ (k-44173), and ‘Varmas’ (k-44174). They are recommended for amateur gardens in Northwest Russia. Cv. ‘Karri’ (k-44172) is a promising source of such traits as good self-fertility, large fruit size, stable yield, well-balanced taste, high anthocyanin content in berries, and resistance to American powdery mildew and gall mite. Cv. ‘Varmas’ is a source of earliness, high self-fertility, and dessert taste of berries.

Quantifying Temperature Effects on Plant Development Rates and Quality of Compact Container-grown Pepper

The mean daily temperature effects on plant development rates and quality of compact container-grown pepper were evaluated. Compact pepper cultivars Fresh Bites Yellow and Hot Burrito were grown in greenhouses at 18 to 26 °C (Expt. 1) and 20 to 30 °C (Expt. 2) under supplemental high-pressure sodium lighting and a 16-hour photoperiod. The number of days to first open flower, to first ripe fruit, and from flower to ripe fruit were measured and the development rates calculated by taking the reciprocal (e.g., 1/day). Temperature effects were predicted by fitting a nonlinear exponential function that included the base temperature (Tmin) and maximum developmental rate (Rmax) parameters. Plant quality attributes were measured during Expt. 2. As the temperature increased, the times to flower and fruit decreased (i.e., developmental rates increased) for both cultivars. The estimated Tmin was 13.3 °C for ‘Fresh Bites Yellow’, and that for ‘Hot Burrito’ was 9.3 °C, whereas the Rmax was similar between cultivars (averages of 0.0488 at flower, 0.0190 at fruit, and 0.0252 from flower to fruit). ‘Fresh Bites Yellow’ and ‘Hot Burrito’ grown at ≈25 °C had a relatively short crop time, compact canopy, large fruit size, and high number of fruits per plant at finish. Compact peppers are new crops being grown by greenhouse floriculture operations for their ornamental and edible value, and the information from this study can help growers schedule these crops to meet critical market windows and determine the impacts of changing the growing temperature on crop timing and quality.

Jackfruit Genotypes in Southern Nayarit: A Comparative Study of Morphological, Physiological, Physicochemical, Phytochemical, and Molecular Assessments

Jackfruit, primarily cultivated in Nayarit, Mexico, has four notable genotypes: “Agüitada”, “Rumina”, “Licenciada”, and “Karlita”, which require thorough characterization. This study aimed to provide a comprehensive characterization of these genotypes through an integration of morphological, physiological, physicochemical, phytochemical, and DNA fingerprinting analyses. Measurements were taken from physiological maturity to senescence. SSR and SRAP markers were employed for DNA fingerprinting, and a complete randomized design followed by multivariate analysis was used to observe variable relationships. The results revealed that “Rumina” had the largest leaf size, while “Karlita” had the largest fruit size and the highest respiration rate (117.27 mL of CO2·kg−1·h−1). “Licenciada” showed the highest ethylene production (265.45 µL·kg−1·h−1). “Agüitada” and “Licenciada” were associated with orange bulbs, whereas “Rumina” and “Karlita” were associated with yellow ones. Additionally, “Agüitada” demonstrated higher levels of soluble phenols and carotenoids, indicating greater antioxidant capacity. The Jaccard index suggested moderate genetic diversity among the genotypes, and the dendrogram revealed two genetic clusters. “Licenciada” emerged as a promising genotype, combining high genetic diversity with desirable physicochemical traits. This study highlights the need to broaden future genetic analyses to include a wider range of jackfruit genotypes from various regions, offering a more comprehensive understanding of genetic diversity.

Characterization And Genetic Relationship of Several Tomato (Solanum lycopersicum L.) Genotypes from Various Regions

The research aims to obtain information about the morphological characters and genetic relationships of several tomato genotypes from various regions. The study was conducted from May to October 2023 at the Experimental Garden and Plant Breeding Laboratory, Faculty of Agriculture, University of Riau. The research used a randomized block design (RBD) consisting of eight genotypes and four repeats, and 32 experimental units were obtained. The observations were made to observe some qualitative characters. Qualitative data were analyzed using principal component analysis and cluster analysis to see genetic relationships. The results showed that the Magelang genotype (T27) had a high average plant fruit weight of 619.74 g, the Pane tongah (T24) had an average thick fruit flesh of 6.05 mm, the Silimakuta (T22) had an average large fruit size of 63.28 g. In contrast, the Purba (T25) had an average number of large planting fruits of 15.41 pieces. Grouping eight tomato genotypes based on clustering of MC1 and MC2 and cutting the dendrogram at a 90% similarity rate resulted in six groups. Group One consists of three genotypes, specifically Silimakuta (T22), Alahan Panjang (T26), and Magelang (T27). Group Two has Raya (T23), Group Three has Purba (T25), Group Four has Pane tongah (T24), group five has Servo F1 and group six has Ratna. The closest kinship based on the smallest euclidiean distance value is the Silimakuta (T22) and Alahan panjang (T26), with a value of 19.44. The genotypes with the farthest similarity are Raya (T23) and Purba (T25) because they have a 46.24 genetic distance

