Animal Feed Ingredients Research Articles

Metabolome and Metagenome Integration Unveiled Synthesis Pathways of Novel Antioxidant Peptides in Fermented Lignocellulosic Biomass of Palm Kernel Meal.

Approximately one-third of the entire world's food resources are deemed to be wasted. Palm kernel meal (PKM), a product that is extensively generated by the palm oil industry, exhibits a unique nutrient-rich composition. However, its recycling is seldom prioritized due to numerous factors. To evaluate the impact of enzymatic pretreatment and Lactobacillus plantarum and Lactobacillus reuteri fermentation upon the antioxidant activity of PKM, we implemented integrated metagenomics and metabolomics approaches. The substantially enhanced (p < 0.05) property of free radicals scavenging, as well as total flavonoids and polyphenols, demonstrated that the biotreated PKM exhibited superior antioxidant capacity. Non-targeted metabolomics disclosed that the Lactobacillus fermentation resulted in substantial (p < 0.05) biosynthesis of 25 unique antioxidant biopeptides, along with the increased (p < 0.05) enrichment ratio of the isoflavonoids and secondary metabolites biosynthesis pathways. The 16sRNA sequencing and correlation analysis revealed that Limosilactobacillus reuteri, Pediococcus acidilactici, Lacticaseibacillus paracasei, Pediococcus pentosaceus, Lactiplantibacillus plantarum, Limosilactobacillus fermentum, and polysaccharide lyases had significantly dominated (p < 0.05) proportions in PMEL, and these bacterial species were strongly (p < 0.05) positively interrelated with antioxidants peptides. Fermented PKM improves nutritional value by enhancing beneficial probiotics, enzymes, and antioxidants and minimizing anti-nutritional factors, rendering it an invaluable feed ingredient and gut health promoter for animals, multifunctional food elements, or as an ingredient in sustainable plant-based diets for human utilization, and functioning as a culture substrate in the food sector.

Prioritization of chemical food safety hazards in the European feed supply chain.

Extensive monitoring programs of chemical hazards in the animal feed chain are in place, both organized by public and private organizations. The objective of this review was to prioritize chemical hazards for monitoring in the European animal feed supply chain. A step-wise approach was designed for the prioritization, based on: historical occurrence of the chemicals in animal feed ingredients and animal feeds (in relation to European guidance values or maximum limits in feed); information on transfer of the chemical to edible animal products, and; the extent of human dietary intake of the products and possible adverse human health effects of the chemical. Possible prioritization outcomes were: high (H), medium (M), or low (L) priority for monitoring, or classification not possible (NC) because of limited available data on the transfer of the chemical to edible animal tissues. The selection of chemicals included (with results in parentheses): dioxins and polychlorinated biphenyls (H); brominated flame retardants (H); per- and polyfluorinated alkyl substances (H); the heavy metals arsenic (H) and cadmium (H) as well as lead (M) and mercury (M); aflatoxins (H), ochratoxin A (NC), and other mycotoxins (L); pyrrolizidine alkaloids (H) and other plant toxins (NC); organochlorine pesticides (H) and other pesticides (L); pharmaceutically active substances (M); hormones (NC); polycyclic aromatic hydrocarbons (L), heat-induced processing contaminants (NC), and mineral oils (NC). Results of this study can be used to support risk-based monitoring by food safety authorities and feed-producing companies in Europe.

Composition and Potential Values of Species in the Agricultural Area of Kupang Indonesia

