Foliar Anthocyanins Research Articles

Exposed anthocyanic leaves of Prunus cerasifera are special shade leaves with high resistance to blue light but low resistance to red light against photoinhibition of photosynthesis.

The photoprotective role of foliar anthocyanins has long been ambiguous: exacerbating, being indifferent to or ameliorating the photoinhibition of photosynthesis. The photoinhibitory light spectrum and failure to separate photo-resistance from repair, as well as the different methods used to quantify the photo-susceptibility of the photosystems, could lead to such a discrepancy. We selected two congeneric deciduous shrubs, Prunus cerasifera with anthocyanic leaves and Prunus triloba with green leaves, grown under identical growth conditions in an open field. The photo-susceptibilities of photosystem II (PSII) and photosystem I (PSI) to red light and blue light, in the presence of lincomycin (to block the repair), of exposed leaves were quantified by a non-intrusive P700+ signal from PSI. Leaf absorption, pigments, gas exchange and Chl a fluorescence were also measured. The content of anthocyanins in red leaves (P. cerasifera) was >13 times greater than that in green leaves (P. triloba). With no difference in maximum quantum efficiency of PSII photochemistry (Fv/Fm) and apparent CO2 quantum yield (AQY) in red light, anthocyanic leaves (P. cerasifera) showed some shade-acclimated suites, including lower Chl a/b ratio, lower photosynthesis rate, lower stomatal conductance and lower PSII/PSI ratio (on an arbitrary scale), compared with green leaves (P. triloba). In the absence of repair of PSII, anthocyanic leaves (P. cerasifera) showed a rate coefficient of PSII photoinactivation (ki) that was 1.8 times higher than that of green leaves (P. triloba) under red light, but significantly lower (-18 %) under blue light. PSI of both types of leaves was not photoinactivated under blue or red light. In the absence of repair, anthocyanic leaves exhibited an exacerbation of PSII photoinactivation under red light and a mitigation under blue light, which can partially reconcile the existing controversy in terms of the photoprotection by anthocyanins. Overall, the results demonstrate that appropriate methodology applied to test the photoprotection hypothesis of anthocyanins is critical.

Why do plants blush when they are hungry?

Foliar anthocyanins, as well as other secondary metabolites, accumulate transiently under nutritional stress. A misconception that only nitrogen or phosphorus deficiency induces leaf purpling/reddening has led to overuse of fertilizers that burden the environment. Here, we emphasize that several other nutritional imbalances induce anthocyanin accumulation, and nutrient-specific differences in this response have been reported for some deficiencies. A range of ecophysiological functions have been attributed to anthocyanins. We discuss the proposed functions and signalling pathways that elicit anthocyanin synthesis in nutrient-stressed leaves. Knowledge from the fields of genetics, molecular biology, ecophysiology and plant nutrition is combined to deduce how and why anthocyanins accumulate under nutritional stress. Future research to fully understand the mechanisms and nuances of foliar anthocyanin accumulation in nutrient-stressed crops could be utilized to allow these leaf pigments to act as bioindicators for demand-oriented application of fertilizers. This would benefit the environment, being timely due to the increasing impact of the climate crisis on crop performance.

A novel ABA-insensitive mutant in Arabidopsis reveals molecular network of ABA-induced anthocyanin accumulation and abiotic stress tolerance

Abscisic acid (ABA) plays primary regulatory roles in abiotic stress tolerance and seed germination. Here, we report a unique novel Arabidopsis abscisic acid-insensitive mutant, abr (abscisic acid resistance), which was able to germinate in medium containing high ABA concentrations and tolerant to abiotic stress tolerance. We observed that abr mutant accumulated more anthocyanins by ABA treatment than did the wild type (WT). Dimethylthiourea (DMTU, an H2O2 scavenger) was effective in inhibiting ABA-induced anthocyanins accumulation. RNA-seq showed that the expression of anthocyanins synthesis, antioxidant enzyme and stress-related genes were specifically increased in ABA-treated abr seedlings, suggesting that the abr mutation affects stress response as well as ABA responses. Interestingly, seedlings accumulating anthocyanins exhibited more tolerance to mannitol and NaCl compared to wild type. We propose that ABA-induced H2O2 generation triggers the foliar anthocyanins accumulation, which, in turn, enhances the abiotic stress tolerance in abr mutant.