Transcriptomics reveal useful resources for examining fruit development and variation in fruit size in Coccinia grandis.

The Cucurbitaceae family comprises many agronomically important members, that bear nutritious fruits and vegetables of great economic importance. Coccinia grandis, commonly known as Ivy gourd, belongs to this family and is widely consumed as a vegetable. Members of this family are known to display an impressive range of variation in fruit morphology. Although there have been studies on flower development in Ivy gourd, fruit development remains unexplored in this crop. In this study, comparative transcriptomics of two Ivy gourd cultivars namely "Arka Neelachal Kunkhi" (larger fruit size) and "Arka Neelachal Sabuja" (smaller fruit size) differing in their average fruit size was performed. A de novo transcriptome assembly for Ivy gourd was developed by collecting fruits at different stages of development (5, 10, 15, and 20 days after anthesis i.e. DAA) from these two varieties. The transcriptome was analyzed to identify differentially expressed genes, transcription factors, and molecular markers. The transcriptome of Ivy gourd consisted of 155205 unigenes having an average contig size of 1472bp. Unigenes were annotated on publicly available databases to categorize them into different biological functions. Out of these, 7635 unigenes were classified into 38 transcription factor (TF) families, of which Trihelix TFs were most abundant. A total of 11,165 unigenes were found to be differentially expressed in both the varieties and the in silico expression results were validated through real-time PCR. Also, 98768 simple sequence repeats (SSRs) were identified in the transcriptome of Ivy gourd. This study has identified a number of genes, including transcription factors, that could play a crucial role in the determination of fruit shape and size in Ivy gourd. The presence of polymorphic SSRs indicated a possibility for marker-assisted selection for crop breeding in Ivy gourd. The information obtained can help select candidate genes that may be implicated in regulating fruit development and size in other fruit crops.

Biological and ecological characteristics of representatives of the genus Rosa L. (introduction, fruit characteristics, use)

In the steppe region an increase in the level of environmental pollution inevitably leads to a deterioration in the ecological condition of all components of ecosystems and leads to growth in the incidence of diseases among the population of the territory. It is possible to strengthen the natural immunity of the human body due to the introduction into the diet of products that contain biologically active compounds obtained from fruits, leaves, roots, etc. of representatives of the flora. Such plants include, first of all, representatives of the genus Rosa L. The high prophylactic and therapeutic effect of rose hips is confirmed by modern research by scientists. Among the vitamins that are part of the fruit, the highest content of vitamin C (ascorbic acid). Physiological and ecological studies of plants of the genus Rosa, in particular, indicators of success of introduction and vitamin C content, were carried out on the territory of the Botanical Garden of Oles Honchar Dnipro National University (DNU). It was found that due to their decorative properties and high-vitamin fruits, these plants are indispensable in the conditions of the steppe Dnieper region. Representatives of the genus Rosa are characterized by a variety of life forms and the specifics of the architectonics of the crown, the shape and color of the leaves and abundant flowering. It is shown that the climatic conditions of the new place of growth directly affect the growth and formation of shoots, and the annual cycle of plant development has its own characteristics, which are manifested during the growth of shoots, differentiation, the phase of physiological rest or forced dormancy depending on the geographical origin of species. Rose hips also differ in the size of fruits and seeds. Large fruit sizes and a significant number of seeds were observed both in the local species R. canina and in some introduced species of R. micrantha, R. iberica, R. hugoni. In the species R. multiflora and R. borboniana, small fruits and a small number of seeds were found. In this group of plants significant interest is associated with the high content of vitamin C in their fruits, which should not be destroyed during storage. As a result of our many years of research, it has been found that during fruit drying, there is a certain loss of ascorbic acid depending on the species characteristics of plants. The vitamin is best preserved in the fruits of R. rugosa (up to 58%) and R. hugonis (up to 55%). Other types are recommended to be used fresh. In addition, rose hips are highly decorative plants with long flowering and brightly colored fruits, which allows you to use this group of plants when creating compositions in modern landscape design.