This research was conducted to investigate the composition and potential value of weeds species in an agricultural area of Kupang, Indonesia. Two sites (dry and wet site) were selected subjectively. In each site, three stands (100 m x 100 m) were placed subjectively and in each stand 25 plots (1 m x 1 m) were placed randomly (∑150 plots). In each plot, all weed present were recorded and their density and percentage cover calculated. Each species was grouped into broad-leaves, sedges, and grasses. To determine the potential value of the weeds, all weeds were grouped into whether they medicinal plants, animal feed or food ingredients. For each species, the number of individuals, dominance, frequency, and Importance Value Index (IVI) were calculated. Species diversity was also calculated using the Shannon-Wienner Diversity Index (H'). Overall, 46 weed species were found. The weeds with the highest IVI (&gt;5.00%) were Panicum repens L (IVI 14.80%), Bolboschoenus maritimus L. Palla (IVI 10.32%), Alternanthera sessilis L (IVI 7.47%), Cyperus rotundus L, (IVI 6.97%), Digitaria ciliaris (IVI 6.69%), Cyperus elatus L (IVI 6.63%), and Ischaemum timorense Kunth (IVI 5.02%). In general, the composition of weeds between the dry and the wet sites were relatively different. Based on the number of species and diversity index, the weed community in the wet site was relatively higher than that in the dry site. Based on the IVI, the dry site tended to be dominated by grasses and broad leaves while the wet site tended to be dominated by sedges. Based on IVI, 42.80% of all the weed species present had the potential to be used as medicinal plants, 39.81% as animal feed, and 17.39% as human food. Overall, most weed species studied had the potential to be used as medicinal plants, animal feed, and food ingredients. The potential of this weed needs to be studied more deeply in the future, including their use as an alternative source of medicine and food, especially as demand increases in the future.

Determination of Cannabinoids in Meat Products and Animal Feeds in Singapore Using Liquid Chromatography-Tandem Mass Spectrometry.

There has been a growing interest in the use of hemp as an animal feed ingredient considering its economic value and nutritional properties. However, there is a paucity of research regarding the safety of hemp-based animal feed currently. Thus, this raises safety concerns on the potential transfer of cannabinoids from hemp-based animal feed to animal products intended for human consumption and its health effects. As such, the detection and quantification of cannabinoids in meat and animal feeds would be desirable for monitoring purposes. In this study, a simple, rapid and sensitive method for the simultaneous quantification of four major cannabinoids (delta-9-tetrahydrocannabinol, cannabidiol, cannabinol and tetrahydrocannabinolic acid) in meat and animal feeds by liquid chromatography-tandem mass spectrometry (LC-MS/MS) was successfully developed and validated. The method was selective and sensitive, achieving limits of detection and quantification for the four cannabinoids from 5 to 7 µg/kg and 15 to 21 µg/kg, respectively. The overall recovery with matrix-matched calibration curves for the cannabinoids ranged from 87-115%. The coefficients of variation were between 2.17-13.38% for intraday precision and 3.67-12.14% for inter-day precision. The method was subsequently applied to monitor cannabinoids in 120 meat and 24 animal feed samples. No cannabinoid was detected, suggesting no imminent food safety concerns arising from the potential incorporation of hemp and by-products in animal feed and nutrition under the promotion of sustainable agricultural practices.

Quantitative analysis and health risk assessment of selected heavy metals in pet food samples using ultrasound assisted hydrogen peroxide extraction followed by ICP-OES analysis

There is a lack of information regarding the presence of heavy metals in feed ingredients for animals. Therefore, this study examines 10 feed samples collected from commercial pet food in South African market. The optimal working parameters for ultrasound assisted hydrogen peroxide extraction (UA-HPE) confirmed by multivariate optimization were sonication temperature at 80 °C for 60 min, sample mass of 0.1 g, and H2O2 concentration of 5 mol/L. The UA-HPE results demonstrated high accuracy of (>95%), reproducibility (≤1.9%), low method of detection limits (0.3498 and 0.49 μg/g), and strong linearity as confirmed by regression analysis. The environmental friendliness of the UA-HPE method was assessed using AGREEPrep metric tool that resulted with a score of 0.74. The concentration levels of Cd, Pb and As, ranged between 0.86 and 11.34, 4.50–11.45, and 2.61–12.5 μg/g, respectively greater than the standardized limits, whilst Cr, and Sn were below the limits of detection in all pet food. The health index calculations (HI > 1) revealed that the cat, dog, and horse feed pose health risk for animal consumption. Consequently, this study demonstrated a green, efficient, and cost-effective method for the analysis of animal feed with high accuracy.

Soybean molasses can be used as a substitute for corn in grazing beef cattle supplements during the rainy season.

