Effects Of Polyphenol-rich Extract Research Articles

Protective effects of polyphenol-rich extracts of Glyphaea brevis against oxidative stress in streptozotocin-induced diabetic rats

Background and Objective: Diabetes mellitus and its oxidative complications are progressing around the world and plant-based products appear to be promising alternative treatments. The present study aimed to evaluate the antioxidant potential of the leaves of Glyphaea brevis (Tiliaceae) in an experimental model of diabetic rats. Materials and Methods: Diabetes mellitus was induced by intravenous injection of streptozotocin (STZ). Leaf aqueous and hydroethanolic extracts (AE and HEE respectively) were given daily at doses of 250 and 500 mg/kg by gastric intubation for 30 days. Antioxidant status of rats was determined in extracellular as well as in intracellular compartments by assessing ferric-reducing antioxidant power, enzymatic antioxidants (catalase, superoxide dismutase, and glutathione peroxidase) and non-enzymatic antioxidants (protein thiols). Results: As compared with untreated diabetic rats, administration of extracts led to significantly higher values of ferric-reducing antioxidant power, enzymatic and non-enzymatic antioxidants in all compartments. Conclusion: These results suggest that G. brevis extracts have antioxidant activity that could find applications in the management of oxidative complications of diabetes mellitus.

Antioxidant and Cytoprotective Properties of Polyphenol-Rich Extracts from Antirhea borbonica and Doratoxylon apetalum against Atherogenic Lipids in Human Endothelial Cells.

The endothelial integrity is the cornerstone of the atherogenic process. Low-density lipoprotein (LDL) oxidation occurring within atheromatous plaques leads to deleterious vascular effects including endothelial cell cytotoxicity. The aim of this study was to evaluate the vascular antioxidant and cytoprotective effects of polyphenol-rich extracts from two medicinal plants from the Reunion Island: Antirhea borbonica (A. borbonica), Doratoxylon apetalum (D. apetalum). The polyphenol-rich extracts were obtained after dissolving each dry plant powder in an aqueous acetonic solution. Quantification of polyphenol content was achieved by the Folin–Ciocalteu assay and total phenol content was expressed as g gallic acid equivalent/100 g plant powder (GAE). Human vascular endothelial cells were incubated with increasing concentrations of polyphenols (1–50 µM GAE) before stimulation with oxidized low-density lipoproteins (oxLDLs). LDL oxidation was assessed by quantification of hydroperoxides and thiobarbituric acid reactive substances (TBARS). Intracellular oxidative stress and antioxidant activity (catalase and superoxide dismutase) were measured after stimulation with oxLDLs. Cell viability and apoptosis were quantified using different assays (MTT, Annexin V staining, cytochrome C release, caspase 3 activation and TUNEL test). A. borbonica and D. apetalum displayed high levels of polyphenols and limited LDL oxidation as well as oxLDL-induced intracellular oxidative stress in endothelial cells. Polyphenol extracts of A. borbonica and D. apetalum exerted a protective effect against oxLDL-induced cell apoptosis in a dose-dependent manner (10, 25, and 50 µM GAE) similar to that observed for curcumin, used as positive control. All together, these results showed significant antioxidant and antiapoptotic properties for two plants of the Reunion Island pharmacopeia, A. borbonica and D. apetalum, suggesting their therapeutic potential to prevent cardiovascular diseases by limiting LDL oxidation and protecting the endothelium.

Polyphenol-rich extract of Ocimum gratissimum leaves ameliorates colitis via attenuating colonic mucosa injury and regulating pro-inflammatory cytokines production and oxidative stress