The reproductive biology of Fagaceae acorns in the current and future climate

Fagaceae is an iconic plant family with 1000+ species distributed predominantly in the northern hemisphere. The reproductive ecology of the Fagaceae species is highly complex, and in the past three centuries, understanding the fruit masting strategies, dispersal, pathogen pressure, and storage has enjoyed steady research interest. However, the interrelationship between these factors is surprisingly less explored, undermining how acorns survive the post-dispersal period. The ability of fruits (acorns, nuts) to survive post-dispersal conditions starts during the maturation drying stage. Successful fruit production depends on the maternal environment, with a ‘good fruit production year’ occurring every few years. This phenomenon might out-maneuver predators by providing sufficient numbers to be consumed but still leaving enough for germination. Because most Fagaceae species have desiccation-sensitive (DS) fruits, survival after dispersal is challenging due to frequent dry spells. Fruit size is not phylogenetically conserved within the genus, with the average fruit mass of Castanea being 50 times higher than the desiccation-tolerant genus Fagus. Larger fruit size may be an adaptation in dry areas because prolonged drying continuously desiccates large-sized cotyledons before desiccating embryos. For species adapted to dry environments, synchronizing dispersal with the growing season could be beneficial, but exceptions exist. Many consumers, such as rodents, aid in the dispersal of fruits, but some fruits are killed in the process, especially those predated late. Upon settling on a site, the pericarp protects the embryo to a certain extent; if drying occurs, the cotyledons become the first site of water loss. However, under extreme drying, survival depends on sporadic rainfall, i.e., wet-dry cycle, which aids in maintaining the critical moisture content required by the fruits for survival. Nonetheless, these adaptive mechanisms are challenged by climate change, which affects the maturation, persistence, and seedling establishment of numerous Fagaceae species.

Characterization of a New Citrus Mutant Induced by Gamma Irradiation with a Unique Fruit Shape, Gwonje-Early, and Determination of Specific Selection Markers Using Allele-Specific PCR

Gamma-ray irradiation is one of the most widely used mutagens worldwide. We previously conducted mutation breeding using gamma irradiation to develop new Citrus unshiu varieties. Among these mutants, Gwonje-early had an ovate shape, a protrusion of the upper part of the fruit, and a large fruit size compared with wild-type (WT) fruits. We investigated the external/internal morphological characteristics and fruit sugar/acid content of Gwonje-early. Additionally, we investigated genome-wide single-nucleotide polymorphisms (SNPs) and insertion/deletion (InDel) variants in Gwonje-early using whole-genome re-sequencing. Functional annotation by Gene Ontology analysis confirmed that InDels were more commonly annotated than SNPs. To identify specific molecular markers for Gwonje-early, allele-specific PCR was performed using homozygous SNPs detected via Gwonje-early genome re-sequencing. The GJ-SNP1 and GJ-SNP4 primer sets were effectively able to distinguish Gwonje-early from the WT and other commercial citrus varieties, demonstrating their use as specific molecular markers for Gwonje-early. These findings also have important implications in terms of intellectual property rights and the variety protection of Gwonje-early. Our results may provide insights into the understanding of morphological traits and the molecular breeding mechanisms of citrus species.