Exposed red leaves display adaptive adjustments in chlorophyll and photosystem ratios compatible with the shade imposed by anthocyanin accumulation

Foliar anthocyanins shape a peculiar shade in a red leaf's interior leading to uneven energy distribution between the two photosystems. Accordingly, a readjustment of PSII/PSI stoichiometry could restore excitation balance. To test this hypothesis, 77 K fluorescence emission spectra of thylakoids from green and red leaves of seven species with different pigment profiles were compared. The ratio of F686/F736 served as an indication of the PSII/PSI functional ratio. To avoid possible species-dependent differences in the measured parameters, plants showing intra-individual, intra-species, or intra-leaf variation in the expression of the anthocyanic character were used. Red leaves or red leaf areas displayed higher PSII/PSI ratio, irrespectively of species and anthocyanin accumulation pattern. PSII/PSI ratio declined in parallel with anthocyanin decrease. In five species, red leaves displayed also a lower Chl a/b ratio. We conclude that red leaves growing in full sunlight develop adaptive adjustments in their chlorophyll and photosystem ratios, compatible with the shade-acclimation syndrome.

Screening tea hybrid with abundant anthocyanins and investigating the effect of tea processing on foliar anthocyanins in tea

Abstract Anthocyanins are important bioactive supplements that are consumed from multiple foods and beverage products. Screening tea cultivars producing a high level of anthocyanins can help to enrich the edible bioactive supplements. ‘Zijuan’ (ZJ) is a tea cultivar growing purple shoots rich in anthocyanins, but it is susceptible to freezing winter and sprouts late in spring. Hybridisation using ‘ZJ’ as the female parent and an early sprouting cultivar ‘Wuniuzao’ as the male parent was carried out, and four hybrids with purple leaves were obtained. The quality of anthocyanins, catechins, caffeine and amino acids in shoots with three leaves and a bud of the purple leaf hybrids obtained were determined based on the field investigation on sprouting time in spring, winter resistance and leaf yield. It showed that hybrid ‘B-2’ sprouted earlier in the spring, contained a higher level of anthocyanins and also showed good performance in winter resistance than its female parent ‘ZJ’. It also showed that black tea processing induced a marked decrease in foliar anthocyanins, but green tea processing had little effect on the foliar anthocyanins. Purple tea leaves should be prepared into unfermented green tea instead of fermented black tea to preserve the high level of anthocyanins in the final tea products.

Red-leafed species for urban \u201cgreening\u201d in the age of global climate change

Urban trees provide vital ecosystem services such as mitigating heat island, improving air quality by removing various air pollutants, capturing rainwater, and acting as topsoil carbon storage. The aesthetic value of urban trees is also another feature that has to be considered in the context of urban greening. Classical criteria for the selection of urban trees have to respond to new challenges imposed to the cities in a near future. Global climate change factors increase the harshness of our cities, and thereby the plant resilience to abiotic stresses has also to be seriously considered for planning the urban greening. Red-leafed species, characterized by the permanent presence of foliar anthocyanins, show a greater tolerance to different environmental cues than green-leafed species commonly used in our cities. In addition, red tree species own a great aesthetic value which has been underestimated in the context of urban areas, especially in the harsh Mediterranean cities. In this study, we emphasize the “privilege of being red” from different point of view, in order to drive the attention to the possibility to increase the use of red-leafed species for urban “greening”. Some possible negative aspects related to their use are rebutted and the direction of future researches are proposed.