Colitis is a chronic inflammation and ulcer on the inner lining of the large intestine. For many centuries Ocimum gratissimum (OG) leaves have been used in folk medicine in Nigeria to treat inflammatory bowel diseases, however, to date, the anti-colitis effects of OG have not been scientifically proven. In this study we investigated the effects of polyphenol rich extract of Ocimum gratissimum (PREOG) leaf on colonic mucosa injury in colitis, its mechanisms, initial administration time and dosage. Dextran sodium sulfate (DSS)-induced rat colitis models was used. PREOG administration was initiated at 3 and 7 d after the model was established at doses of 200, 400 and 800 mg/kg for 7 d. 5-aminosalicylic acid (5-ASA) was used as a reference drug. The disease activity index (DAI), vascular permeability, markers of oxidative stress, granulocyte infiltration, inflammation and histopathological alteration were evaluated. Obvious colonic inflammation and mucosa injuries were observed in DSS-induced colitis groups. PREOG administration promoted repair of colonic mucosa injuries, attenuated inflammation, and decreased DAI scores in rats with colitis. PREOG also decreased the plasma concentrations of Interleukin-(IL)-6 and tumor necrosis factor (TNF)-α, and concentrations of myeloperoxidase, nitric oxide, cyclooxygenase-2 and malondialdehyde in the colon, and increased the plasma concentrations of IL-4 and IL-10 as well as the concentration of superoxide dismutase, catalase and reduced glutathione in the colon. The efficacy of PREOG was dosage dependent. In conclusion, OG repairs colonic mucosa injury in experimental colitis through its ant-inflammatory and ant-oxidant. Its efficacy related to initial administration time and dose.

Polyphenol Rich Extract of Syzygium cumini (L.) Skeels Leaves Decreases Platelet Aggregation and Inhibits Reductase Activity of Protein Disulfide Isomerase.

Platelet agreggation results from conformational changes in αIIbβIII integrin, which are dependent on protein disulfide isomerase (PDI) activity. Recently, PDI inhibition has been proposed as an antithrombotic mechanism, for that polyphenolic compounds have emerged as potential inhibitors. Our group has demonstrated that Syzygium cumini (L.) Skeels (Myrtacea) leaf contains multiple polyphenols, such as: gallic acid, miricetyn‐3‐a‐arabinoside, mirycetin deoxiexoside and quercetin‐3‐glycoside; which enable this species for anti‐platelet activity. Therefore, this study aimed to evaluate the effects of polyphenol rich extract (ERP) from S. cumini leaf on platelet aggregation and PDI reductase activity. Platelet‐rich plasma (PRP) from healthy volunteers (n=5) was incubated with ERP for 25 min at concentrations ranging from 10 to 1000μg/mL, previously to activation with 2.5 or 5μM ADP. ERP at the higher concentration inhibited platelet aggregation in 66 and 33%, respectively. Under thrombin stimulus (0.01 and 0.02 U/mL), ERP (1000 μg/mL) reduced platelet aggregation in ca. 35%. Moreover, ERP also inhibited PMA‐induced platelet aggregation by 29% in its higher concentration. To analyze the ERP effect on αIIbβIII integrin activation, flow citometry protocols were conducted in washed platelets similarly pre‐treated with ERP (10, 100 and 1000μg/mL) before activation with thrombin (0.02U/mL) and tagged with PAC–1 FITC antibody. ERP dose‐dependently reduced the integrin activation in presence of 10 μg/mL (21%), 100 μg/mL (27%) and 1000 μg/mL (33%). Finally, ERP effects on PDI reductase activity were also assessed at concentrations ranging from 0.1 to 100 μg/mL. A maximum inhibitory effect on PDI reductase activity of 77% was found for the higher concentration. Therefore, our data supports that ERP‐containing polyphenols from S. cumini leaf reduce platelet aggregation, probably through PDI inhibition, which demonstrates its prominent anti‐platelet property.Support or Funding InformationFinancial support: FAPEMA; UFMA

Capsicum annuum var. grossum (Bell Pepper) Inhibits β-Secretase Activity and β-Amyloid1-40 Aggregation.