Soybean molasses (SBMO) is a byproduct derived from the production of soy protein concentrate, obtained through solubilization in water and alcohol. The utilization of SBMO as an animal feed ingredient shows promising potential, primarily due to its low cost and as a potential energy concentrate. This study aimed to assess the intake, digestibility, ruminal parameters (pH and ruminal ammonia - NH3), nitrogen retention (NR) and microbial protein synthesis in grazing beef cattle supplemented with SBMO as a substitute for corn during the rainy season. Five Nellore (10-month-old) bulls with an average initial weight of 246 ± 11.2kg were utilized in a 5 × 5 Latin square design. The animals were housed in five paddocks, each consisting of 0.34ha of Marandu grass (Urochloa brizantha). Five isonitrogenous protein-energy supplements (300g crude protein [CP]/kg supplement) were formulated, with SBMO replacing corn at varying levels (0, 0.25, 0.50, 0.75, or 1.00g-1g). The supplements were provided daily at a quantity of 2.0kg-1 animal. The inclusion of SBMO at any level of corn substitution did not significantly affect the intake of pasture dry matter or total dry matter (P > 0.10). Likewise, the intake of CP and, consequently, the ruminal concentration of NH3 did not differ among the SBMO levels. Increasing the inclusion of SBMO did not have a significant impact on NR (P > 0.10), indicating that animals receiving supplements containing 100% SBMO as a substitute for corn may perform similarly to animals receiving supplements with 100% corn (0% SBMO). Soybean molasses represents a viable alternative energy source for grazing beef cattle during the rainy season and can entirely replace corn without adversely affecting animal nutritional performance.

Integrated Metabolomics and Metagenomics Unveiled Biomarkers of Antioxidant Potential in Fermented Brewer's Grains.

About one-third of the global food supply is wasted. Brewers' spent grain (BSG), being produced in enormous amounts by the brewery industry, possesses an eminence nutritional profile, yet its recycling is often neglected for multiple reasons. We employed integrated metagenomics and metabolomics techniques to assess the effects of enzyme treatments and Lactobacillus fermentation on the antioxidant capacity of BSG. The biotreated BSG revealed improved antioxidant capability, as evidenced by significantly increased (p < 0.05) radical scavenging activity and flavonoid and polyphenol content. Untargeted metabolomics revealed that Lactobacillus fermentation led to the prominent synthesis (p < 0.05) of 15 novel antioxidant peptides, as well as significantly higher (p < 0.05) enrichment of isoflavonoid and phenylpropanoid biosynthesis pathways. The correlation analysis demonstrated that Lactiplantibacillus plantarum exhibited strong correlation (p < 0.05) with aucubin and carbohydrate-active enzymes, namely, glycoside hydrolases 25, glycosyl transferases 5, and carbohydrate esterases 9. The fermented BSG has potential applications in the food industry as a culture medium, a functional food component for human consumption, and a bioactive feed ingredient for animals.

BEYOND CERTIFICATION: UNDERSTANDING RISKS IN HALAL ANIMAL FEED SUPPLY CHAINS

Animal feed is a crucial point of control in the production of halal animal-based food. Improper feeding practices repeatedly reported in the media have contributed to the issuance of Fatwas on the impermissibility of animals fed with non-halal feed or impurities in 2007. Hence, feeding animals with Halal feed would be a judicious effort to solve these problems. Nevertheless, in the production and supply chain of halal animal feed, numerous risks must be considered concerning the feeds safety, quality, and halal integrity. The use of non-halal ingredients in animal feed can render the animals non-halal for consumption, as stated by the Malaysia National Fatwa. Additionally, even if the feed is initially halal, it can become non-halal through contamination with non-halal additives, equipment, or utensils. Therefore, a halal risk assessment is necessary to identify and analyze potential contamination risks during feed production. This study focuses on analyzing halal risks in animal feed production in Malaysia, employing qualitative research methodology by utilising a library research approach to identify these risks. In addition, the identification of activities involved in the feed supply chain will also help to analyze the risks. Developing a halal risk analysis and risk ranking matrix is essential for creating a Halal Risk Management Plan for feed production. This framework will benefit feed manufacturers by preventing contamination and assisting Halal authorities in establishing specific standards for halal feed production.

Quantitative risk assessment model of the presence of porcine epidemic diarrhea and African swine fever viruses in spray-dried porcine plasma.