CARACTERIZACIÓN FENOTÍPICA DE CHILES NATIVOS DE LA REGIÓN MONTAÑA, GUERRERO, MÉXICO

<p><strong>Background.</strong> In Mexico, there are variants of chili peppers (<em>Capsicum</em> spp.) in terms of shape, flavor, size and pungency, where the greatest diversity of native chili peppers is found in rural communities of the Mexican tropics. <strong>Objective</strong>. To characterize the phenotypic parameters of eight genotypes of native chili peppers from Olinalá, located in the mountain region of the state of Guerrero. <strong>Methodology.</strong> Eight materials collected from chili peppers were planted under greenhouse conditions, in a completely randomized design, with six replicates, three plants per experimental unit and a distance between plants and rows of 40 cm. The plants were established in a greenhouse, in a black polyethylene bag, with mountain soil as a substrate. <strong>Results</strong>. The genotypes Cascabel (CAS), Gallo gallina mediano (GGM), Gallo gallina grande (GGG) and Larguillo grande (LG) presented erect growth, Chilaca (CHI) of intermediate type, and Larguillo chico (LCH), Serrano (S) and Mochiteco (M) were compact. All genotypes have a green cylindrical stem and dense branching, lanceolate leaves (except M, which had oval leaves), with one flower per axil in an erect position and white, except CAS, which has light yellow flowers. The shape of the fruit varied between triangular (GGM, GGG and M), elongated (LGH, LG and S), round (CAS) and bell-shaped (CHI), and red when ripe. The genotypes that registered the largest plant and leaf size were LG, S, GGG and LCH. On the other hand, the largest fruit size was recorded in CHI with a fruit length of 8.53 cm; fruit width of 5.96 cm, and LG with fruit length of 8.67 cm; fruit width of 5.92 cm; while the fresh weight was higher in CHI (33.55 g), GGG (23.50 g) and GGM (22.60 g). <strong>Implications.</strong> The study provides information on the behavior of qualitative and quantitative morphological aspects of chili peppers grown in Teticic, Olinalá, in the state of Guerrero. In the same way, it allows to assess the possibility of selecting outstanding materials. <strong>Conclusions.</strong> The chili genotypes showed variability in different qualitative and quantitative characteristics of the plant, leaf, flower and fruit, so they are an alternative to select outstanding materials to design a program for the improvement and conservation of these genetic resources.</p>

Ploidy and fruit trait variation in oil-tea Camellia: Implications for ploidy breeding

Plant polyploidy often occurs in conjunction with higher yield and superior quality. Therefore, obtaining polyploid germplasms is a significant part of breeding. The oil-tea Camellia tree is an important native woody plant that produces high-quality edible oil and includes many species of Camellia with different ploidies. However, whether higher ploidy levels in oil-tea Camellia trees are related to better traits remains unclear. In this study, the ploidy levels of 30 different oil-tea Camellia strains in three different species in the Sect. Paracamellia were determined by flow cytometry and chromosome preparation, and the phenotypic characteristics and fatty acid compositions of the fruits were examined by field observations and laboratory analyses. The correlations between the ploidy level of oil-tea Camellia and the main traits of the fruit were investigated. Our results showed that 10 Camellia lanceoleosa strains were diploid, 10 Camellia meiocarpa strains were tetraploid and 10 Camellia oleifera strains were hexaploid. Hexaploid C. oleifera had larger fruit size and weight, more seeds per fruit, greater seed weight per fruit, higher oil content and greater yield per crown width than tetraploid C. meiocarpa and diploid C. lanceoleosa, but their fruit peel thickness and fresh seed rate were significantly lower, and these traits were significantly correlated with ploidy level. In addition, in terms of fatty acid composition, hexaploid C. oleifera had a higher oleic acid content than tetraploid C. meiocarpa and diploid C. lanceoleosa, but their linoleic acid, linolenic acid and arachidonic acid contents were lower. The contents of palmitic acid, stearic acid and total unsaturated fatty acids were not significantly correlated with ploidy level. In conclusion, certain correlations exist between the main characteristics of oil-tea Camellia fruit and the ploidy level, and increasing the ploidy level led to an increase in fruit yield with no effect on oil composition. The discovery of variations in the main characteristics of oil-tea Camellia fruit with different ploidies will facilitate germplasm innovation and lay a foundation for ploidy breeding and mechanistic research on fruit traits.

Comparative transcriptome analysis of persimmon somatic mutants (Diospyros kaki) identifies regulatory networks for fruit maturation and size.

Bud sports in fruit crops often result in new cultivars with unique traits, such as distinct fruit size and color, compared to their parent plants. This study investigates the phenotypic differences and gene expression patterns in Tonewase and Ohtanenashi persimmon bud sports compared to those in their parent, Hiratanenashi, based on RNA-seq data. Tonewase is characterized by early maturation, whereas Ohtanenashi is noted for its larger fruit size. Despite the importance of these traits in determining fruit quality, their molecular bases in persimmons have been understudied. We compared transcriptome-level differences during fruit development between the bud sport samples and their original cultivar. Comprehensive transcriptome analyses identified 15,814 differentially expressed genes and 26 modules via weighted gene co-expression network analysis. Certain modules exhibited unique expression patterns specific to the different cultivars during fruit development, likely contributing to the phenotypic differences observed. Specifically, M11, M16, M22, and M23 were uniquely expressed in Tonewase, whereas M13 and M24 showed distinct patterns in Ohtanenashi. By focusing on genes with distinct expression profiles, we aimed to uncover the genetic basis of cultivar-specific traits. Our findings suggest that changes in the expression of genes associated with ethylene and cell wall pathways may drive Tonewase's earlier maturation, whereas genes related to the cell cycle within the M24 module appear crucial for Ohtanenashi's larger fruit size. Additionally, ethylene and transcription factor genes within this module may contribute to the increased fruit size observed. This study elucidates the differences in transcriptomic changes during fruit development between the two bud sport samples and their original cultivar, enhancing our understanding of the genetic determinants influencing fruit size and maturation.