The deposition of amyloid protein as senile plaques is the major signature of Alzheimer's disease (AD). It is produced by the sequential cleavage of the amyloid precursor protein by secretases. Moreover, peppers are noted for their antiaging and cognitive enhancing properties. Thus, in this study, the effects of polyphenol-rich extracts from bell pepper on amyloid production and aggregation in vitro were investigated. Bell pepper (ripe and unripe) was extracted with methanol-1 N HCl (1:1 v/v). Thereafter, the inhibitory potentials of the extracts on β-secretase and β-amyloid1-40 aggregation were determined. Phenolic composition of the pepper fruits was further determined by HPLC-DAD (high performance liquid chromatography-diode array detector). There was a dose-dependent inhibition of β-secretase by the pepper fruits with the ripe fruits (2.17 ± 0.17 μg/L) showing a significantly (P < .05) higher inhibitory effect than the unripe (3.44 ± 0.11 μg/L). Furthermore, Thioflavin-T and transmission electron microscopy analyses revealed that phenolic extracts from pepper fruits (1 and 10 μg/L) could counteract the initial aggregation of Aβ1-40, as well as prevent further aggregation preformed fibrils. These inhibitory activities could be attributed to the predominant presence of phenolic constituents in the pepper fruits. It is possible to conclude that bell pepper could be a possible dietary intervention into the management of AD.

Changes of platelet antioxidative enzymes during oxidative stress: The protective effect of polyphenol-rich extract from berries of Aronia melanocarpa and grape seeds

Aronia melanocarpa fruits (Rosaceae) and grape seeds (seeds of Vitis vinifera, Vitaceae) are two of the richest plant sources of phenolic substances, and they have been shown to have various biological activities. The aim of the present study was to investigate and compare the action of phenolic extracts (at concentrations 5–100 µg/mL) of two different plants, berries of A. melanocarpa (chokebbery) and grape seeds, on the activities of various antioxidative enzymes, the amount of glutathione (as an important component of redox status) in control the platelets and platelets treated with H2O2 (the strong physiological oxidant) in vitro. The properties of these two tested extracts were also compared with the action of a well characterized antioxidative and antiplatelet commercial monomeric polyphenol – resveratrol. The extract from berries of A. melanocarpa, like the extract from grape seeds, reduced the changes in activities of different antioxidative enzymes (glutathione peroxidase, superoxide dismutase, and catalase) in platelets treated with H2O2. The action of the two tested plant extracts and H2O2 evoked a significant increase of reduced glutathione in platelets compared with platelets treated with H2O2 only. Comparative studies indicate that the two tested plant extracts had similar antioxidative properties, and were found to be more reactive in blood platelets than the solution of resveratrol.

Protective effect of a polyphenolic rich extract from Magnolia officinalis bark on influenza virus-induced pneumonia in mice

Magnolia officinalis bark is used in traditional Chinese medicine for the treatment of cough, colds, fever, chronic bronchitis and stomach ailments. To investigate therapeutic effects of polyphenol rich extract from M. officinalis bark (MPE) in influenza virus A-infected mice, and to provide evidence for the inflammation response and immunomodulatory potential during infection. Mice were infected with influenza virus A (IVA) and MPE at doses of 10 and 20mg/kg were orally administrated daily for 5 days after challenge. The levels of serum L-6 and TNF-α were determined by ELISA while protein expressions of NF-κB and TLR3 were detected by western blotting analysis. MPE exhibited significant therapeutical effects on reducing levels of serum NO, IL-6 and TNF-α, inhibiting pneumonia, decreasing lung viral titers and sensitizing IVA-induced apoptosis through down-regulation of NF-κB and TLR3 protein expression in the lung tissue of IVA-infected mice. MPE could exhibit preventive and therapeutical effects on IVA-infected mice as a suppressor of the production of inflammatory mediators, NO and pro-inflammatory cytokines, TNF-α and IL-6. These effects appeared to be mediated, at least in part, by an inhibition of TLR3 and NF-κB activation. Therefore, MPE could provide a safe and effective therapeutic approach for influenza and its subsequent viral pneumonia.