There are no microbiological regulatory limits for viruses in animal feed and feed ingredients. A performance objective (PO) was proposed in this study to manufacture a spray-dried porcine plasma (SDPP) batch absent of any infectious viral particles. The PO levels of -7.0, -7.2, and -7.3 log TCID50/g in SDPP were estimated for three batch sizes (10, 15, and 20 tons). A baseline survey on the presence of porcine epidemic diarrhea virus (PEDV) in raw porcine plasma revealed a concentration of -1.0 ± 0.6 log TCID50/mL as calculated using a TCID50-qPCR derived standard curve. The mean African swine fever virus (ASFV) concentration in raw plasma was estimated to be 0.6 log HAD50/mL (0.1-1.4, 95% CI) during a pre-clinical scenario (collected from asymptomatic and undetected viremic pigs). Different processing scenarios (baseline: spray-drying + extended storage) and baseline + ultraviolet (UV) radiation were evaluated to meet the PO levels proposed in this study. The baseline and baseline + UV processing scenarios were >95 and 100% effective in achieving the PO for PEDV by using different batch sizes. For the ASFV in SDPP during a pre-clinical scenario, the PO compliance was 100% for all processing scenarios evaluated. Further research is needed to determine the underlying mechanisms of virus inactivation in feed storage to further advance the implementation of feed safety risk management efforts globally.

Glycerol supplementation in farmed fish species: A review from zootechnical performance to metabolic utilisation

AbstractGlycerol, an abundant by‐product of biodiesel production, has gained attention due to its price and availability for potential commercial applications, and thus utilisation as an animal feed ingredient. This article comprehensively reviews glycerol utilisation in fish and its potential as a dietary ingredient for aquaculture. While dietary inclusion of glycerol may offer cost‐effective energy and metabolic intermediates, studies report inconsistent results regarding its effects on nutrient digestibility, zootechnical performance, and product quality. Recent studies however have demonstrated that dietary glycerol supplementation in fish induces metabolic shifts, such as alterations to gluconeogenesis and/or lipogenesis, modifying energy utilisation. Additionally, glycerol has been proposed to reduce protein catabolism, minimising nitrogen excretion and its environmental impact, but its influence on protein retention remains uncertain. Nevertheless, it is important to carefully consider the balance between feed palatability and these potential metabolic alterations when incorporating glycerol in aquafeeds. This review highlights the need for more studies to expand our understanding of glycerol metabolism in fish, since it does not seem to be metabolised by carnivorous species as much as omnivorous. Future research should explore the effects of glycerol supplementation on fish with different feeding habits and in developmental stages, as well as diverse environmental salinities and temperatures. Insight into the impact of impurities and the optimisation of glycerol inclusion in aquafeeds are recommended to support sustainable aquaculture practices and the utilisation of glycerol as a valuable resource.

HISTOPATHOLOGICAL PICTURE OF WHITE RATS LIVER DUE TO THE ADMINISTRATION OF MIMOSIN FROM SIMPLISIA LEUCAENA LEAF

Leucaena leaves (Leucaena leucocephala) are widely used as cattle feed because they contain high protein, flavonoids, tannins and other beneficial substances. In addition to containing good animal feed ingredients, it turns out that leucaena leaves contain toxic ingredients called mimosin. This study aims to study the impact of mimosin on the liver of experimental animals. The study used white rats (Rattus norvegicus) male wistar, aged 2 months with a body weight of 300-350 g, as many as 20 heads divided into 4 treatment groups. The 4 treatment groups were negative control (P0), positive control was given pure mimosin 5 mg/head/day (P1), group was given mimosin from leucaena leaf simplisia 50 mg/head/day (P2), group was given mimosin from leucaena leaf simplisia 150 mg/head/day (P3). Each treatment was given orally for 14 days. On day 15, a necropsy was performed and then the liver was taken and then put into neutral 10% formalin buffer (NBF) for further histopathology using Hematoxylin and Eosin (HE) staining. Histopathological examination is carried out covering five lesion variables, namely fatty degeneration, congestion, bleeding, inflammation, and necrosis. The severity of the lesion was scored, namely score 0 (normal), score 1 (mild), score 2 (medium) and score 3 (severe). The histopathological examination data were then analyzed using the Kruskal-Wallis non-parametic test and the Mann-Withney follow-up test. Based on the results of the study, administration of pure mimosin 5 mg and simplisia of leucaena leaves 50 mg and 150 mg caused histopathological lesions of rat liver (Rattus norvegicus) in the form of fatty degeneration, congestion, bleeding and inflammation that were significant compared to controls, except necrosis lesions. There was no significant lesion difference between mimosin from leucaena leaf simplisia between doses of 50 mg/head/day and 150 mg/head/day. It is necessary to carry out further research on the administration of mimosine in leucaena leaf simplicia at higher doses and given over a longer period, so that the factors of acute and chronic toxicity due to mimosine from leucaena leaves are known.