The best examples of citrus crops from the breeding fund FRC SSC RAS

The Federal Research Centre, the Subtropical Scientific Centre of the Russian Academy of Sciences (FRC SSC of RAS), maintains and sustains a unique collection of citrus crops, comprising 144 varieties collected from different geographical zones. The collection serves as a foundation for breeding work aimed at developing new varieties adapted to the extreme conditions of the humid subtropics in Russia. The breeding focus is on early-ripening, high-yielding, large-fruited citrus varieties with high fruit quality parameters. An extensive hybrid pool has been created, with the study of 165 forms of citrus from various origins, of which 60 are identified as promising and 28 as elite. Through comprehensive evaluation of elite forms, early-ripening and large-fruited forms have been identified, characterized by good yields and high fruit quality characteristics. Early-ripening hybrids of C. reticulāta 02-1, 2-5, and 2-2; 01-04; 01-4 ripen in the second decade of October. Promising forms of C. paradīsi G-A-2 and G-A-1, characterized by large fruit size ranging from 240.1 to 345.1 g, have been selected. The largest fruits are observed in C. Bergamia 16; P-22, with an average weight ranging from 350.8 to 430.40 g. High vitamin C content is noted in forms of C. paradīsi G-A-1; G-A-2 (54.1-43.7 mg/100g) and C. maxima P-20 (42.3 mg/100g). The sweetest fruits are found in the form of C. Bergamia 16, with a sugar content of 255.94 g/liter. The selected forms hold significant value for further breeding research.

GENETIC STUDY OF ROCK MELON (CUCUMIS MELO L. VAR. CANTALUPENSIS ): FRUIT VARIABILITY IN SEGREGATING POPULATIONS AND AFTER SELFING PERFORMANCE

Rock melon (Cucumis melo L. var. Cantalupensis) is a commercial-type melon with a wide distribution worldwide. Rock melons with larger fruit sizes are more in demand in restaurants, the food processing industry, and large families. In breeding for larger fruits, the increased genetic variability through introgression and recombination is the main factor; then, it can continue to purify before becoming a parental line. The presented study sought to recognize the variability of the open-pollinated population and their performance after selfing. The experiment ran from September 2021 to July 2022 at the Field Experimental Station, Politeknik Negeri Lampung, Indonesia. The experiment consisted of two sub-experiments carried out without experimental design. There was wide variability in both quantitative and qualitative variables in the open-pollinated populations, except fruit flesh color, weight, and sugar content. Population after selfing (S1 population) had more uniform qualitative traits. All the fruits sampled were medium elliptic with netted rinds followed by two-color variants (greenish yellow and green). Also, narrow variability occurred for the traits, fruit diameter, weight, and sugar content, followed by low heritability for the quantitative traits.

'SAROM' ȘI 'IREAL', SOIURI NOI DE CĂPȘUN

Since 1980, the strawberry breeding program developed at the Research Institute for Fruit Growing Pitesti, Romania has released seven short-day cultivars of interest for temperate climate environments. The latest released cultivars, 'Sarom' and 'Ireal' are late cropping season ones (second decade of June) with large fruit size (more than 25 g) and total yield per plant of over 600 g. Fruits are firm flesh and excellent flavour. Plants have compact habit with high vigour, and fruits are well presented on long braces providing increased picking efficiency. They are characterized with high plant resilience to diseases and high fruit quality.