Accumulation and fractionation of rare earth elements are conserved traits in the Phytolacca genus

Rare earth elements (REEs) are now considered emerging pollutants in the environment. Phytolacca americana, an REE hyperaccumulating plant, has been proposed for the remediation of REE-contaminated soils. However, there is no REE-related information for other Phytolacca species. Here, we examined five species (P. americana, P. acinosa, P. clavigera, P. bogotensis, and P. icosandra) for their response to REEs. REE accumulation and fractionation traits both occurred on the same order of magnitude among the five species. Heavy REEs were preferentially transferred to leaves relative to light REEs. Regardless of the species, lateral root length and chlorophyll content decreased under REE exposure, and lateral roots and foliar anthocyanins increased. However, plants did not experience or only slightly experienced oxidative stress. Finally, REE exposure strongly modulated the ionome of roots and, to a lesser extent, that of leaves, with a negative correlation between REE and Mn contents. In conclusion, our study provides new data on the response of several Phytolacca species to REEs. Moreover, we highlighted that the REE accumulation trait was conserved among Phytolacca species. Thus, we provide valuable information for the phytoremediation of REE-contaminated sites since the most appropriate Phytolacca species could be selected depending on the climatic/pedological area to be remediated.

Light quality shapes morpho-functional traits and pigment content of green and red leaf cultivars of Atriplex hortensis

Recently the value of red-leaf species as food plants is increasing due to their high content in antioxidant compounds, mainly anthocyanins. Most work has been done on the modulation of light quality to maximise the production of antioxidant compounds in reddish leafy vegetables that mostly adjust the amount of foliar anthocyanins as a reaction to several environmental factors, including light. The aim of this study was to compare the effect of light quality on green- and red-leaf cultivars with a focus on the influence that different light wavelengths have on morpho-functional traits and pigment content. We selected as model plant Atriplex hortensis considering that cultivars with either fully-red or fully-green leaves are available. This species is characterized by the presence of betacyanins, an anthocyanin-homologue pigment known for its antioxidant properties. Plants were grown under four lighting treatments: 100% white light (W), 100% red light (R), red/blue light 50/50 % (RB), and red/green/blue light 33/33/33 % (RGB). All treatments provided a daily light integral (DLI) of 10.8 mol·m‒2·day‒1 over a 12-h photoperiod. Results showed that, in both green and red cultivars, light quality determines changes in morpho-functional traits and the combination of red and blue wavelengths enhances productivity and betacyanin content. In red plants, betacyanin content was two order of magnitude larger than in green plants, was significantly modulated by light quality, and increased according to the increasing percentage of blue wavelengths within the light spectrum. In the framework of enhancing antioxidant compounds in plant food through the adjustment of light spectrum, fully red plants should be considered as more promising than green cultivars.

When are foliar anthocyanins useful to plants? Re-evaluation of the photoprotection hypothesis using Arabidopsis thaliana mutants that differ in anthocyanin accumulation

There is strong empirical evidence that foliar anthocyanins assist in protecting chloroplasts from potentially damaging effects of supernumerary photons. Nevertheless, around 30% of published reports failed to uncover any photoprotective advantage of red pigmentation. To understand why anthocyanins are evidently more useful in some situations than in others, we compared the stress responses of wild type (Col-0) Arabidopsis thaliana, which had only trace amounts of foliar anthocyanins, with those of the anthocyanin-rich pap1-D mutant, and, in some experiments, the anthocyanin-deficient ttg1-1. We recorded effects of light quality, light intensity, air temperature, and duration of exposure on quantum yields of photosystem II (ΦPSII) in leaves of different ages, and compared pigment profiles before and after treatment. Although similar in anatomy, chlorophyll content, and xanthophyll cycle activity, pap1-D was photoinactivated less than Col-0, but only when given at least 2 h exposure to saturating light at 10 °C. Differences between the responses of red and green leaves were greatest in older plants that were given protracted exposures to high fluxes of cool-white light (5600 K) at chilling temperatures, the decline in ΦPSII being inversely proportional to foliar anthocyanin concentration. Anthocyanins were more abundant in Col-0 and pap1-D after treatment, especially acylated forms for which the absorption spectrum matched the action spectrum for photoinhibition. The quality, intensity and duration of light stress profoundly influence the degree of photoprotection afforded by foliar anthocyanins. Photoabatement by anthocyanins provides a functional advantage only when the capacity for thermal energy dissipation is exceeded by the need to quench excess light.