Development of Palm Oil Plantation By-products in Sintang District to Support SISKA Program and Environmental Health

Abstract The study aims to explore the potential of utilizing palm oil plantation by-products, such as fronds, palm oil mill effluent (POME), and palm sludge, in the cattle palm integration program. The objective is to optimize the use of these by-products. The research area covers 18,600 hectares with a palm oil mill capacity of 60 tons FFB/hour. The plantation produces 20,944 tons of fronds per hectare annually, with 136 planting trees per hectare. The Palm Oil Mill Effluent (POME) has an inlet BOD of 25,000 - 35,000 mg/liter and inlet COD of 35,000 - 45,000 mg/liter. The palm sludge produced is 11,904 tons per year. All the remaining by products from palm oil plantations have the potential to be used as animal feed ingredients to support the cattle palm integration program (SISKA) to produce green economic cycle in addition to a green environment. However, to achieve this goal, further study is needed.

Tallow, Rendered Animal Fat, and Its Biocompatibility With Skin: A Scoping Review.

There is a surge in the skincare industry marketing the use of natural ingredients as efficacious agents. Although this has been popular in the Eastern hemisphere for a while, Western countries are starting to put more emphasis on naturally derived products. This paper chose to analyze the current research available on tallow, which is a solid fat derived from animals. Tallow has long been used as a neutral cooking fat, ingredient in soaps, biofuel product, and now ingredient in skincare products. The purpose of this scoping review was to look at the current research pertaining to the therapeutic benefits of tallow on the skin. Using the PRISMA Extension for Scoping Reviews (PRISMA-ScR) guidelines, a scoping review was conducted using two databases: EMBASE and PubMed as sources of evidence. The searches for studies were conducted using the following key terms: (tallow) AND (skin or dermatology or dermatitis or emulsion or cosmetics or eczema). Papers were excluded if they were not in English, if they did not mention the effects of tallow on the skin, and if they did not use tallow rendered from an animal. Date ranges and geographical locations for articles were not part of our inclusion or exclusion criteria. We focused on the following five research questions: Does the composition of tallow make it better suitable for use on skin? What is the benefit of using tallow on skin? Does tallow have therapeutic properties for skin conditions? What side effects does tallow have on the skin? Is tallow reef-safe? While there is much evidence supporting the use of tallow as an ingredient in animal feed, cooking, soaps, and biofuels, there are significant research gaps in how it can be used on human skin. Our search on PubMed and EMBASE resulted in a total of 147 studies being screened with 19 fitting our specific criteria. Of the 19 studies, there were comparative studies, basic science studies, and animal studies. After reviewing the studies to answer the objectives in this paper, we were able to find information that supported the first three objectives; however, more research is still needed. Specifically, more research is needed that is geared towards tallow as a cosmetic product in humans. The fourth objective, which was to answer the side effects of topical tallow, had the most discrepancies between the sources. The fifth objective also found supporting information; however, only two sources were found. Overall, there needs to be more research with controlled variables on the side effects of topical tallow. Different research designs that could be explored include case studies, randomized controlled trials, cross-sectional studies, and qualitative studies.

Safety and Efficacy of Hemp-Derived Products in Animal Feeds – A Narrative Review

The current interest in hemp is not limited to the medicinal use for humans, it is also gaining attention as a valuable feed ingredient for animals. For instance, the processing of whole hemp seed (HS) for the extraction of the oil can result in various feed materials for animals, including HS hulls (HH), dehulled HS, HS oil (HO), and HS cake/meal (HC/HM). However, currently, HS-derived products are not approved as feed ingredients in Canada, in part, because the safety and efficacy of these derivatives, like other jurisdictions, require certification by regulatory bodies for their use in animal feeds. In this context, this document reviews previous studies testing the application of hemp-derived products in various animal feeds including poultry, swine, ruminants, as well as in aquaculture production to support their safety and efficacy. Furthermore, the document attempts to review available data on the transfer of delta-9-tetrahydrocannabinol (THC; the psychoactive component) into animal products. Hence, the aim of this work is to support future policy directions and guidelines for the application of various hemp-derived products in animal feeds.