Adaptation and growth performance of five avocado cultivars in Ethiopia

Ethiopia has diverse agroecology with vast areas, suitable for growing subtropical and tropical fruits. Despite this potential, the avocado industry in Ethiopia is still in its infancy. This study assessed the adaptation of five avocado cultivars: Ettinger, Fuerte, Hass, Nabal, and Reed, survival rate, growth performances, fruit yield, and household contributions in Lemo district Ethiopia. The results revealed that there were significant differences in tree growth performance and yield among avocado cultivars (P < 0.05). The highest vegetative growth performance was demonstrated by Nabal, Fuerte, Ettinger, and Hass, while Reed was the lowest. In 2020, Nabal had the highest fruit yield (96 kg tree1), followed by Hass (47 kg tree1), while Fuerte had a relatively low fruit yield (39.43 kg tree1). Due to its larger fruit size, the Nabal was used for sale, while the Hass cultivar, which has a sweet taste, was mainly used for home consumption. The findings demonstrated that significant difference in management practices applied by male and female farmers. Overall, the study concluded that the Nabal, Hass, and Ettinger cultivars had a great potential for fruit production, which could improve smallholder farmers livelihood. As a result, it is necessary to scale up these avocado cultivars in the midland agroecological zone of the country.

Fruit Thinning Improves Fruit Size, Yield and Return Flowering in ‘Washington Navel’ Orange (Citrus sinensis L. Osbeck)

ABSTRACT “Washington Navel” orange is the principal mid-season maturing cultivar grown in south-eastern Australia. The cultivar has strong export potential and earns high returns for citrus growers. However, trees bear a large number of small-sized fruit in an on-year followed by a small number of large-sized fruit the next year if crop load is not properly managed. Thinning can be used as a crop management strategy to adjust crop load. A thinning experiment was conducted, and crop loads were adjusted on a whole tree basis to 2, 4, 6 or 8 fruit/0.125 m3 canopy volume (CV), removing 46%, 30%, 20% and 8% of the crop respectively, and compared to non-thinned control trees. Fruit diameter was measured at regular intervals from February to July. Fruit yield and number were recorded for two consecutive seasons. Return bloom after thinning was also recorded. Thinning treatments 2, 4 and 6 fruit/0.125 m3 CV resulted in higher fruit growth rates of 24%, 9% and 14% compared to the control. Thinning to a crop load of 6 fruit/0.125 m3 CV produced the best results for fruit size and yield during the treatment year. The following year return bloom was increased in the 2, 4 and 6 fruit/0.125 m3 CV compared to the control. The 6 fruit/0.125 m3 CV treatment resulted in a higher cumulative yield of 169 kg/tree over two cropping seasons and 42% fruit in the size class > 75 mm diameter compared to the control. Economic analysis revealed that 6 fruit/0.125 m3 CV could generate an extra $4,240/ha of income for citrus growers. It was concluded that a fruit load of 6 fruit/0.125 m3 CV was required to produce high yields and large fruit size over two cropping seasons.

PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF RS3 OBTAINED FROM CILACAP BREADFRUIT (Artocarpus altilis (Parkinson) Fosberg) STARCH

Cilacap breadfruit is a variety native to Indonesia, characterized by superior properties, including fast growth, large fruit size, high carbohydrate, and starch content. This plant has a relatively high content of amylose and resistant starch (RS), allowing its conversion into RS for health benefits. Therefore, this study aimed to investigate the effect of autoclaving temperature (100, 121, and 140℃), cooling at 4ºC, and storing time (24 and 48 hours) on the formation of RS from Cilacap breadfruit, and determine its physicochemical (amylose, amylopectin, resistant starch, pasting properties, and thermal properties), as well as functional properties. The results showed that autoclaving-cooling increased the amylose and RS content, water solubility, onset, and peak of thermal temperature. The pasting properties of all parameters, gelatinization enthalpy, swelling power, and amylopectin content were decreased. Amylose content also significantly increased (p≤0.05) from 31.01±0.24 to 37.91±0.43, and RS content (p≤0.05) from 10.98±0.07 to 19.41±0.05. Furthermore, native starch and Cilacap breadfruit RS3 were categorized as high in Amylose. The autoclaving cooling process on Cilacap breadfruit starch effectively increased RS levels, making it a viable alternative for developing functional food

Determination of Target Crop Loads for Maximising Fruit Quality and Return Bloom in Several Apple Cultivars