Anthocyanins in perilla plants and dried leaves

High-quality perilla leaves are purple on upper and lower surfaces and have a good aroma. The Japanese Pharmacopoeia specifies the content of essential oils in perilla leaves but not that of anthocyanins. Several reports have described the chemical species of anthocyanins in red perilla, but a complete analysis of anthocyanins in perilla has not been reported. In this study, the anthocyanins in the leaves of cultivated and wild species of perilla and those in commercially available perilla herbs were studied. Red perilla and most P. citriodora strains accumulate cyanidin derivatives that differ in the acyl group on the glucose moiety at the 3-O- and 5-O-positions of the anthocyanins. Several strains of P. citriodora contain cyanidin derivatives that are different from those in red perilla and most P. citriodora species. Green perilla and wild species other than P. citriodora do not contain foliar anthocyanins. The anthocyanins in commercially available perilla herbs and natural dyes made from red perilla were in agreement with those in fresh red perilla leaves and most P. citriodora samples. The amounts and types of anthocyanins were not associated with place of cultivation, although some changes occurred due to degradation during storage. These results provide clues regarding the biosynthesis of anthocyanins in perilla and the evolution of red perilla. The characteristics and stability of anthocyanins are discussed.

A magic red coat on the surface of young leaves: anthocyanins distributed in trichome layer protect Castanopsis fissa leaves from photoinhibition.

The presence of anthocyanins in young leaves plays an important role in mitigation against photodamage and allows leaves to grow and develop normally. Many studies have reported that foliar anthocyanins are distributed within the vacuoles of mesophyll cells, so we explored the novel defence style of anthocyanin-coated young leaves of Castanopsis fissa, a dominant subtropical forest tree species, via removable trichomes. Anthocyanins were distributed in C. fissa leaf trichomes, which produced a red coating for the young leaves. As young leaves developed and then matured, the thickness and density of the anthocyanin trichomes progressively decreased, the coating finally disappearing, allowing greater utilization of light by mature leaves. In addition to anthocyanins, the trichomes contained a remarkably high amount of phenolics, which enable the red coating to be more efficient in screening ultraviolet light. Compared with mature leaves, the young leaves exhibited lower photosynthetic ability, which was attributable to the reduced chlorophyll and Rubisco contents. Removal of the red coating had little effect on the photosynthetic capacity of young leaves. However, the young leaves without the coating suffered greater light-induced photoinhibition due to greater excess light entering the chloroplast and the production of H2O2 Our results suggest that the anthocyanin coating is photoprotective and this anthocyanin defence style may be a metabolically cost-effective way of adjusting the anthocyanin content in response to demand.

Multiple functional roles of anthocyanins in plant-environment interactions

Almost a century after Muriel Wheldale’s landmark publication, “The Anthocyanin Pigments of Plants” (Wheldale, 1916), much about anthocyanin function in plants remains to be elucidated, even though the environmental drivers and biosynthetic pathways leading to anthocyanin production are well established. That anthocyanins may protect leaves in plants facing biotic or abiotic stressors, an idea dating back to Pringsheim (1879), is arguably the most widely accepted function for foliar anthocyanins, although the mechanism(s) by which they could mitigate effects of stress remains heatedly debated. In addition to the most frequently discussed putative roles of anthocyanins as antioxidants and sunscreens, other less-explored possibilities might equally serve to ameliorate plant function under, for example, under conditions of mineral imbalance. In particular: (i) anthocyanins may serve as metal-chelating agents under conditions of excess edaphic metal ions and (ii) anthocyanin accumulation might delay foliar senescence, which is otherwise usually accelerated in plants growing under macronutrient deficiency. The latter mechanism might be particularly advantageous to prolong plant survival and increase the possibility of reproductive success.