Phytochemical Analysis of Curry Leaf Extract (Murraya koenigii L.) as a Potential Animal Feed and Medicinal Ingredient

Phytochemical Analysis of Curry Leaf Extract (Murraya koenigii L.) as a Potential Animal Feed and Medicinal Ingredient

PSI-5 Evaluation of EhV (surrogate for African swine fever virus) inactivation in corn- and soybean-based feed ingredients and diets at various times and temperatures during storage

Abstract African swine fever virus (ASFV) is a member of the nucleocytoplasmic large DNA viruses (NCLDVs) and remains stable in a variety of environments, including animal feed ingredients as shown in previous laboratory experiments and simulations. Emiliania huxleyi virus (EhV) is another member of NCLDV, which has a restricted host range limited to a species of marine algae called Emiliania huxleyi. This algal NCLDV has many similar morphological and physical characteristics to ASFV which makes it a safe and reliable surrogate for studying ASFV survival and inactivation in feed ingredient matrices in-situ under various time and temperature storage conditions. The objective of the present study was to investigate the inactivation of ASFV in various feedstuffs under a wide range of time and temperature conditions during storage using EhV as a surrogate. Corn- and soybean-based feed ingredients including corn, corn fermented protein, distiller dried grains with solubles, extruded soybean meal, high protein distiller’s grains, solvent-extracted soybean meal, soybean hulls, complete feed, and a positive control (no matrix) were inoculated with EhV (1 × 108 viruses/mL). Negative controls were inoculated with medium containing no EhV for each matrix. To assess the effects of different times and temperatures of storage, all samples were stored at temperatures of 4, 24, and 34 °C for 1, 5, 60, and 120 d. For each timepoint and temperature combination, samples were evaluated for virus presence (qPCR) and viability using a previously validated viability qPCR (v-qPCR) method. On average, we observed a 0.2 log reduction in viable viral DNA content over the 120-d period, with a 0.1 log reduction across varying temperatures. No reductions in EhV viability exceeding 1 log were detected for any matrix and the positive control at any time and temperature combination evaluated. No EhV was recovered from the negative control samples. Given that the experimental error was calculated to be within the range of 1 log, we concluded that storing EhV at 4, 24, or 34 °C for up to 120 d did not result in the inactivation of EhV in any of the ingredients, complete feed, or the control with no matrix. These results demonstrate that ASFV-like NCLDVs is extremely resilient and can maintain viability in various feed matrices during long-term storage and suggest that extending storage time alone may not be an effective mitigation practice against African swine fever virus.

Production of biosurfactant sodium lignosulfonate (NaLS) using elephant grass based lignin (Pennisetum purpureum) and NaHSO3

Elephant grass (Pennisetum purpureum) is an animal feed ingredient, especially ruminants with a lignocellulose content of 40.85% and lignin of 21.5% and can be used as a raw material for making biosurfactant sodium lignosulfonate. Biosurfactant is an amphiphilic molecule and has biodegradability. This study aims to obtain data on the effect of NaHSO3 concentration, reaction time, and the ratio of elephant grass: NaHSO3 on the sodium lignosulfonate content, yield, degree of sulfonation, and physico-chemical properties of sodium lignosulfonate obtained. This study consists of 3 treatment factors, namely NaHSO3 concentration, reaction time, and mass ratio of elephant grass : NaHSO3. The results showed that sodium lignosulfonate can be produced from elephant grass using direct sulfonation process. The best treatment combination was 80% concentration and 155 minutes reaction time which produced sodium lignosulfonate content of 20.619 mg/L and 65.83% yield. The physicochemical properties are: density 1.4061 g/mL, degree of sulfonation 57.73%, completely soluble in water, smells a little sulfur, has a brownish yellow color, pH 5, and the results of functional group analysis showed a change in functional groups.