In apple (Malus domestica), the level and timing of crop load have a major impact on the final fruit size and can also play a role in optimising internal fruit quality. Ideal crop loads vary with cultivar, but very few cultivars have recommended crop load targets that consider the effect of crop load on both return bloom and fruit quality. To address this issue, studies examining a range of crop loads and thinning times were undertaken on several apple cultivars. Return bloom and multiple fruit quality parameters were examined. The results of these studies demonstrate positive effects for early thinning, not only on fruit size but also on firmness and soluble solids content. Early-thinned fruit showed higher sugar levels than late-thinned fruit. Previously undemonstrated positive relationships between fruit sugar content and weight and between fruit firmness and weight in both ‘Fuji’ and ‘Delicious’, as well as between fruit sugar content and fruit firmness in ‘Delicious’, indicate that early thinning is a valuable tool in improving fruit quality. The current target crop load recommendations of 4–6 fruit cm−2 trunk cross-sectional area (TCSA) for ‘Fuji’ and 2–4 fruit cm−2 TCSA for ‘Delicious’ are confirmed by this study. New recommendations are proposed for the other cultivars in this study taking into account the impact of crop load on both fruit quality and return bloom. Both ‘Pink Lady’ and ‘Gala’ can support crop loads of up to eight fruit cm−2 TCSA without impacting return bloom, but fruit quality is compromised; hence, lower targets in the range of 4–6 fruit cm−2 TCSA are recommended. Large fruit size and good return bloom can be maintained in ‘Jonagold’ at crop loads of eight fruit cm−2 TCSA, while crop loads of four fruit cm−2 TCSA are suggested for ‘Braeburn’ to sustain regular bearing and good fruit size.

Comprehensive evaluation of introduced cherry varieties cultivated in the submontane province of Dagestan

The study was conducted from 2019 to 2022 with sour cherry varieties cultivated in the conditions of the mountainous province of Dagestan. The research objects were 13 introduced acidic cherry varieties of different ecological and geographical origins. Productivity and assessing the fruit quality parameters were studied using standard methods of variety research and biochemical analysis. It was determined that the varieties Shaten Morel, Heyman Konservn, Vladimirskaia, and Basler Adler are characterised by the highest content of soluble dry matter (14.66–16.21%) and sugars (10.15–11.30%) in the fruits. The varieties Krasa Severa, Basler Adler, Shaten Morel, and Liubskaia proved to be the most valuable in terms of the mass concentration of vitamin C (8.95–10.43 mg%). Liubskaia, Shaten Morel, and Padus Maaki had a higher acid content than the reference variety Podbelskaia (1.24%). Varieties Krasa Severa, Chudo-vishnia, Heyman Konservn, and Basler Adler exhibited large fruit sizes (4.8–6.9 g). The sensory evaluation of the fruits was high (within the range of 4.8–5.0 points on a five-point scale) for the varieties Chudo-vishnia, Heyman Konservn, and Basler Adler. These same varieties demonstrated consistently high yields (5.21–7.66 t/ha) over the years of the study. The results of the comprehensive analysis of the cherry assortment allowed the identification of varieties that are most promising for cultivation on an industrial scale in the territory of Dagestan and use in breeding – Chudo-vishnia, Heyman Konservn, Basler Adler, Krasa Severa, and Shaten Morel.

High-density Planting and a Smaller Row Width Increased Yield and Decreased Fruit Size of Pumpkins

Pumpkins (Cucurbita sp.) grown in North Carolina are a nascent specialty crop that has only risen to a national production level in the past 10 years. There are only general cultural management guidelines for this region, resulting in variation in plant density and inefficient production. Production field studies of the cultivar Kratos were conducted to investigate the impact of plant density and row width on marketable yield and individual fruit size for large carving pumpkins. Plant densities of 2691, 3588, 5382, and 10,764 plants per hectare with row widths of 1.5 and 3.0 m were grown in 2020 and 2021 in North Carolina. Data regarding fruit size, fruit size variance, and yield per area were collected. Fruit size in terms of weight, length, and diameter increased as plant density decreased. There was no difference in fruit size variation between plant densities and row widths. The fruit number per hectare and fruit weight per hectare increased as plant density increased, with the highest production at 10,764 plants per hectare. For years combined, reducing the row width from 3.0 to 1.5 m increased the fruit weight and diameter, but not the length. Additionally, the 1.5-m row width produced more fruit weight per hectare than the 3.0-m row width for both years. Growers can optimize fruit weight per area and fruit number per area by using a density of 10,764 plants per hectare. Overall, using a row width distance that is more equidistant to the in-row spacing promotes higher fruit yield and larger fruit size.