Rheological properties of aqueous solutions of the random copolymer of sodium acrylate (NaAA) and a methacrylate substituted with HO(CH2CH2O)mC12H25 (C12Em), where m = 2, 6, or 25 (DEmMA), were investigated in comparison with those of the random copolymer of sodium 2-(acrylamido)-2-methylpropanesulfonate (NaAMPS) and DEmMA of similar molecular weights focusing on the effect of the length of ethylene oxide (EO) spacer (i.e., the number of m in the DEmMA unit). The pendant C12Em moieties in these copolymers form micelles through intra- and interchain associations, and hence, polymer chains are cross-linked by the micelles, forming a network structure. Steady-shear and oscillatory rheological measurements were performed for the NaAA/DEmMA and NaAMPS/DEmMA copolymers with the DEmMA contents of 12 and 10 mol %, respectively, in 0.1 M NaCl aqueous solutions of pH 10 at varying polymer concentrations (Cp). For the NaAA/DEmMA copolymer, the network was formed more favorably when the EO spacer was shorter whereas the trend was completely opposite in the case of the NaAMPS/DEmMA copolymer. For m = 2, values of plateau modulus (G0) and rheological relaxation time (λ) for the NaAA-based copolymer were larger than those for the NaAMPS-based copolymer by more than 4 and 3 orders of magnitude (at Cp = 40−50 g/L), respectively. The NaAA copolymer of m = 2 exhibited gellike behavior with G0 and λ on the order of 102 Pa and 102 s, respectively (at Cp = 40 g/L), solutions showing shear thinning over the shear rate range studied (10-2−103 s-1). In contrast, solutions of the NaAMPS copolymer of m = 2 were much less viscous with G0 and λ on the order of 10-2 Pa and 10-1 s, respectively (at Cp = 40 g/L). For m = 6, the differences in G0 and λ between the two copolymers decreased to ca. 2 orders and 1 order of magnitude, respectively. When m = 25, however, G0 for the NaAMPS copolymer was found to be larger than that for the NaAA copolymer by more than 1 order of magnitude and λ values for the two copolymers were on the same order of magnitude. These striking differences in the rheological properties between the NaAA-based and NaAMPS-based copolymers were attributed to a much stronger tendency for interchain association in the NaAA-based copolymers.