Rancang Bangun Mesin Pengaduk Pakan Ternak Bebek Melalui Pendekatan Antropometri Guna Mengurangi Waktu Proses Pengadukan di UD. Hadhita Jaya Makmur

UD. Hadhita Jaya Makmur was established in 1993 and located on Jalan S. Parman, Modopuro Village Rt.03, Rw.07, Mojosari District, Mojokerto Regency. The founder of this company is Mr. Drs.Munasrib, who is known in poultry farming activists, especially ducks. UD. Hadhita Jaya Makmur has ducks with a population of 3000 laying ducks, ducks at UD Hadhita Jaya Makmur produce about 2100 eggs every 2 days in December. UD. Hadhita Jaya Makmur strives to improve the quality of duck eggs by setting a target of feeding ducks as much as 500 kg every day for a population of 3000 ducks that are ready to lay eggs. Nevertheless, the use of manual methods in mixing duck animal feed ingredients has some negative impacts. The process of stirring duck animal feed takes quite a long time, which can reach 40 minute so that workers at UD. Hadhita Jaya Makmur experienced fatigue. One idea to be able to solve the problem is to design an animal feed mixer machine to provide significant results, providing results in accelerating the time of the 500kg per day animal feed stirring process which was originally at UD. Hadhita Jaya Makmur stirred animal feed ingredients in the process still using manual methods with a processing time duration of 43 minutes. After the design of the animal feed mixer machine, the process time of stirring animal feed ingredients to 15 minutes, the magnitude of the reduction in process time also affected the worker productivity index which was originally 19,3% to 55.5%.

Waste Reduction and Bioconversion of Quail, Chicken, and Pig Manure by Black Soldier Fly (Hermetia illucens L.)

The increasing poultry and livestock farm operations have led to a great deal of manure generation. If inappropriately managed, it may cause adverse impacts on the environment, health, and economy. Black soldier fly (Hermetia illucens L.) larvae (BSFL) can potentially convert manure into protein-rich biomass and nutrient-rich frass effectively. In this study, BSFL were reared on three different waste streams – quail manure (QM), chicken manure (CM), and pig manure (PM). Manure mass was significantly reduced by larvae, of which QM had the highest overall degradation of 62.49% and waste reduction index of 10.42% (p-value &lt; 0.05) of dry matter (DM). The larvae reared in QM also had the highest bioconversion rate (26.41%) and individual larval weight (~ 0.22 g/larva) (p &lt; 0.05) with DM protein and fat contents of 54.77 and 13.79%, respectively, being a potentially high protein and high energy animal feed. Meanwhile, larvae reared in CM produced the lowest larval biomass (~ 0.07 g/larva) but had the most frass (252.10 g) (p &lt; 0.05). However, there were no significant differences in the frass composition (organic matter, nitrogen-phosphorus-potassium, and carbon-to-nitrogen ratio) from the three substrates (p &gt; 0.05). Therefore, BSFL presents a promising solution for efficient manure management by converting it into valuable frass and larval biomass with potential applications as plant fertilizer and animal feed ingredient, respectively.

Determination of Phytase-hydrolyzable Phosphorus in Selected Animal Feed Ingredients by In Vitro Digestion Method

Feed phytase is one of the most successful biotechnological applications that led to better farm performance and effective phosphorus (P) reduction in animal excrement. Better estimation of phytase-hydrolyzable P (PHP) in feeds can further improve the estimation of animal rations for higher productivity. PHP in yellow corn, feed wheat, wheat pollard, rice bran, soybean meal, copra meal, and monodicalcium phosphate (MDCP) was determined by in vitro digestion. To determine if PHP values of feed ingredients are additive, three formulated diets were also subjected to the same method. The procedure consisted of phytase, pepsin, and pancreatin digestion periods – each of which simulated the different sections of poultry’s gastrointestinal tract. After these three incubations, the P contents in the dialysate and residual fluids – with and without enzyme – were analyzed. Results showed that yellow corn contained the highest PHP value with 52.54% of its total soluble P – followed by soybean meal, rice bran, copra meal, and feed wheat with 52.32, 39.86, 26.77, and 21.9%, respectively. Wheat pollard and MDCP had –58.47 and –2.63%, respectively. On the other hand, formulated diets 1, 2, and 3 contained actual PHPs of 32.3, 14.02, and 38.68% – as well as calculated values of 33.22, 29.13, and 40.1%, respectively. Statistical analyses showed no significant difference between the actual and calculated values. Therefore, PHP is additive when used in diet formulation. Lastly, comparing the P in the dialysate from the experiment and the available P present in the seven feed samples based on literature indicated that the experimental values were lower than those of the literature data for all samples. This discrepancy can be attributed to the type of samples analyzed; the experimental data were obtained upon in vitro assay of individual feeds, whereas the literature values were based on an as-fed basis, which may contain other components normally fed to animals.