Photoprotection by foliar anthocyanins mitigates effects of boron toxicity in sweet basil (Ocimum basilicum).

Boron (B) toxicity is an important agricultural problem in arid environments. Excess edaphic B compromises photosynthetic efficiency, limits growth and reduces crop yield. However, some purple-leafed cultivars of sweet basil (Ocimum basilicum) exhibit greater tolerance to high B concentrations than do green-leafed cultivars. We hypothesised that foliar anthocyanins protect basil leaf mesophyll from photo-oxidative stress when chloroplast function is compromised by B toxicity. Purple-leafed 'Red Rubin' and green-leafed 'Tigullio' cultivars, grown with high or negligible edaphic B, were given a photoinhibitory light treatment. Possible effects of photoabatement by anthocyanins were simulated by superimposing a purple polycarbonate filter on the green leaves. An ameliorative effect of light filtering on photosynthetic quantum yield and on photo-oxidative load was observed in B-stressed plants. In addition, when green protoplasts from both cultivars were treated with B and illuminated through a screen of anthocyanic protoplasts or a polycarbonate film which approximated cyanidin-3-O-glucoside optical properties, the degree of photoinhibition, hydrogen peroxide production, and malondialdehyde content were reduced. The data provide evidence that anthocyanins exert a photoprotective role in purple-leafed basil mesophyll cells, thereby contributing to improved tolerance to high B concentrations.

Epidermal coumaroyl anthocyanins protect sweet basil against excess light stress: multiple consequences of light attenuation

The putative photoprotective role of foliar anthocyanins continues to attract heated debate. Strikingly different experimental set-ups coupled with a poor knowledge of anthocyanin identity have likely contributed to such disparate opinions. Here, the photosynthetic responses to 30 or 100% solar irradiance were compared in two cultivars of basil, the green-leafed Tigullio (TG) and the purple-leafed Red Rubin (RR). Coumaroyl anthocyanins in RR leaf epidermis significantly mitigated the effects of high light stress. In full sunlight, RR leaves displayed several shade-plant traits; they transferred less energy than did TG to photosystem II (PSII), and non-photochemical quenching was lower. The higher xanthophyll cycle activity in TG was insufficient to prevent inactivation of PSII in full sunlight. However, TG was the more efficient in the shade; RR was far less able to accommodate a large change in irradiance. Investment of carbon to phenylpropanoid biosynthesis was more in RR than in TG in the shade, and was either greatly enhanced in TG or varied little in RR because of high sunlight. The metabolic cost of photoprotection was lower whereas light-induced increase in biomass production was higher in RR than in TG, thus making purple basil the more light tolerant. Purple basil appears indeed to display the conservative resource-use strategy usually observed in highly stress tolerant species. We conclude that the presence of epidermal coumaroyl anthocyanins confers protective benefits under high light, but it is associated with a reduced plasticity to accommodate changing light fluxes as compared with green leaves.

The functional significance of black-pigmented leaves: photosynthesis, photoprotection and productivity in Ophiopogon planiscapus 'Nigrescens'.

Black pigmented leaves are common among horticultural cultivars, yet are extremely rare across natural plant populations. We hypothesised that black pigmentation would disadvantage a plant by reducing photosynthesis and therefore shoot productivity, but that this trait might also confer protective benefits by shielding chloroplasts against photo-oxidative stress. CO2 assimilation, chlorophyll a fluorescence, shoot biomass, and pigment concentrations were compared for near isogenic green- and black-leafed Ophiopogon planiscapus ‘Nigrescens’. The black leaves had lower maximum CO2 assimilation rates, higher light saturation points and higher quantum efficiencies of photosystem II (PSII) than green leaves. Under saturating light, PSII photochemistry was inactivated less and recovered more completely in the black leaves. In full sunlight, green plants branched more abundantly and accumulated shoot biomass quicker than the black plants; in the shade, productivities of the two morphs were comparable. The data indicate a light-screening, photoprotective role of foliar anthocyanins. However, limitations to photosynthetic carbon assimilation are relatively small, insufficient to explain the natural scarcity of black-leafed plants.