Effects of polyphenol-rich extract from berries of Aronia melanocarpa on the markers of oxidative stress and blood platelet activation

Bioactive substances found in numerous foods can be successfully and safely used to modify various cellular functions and affect the oxidative stress. Aronia melanocarpa fruits (Rosaceae) are one of the richest plant sources of phenolic substances shown to have anti-inflammatory, antitumor, antioxidative and antiplatelet activities. We investigated antioxidant properties of the extract from berries of A. melanocarpa by the estimation of the selected and other biomarkers of oxidative stress, i.e. the level of 8-epi-prostaglandin F2 (8-EPI) (by immunoassay kit) and the amount of glutathione (by HPLC method) in control platelets and platelets treated with H2O2. The expression of αIIbβ3 (a marker of platelet activation) was measured by flow cytometer. The antioxidative and antiplatelet properties of the tested extract were also compared with the action of a well characterized antioxidative and antiplatelet commercial monomeric polyphenol–resveratrol. The extract from berries of A. melanocarpa (at the highest tested concentration −100 µg/ml) decreased the production of 8-EPI (a marker of lipid peroxidation) in control blood platelets and platelets treated with H2O2 (2 mM). A combined action of the tested plant extract and H2O2 evoked a significant increase of reduced form of glutathione in platelets compared with cells treated with H2O2 only. Moreover, the tested plant extract (at the highest used concentration −100 µg/ml) reduced the expression of αIIbβ3 on blood platelets. Comparative studies indicate that the tested plant extract was found to be more reactive in blood platelets than the solution of pure resveratrol.

Effect of Polyphenol-Rich Extract from Walnut on Diet-Induced Hypertriglyceridemia in Mice via Enhancement of Fatty Acid Oxidation in the Liver

The kernel pellicles of walnut are rich in ellagitannins with antioxidative activity. A polyphenol-rich extract from walnuts (WP, 45% polyphenol) was prepared and evaluated for its hypolipidemic effect in high fat diet fed mice. Oral administration of WP (100 and 200 mg/kg) significantly reduced liver weight and liver and serum triglycerides (TG). Hepatic beta-oxidation in cytosol, including peroxisome, was enhanced by WP (50-200 mg/kg). mRNA expressions of hepatic peroxisome proliferator-activated receptor (PPAR) alpha and acyl coenzyme A oxidase (ACOX) 1 were enhanced by WP (50-200 mg/kg). With respect to the hypotriglyceridemic mechanism of WP, it suppressed neither olive oil induced serum TG elevation in mice nor oleic acid induced TG accumulation in HepG2 cells. On the other hand, mRNA expressions of PPARalpha, ACOX1, and carnitine palmitoyltransferase (CPT) 1A in HepG2 cells were significantly enhanced by addition of WP (100 microg/mL). Moreover, tellimagrandin I, a polyphenolic constituent in WP, enhanced ACOX1 expression at 1-100 microg/mL. In conclusion, WP was found to possess hypotriglyceridemic activity via enhancement of peroxisomal fatty acid beta-oxidation in the liver. These results suggest that tellimagrandin I is involved in the hypotriglyceridemic mechanism of WP.

Protective Effect of Polyphenol-Rich Extract on Acute Lung Injury in Influenza Virus Infected Mice

ABSTRACTWe have followed the anti-oxidant effects of a plant polyphenol-rich extract (PC) in the lungs of albino mice in the experimental influenza A/Aichi/2/68 (H3N2) (A/Aichi) virus infection. The effect of PC on the superoxide (O2−) and peroxide (H2O2) production from alveolar macrophages (aMØ) and on the lung antioxidant enzymes superoxide dismutase (SOD) and catalase (CAT) was studied. We also investigated the effect on the lipid peroxidation (LPO) and the total antioxidant activity (TAOA) in the lung tissue. All of the mentioned effects were studied in parallel with the protection on mortality rates and lung virological parameters on days 2, 6 and 9 after the viral challenge. It was shown that the extract significantly restored and stimulated the antioxidant activities in the lungs of influenza virus (IV)-infected mice. The protective effect of PC in the experimental influenza virus infection (EIVI) was related to both the specific antiviral effect of the extract and its antioxidant activity.