Interest In Odours Research Articles

Horse odor exploration behavior is influenced by pregnancy and age.

In spite of a highly developed olfactory apparatus of horses, implying a high adaptive value, research on equine olfaction is sparse. Our limited knowledge on equine olfaction poses a risk that horse behavior does not match human expectations, as horses might react fearful when exposed to certain odors, which humans do not consider as frightening. The benefit of acquiring more knowledge of equine olfaction is therefore twofold; (1) it can aid the understanding of horse behavior and hence reduce the risk of dangerous situations, and (2) there may be unexplored potential of using odors in several practical situations where humans interact with horses. This study investigated behavior and olfactory sensitivity of 35 Icelandic horses who were presented with four odors: peppermint, orange, lavender and cedar wood in a Habituation/Dishabituation paradigm. The response variables were sniffing duration per presentation and behavioral reaction (licking, biting, snorting, and backing), and data were analyzed for potential effects of age, sex and pregnancy. Results showed that habituation occurred between successive odor presentations (1st vs. 2nd and 2nd vs. 3rd presentations: P < 0.001), and dishabituation occurred when a new odor was presented (1st vs. 3rd presentations: P < 0.001). Horses were thus able to detect and distinguish between all four odors, but expressed significantly longer sniffing duration when exposed to peppermint (peppermint vs. orange, lavender and cedar wood: P < 0.001). More horses expressed licking when presented to peppermint compared to cedar wood and lavender (P = 0.0068). Pregnant mares sniffed odors less than non-pregnant mares (P = 0.030), young horses (age 0-5 years) sniffed cedar wood for longer than old horses (P = 0.030), whereas sex had no effect (P > 0.050). The results show that horses’ odor exploration behavior and interest in odors varies with age and pregnancy and that horses naïve to the taste of a substrate, may be able to link smell with taste, which has not been described before. These results can aid our understanding of horses’ behavioral reactions to odors, and in the future, it may be possible to relate these to the physiology and health of horses.

Anogenital distance predicts sexual odour preference in African giant pouched rats

Identifying reproductively viable partners may be the most important aspect of searching for a mate. When females vary in their reproductive receptivity, it is incumbent upon males to discriminate among females based on the likelihood of successful copulation and fertilization. We have observed that female African giant pouched rats (Cricetomys ansorgei) demonstrate profoundly delayed sexual development, with some adults exhibiting a highly neotenous, fully fused vagina. To say that the lack of vaginal patency presents a barrier to mating is a tremendous understatement. Based on this unique observation, we tested male preferences towards urine collected from patent and nonpatent females. We found that males with longer anogenital distances (AGD; a proximate measure of developmental masculinization) show differential interest towards patent and nonpatent females, preferring patent females. Strikingly, males with short AGDs did not show any differential interest between female odours. Correspondingly, only patent females demonstrated reduced interest in odour from short AGD males; nonpatent females did not demonstrate a preference. Our study demonstrates that pouched rats show differential interest in odours closely associated with mate quality. We are the first, to our knowledge, to show that the AGD of the evaluator enhances mate preferences and influences their interest in potential mating partners.

Investigation of odors in the fragrance industry

Scents form the basis for the fragrance industry and various research activities have been developed in different scientific disciplines all being linked by a common interest in odors and odor perception. In this paper, four different topics have been selected for a short discussion. Following a short overview on the history of perfumery, the first topic (Natural scents) is providing some insight into the investigation of natural scents and how this work has strongly stimulated fragrance creation as well as the quest to find new odoriferous substances for the perfumer’s palette. The second subject (Fragrance chemistry) gives a historical overview over the chemistry of fragrances and briefly describes the rational behind the synthesis and composition of new scents. Body odors and their biochemical formation concern the third topic (Body odor biochemistry) which describes our current understanding of this scientifically interesting field and how knowledge may find use to improve future deodorant products. The fourth subject (Olfactory mechanisms) deals with the biochemistry in the human nose when odorants are activating olfactory receptors and enzymes appear to rapidly metabolize the inhaled odorous stimuli. This review does not attempt to be comprehensive, but it describes selected successes in the fragrance industry and the motivation behind conducting various types of research. Ultimately, the activities are aiming to bring new ingredients onto the market and improve the quality of scented products but also to advance our understanding of the power of communication through fragrance.

Olfactory Sensitivity of Subjects Working in Odorous Environments

The aim of the present study was to investigate whether people with a professional interest in odors also exhibit higher olfactory sensitivity. To this end, we investigated 58 subjects (age 33.6 +/- 11.0 years, mean +/- SD; 55 women) employed in perfume retail outlets and compared their olfactory sensitivity to 58 controls (age 34.6 +/- 9.9 years; 53 women) matched for age, gender and professional activities who did not work in such odorous environments. Olfactory function was assessed using the 'Sniffin' Sticks' test kit which includes tests for n-butanol odor threshold, odor discrimination and odor identification. Subjects working in perfume retail outlets scored higher in odor discrimination tests compared to controls. Working in an odorous environment for a full day had no major effect on general olfactory abilities, as indicated by measures performed at the beginning and end of a working day. Taken together, results from the present study do not support the idea that odorous environments are deleterious to general olfactory function.

Scent-marking behaviour in response to conspecific odours by the rat, Rattus norvegicus

The scent-marking behaviour of male and female rats in response to conspecific odours was investigated in two experiments. The results of the first experiment indicated that exposure to conspecific odours generally led to an increase in marking rates. However, no sex differences were found, and large differences in marking responses according to the sex of the odour donor were only found for dioestrous females. These results do not suggest that the primary function of scent-marking in this species is sexual. In the second experiment, odour sources differed not only in the sex of the donor, but also in their relative familiarity to the animal being tested. This experiment showed that males marked more in response to odours from familiar (non-related) females. Females did not differ significantly on measures of marking but did display greater interest in odours from unfamiliar males. The results are discussed in relation to possible functions of marking in this species.

Thalamocortical mechanisms in odor-guided behavior. II. Effects of lesions of the mediodorsal thalamic nucleus and frontal cortex on odor preferences and sexual behavior in the hamster.

The role of the thalamocortical "olfactory" pathway in odor preferences and sexual behavior was examined in the hamster, a species which depends crucially upon olfaction for mating. Before and after ablation of primary or secondary olfactory structures, male hamsters were tested for threshold, interest, and preference for the odor of an estrus female hamster and other odors. Sexual competency was also observed in daily mating sessions. Disruption of the primary olfactory pathway resulted in an absence of interest in odors and mating. Lesions of the mediodorsal thalamic nucleus or frontal neocortex of the rhinal sulcus did not result in anosmia, but did eliminate or alter odor preferences and resulted in inappropriate, inefficient, precopulatory and copulatory behavior. It appears that substructures in the thalamofrontal pathway playa role in discriminative or cognitive aspects of processing adaptively significant stimuli.