Foliar anthocyanins in Pelargonium × hortorum are unable to alleviate light stress under photoinhibitory conditions

Photosynthetic organs are often characterized by anthocyanins being accumulated either in the epidermal or in the mesophyll cells making these tissues to turn reddish-brown in colour. It has been hypothesized that these pigments protect underlying chloroplasts from light-stress because they absorb photons of the photosynthetically active waveband. However, the photoprotective role of anthocyanins has not been undoubtedly shown on a broad range of species. In this study, green and anthocyanic areas of leaves of Pelargonium × hortorum, the latter possessing variable levels of anthocyanins, were compared using pigment analysis and pulse amplitude modulated in vivo chlorophyll (Chl) fluorescence. Quenching analysis of the induction and dark relaxation curves of slow Chl fluorescence kinetics showed that at photoinhibitory conditions [by applying above-saturation light intensity of 1,600 μmol(quantum) m-2 s-1 white light at low (4°C) temperature], anthocyanic areas were at least equally sensitive to photoinhibition as green leaf areas. In fact, the level of photoinhibition tended to be proportional to the level of anthocyanin accumulation suggesting that this characteristic was indicative of the photoinhibitory risk. The results of the present study clearly show that anthocyanins in leaf areas of Pelargonium do not afford a photoprotective advantage.

Relationship between floristic similarity and vegetated land surface phenology: Implications for the synoptic monitoring of species diversity at broad geographic regions

Assessing species composition and its changes through time across broad geographic regions is time consuming and a difficult endeavor. The synoptic view provided by imaging remote sensors offers an alternative. But while many studies have developed procedures for assessing biodiversity using multi- and hyper-spectral imagery, they may only provide snapshots at particular months/seasons due to the seasonal variability of spectral characteristics induced by vegetated land surface phenologies. Thus, procedures for remotely assessing biodiversity patterns may not fully represent the biodiversity on the ground if vegetated land surface phenologies are not considered. Using Mantel tests, ordinarily least square regression models and spatial autoregressive models, we assessed the relationship between floristic diversity and vegetated land surface phenologies, as captured by time series of vegetation indices derived from data acquired by the Moderate Resolution Imaging Spectroradiometer (MODIS). The relationship was calibrated with data from temperate montane forests of the Qinling Mountains region, Shaanxi Province, China. Our results show that floristically similar areas also exhibit a comparable similarity in phenological characteristics. However, phenological similarity obtained using the Visible Atmospherically Resistant Index (VARI), a spectral vegetation index found to be not only sensitive to changes in chlorophyll content but also linearly related with the relative content of foliar anthocyanins, exhibited the strongest relationship with floristic similarity. Therefore, analysis of the temporal dynamics of pigments through the use of satellite-derived metrics, such as VARI, may be used for evaluating the spatial patterns and temporal dynamics of species composition across broad geographic regions.

Reddish spring colouring of deciduous leaves: a sign of ecotype?

Several deciduous woody plant species produce anthocyanins during leaf development in spring and again during leaf senescence in autumn. The leaves of Betula pendula Roth (silver birch) commonly exhibit transient reddening in juvenile leaves under northern growing conditions, with the intensity of the red colour varying among individual trees. The objective of our study was to test the hypothesis that the accumulation of foliar anthocyanins during spring in leaves of B. pendula is an ecotypic response. Chlorophyll fluorescence ratio (Fv/Fm), leaf reflectance and anthocyanin concentrations were measured, in relation to phenology in spring, summer and autumn from birches used for landscaping with either red or green-emergent leaves. The results suggest that (1) the trees with green- or red-emergent juvenile leaves represent different populations, and (2) that the red-emergent leaves senesced earlier, indicating that (3) trees with red-emerging leaves belong to a more northern ecotype than the trees with green-emerging leaves. The role of anthocyanin synthesis in a northern radiation environment is discussed.

Seasonal dynamics of foliar antioxidative enzymes and total anthocyanins in natural populations of Iris pumila L.

Aims Plants in their natural habitats frequently cope with a multitude of abiotic stresses, such as high light intensity, extreme temperatures and water deficit, which often co-occur during periods of drought, especially in semi-arid and arid regions. Exposure of plants to stressful environmental conditions usually induce overproduction of reactive oxygen species (ROS) that, as highly toxic derivatives of O2, can assault all cell macromolecules, leading to the disruption of cellular homeostasis and, consequently, the uncoupling of major metabolic processes, the photosynthesis and photorespiration. In order to minimize ROS-mediated cellular damage, plants have evolved highly efficient antioxidative defense systems that include both enzymatic and non-enzymatic components. Since abiotic stress can also operate as a strong evolutionary force that shapes adaptations in natural plant populations, the aim of this study was to examine the seasonal variation patterns of two distinct antioxidative systems, ROS-scavenging enzymes and anthocyanin pigments, in the leaf tissue of a steppe plant, Iris pumila, as expressed under contrasting light conditions that the species regularly experiences in the wild. Methods We selected two natural populations of I.pumila inhabiting the alternative radiation environments in the Deliblato Sands, a sunexposed dune site and a woodland understory. The specific activity of three antioxidative enzymes, superoxide dismutase (SOD), catalase (CAT) and peroxidase (POD) and the content of total anthocyanins were examined in leaves of I.pumila plants collected from each of the 31 Iris clones (17 in the exposed population and 14 in the shaded population) once during each of the three seasons, spring, summer and autumn in 2004. Specifically, a fully expanded leaf was cut from each clonal plant between 15:00 and 16:00 h, immediately frozen in liquid nitrogen and stored at 70 C until preparation. Important Findings Generally, all three antioxidative enzymes were up-regulated in summer-harvested leaves compared to their spring or autumn counterparts, as was observed for the concentration of foliar anthocyanins, indicating that strengthening of antioxidant systems was the key mechanism for long-term acclimatization of I.pumila plants to stressful environmental conditions within their natural ecological niches. When plants from contrasting radiation environments were compared, SOD and CAT activities appeared to be greater in shade-exposed than in sun-exposed leaves. Conversely, POD activity and the content of foliar anthocyanins were notably higher in foliage experiencing full sunlight relative to those developed under vegetation canopy, suggesting the synergistic function of these two molecules in protecting leaf cells against photoinhibitory and photooxidative effects of strong light.

Anthocyanin influence on light absorption within juvenile and senescing sugar maple leaves - do anthocyanins function as photoprotective visible light screens?

Foliar anthocyanins are hypothesised to function as photoprotective visible light screens, preventing over-excitation of the photosynthetic system, and decreasing the likelihood of photo-oxidative stress by absorbing green light and reducing the amount of light available to be absorbed by chloroplasts in deeper tissue layers. Chlorophyll fluorescence imaging was used to test the hypothesis that anthocyanins in the palisade mesophyll of juvenile and senescing sugar maple (Acer saccharum Marsh.) leaves function as visible light screens by assessing their influence on light absorption profiles within leaves. We hypothesised that an effective anthocyanic light screen should reduce light absorption, particularly of green wavelengths, by chloroplasts in the spongy mesophyll. Both anthocyanic juvenile and senescing leaves absorbed greater amounts of green light than corresponding nonanthocyanic leaves. However, profiles of green light absorption by chlorophyll within anthocyanic leaves were not shifted to reflect reduced absorption of green light by spongy mesophyll chloroplasts. Further, the spongy mesophyll of both anthocyanic juvenile and senescing leaves absorbed proportions of green light equal to or greater than the spongy mesophyll of corresponding nonanthocyanic leaves. These results indicate that though they may provide a general source of photoprotection by reducing the total quantity of light available to be absorbed by chlorophyll, the anthocyanins in juvenile and senescing sugar maple leaves do not attenuate light in a manner consistent with that expected for an anthocyanic screen in the palisade mesophyll.